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Ranking

# 1
4.30 pt.
Aramasa
Aramasa ShuzoAkita
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Aramasa Flavor Chart
AcidityFizzySweetnessChampagneFruitySweet and SourWineCitrusy
Aramasa 1Aramasa 2Aramasa 3
# 2
4.13 pt.
Senkin
せんきんTochigi
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Senkin Flavor Chart
AcidityFizzyYogurtBitternessFruitySweetnessInvigoratingUmami
Senkin 1Senkin 2Senkin 3
# 3
4.11 pt.
Jikon
Kiyasho ShuzojoMie
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Jikon Flavor Chart
BalancedUmamiFizzyFruityAcidityBitternessSweetnessFresh
Jikon 1Jikon 2Jikon 3
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"Tranquil" Ranking

We are ranking brands that are thought to have a strong impression of “Tranquil” by analyzing the comments on Sakenowa.
# 1
4.99 pt.
Kunpeki
kunpeki shuzoAichi
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Kunpeki Flavor Chart
CherryBlossomUmamiCreamyFreshRichFloralFirmFlamboyant
Kunpeki 1Kunpeki 2Kunpeki 3
# 2
4.75 pt.
亮
Nakazawa ShuzoKanagawa
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亮 Flavor Chart
CherryBlossomFloralFlamboyantAciditySweetnessInvigoratingWineRestrained
亮 1亮 2亮 3
# 3
4.72 pt.
taikei
Ishikawa
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taikei Flavor Chart
CherryBlossomNeatPeachyCreamy
taikei 1taikei 2taikei 3
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Okinawa Ranking

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Timeline

uMauMa
alt 1
4
uMa
Koueikiku Anastasia Orange 100% Hachitan-Nishiki rice Alcohol content 12
Japanese>English
ひろしひろし
天覧山酒屋万流 Typel14+純米原酒
Igarashi ShuzoSaitama
alt 1alt 2
11
ひろし
〰︎ 2025BY Saitama G yeast Domestic rice 2025/10 14% alcohol by volume Reminiscent of Muscat and melon Juicy, slightly sweet and refreshing😋.
Japanese>English
dorankdoragondorankdoragon
Yamamoto天杉純米山廃
YamamotoAkita
alt 1
alt 2alt 3
13
dorankdoragon
Gorgeous, grape-like aroma 🍇. Fresh and gorgeous on the palate✨ Good balance of sweet and sour 🎵 Good aftertaste 🍇👍️
Japanese>English
しょう太しょう太
alt 1alt 2
家飲み部
26
しょう太
Fukui is home to many famous sake breweries such as Kuroryu, Ippongi, Bon, and Kitanosho. This time, we chose the well-known Hanagaki. This is the standard Hanagaki. It is a jungin made from 55% polished rice of Gohyakumangoku. It was delicious with a clean, fresh, dry taste that is typical of Hokuriku sake.
Japanese>English
mm
alt 1alt 2
13
m
Aged in ice temperature for 5 years Clean and refreshing for its age. Moderate sweetness
Japanese>English
夜景おじさん62号夜景おじさん62号
alt 1
17
夜景おじさん62号
Tonight we warmed up a bottle of Koshu Umebayashi Yamahai Junmai Sake from the Sato Shuzo Brewery in Koshu-cho, Saitama Prefecture. The spiciness stood out when it was slightly hot with a soft lactic acidity, but as time passed and it became lukewarm, the spiciness mellowed out and the sweetness came out, creating a good balance. It is good to warm up sake when it gets cold. I couldn't help but say, "I like my sake warmed lukewarm..." 🎵.
Japanese>English
付喪神付喪神
Hououbiden水分神〜Fly High Cloudy〜純米大吟醸にごり酒
Kobayashi ShuzoTochigi
alt 1
29
付喪神
The official sake, "Fly High Cloudy," is named after the god of water, Mikumari no Kami, who is known as the "god who controls water. 　The aroma is a gorgeous ginjo aroma reminiscent of muscat and white peaches. The aroma is not BURNOUT SYNDROMES or Arabesque, but Jigsaw's "Sky High". 　 In the mouth, the creamy texture melts on the tongue and the clear, fine rice flavor typical of Junmai Daiginjo spreads. The slight carbonation gives it a pleasant pizzazz, and the balance of sweetness and sourness is exquisite! 　 But it still has a feeling that it is not this 😅 You want a graininess?　My partner said it was like a juice.
Japanese>English

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