Sakenowa

2025-12-31T03:58:19.789Z

家飲み部

つーじぃ

For the record Well-balanced A dry-feeling food wine I had the impression that it was

Japanese>English

コタロー

KoeigikuMerry Crescent原酒生酒無濾過

Koeigiku Shuzo Saga

2025-12-31T03:56:36.856Z

12/24/2025

コタロー

What I opened for Christmas🎄. It's been a long time since I've been honored chrysanthemum 🏵️ I've seen many of my comrades in merrymaking posts this year 👀. It didn't spurt out, but poof! Automatic stirring of the lees that settled to the bottom in the The aroma is strawberry...maybe? A hint of strawberry. Not so sweet and sour, but sweet like cotton candy. When you include it, it's shwashy🫧, like strawberry syrup, like grapefruit...rice soda. Not as sweet as the aroma, but not that sour either, so it's like strawberry syrup🍓 without the sweetness. The aftertaste is refreshing! It was tasty enough too, but I think I like it a little more sour...?

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MIKO

Sawayamatsumoto純米

Matsumoto Shuzo Kyoto

2025-12-31T03:53:50.226Z

12/31/2025

Daimaru (大丸京都店)

MIKO

At the end of the year. Standing in line for over an hour, Yoshimura Daimaru Kyoto Villa No proof, but Sawaya Matsumoto I wanted to drink it once. No aftertaste, no peculiarities, refreshing.

Japanese>English

ニシャーマ

Tsuchida麹９９％純米

Tsuchida Shuzo Gunma

2025-12-31T03:53:28.625Z

ニシャーマ

I had it warmed up. It has a deep sweetness, but it is not too sweet and is easy to drink.

Japanese>English

Y.T

Kaze no MoriALPHA 1 夏の夜空菩提酛

Yucho Shuzo Nara

2025-12-31T03:52:54.742Z

Y.T

Slightly effervescent, well-balanced sweetness and acidity. Kirei at the end.

Japanese>English

デビル

Kubota萬寿純米大吟醸

Asahi Shuzo Niigata

2025-12-31T03:51:28.259Z

デビル

Brand name] Kubota Manju Sake Brewer] Asahi Shuzo (Nagaoka City, Niigata Prefecture) Kind of sake] Junmai Daiginjo Rice type] Koji rice: Yamadanishiki, Kake rice: Niigata rice Polishing ratio] Koji rice: 50%, Kake rice: 33 Alcohol content】15度 Sake Beverage] Glass Aroma +1.5 (green apple, muscat, Japanese pear, and white bean type of mild ginjo aroma) Appearance Crystal Taste】【Mouthfeel Body: 1.5 Acidity: 2.0 Sweetness: 1.5 Umami: 2.0 Bitterness: 1.5 Aftertaste Kirei and umami quietly linger, with a slightly long aftertaste. Impression] Classical, mellow, light and dry. The aroma is subdued, but has a refreshing fruity aroma and rice aroma. The taste has the lightness typical of Niigata, but with the depth of rice and fine umami. It is designed to be "elegant, calm, and reserved," and shows its full potential when served with food. As the temperature rises, the fullness of the umami flavor becomes more pronounced. Pairing】】White fish, shellfish, tempura White fish, shellfish, tempura, dashi soup stock, refined Japanese cuisine in general Repeat Score】 2.0

Japanese>English

おかえり寅さん

Ryuban純米吟醸原酒

Suzuki Shuzoten Akita

2025-12-31T03:48:19.627Z

おかえり寅さん

Ryu-boiling drinking comparison, this time Akita Sake Komachi

Japanese>English

アラジン

Tanakarokujugoなま純米生酒

Shiraito Shuzo Fukuoka

2025-12-31T03:45:55.763Z

12/31/2025

家飲み部

アラジン

The final post of the year is Tanaka Rokujuugo🍶. Junmai-shu brewed by Tanaka-san, the brewer, in a brewery in the rice paddies with a 65% polishing ratio of Yamada-Nishiki produced in Itoshima. Gentle melon banana pear clear smooth natural! The appearance is very pale orikara with a clear haze. The aroma is gentle, gentle and neatly sweet. Aromas of moderately ripe melon, banana, and pear. A sweet koji aroma like amazake (sweet sake) gently wafts through the air, and there is a slight lactic acid bacteria drink feeling. The rice aroma is about that of white dumplings. Very smooth texture. It has a moderate sweetness with a softness of orikara, and is accompanied by a very fine and gentle acidity. Fine gasiness that tickles the tongue 🫧. The rounded, beautiful umami of the rice flavor flows through freshly and smoothly, with a hint of melon in the overtone. The sweetness of the rice is balanced just enough to keep it from becoming dry. The finish is medium with a very good sharpness that seems to disappear. There is almost no bitterness, but a slight bitterness that gives a sense of richness when swallowed. Clear, smooth, fresh! Delicately balanced, exquisite and very intoxicating😊. Thank you very much for your help this year. Please look forward to working with us again next year 🙇. Have a drunken New Year 🍶 everyone!

Japanese>English

ワカ太

Hi Aladdin😃Thank you for getting involved so much this year😊Lastly, Tanaka Sixty-Five - looks delicious 😋 but I'm more interested in the garlic broth soy sauce! I wonder if they sell it in the supermarket🤔.

Japanese>English