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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"紹興酒"な日本酒ランキング
"紹興酒"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
1位
4.99ポイント
ダルマ正宗
白木恒助商店
岐阜県
271 チェックイン
紹興酒
カラメル
常温
濃厚
旨味
チョコレート
醤油
甘味
It's so, so thick! The color is brown like soy sauce, and the taste is ripe like Shaoxing wine... I had it warmed. It was my first time 🎵.
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It is a blend of four types of old sake made in the year of the Rabbit (1975, 1987, 1999, and 2011) and junmai sake made in the year of the Heisei 30.
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Long Aged Old Sake 🍶Heisei 31st Year of the Boar Limited Blend✨🐗. This sake is a blend of old sake made in the year of the boar after 1971 plus α. According to my friend, is it safe to drink? 😅It's different genre from normal sake. Caramel. It's like a sherry Pedro Ximenez. Sea and @ Takadanobaba 20220720
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2位
4.99ポイント
花の井
西岡本店
茨城県
84 チェックイン
紹興酒
I bought a bottle of Hana-no-i special junmai sake, labeled "Thieving Cat," at Nishioka Honten in Makabe, which I stopped by on my way to the Tsukuba Rin-Rin Road on a rainy day the other day. I have had this sake before, but there is something different about sake bought at a sake brewery.
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Homecoming Series ⑨ I went to Nishioka Honten in Makabe, Ibaraki Prefecture, and purchased a BY6 unfiltered, unpasteurized sake. It is a genuine Ibaraki sake made from Hitanishiki produced in Ibaraki Prefecture. It has an unadorned flavor, as is typical of Supin's sake. It is dry, with a short, refreshing aftertaste! The alcohol content is 17 degrees, which is proof that it is well fermented. The aroma is not assertive, and as a food sake it is first class!
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Purchased at Sakeho Osonoe Shoten. Aged sake Aroma: honey Light and refreshing on the palate 🍶.
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3位
4.89ポイント
達磨正宗
白木恒助商店
岐阜県
245 チェックイン
紹興酒
チョコレート
カラメル
キャラメル
ハチミツ
濃厚
甘味
常温
A brewery that specializes in aged sake serves sake made for aged sake as undiluted sake. It's been about two years since it was made, so maybe it's been sleeping in the shop? It doesn't have a nigori feeling at all. It has a certain aged feeling, but it's clearly different from the old one. It's not fruity, but it's sweet. It is not fruity but sweet. The sourness is strong and it is like a thick honey. It is sweet, but some people may feel the alcohol in the latter half is pungent.
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The Year of the Rabbit will soon be over, so I decided to open the bottle. Time flies............................................. When the bottle is opened and poured, the aroma is full of bitterness like chocolate. The mouthfeel is surprisingly mellow and rough, and the taste is very chocolaty. The balance between sweet and astringent umami and mildness makes it seem that way, and it is a delicious taste that can only be described as chocolate ✨. It has a unique old sake taste, but I think it is one of the easiest to drink! And the aftertaste is also choco choco choco... 🍫. It was the first time for me to buy and drink it properly, but I guess it is delicious because it is from an old sake brewery! If I see it again, I'll buy it 😌.
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Mirin-like. Three years aged as expected. It was served at room temperature.
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4位
4.88ポイント
蝉
通潤酒造
熊本県
76 チェックイン
紹興酒
常温
カラメル
⭐️4
It's cleaner than Nana. Combined with the name, it's nice and cool.
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Slightly dry 3
5位
4.79ポイント
金紋秋田
金紋秋田酒造
秋田県
55 チェックイン
紹興酒
At the Akita Issenkai, another rarity.
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Like Shaoxing wine. Sweet mellow sake. Delicious when drunk with tsumami (Japanese rice wine).
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X3 Flaxen Sake is yellowish and has a caramel-like flavor sweetness. Quite sweet sake. Surprisingly, the sweetness is not clingy and moderate. It has a rich umami taste. It tastes even sweeter when heated. This is delicious.
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6位
4.53ポイント
死神
加茂福酒造
島根県
258 チェックイン
紹興酒
カラメル
濃厚
スモーキー
香ばしい
コク
酸味
旨味
7.5 points (wife: 6.5 points) Ingredients : Rice (domestic), Rice malt (domestic) Alcohol content : 15 Rice polishing ratio : undisclosed Sake Degree : Undisclosed Store where purchased : After all is said and done, Japanese face (Sapporo, Toyohira-ku, Sapporo) Slightly amber in color. Slightly full-bodied rice malt top-drinker The aroma is like soy sauce behind the same aroma of the top rise, and the firm umami of rice and the moderate sweetness spreads zingily with soft acidity, leaving a lingering rice aroma with a moderate bitterness, and it finishes quickly. It has a mellow and unique aroma, a deep flavor, and a strange impression that does not feel heavy, making it a good match for strong-flavored meals. Even as a stand-alone sake, its mysterious impression is addictive. It goes well with grilled bonito, dashimaki egg with shrimp, teppanyaki hormone of Hikoma pork, and motsu (pork bone) stewed tofu.
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. Kamofuku Brewery's Sake Sourness is soooo strong! Dry and umami. The color is golden. ✩3.5
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It has almost no sweetness, giving it the feel of a healthy medicinal sake...but when heated, it takes on a different flavor, with a sweetness that comes through.
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7位
4.19ポイント
熟露枯
島崎酒造
栃木県
96 チェックイン
紹興酒
まろやか
燗冷まし
芳香
常温
蜜
This sake is made by Shimazaki Shuzo in Nasukarasuyama City, Tochigi Prefecture. Smooth on the tongue and sweet in taste, this is a sake to be drunk slowly.
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Smooth texture on the tongue. It is a delicious sake with matured flavor and sweetness. It goes down your throat and has a deep flavor.
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First cave-aged sake. Tastes like Shaoxing wine with a good acidity. Delicious!
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8位
3.86ポイント
御殿桜
斎藤酒造場
徳島県
64 チェックイン
紹興酒
プラム
It says Gotenzakura in small letters on the lower left corner of the front label, but I was told that it was a PB from a local liquor store. Sake made with LED dream yeast from Tokushima🍶. The aroma on the nose is gorgeous and fruity. When you put it in your mouth, you can taste the smooth sweetness and umami. It also has a fruity overtone. This sake has a good aroma. It was delicious 🍶✨.
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Gotenzakura doburoku, which my father somehow bought on Amazon.com. I remember drinking (or eating?) doburoku like porridge last year, but I can't remember the brand. I remember drinking (or eating?) doburoku like porridge last year, but I can't remember the brand...it's been a long time since then. The initial aroma is faintly sweet with a hint of koji malt. In the mouth, there is a slight sourness like plain yogurt and a slight sweetness of rice. I was able to drink it quite refreshingly while chewing on the rice. I guess it's like a sweet sake with a lot of sake lees, but with much less sweetness. It was delicious ✨.
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Sake bought in Tokushima. It is sweet and delicious. According to the shopkeeper, "It is mostly consumed within the prefecture." I think I was told that... but I was too drunk to remember much.
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9位
3.82ポイント
冨玲
梅津酒造
鳥取県
218 チェックイン
紹興酒
酸味
熱燗
燗冷まし
渋み
濃厚
ガス
複雑
Junmai Namaishige🍶 colander ✨Yamada Nishiki from Tottori Prefecture🌾. Warmed up with ♨️ It is spicy and a little bitter. It has a strong rice flavor and is easy to pair with a meal. It has a sense of maturity with its R3 brewing year. The label on the back says it can be mixed with soda, so I'd like to try it next time I come across it 🤔. Sake and Robata-yaki Unari @ Omiya
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@Kichijoji After running errands in Musashi Sakai, I went to the restaurant I wanted in Kichijoji: ‼️ It was worth the effort to travel in the snow 😋.
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Sake rice producer Maki Ida, the last Buddhist priest.
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冨玲を買えるお店
Let’s enjoy酒生活.酒文化 タナカ
楽天市場
冨玲
生酛仕込 山田錦80% H30BY
720ml
梅津酒造
鳥取 生もと
1,595円
冨玲
梅津の生酛 山田錦80% 21度 H30BY
720ml
梅津酒造
鳥取 生もと
1,705円
10位
3.82ポイント
afs
木戸泉酒造
千葉県
212 チェックイン
紹興酒
酸味
ヨーグルト
ワイン
スパイス
ヤクルト
カラメル
レモン
Clear sweetness and acidity. The label and bottle are stylish. It looks like a white wine. The alcohol content is light at 13%, making it easy to drink.
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Like a white wine 🍷. Clean, crisp acidity and sweetness Can be enjoyed on the rocks or with soda.
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Junmai Ahusu Nama Genshu "acid high" limited edition‼️. What kind of brewing method is it? 🤔 Very sour and unique tasting sake 😳. I'm being cheeky not knowing the normal afs, but it was a stylish sake, more overly yellow in colour than other afs❣️.
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