おおさわ
1,557 yen
Rice：100% Yumenokoh from Fukushima Prefecture
Rice polishing ratio: 65
Sake degree: -4
Acidity: 1.6
Alcohol percentage: 16
Yeast used: Utsukushimakou yeast
Japanese>English
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Ranking
# 1
4.30 pt.# 2
4.13 pt."Full-flavored" Ranking
We are ranking brands that are thought to have a strong impression of “Full-flavored” by analyzing the comments on Sakenowa.# 1
4.96 pt.# 2
4.54 pt.Oita Ranking
# 1
4.41 pt.
# 2
4.02 pt.
Timeline
晩酌保全委員会
The high cost of living these days is unbearable.
So, here is a series of cheap and tasty sake.
This is the second in the series. A bottle is about 2,500 yen (tax included).
It is light and dry, with a gentle sweetness of rice.
The sake industry is full of unfiltered sake, fruity sake, limited edition sake, and so on. In the midst of all this, I sometimes want to go back to the basics. This sake is that starting point. Cold, chilled, hot, or hot sake, it's good any way you like it.
I like the taste of sake, but I am not a strong drinker. I often add water or soda to sake.
The core of Shibarihizuru is thin but supple and strong, so it tastes good even when watered down.
It is a warming drink to be paired with oden.
The city is filled with the fragrance of Kinmokusai.
Japanese>English
バーボン
Sourced in Atlanta
16% alcohol by volume
A bottle with a sharp taste.
It tastes great even with strong flavored food!
Japanese>English
＠水橋
Shinshu Kamerei Junmai Ginjo Yamae Nishiki Unfiltered Nama-shu 720ml
Rice used: 100% Yamae-Nishiki produced in Ueda City, Nagano Prefecture
Rice polishing ratio 55
Alcohol 15%.
Production date: 2025.10
I always hesitate to open the bottle and let it sit for a while 😅It's been over a month though 😅I opened the bottle 🍶 and enjoyed the fresh & fruity taste.
I enjoyed the fresh and fruity taste.
I think it is sweeter than usual.
Of course it's definitely delicious 😋.
Japanese>English
こぞう
Tasake Hyakushoku (Momiji)
Junmai Ginjo
100% Hwasoi
Polishing ratio 50%.
Alcohol content 16%.
Sake meter degree -1 Acidity 1.5 (reference)
Fat bottle opened 11/16, posted 11/28
Denchu
Denchu
Denchu Denchu 😘.
I couldn't help repeating it in my brain when I found it in a liquor store on my expedition 🤣.
Yes, it's Tasake... 😅
Because you know...this is the first time I was able to get Tasake seasonal sake 😚.
The aroma after opening the bottle is banana🍌.
It also has a slight lychee flavor.
On the palate, unlike the aroma, it's young young apple 🍎 green apple🍏 🤔.
It's accompanied by an amino acid-like acidity, and after the umami taste, the spiciness gradually increases and the aftertaste is quite spicy and runs through!
Oh, wow! It's different from other tazake I've had 😳I read in some liquor store's report that it's "transparent" but it's not transparent... I think it's more of a complex flavor!
This is an interesting sake!
You may or may not like it 😅
I'm...
It's good...
I got off work early on Tuesday, so I bought some horse mackerels and went home and made some namero 🐟️
I gave it to my 5th grade son who was watching the process of making it and he ate half of it 😅. He ate half of it😅
Oh no...he's a confirmed drunk 😅
Japanese>English
ma-ki-
Good morning, kozo!
😁✨✨Your son is so cute😍I'm sure he's a definite drinker and I'm looking forward to his future 🍶.
I get so excited when I see tasake 🎵
I'd love to try the complex flavors 😋!
Japanese>English
よっち
At Iriso Morozamen Nao
Super spicy, well-balanced and delicious
Ramen noodles
Japanese>English
よっち
At Iriso Morozamen Nao
Delicious with just the right amount of flavor!
Bonito Sake-Thief
Stewed bonito
Japanese>English
Brooklyn KuraOCCIDENTAL
ちょろき
CRAFT SAKE🍶.
A rare bottle given to me by my boss 🍾.
I didn't know about it until I poured it,
I didn't know until I poured it, but it has red grape juice concentrate in it,
It was a liquid with the color of diluted red wine 😅.
The main taste...
I wonder if they are trying to make it more like wine 🤔.
I wonder if they are trying to make it more like wine 🤔,
It was kind of like grape juice 🤣.
I drank Gakki's Alternative just before 😅.
I had an impression that it was much closer to white wine😅.
Japanese>English
ちょろき
Fly High Cloudy🪽.
Opened a bottle for a friend's housewarming gift 🎉.
I didn't feel much gas,
Overall, it was light, sweet, and refreshing and easy to drink ✨.
Gakki is an alternative C style.
I think I felt the sweetness all over this one 😋.
Japanese>English
つよーだい
Good morning 😁I wish this was a little more gassy 😅Well, it's still Swissy and tasty👍.
Japanese>English
和尚丸水産
Produced by Mashidaya
Brewed by Iinuma Meizo, famous for their "Sagata
Jungin Unfiltered Nama-shu made from Yamada-Nishiki
I took my father there and he chose this one, which is also interesting because he chose it with a different sensibility than mine: ☺️
It tasted sweet and delicious and even people who don't like sake could enjoy it!
Japanese>English