It has a bit of sweetness, like a tossed cotton candy, and flows smoothly.
It is mild on the palate and quite refreshing.
Surprisingly, it may be similar to Nagano sake. ⁉️
First time at Miyazaki sake, 300 check-ins ✨(though it was in the order of posting 💧).
This is also one I bought at the brewer's festival at the Hankyu Umeda main store on September 1.
When tasting it with Mr. Sakeran, he surprised me by saying "Miyazaki sake is pretty serious ‼️" and bought a basic Junmai sake.
If I see it again, it will be one of the other brands I would like to try 💡.
720 mL ¥ 1,500
Yoohee, congrats on 300 check-ins & your first Miyazaki sake ㊗️🎊
Sake from Kyushu is of a very high level 😳.
It's hard to find it in my hometown, but I hope to get it again at some events 😊.
Hi Yoohee! 😃
Congratulations on your 300 check-ins! 🎉
Back to you!
I got some Sentoku the other day too, but I haven't drank it yet. 😅
After reading your post, I want to drink it!
Congratulations to Yoohee-san for 300 check-ins 🎉🎉🎉You have completed the difficult task of clearing Miyazaki within the year. Miyazaki's sake is also delicious. I would like to drink it again if I have a chance 😄.
Hi Yoohee 😃
Congratulations on your 300 check-in ㊗️㊗️㊗️ 🎉Yuhey's Sentoku looks even more delicious 🤗I'd like to drink it one of these days 😅because your review makes me think so 🤗.
Yoohee, congratulations on your 300 check-in 🎉You decided to go with Miyazaki sake, the hardest to conquer in the whole country 👍Sentoku also has many different types of sake, so you will want to try others 😉.
Hi Yoohee, hello ☀️😀😀
Congratulations on your 300 check-in 🎉🎊㊗️Congratulations on your Kiri number, it's very rare to see Sentoku from the difficult Miyazaki prefecture 😳I've only ever had a cup of sake so I'm jealous 🥺✨.
Yoohee, congratulations on your 300 check-ins 🎉🎉🎉!
Kiri 😳‼️ order in Miyazaki prefecture within the year, but it is also quintessential to be greeted with a rare sake from a memorable event ✨Sentoku, I was also surprised at how delicious it was!
Hi Yoohee 😃
Congratulations on your 300 check-in and your first Miyazaki sake ㊗️🎊🎉!
You did a great job to make it in time for the end of the year👍.
Sentoku is surprisingly good looking, isn't it⁉️
Congratulations to Yoohee for 300 check-ins ㊗️🎉🎊
It's quite a tough call to be a Kiri number in Sentoku 🤣It's only a matter of time before you conquer the whole country 😁.
Yoohee, congratulations on 300 check-ins: ㊗️🎉🎊
I miss the Hankyu Sake Brewery Festival: ☺️
It makes me happy when I unexpectedly come across delicious sake 😊I'm on a straight path to conquering the whole country in search of such encounters 🚄.
Yoohee-san, congratulations on your 300 check-in and Miyazaki sake🎊You really did a great job with the Miyazaki sake at the end of the year✨It's kind of amazing to clear 300 at the end of the year. I'm looking forward to seeing what you will be drinking in the new year 😊.
Yoohee, thank you as always 👍Congratulations on your 300 check-ins 🎊Congratulations on the Sentoku, which is hard to find here, it looks delicious✨I'd like to try it someday!
Thank you, Maru. ❗️
When I grew up and looked at the breweries in Kyushu, I realized once again how high the level of quality was 💡.
If you have a chance, please try some more at the event👍.
Tomoyuki Kumagai Thank you for all the likes ❗️
So you're on standby for Sentoku👍
With all due respect, I was surprised when I drank it thinking it wasn't that high 👀.
I drank it slooooooooooooooooooooooowly✨
Thank you Luteltemi, ❗️
We still have a lot of unposted items, but we managed to get it up to the point where it's ready to go👍.
If you're here again for the brewery festival, by all means, have a drink ✨.
Thank you bouken ❗️
I'm still working on my September post, so it looks like I'll be going to 400 check-ins again before I know it 💧.
I'm certainly going to have a shot at the national title next year ⤴️
Thank you, Nemuchi. ❗️
I always appreciate being informed and moving ✨.
I still have to actively pursue it to achieve Miyazaki 💧.
I'd like to compare other drinks next time 💡.
Thank you for the "like", Maechen. ❗️
I would love to bring some rare sake for the first day of the event, but I had so many posts that I had to do it in this order 💧.
If you have a chance, please try a four-pack 💡.
Thank you, Ponchan. ❗️
I was so excited when I posted it, wondering which sake was going to be the last one. I was so excited when I posted it, and I was a little relieved when I saw that it was Sentoku lol.
I'm glad you thought so too ✨.
Thank you Haruei Chichi ❗️
I'm in a hurry to upload more photos before the end of the year, because I haven't posted any for more than 3 months now.
If I ever get a chance to go to Miyazaki, I'll have a lot more fun there👍.
Thank you Rafa papa ❗️
Picture-wise, I'm very reluctant lol.
I'd love to conquer it, but I'd like to clear Okinawa by drinking outside, avoiding the four-packs as much as possible 💧.
The rest of the time, I'll just pop it in and whatever... lol.
Thank you, Aladdin. ❗️
It's already the beginning of September 💧.
I've been going to a lot of well-known liquor stores, so it's a good learning experience to go to a big event and look around at places I don't usually pick up 💡.
sake-run-san, I feel your criticism so much lol.
Thank you ❗️
I was also deciding to buy it because of Mr. Lan's reaction at the time, but it tasted even better when I drank it at home ✨.
Masaaki Sapporo-san, thank you very much for your "like" ❗️
When you and your wife go back to Kyushu, please look for it 👀.
I don't see them in Nagasaki, so I think you'll have to look for them in Fukuoka 💡.
Cherry-like sweetness spreads and recedes with a nutty bitterness.
The higher the temperature, the less bitterness.
The flavor is strong, but not too harsh, which is what I personally like.
I bought this bottle at the brewer's festival held at the Hankyu Umeda main store on September 1.
Chiyomusubi seems to be available, but I don't think so.
I remember being surprised to see it at a premium price at an izakaya in Rokko-michi 👀.
I was on my way home from work that day,
Rafa papa
Aladdin
Mr. Maru
Mr. Sakeran
We visited several breweries' booths in about an hour and a half.
On the way, I met Hirupeko-san and ❗️
Everyone seemed to be in a serious businessman mode at first glance, but when we went around together, we got into our usual tension ⤴️
720 mL ¥ 1,595
Hi Yoohee 😊.
You all were talking on line, so I sneaked off to join you 😆.
We had some expensive drinks that we don't usually drink and it was a lot of fun 😁.
Good evening, bouken. ⭐︎
I can't go to Yamacho-san because it closes early and I can't go there on Saturdays💦.
I can still go to Itami on my way home from work 🚈.
Good evening, Maru-san. ⭐︎
When Maru-san joined us, he had a bottle of Chiyomusubi, which I was also curious about and decided to buy👍.
It was fun to drink sake from brands and price ranges that I would never buy myself 💡.
A sake brewery that deals only in nama sake.
At the Hankyu Sake Brewer's Festival.
It was served at the Ise-Shima Summit.
It was a little peculiar.
It is said to be the oldest sake brewery in Japan.
Got it at the Hankyu brewery festival!
Sweet at first, with a crisp aftertaste from the deliciousness of the rice.
After a few days, the sweetness that comes after the crispness of the first sip is just right!
Hankyu Sake Brewer's Festival starts today.
From Miyazaki Prefecture, where the map has yet to be filled in, here is "Hajimari" by Sentoku Sake Brewery!
Sentoku Sake Brewery is a valuable sake brewery that is almost unavoidable for the people of Sakénawa to clear Miyazaki Prefecture😅.
We must support them to keep the light of sake brewing in the 47 prefectures alive 😤.
This is a second fermentation sake in bottle brewed to commemorate the 1,300th anniversary of the compilation of the Chronicles of Japan, in reference to the anecdote of Princess Konohanasakuyahime in the Chronicles of Japan, which states that Miyazaki is the birthplace of Japanese sake.
The appearance is a mist white with yellowish tints.
The aroma is a traditional sake-like alcoholic aroma mixed with a hint of koji aroma😅.
The first attack of koji-like acidity with a vibrant gasiness and a feeling of being close to pickles but just barely safe (depending on the individual).
From there, the acidity goes straight to the finish.
I wonder if the G7 agriculture ministers meeting held in Miyazaki really started their reception with such a habit-forming sake 😳.
Roughly speaking, it is a fizzy orchid sake (a little softer) 🍶.
Well, I personally liked it, so I took it home and enjoyed it as a sake to clear Miyazaki Prefecture 😊.
Yeah, I seem to like the perverted sake a lot too 😁.
Thanks for the treat 🍶😋.
Good evening, Aladdin-san.
Aladdin-san, I see you also went to the Hankyu Sake Brewery Festival 🎵.
I also visited Sentoku Sake Brewery, but I didn't get a chance to try their sake 💧.
Congratulations on your first Miyazaki sake 🎉!
Good evening, Aladdin🌕.
Thank you for your hard work at the brewery festival. It was a pleasure to be with you 😊.
I see you opened a bottle of Sentoku right away👍.
That's great 👏.
Thank you, ma-ki-😄.
We went late in the day, but maybe we had a near miss? 😁The "Hajimari" was also served right away by the flippant Kadota-san if you asked for it 🍶We hope to see you again the day after tomorrow!
Thanks for your hard work today, Yoohee 🍶.
At least I'm glad I made it in time for the entrance control time 😁It was definitely more fun to go around with everyone 😊 than when I was alone.
At least we can fill up Miyazaki prefecture and be at ease with our style 😎.
Good evening, Maru-san😄.
Today I was surprised that you appeared behind me like a surprise guest 😳I had a very good time to go around with you unexpectedly 😊Next time will be the sake festival at Takashimaya in Namba next week 🍶.
Aladdin, good evening 😃.
Speedy post 😊
I bought this one at last year's brewer's festival and it was quite pickle-like 💦 It's gentler and easier to drink than orchid sake, but it's very peculiar 🤣.
Good morning, bouken 🌞I'm sure bouken is also a pervert to have already bought it last year 😁The gasiness makes it mild enough for everyone 😄I must try the true orchid sake (longevity kinkame brown rice 100) sometime 🤔.
Good morning, sake-run-san😄!
Thank you very much for the Hankyu Sake Brewery Festival yesterday!
Don't worry, "orchid sake" (= habit-forming perverted sake) will become a generally accepted term in Sakegawa from now on 😁 or maybe it already is 🤣.
Good morning, Aladdin 😁.
Hankyu Brewery Festival sounds like fun!
I too was born in Miyazaki prefecture in the beginning of Sentoku 😁.
I only remember that this is Japanese sake...
I can't wait to fill up a map of the whole country with Miyazaki and Okinawa!
Hi Aladdin, good evening 🌙
Great quick post ✨I guess it's because I've been drinking run liquor and it only tastes good... I need to retrain my palate 🤣.
Thank you so much for yesterday, Nemuchi-san 😁.
As a private ambassador for the festival, Nemuji knew the venue very well and was able to guide us through the festival 😊.
Sentoku was like a hebesu 🤔.
Hi Ao-chan 😃
I have almost no experience with this kind of event, but it was a rare opportunity to talk with the brewers and toji and I enjoyed it😊I also have a good idea about the 47 prefectures thanks to Sentoku-san this time!
Hi Pon 😃
Hajimari is so good that I buy it myself ☺️ but many people don't like the pickle aroma as an off-flavor, so I'm rethinking that maybe the level of public acceptance is higher than I thought 🤔.
Both are jungin raw sake rice difference
The price difference is about 400 yen.
I was a little confused.
So I asked the brewer which he recommended.
In this kind of situation, I am often pointed to the higher priced one, and most of the time I just go along with it, but there is a little bit of a difference between the two.
I usually comply, but I do take a little bit of a shortcut. W
However, the person in this warehouse has a ministry.
He said, "The higher priced one has a clean, clean taste, while the lower priced one has a strong acidic taste. Which do you prefer?
He asked me nicely.
I was like, "Oh yeah! I love it!
So this time, I will have the long-awaited Miko-Chun, which will be full of sourness. By the way, I didn't taste it!
Let's start with a Riedel with a standing aroma.
Clear rice aroma with edgy acidity tickling the nostrils. Iine 👍
Drink.
Umamā💥.
Unlike the previous "Yui," which became more and more delicious as it went up, this Miko-Chun is delicious from the moment you drink it.
The first one, cold, is a "peach nectar for adults". It also has a strong sweet berry flavor.
However, if you are a drinker of a certain degree, you may feel it is not enough, so if you are a selfish person with a selfish body, you may want to try it with a little more acidity. If you are a selfish person who wants to be a good drinker, you should try it cold, with the acidity turned up a notch 😇☝.
Hi, salmon orchid 😃.
I can tell from the very first time I drink it that it's good 👍.
It's a good drink for us J&N who are old but still young as drinkers and have an honest body 🤗.
Good evening, Mr. Sakeran 🌙
When I'm having trouble with alcohol, if you ask me this way, it's easy to understand and I'll buy it 😆 I think I'll go for the sour one too 🤔 Anyway, it looks delicious and I'll keep it in mind 😊🙏.
Hi Pon-chan 👋
I know you have a short cut, but many of you are recommending "Junmai Daiginjyo (Dodon)" as the brewery's confident product, but the brewer here shot my heart ♥ beautifully 😇.
Good morning, sake-run 😃.
Mikotsuru is delicious 😋Humble attitude to ask the brewer to teach you is great👍It's important to arrive at good sake 😌I wonder what was the other sake rice... 🙄.
Thank you Rafa!
Oh my gosh, what was it?
I was really curious, so I went and looked at Nemuchi's 4/1!
The correct answer was "Yamae Nishiki"!
I guess it would be best to compare them 😅.
Hi Sake Run 😊I see you bought it at Hankyu! I tasted both, or rather all the fire-roasted ones, and as a result, I bought this one 👍 They were all good, but this one was my exceptional favorite 😋.
Mikotsuru has a strong image of Yamae Nishiki, so I buy Yamae Nishiki when it's available 😅I haven't had Miyamanishiki for a while, so I'll buy Miyamanishiki next time 😋.
That's great, Mr. Much!
I've already tasted all of them 🫰✨.
I'm just worried that like Chrysanthemum, it will soon become so popular that it will stop coming to Hankyu Hanshin 😷☝☝.
Hi Rafa!
I am very grateful that Gokotsuru came to Hankyu. As expected of the buyers of Hankyu, I guess.
I'm sure it's worth comparing the different breweries here, as many of them have similar specifications with different sake rice! 😇
Sakeran, Kochikara 👋😃😃.
Mikotsuru's Yamae Nishiki is waiting for me❣️It's my first Mikotsuru so I jumped on it when I found it at the store😆This Miyamanishiki has a nice sour taste😋I would love to drink it with different sake rice ♬♬.
Oh, ministry!
Yu🎶san, Yamae Nishiki is on standby?
It was my first Miko-chun too, so it was a flowing Step with jumping and hugging and taking home 😇☝.
Oh my god ...... I can't stop the coughing 😵.
It's been a week now 💧.
Fortunately, I haven't had a fever for a long time, so I don't think it's a cold.
But I don't even want to drink sake, so it's not good for me 💧.
I must go to the hospital today (4/22) 🤧🤧.
Dewa, I'll get right back to it...
To be honest, I did not expect this first taste.
I had an impression that it was hard when I tasted it...?
The dry ash and apples in syrup are just as they should be, and the acidity is weak and dull.
The second day, the acidity picks up and the wine turns into a sakélan favorite.
It gets better as the day goes on.
Cold sake is dry and slightly fresh.
The cold sake is dry and slightly fresh, and the rich rice flavor with sweet and sour acidity soaks into your tongue. I would recommend cold sake.
I think the tagging is almost perfect with "Souzake," which is closer to "Kaoru-shu" (aromatic sake).
However, as I have said many times before, this category of "day-ha" sake is now a tough market where rice is washed with blood (a gross expression) and countless sake are crowded together.
It's tasty enough, but unfortunately it didn't impress me: ......
Hello, Mr. Sakeran. It is the time of year when many people get sick due to the difference in temperature, isn't it? Please take care of yourself with the yellow sand flying around ❗I'm glad to know that I wasn't off the mark when the wine tastes better later than the day I opened the bottle 😋!
Hello, Sakeoran 😃.
It's been a week since then and you didn't heal 😢.
Please go🏥 to the hospital 💨
I drank the rim at home and at the Hankyu event the other day but it didn't leave an impression 😅The good ones are expensive 💦.
Hi Pyon2!
There was no clear diagnosis at the hospital.
I just heard that pollen or yellow sand can get into the windpipe and cause inflammation in many people, and since I didn't have a fever, I guess that's what it is 😷.
Thanks for your concern 😇
Thank you for your kind words 👋
I don't really want to drink sake when I have a cough this bad... 😷.
I finally got some medicine, so I think I'll be a little better.
Thanks for your concern 🤧.
Good evening, Mr. Sakeran 🌙
I'm sorry to hear about your cough 😭I hope the inflammation goes away soon and you can get back to normal 😢If you have a fever in the future, please see your doctor again immediately as it could be pneumonia 🙏.
Hmmm 💧.
I got some medicine for Ichiro, so I have to believe that it will help ......😇💧.
I don't think it's a cold or anything, so I don't think I'll infect any of the members at that time 💧.
I'm sorry for your concern 😷.
Good evening, Mr. Sakeran🌛I see you are not feeling well😟Please take care of yourself🙏I too was not impressed with the taste when I tasted Katsuyama no En 😅I was more impressed with the quiet voice of the toji-san (?) who helped me 😅. I was more impressed by the quiet voice of the toji-san who was serving me 😅.
Hello, Sakeran 😁.
You were very considerate of your surroundings and wore a mask during the offline meeting. I'm sorry for not being nice to you even though we were seated next to each other😔Katsuyama is delicious. I would like to drink it raw.
Hi Ruthe 👋
I know I should have been absent, but I didn't have a fever at all, so I thought I wouldn't be contagious 😅. So I joined 😅.
Rute-san's warm and friendly atmosphere was very soothing to me ✌✨.
It is not very sweet and can be drunk smoothly, but has a slightly strong apple aroma.
This is one of the bottles I purchased at Travel SAKE.
There are many kinds of Dewazakura, but there are few reviews of Dewanosato, so I tried it.
My impression was that it honestly did not have much character.
Maybe I left it too long.
I'm more interested in the Shiboritate Nama sake of this.
720 mL ¥ 1,430
