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Cold weather makes sake more popular🍶.
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Sho
It has a nice, understated flamboyance with a slight "cemedine" flavor.
Japanese>English
aki
飲みホー①
Sohomare純米吟醸 アロマボトル
GamLawrence
Clear on the palate
There is no sense of junmai ginjo because there is no aftertaste at all.
Not sure if this is because it is an aroma bottle or a characteristic of the brand.
Japanese>English
Sohomareひやおろし生酛仕込特別純米
とよち
Left photo
We start with the usual sense of caution because it is a "sake yeast yeast", but
The aroma is like a sake yeast yeast, and the taste is sweet and spicy with a delicious flavor, not at all like a yeast yeast yeast yeast. I'm starting to like it 😵.
Japanese>English
luck7
Normal +3 but easy to drink
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neakant
Dry with a strong acidity. It also has umami, but the impression of spiciness is strong.
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ちょろき
First time for you to visit Sogetsu 🍶.
Tochigi sake has 36 CIs of Senkou out of 44 CIs.
The rest are Houou Mita?
In other words, this may be my first Tochigi sake other than the two major Tochigi sake 🤣.
The reason for this was a strong recommendation from a waiter at Hiwaya.
This was a great decision 😋.
I'm not really impressed with "Gohyakumangoku" hiyaoroshi.
I don't have much of an impression of hiyaoroshi,
I'm not too impressed with Gohyakumangoku, but the lightness of Gohyakumangoku and the ripeness of hiyaoroshi
I feel like it's a nice salty combination ✨.
Japanese>English
マナチー
Choroki, good morning ☀Aside from the two major Tochigi liquors, I would also recommend Gyokkyo ☀☝️ although it's not widely available in Japan 🤣.
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ジェイ&ノビィ
Good evening, Choroki 😃.
Congratulations on your first Tochigi sake outside of the Tochigi two-top ㊗️ Souhyo-san's first drink 🎉!
Please try Kyokko-san, recommended by Manachie-san, who is also a Tochigi promoter 👋.
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ちょろき
Mr. Manachy
Good evening 🌝
Is it in Imanaya?
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ちょろき
Mr. J&N
Good evening 🌝.
I'm late to the party, but I'm making my debut 🤣.
Manachie-san, who is full of love for Tochigi, recommends
I'll buy Asahi Kohshin when I find it!
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マナチー
Maybe Iwaya doesn't carry it.
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ちょろき
Ui. I'll find it next time I go to Tokyo.
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