SakenowaRecord your sake experiences and discover your favorites
相模灘Sagaminada
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Kubota Shuzo
Sagaminada
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
IzumibashiSimilar Characteristics
Shichihon'yariSimilar Characteristics
Location
Timeline
jepi
Misato Nishiki a3
Japanese>English
KAWA
refreshing taste
Japanese>English
兄貴
When the bottle was opened, it was a little cloudy...but on the second day, the cloudyness was gone and it was easy to drink...Miyamanishiki's rich flavor...sweetness increases...bitterness is good...it's still delicious! It is still delicious with grilled chicken and Urayasu's specialty "grilled hamaguri"...great as a mealtime sake! It's also great to drink on its own, but...that's why I can't stop!
Japanese>English
ひぃやん
Sake of the Day (2/11)
Sagaminada
Special Junmai Unfiltered Nama Sake
Rice polishing ratio: 55
Alcohol content: 16%.
Japanese>English
つきたて
I'm excited because the first one continues.
It is delicious with a gentle flavor, an assertion of acidity, and a smooth aftertaste.
The acidity is strong and unique, which is good.
The low price and affordability is also good!
I am satisfied with this bottle. Thank you very much!
Japanese>English
10ZG-STQ
At the usual restaurant
The first drink was a local Kanagawa sake.
It had been a while since it was opened, so the aroma was
It was a little light, but it tasted
It tasted like an apple.
Alcohol: 16%, Polishing ratio: 50%.
The side dish was tuna nuta as an appetizer.
Japanese>English
えりんぎ
I drank it when I had Genghis Khan and couldn't forget it because it was so easy to drink, so I bought it.
It was also good hot.
Japanese>English
ShiroA
Smooth and watery.
Japanese>English
Uk
He's standing there with a neat face.
Sometimes he looks at me, but I'm sure this is my one true love
Japanese>English
taka
Flagship of Sagaminada
Miyamanishiki Unfiltered Nama Sake ‼️
We had it again this year!
Steady deliciousness 👍Sweetness is ahead.
It's freshly made, so I'm sure it will show its various faces little by little 🤏.
I think it will show many faces 🙌
It's another great one this year 🙌
Japanese>English
YUU
Odawara travel - standing drink comparison
Japanese>English
Yamakatsu
It is Sagaminada Miyamanishiki Junmai Ginjo from Kubota Shuzo, Sagamihara City, Kanagawa Prefecture.
Since we spent the New Year's holiday in Kanagawa Prefecture, we had a sake from Kanagawa.
Japanese>English
Sagaminada特別純米 無濾過生酒
kiyo
It is a refreshing, unpasteurized sake with a gentle sweetness and acidity 😊.
Japanese>English
taka
My favorite winter specialty of Sagaminada.
After a month and a half of storage...
Let's open the package: ‼️
First, the top clear soup... sweet...
Maze-maze...
Slightly spicy...
Two, three times... oh, the ultra-fine bubbles explode...
I knew it was good... 👍
Japanese>English
かにかまん
The company says it is "a special sake made by blending all the different types of sake, including junmai daiginjo, junmai ginjo, special junmai, dry sake, and special honjozo, then aging the sake in its raw state and fire-quenching it before shipping. (quoted from the website)
Japanese>English
nakopapa
Rice polishing ratio 60%, alcohol content 16%.
This is a nigori type of Kubota's standard new sake. There is also a clear type without orikori, but I think nigori with sweetness is better suited for a crisp honjozo. This year, the alcohol content is a little stronger. As the brewer who was selling it said, it might have been better to let it sit a little longer.
Japanese>English
