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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tropical" flavor, ranked by the strength of the impression.

# 1

4.98 pt.

Azumarikishi

Shimazaki Shuzo Tochigi

Tropical Fizzy Sweetness Umami Creamy Yogurt Invigorating Dry

I drink this sake every year, and this year's watermelon is The balance of subtle aroma and bitterness is good. It is fresh, so it has a great freshness.

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Type: honjozo, rice: Asahi no Yume, polishing rate: 65%, SMV: -5, acidity: 1.5, alc.: 15-16% Sweet aroma of rice and cotton candy. Sweet and sharp flavor. Present umami, light acidity. I learned that this brewery is aging sake in a cave which used to be an underground factory that produced tanks at the end of World War II.

I bought it because I was curious about the label. It is fluffy, tender, and rich in flavor. It is low in alcohol and easy to drink, so you can enjoy it without hesitation. It is delicious.

Japanese>English

# 2

4.15 pt.

Kikuizumi

Takizawa Shuzo Saitama

Tropical Chocolate Banana Fizzy Rum Raisin Apple

Sour and leaves a kind of astringent aftertaste delicious

Japanese>English

Memorandum📝. A little drink at an eel restaurant. It is alsobeerated, but it is refreshing and easy to drink. It is refreshing like summer sake. It goes perfectly with grilled liver.

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For the record ★★★★☆☆☆

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# 3

4.09 pt.

Narutodai

Honkematsura Shuzojo Tokushima

Wine Tropical Fruity Acidity Umami Sweetness Dry Invigorating

I looked for it, Tokushima sake. Purchased on a business trip to Takamatsu. Gorgeous and luscious melon aroma. The taste is reminiscent of the tropics, with hints of lychee and passion fruit. It is a sake version of Riesling, which has won a gold medal at the "Delicious Sake in a Wineglass Award". It was served with seasonal horse mackerel Nanbanzuke and simmered squid.

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Sake in ANA Premium Seats.

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Sake and Sake Red 〜We will have Tokushima's local sake 🍶~. NARUT🌀🐟‼️ Tonight... We will compare "white mystery" nigori sake We will compare the "white mystery" nigori sake. ‼️ KANPAI☺️🍶🍶🌀👏 We are evolving to enrich and enrich the tables of people around the world. We will continue to evolve We will continue to evolve to enrich and enrich the tables of people around the world. 　　　　　　　　　　　Honke Matsuura Sake Brewery Naruto Sea bream Silky Wave Junmai Ginjo Nigori Sake Fire-aged type Rice used: 100% Awaichiba Yamadanishiki Rice polishing ratio: 58 Alcohol content: 13%.

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# 4

4.03 pt.

三日踊

Nakatani Shuzo Nara

Vigorous Tropical

A unique sweetness lingers on the tongue after the sweet aroma.

Japanese>English

Sake purchased in Nara, GW. This is my first time to buy sake from Nakatani Sake Brewery. It seems that they have a factory in China and also produce Chinese sake using Chinese rice. It has a mild sweetness with a slight yogurt-like nuance. There is also a good amount of acidity. Yamanokami yeast is a type of sasayuri. I've had Yamanokami yeast sake in the past, but I didn't know it was a flower yeast. I heard that there used to be a raw version of this sake, but I am sure it is delicious. It seems that this sake is also limited in stock. There was only one bottle left at the store where I bought it. I heard that they moved the brewery that was closed at the Corona Disaster to the center of town and started a brewery where you can experience brewing. I wonder if that's why they are discontinuing all of their existing products.

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Sourness is a little strong. Dry, slightly fruity

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# 5

3.92 pt.

Shochikubai Shirakabegura

Takara Shuzo Shirakabegura Hyogo

Strawberry Fizzy Tropical Juice Sweet and Sour

This sake is made in Beijing. Type: tokubetsu honjozo, rice milling rate: 60%, alc.: 15,5% I tried this sake at room temperature with sushi. Aroma was mild with promising sweetness. Flavor is refreshing and medium sweet. Sake has medium body and feels very light. Went well with the dinner. It is also very cheap.

Aizan sake, still stocked but a little interrupted for refrigerator reasons😅. Shochiku Ume, but brewed in Nada, not Fushimi. There's a big building that looks like a factory near Sunshine Wharf. The bottle and cap have a unique design. The aroma on the nose is quite gorgeous, with a slight nuance of peppermint. In the mouth, it has a gorgeous sweetness and a bitter spiciness. It is refreshing but has a strong personality, probably because it is an unfiltered sake.

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It has no complex flavor, but is smooth and easy to drink. It is a casual sake, I guess.

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# 6

3.91 pt.

Fujichitose

Matsui Shuzo Kyoto

Calpis Viscous Tropical

freshly squeezed Purchased a small bottle. I wonder if it is a standard bottle. It was available at the store for 100 yen. It is sweet and thick.

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When I went to the brewery. Classical and heavy. Solid and drinkable.

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I bought it at the store (warehouse) on 2/3 Setsubun Festival 😃. It was my first time to visit there and I would like to drink it inside 😃. It was served with Masu at Yoshida-yama as well. It is high in alcohol content but has a fresh aroma and is delicious!

Japanese>English

# 7

3.83 pt.

Rakunoyo

Marui Goumei Aichi

Pineapple Acidity Tropical Umami Creamy Sweet and Sour Weighty Bitterness

It's a refreshing and tasty drink! and refreshing, yet delicious.

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Raku-no-Se Junmai 4-dan rice over-brewing. This is your first sake. I drank it thinking that it would be dark and sweet, but it was sweet. But it was sweet. Very thick. It was more than I expected. This is not something you can drink casually.

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There was a slightly crazy event where you could enjoy unlimited sake tasting at over 30 participating stores in the Nihonbashi area with an oinoguchi in hand. I drank so much that I don't even remember what it tasted like, but here are some of the tasty ones that remain in my memory. It's an unfiltered sake, but it's easy to drink and has a gorgeous taste. I tried other Raku no sei, but this one was exceptional...

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# 8

3.60 pt.

UGO

Aihara Shuzo Hiroshima

Muscat Fruity CherryBlossom Tropical Acidity Pineapple Light Juice

Clear and refreshing, with a fruity center. This is delicious, 80 points.

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. I guess this one falls into the swishy category too 🤔. Light sweetness and lightness of the moment 😋. It might be good for those who say they are not good at sake!

Japanese>English

Sweet but apple-like. Clean and unctuous It has a sharp taste. Delicious ☺️ My favorite *4/5

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# 9

3.47 pt.

Islander

Islander Sake Brewery

Coffee Tropical

The 7th Matsuo Taisha Sake-1 Grand Prix ④ Islander sake brewery had a stall at "Sake World Summit in KYOTO" and we were curious about it. Since the system of multiple lines was not good for time performance, bouken and I changed to a sharing strategy. They had passion fruit, Kona coffee, and Junmai Daiginjo. ISLANDER SAKE Junmai Daiginjo Unfiltered Nama-Genshu. It was a proper sake with a gentle acidity and a rather refreshing taste. It is a loose sake that is a little lacking in my opinion. The price is expensive, so I don't think I will buy it. ISLANDER SAKE Kona Coffee The color is a little brownish and it smells like coffee. I always drink my coffee black, so I thought it was very light coffee. I don't think I'll buy this one either. Here, I ran into the owner and manager of "Sake Bar Shinshiro," which I had visited with bouken-san before.

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⭐︎ This year we received another sake brewed on the island of Hawaii. The taste is a jun-dai with a good balance of sweetness and acidity, deep aroma and very smooth on the palate. Thank you again for the delicious sake. 🙇‍♂️

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Matsuo Taisha Sake-1 Grand Prix ④ islander sake brewery in Hawaii I had known about this sake for a while but could not afford it because of its high price. I took this opportunity to try it. Rutemi drank it a while ago 😁. I drank ● Junmai Daiginjo Unfiltered Nama Sake It was made with KITASHIZUKU. It was quite a proper sake. It was moderately floral and had a good amount of sake flavor. The price is 7,700 yen and if you ask me if I would buy it, I would say 🤔. Kona Coffee Unfiltered Nama Sake Sake that was not on the distributed list. This was more interesting than the Jun Dai. There was also a fruity tropical sake, but I could imagine the taste and thought coffee would be more interesting, so I tasted this one. The rice is Kitashizuku and Calrose rice. Coffee beans soaked in sake? It tasted like fresh coffee beans! It had an atmosphere similar to the canned coffee called "Fresh Bean Blend" that Nescafe used to offer. I wonder if this is a liqueur or a craft saké, and how it would be classified?

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# 10

3.44 pt.

Torai

Rokka Shuzo Aomori

Apple Yogurt Miso Tropical

No label? I was wondering... A slight rabbit 🐰 that can be seen through Pitchy, slightly effervescent, yogurt, apple, I'm not much of a sake drinker, so my vocabulary is poor, Everyone loves modern naturals with a solid body. Not surprisingly, two bottles of ice cold sake followed (^_^; ).

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Sweetness ahead, no acidity

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For your memorandum Rokka Shuzo Torai Junmai-shu Wild Rabbit with cold sake. While sorting through my photo data, I found an unposted sake, so I posted it here. It was served at "Norakura" Izakaya in Aomori Station. A good sake that brings out the flavor of the food. It went well with seafood.

Japanese>English