Yukinomatsushima日本酒の日 純米生原酒
Okifumi Nagano
10/1 Sake Day.
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雪の松島Yukinomatsushima
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Yukinomatsushima
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Location
8-chōme-1 Matsusakadaira, Taiwa-chō, Kurokawa-gun, MiyagiOpen in Google Maps
Timeline
ささかま3
I enjoyed it so much last year that I reserved and received it again this year.
Description on the flyer: Enjoy the freshly squeezed flavor of this sake. Please enjoy it as soon as possible.
It has a light, shwashy taste with a tangy, sour mouthfeel. It is a delicious sake with a good sharpness and can be drunk as much as you like.
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さしゅー
Sasakamama3-san Good evening😊I didn't know there was a sake day version of snowy Matsushima! I did not know that! It looks very tasty from the reviews😊I will definitely purchase some next year! Sake Day is great with local sake.
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ささかま3
Good evening, Mr. Sashiu. I think it is a very good sake. I think it is a rare sake that the creator envisions the day when you drink it. I recommend it.
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ささかま3
I drank this sake because there were many comments about sweet sake. It was not sweet, but it did not have enough flavor with today's snacks. I was comparing it with yesterday's sake and eventually ran out.
I am looking for a sake that tastes good and is not too sweet for me.
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Cein0ieDQd
The gas shrieking is GOOD.
The refreshing taste will advance your meal.
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Itamin_
Sweet. Delicious.
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8珍
Sake bought in a jackpot in Sendai at the beginning of August.
As soon as it entered my mouth, I felt summer. It has a good balance of sweetness and sourness, and perhaps because the alcohol content is kept a little low, it is a sake that is easy to drink too much of.
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徒然草
The manager of the izakaya we frequent told us that he had not yet opened the bottle since it arrived, so we had a taste of it the first time we opened our mouths. It was fresh, light and delicious.
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よっち
At Simme, Kanda
Slightly refreshed
Chicken breast with green pepper and miso mayo
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yu yu
Snowy Matsushima KAI Junmai Genshu Summer (summer only)
When I was struggling in front of a refrigerated case of sake at the store, I was asked, "We're taking reservations for summer sake.
I said, "We are taking reservations for summer sake, how would you like it?"
I said, "I'll make a reservation.
Snowy Matsushima", he said.
It's often sold in stores around here...
Actually, I've never had it.
The seasonal label is kawaii. ♥️
⇒It arrived ◝(*˙˘˙*)◜ shtu!
I opened the bottle and popped it open!
Kupiri!
Yum~(トランジスタ ♨⌑̣̣⌑̣⌑̣⌑)✨
What is this? It's so good!
Sweet! It's so light~! It's so light!
Low alcohol, you must like it, I ✨.
I'll buy this again next year if I come across it!
Thanks for recommending it to me, clerk 👏.
⬇Homepage excerpt⬇
For easy enjoyment in the hot summer,
The alcohol content is designed to be low so that it can be enjoyed easily in the hot summer months.
The sweetness rolls lightly on the tongue with a lively acidity,
The smooth and smooth finish will
It is a perfect match for summer.
Please enjoy it well chilled.
Volume: 720ml
Sake quality : Junmai-harazake
Ingredients : Rice, Rice malt
Rice used: Miyagi rice
Rice polishing ratio : 60
Alcoholic Beverage: Degree 12
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ほたす
It's a weekday, but I open the sake I received.
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だんまま
Fruity: ★★★☆☆☆
Fruity, mildly fruity on the nose, not strong.
Not strong.
Fullness: ★★★★☆☆
It has a mild aftertaste that lingers on the tongue.
Would you drink it again? : ★★★☆☆☆☆
Date of origin Sake Volume 300ml
Rice Polishing Ratio 60% Alcohol 15
Ingredients Rice (domestic), Rice malt (domestic)
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ヒラッチョ
I got it at "Yamaya".
Taiwagura (Yamato warehouse) at the storehouse in Matsushima in the snow.
It is deliberately packaged in light-shielding film, and I have been curious about it for a long time.
It usually has a fresh & fruity, raw sake feel👍.
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sake-min
Slightly carbonated?
Slightly carbonated? It has a fizzy feeling that makes you think it is slightly carbonated.
It is perfect for hot summer!
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酒は舐める程度
Temperature Estimated 5°C (refrigerator)
Taste degree 80
Color Colorless and transparent.
Aroma: Aroma of rice that is typical of junmai, with a hint of sweetness.
Taste: A powerful flavor that is typical of unfiltered raw sake. It tastes a little raw, but it seems to be hi-ire.
After a while in the glass, when it becomes slightly lukewarm, the mouthfeel is watery and the bitterness in the aftertaste is strong. The acidity is also slightly stronger. I prefer to finish it cold.
General comments
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