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SakenowaRecord your sake experiences and discover your favorites
TakashiTakashi
元々、自分の備忘録にしようと始めましたが、飲んだお酒を記録するのも、皆さんのを読むのも楽しくなっています🌟 飲み過ぎないように、マイペースで、日本酒を楽しみたいと思っています🍶 基本、なんでも美味しく、外でも家でも楽しく飲んでます😋

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523

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Most Check-in Brands

Aramasa
9(7.96%)
AKABU
6(5.31%)
Gangi
5(4.42%)
Hououbiden
5(4.42%)
Shisora
5(4.42%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
44(8.41%)
Yamaguchi
38(7.27%)
Akita
34(6.5%)
Gifu
30(5.74%)
Yamagata
26(4.97%)

Timeline

TakashiTakashi
元帥純米吟醸生貯蔵酒
元帥酒造Tottori
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Takashi
My daughter in Izumo sent me a bottle of sake as a birthday present. She went on a trip to Kurayoshi in Tottori Prefecture and bought it at a sake brewery 🍶. She went to Kurayoshi in Tottori Prefecture and bought it at a sake brewery. Genshu, first time to drink it. Tastes like rice Gentle rice sweetness 🍚. It's refreshing, and if I had to guess, it's more of a dry type, but there's almost no sourness. I think I haven't had a sake like this in a long time. I had never heard of this sake, but it is delicious 😋. My wife and my second son sent me some choko (cups)...they are all sake related... 😂. No, my eldest son and his wife sent me tennis and bicycle caps and a holder for my bicycle. So my daily life = tennis, biking, and drinking? I guess it fits 🤣. Thanks guys 🥰.
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ma-ki-
Good morning, Takashi! Once again, Happy Birthday 🎉! Your children gave you a gift ✨🎁✨ that you know you'll like. They love you after all ✨! It's a blissful tasting to be touched by your children's thoughts 😋.
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Takashi
Thank you ma-ki-😊. My kids have left home and are living on their own, thank goodness 🥰. But I'm drinking too much again 😆. So, exercise too! You mean? 🤣
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付喪神
Good morning, Takashi 🍶 and happy birthday 🎉🎊 to your taste 🎊, you are loved! I will be going to Kurayoshi soon. I'm looking forward to seeing you, Marshal😊.
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Takashi
Thank you very much, Attached God 😊. This was the first time I drank Gensho, and the taste of the rice was straight forward 😋. The picture of the brewery that came from my daughter looked like a nice old-fashioned style place. Looking forward to it 🥳.
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ひなはなママ
Hi Takashi 😃 Happy Birthday 🎉🎁🎂 It was a nice present from your family including sake and cups ❣️ I envy you such a nice family 🥰I've never received a present from my daughter 😭.
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Takashi
Thank you, HinaHanaMama 😊. I try not to expect gifts from my kids, although I'm happy to receive them. Because sometimes they don't 🤣 If I decide to do so at some point, that would be great!
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ジェイ&ノビィ
Good evening, Takashi 😃. You are right, we were one day apart! I just remembered 😅 let's celebrate each other's birthday 🎂🎉. If you consider that the hat and holder are also for liquor store visits, it's all liquor related 🤗🤗.
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Takashi
Good evening, Jay & Nobby 😊. Happy Birthday 🎉! We both say, "Oh, yeah..."! I'm sure we'll be saying that to each other. Cycling is also a destination for liquor stores! 😆 So, why not..., Maybe there is 🤣.
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TakashiTakashi
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Takashi
I wasn't supposed to drink (sake) today. It's a little early, but my eldest son and his wife are throwing me a birthday party! The place was a hot pot restaurant 🔥 (Kawasaki branch) This restaurant is a global chain? Looks like a global chain. It's a big restaurant, but almost all the staff and customers are Chinese! And for some reason, there was sake 😳 in such a restaurant! I was going to not drink it because it didn't seem to go well with my meal, but I started to feel good and had one last drink! Kubota Senju Because I ate too much spicy food? I can't really taste it 🤣. But sweet and sour, not too strong? Dry? I think it's refreshing. It's Kubota, so I think it's light and refreshing 😆 I'm sure of it! I know it's a crappy comment, but 😝... And they refused to take a picture of the bottle! （I'm sure it's Kubota, so I'm pretty sure it's Awaii!) I had a great time and received gifts from my wife and younger children who were not there 😚. So I forced myself to upload them! Sorry if you have read this far!
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ma-ki-
Good evening, Takashi! Happy birthday party a little early 🎉! You and your eldest son and his wife have a wonderful relationship after all✨. I'm sure it was a fun party that put you in a good mood 😋.
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Takashi
Good morning, ma-ki-😊. Thanks for your comment 🙇. It was beer and sours with spicy hot pot, but I got on a roll and went for sake too 😆. Thanks to my family 🥰.
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ひなはなママ
Good morning, Takashi 😃. I see it's almost your birthday 🎂. I'm so happy for you and your eldest son's kindness 🥹. It's hard to find sake to go with spicy food 😅 it's too spicy to taste the sake 🤣.
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Takashi
Good morning, HinaHanaMama 😊. We ate it while trying to soften the spiciness, but it was pretty spicy and we drank too much beer 😆. But I felt good and went for sake too 🤣.
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ジェイ&ノビィ
Good evening, Takashi 😃. So that means your birthday is close to Jay's 🎂👍. If it makes you happy and feel better 😚 we'll definitely be there too 😆.
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Takashi
Good morning, Jay & Nobby 😊. I think we were one day apart, 😆. Later, when I posted a picture of that time on my family line, my wife asked me, "Sake with this meal?" 🤣.
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TakashiTakashi
Konotsukasa春景色純米吟醸
Shibata ShuzojoAichi
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Takashi
A while ago, I visited a liquor store in Nagoya? Visited a liquor store in They had a pretty good selection! There were a lot of things I wanted to buy, but since I was there, I went to the Aichi sake corner! I was curious about this one, but had never had it before, so I took it home with me. There were about 3 kinds of sake, but I wasn't sure what they were, so I went with the one called Harukageiro (a little muddy), which was the only one left. I thought "fewer, more popular, more popular, tastier" 🤣. I started with a little top clear because there is a little lees sinking in. I can taste the sweetness, but the acidity has more impact. A little bit of a schwash! Now, when you mix it, it becomes a little mellower? Gentle sweetness and acidity are pleasant 😋 Delicious! Not that it matters, but I went to the Meguro River yesterday and found that the cherry blossoms were almost in full bloom🌸.
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ma-ki-
Good morning, Mr. Takashi! Cherry blossoms are beautiful🌸 Decreasing -> Selling -> Popular was interesting as my wife often says 😁✨. Gentle sweet and sour is my favorite so I'm very interested 😋.
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Takashi
Good morning, ma-ki-San 😊. I got off the train on the way to the station and saw that the cherry blossoms were growing very well 🌸Lucky me 🤩. I bought a bottle thinking it was probably this one, but I haven't compared them! I bought it, but I haven't compared the drinks, so I don't know if this hypothesis is correct or not 🤣.
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ジェイ&ノビィ
Hi Takashi 😃 I'm sure Takashi is right with your theory 🤗Be careful with the sake that you don't know the name of it at all, sometimes a few left = unsold and old 😓😆Cherry blossoms are in full bloom in Tokyo 😍.
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Takashi
Hi Jay & Nobby😊. Yes 😆 there is a pattern of unsold items 😅 be careful 😅🚧. The cherry blossoms along the river near my house were only about half bloomed, but along the Meguro river in Tokyo, they were in full bloom🌸, so early! I thought 😲.
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TakashiTakashi
Sansha花酵母づくり　あべりあの花純米吟醸
Harada ShuzoujoGifu
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Takashi
Gifu All-you-can-drink (6) There are still some I haven't had yet! Next, the floats! Abelia flower yeast! I don't know what abelia is to begin with, but I saw it online and it's white and dainty 😘. Soft sweet, fruity 😋. Sweet strawberries? Not quite? Acidity, not so much. Gentle This brewery seems to make sake with various kinds of flower yeast 🥳. Time to think about what to drink in the remaining time 🤔Today, let's go without trying so hard 😝. P.S. I drank a little more, but I couldn't give any more to the sake crocodile because I gave too much, so this is the last one 🤣.
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ma-ki-
Good morning, Takashi! Thanks for your business trip from Yamaguchi to Gifu 🚅. I don't have much experience with Gifu's sake, but I'm curious to see the variety of fruity sake 😋. You drank a lot by the way 😁✨.
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Takashi
Hi ma-ki-😊. I think Gifu has a lot of good sake too. All 28 kinds were on the all-you-can-drink menu, but I could only drink 8 kinds 😋.
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TakashiTakashi
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Takashi
Gifu All-you-can-drink (5) The next sake is also a first time drinker! Nihon Izumi Namazumi Nigori Nama Sake There seems to be a sake brewery in front of Gifu station, so I thought I'd go there once, but I haven't done so yet😣. The name is pretty traditional, but? It's a little different when you drink it 😆. This is nigori, not too cloudy (the glass), they poured the top clear part? 😅 But the schwash comes quite a bit. It's kind of thick. Alcohol is also 18 degrees! It's got a sourness to it too. I'd like to drink more mixed with oli, but it's hard to order that much from the store 😅.
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TakashiTakashi
Minotengu白麹純米　祐
Hayashi ShuzoGifu
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Takashi
Gifu All-you-can-drink④ This is also a first time drinker! Mino Tengu White Koji Junmai Yu From the name (excuse me!) The bottle design is more stylish than the image! White malted rice, wine-like? Soft sweetness Slightly fruity A little fruity 😋. Low alcohol content and goes down smoothly Hard to keep up the pace of eating and ordering drinks 😆. I eat and drink so fast that it will be gone in no time 🤣.
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ジェイ&ノビィ
Good evening, Mr. Takashi 😃. Yes, you drank a lot of Gifu sake 🍶🤗. I don't know any of them 😅We like white malted rice! I'm curious about this one 😋.
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Takashi
Good morning Jay & Nobby 😊. We had a few that we hadn't had yet, but it was fun to drink some different ones 😋. If you like white malted rice, this one might be good too with a refreshing sour taste 😘.
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TakashiTakashi
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Takashi
Gifu All-you-can-drink (3) The third drink is also my first drink, Hanazakari Shizuku! It seems like I drank a lot of Gifu's sake but I didn't drink a lot of Gifu's sake😅. This one is a bit strong, does it stay on the tongue? It tastes a bit strong too. The acidity is not that strong. And it's sweet, but not too strong. It's quite tasty. It's "Gohyakumangoku" but not too light? It's a nice taste.
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TakashiTakashi
Bojimaya兎（ところ）BLACK　五百万石原酒生酒無濾過
Tokoro ShuzoGifu
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Takashi
Gifu All-you-can-drink (2) Next up was another one I'd never had before, Boshimaya Usagi Shin (Tokoro) Nama-nazakeblack. I was curious about this one too, but it was my first time! This one is fresh💦. Slightly cloudy And it tastes more robust than the Tamakashiwa I just had! And the alcohol is 17 degrees Delicious 😋. Can we go at this pace? I don't know 😆. If I go too fast, will the store owner think I'm being too greedy? I need to save a little 🤣.
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TakashiTakashi
TAMAKASHIWA開（カイ）純米
Gifu
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Takashi
Gifu All-you-can-drink ① A business trip to Yamaguchi and then to Gifu the next day! Both of us have ongoing projects, so we go there regularly, but this pattern is rare! I made it into Gifu without too much delay, so we decided to go out for a drink. Work in Yamaguchi is still going on, but Gifu has come to an end. I may come here on a spot basis, but not at the rate of 2-4 times a month or so like before. So? Let's go 😁. Gifu all-you-can-drink local sake 🤣1 hour, 2000 yen! Isn't that cheap? I've had a lot of Gifu sake, but I haven't had it yet 😆. The first one is Kai Kai, stylish bottle 😘. I've been curious about this one, but haven't tried it yet! It's sweet and sour on the palate 😋. It goes smoothly, refreshing and soft. This is recommended to be served cold with snow, so on the rocks! It's low al and it's gone in a moment 🤣.
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ポンちゃん
Hi, Takashi 🐦. I've been back to Gifu this time! There are a lot of local sake that I don't know 😳and I'm sure the restaurant is happy that you're enjoying it so much😆Above all, for 2,000 yen, you have to go 🤣.
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Takashi
Hi Pon 😊 I think Gifu has a lot of good sake too 😋. There are quite a few that I haven't drank yet. Some of them I haven't uploaded so I guess I got my money's worth since I drank 8 drinks for 2000 yen 😂.
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TakashiTakashi
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Takashi
Shin-Yamaguchi 2 For my second drink in Shin-Yamaguchi, I was torn between 🤔 and Nagato Gorge. Yamaguchi's sake is fascinating (Toyo Bijin? Gotohashi? Ki? Ganki? ...), but I decided to go for my first one! I've had Nagato Gorge a few times, but this is my first time! Clear! Clear. Dry, but with a hint of sweetness. A little sweeter than the Kaho no Sato I had earlier? I usually try not to eat too many calories (no lie), but when I eat out, I eat too much🤣I ate too much today too😅. This place is pretty good, I might go back!
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TakashiTakashi
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Takashi
Shin-Yamaguchi 1) Tomorrow I have to work in Shin-Yamaguchi, so I stayed the night before. I decided to go to a restaurant I had never been to before, but it was closed. So I went to the next restaurant, which was also new to me! Oh, I didn't know what kind of sake they had! I didn't know about this sake! Kahonosato Sake made in Kagawa, Yamaguchi City, with rice (Yamadanishiki) from Kagawa, water, and a sake brewery (Kinko's Sake Brewery, which makes Yamato-nishiki), as well as to revitalize the town! When you drink it, does it leave a slight sour taste on your tongue? It's refreshing. I guess it's dry, but a little soft? Nice 😘 This restaurant has a lot of chicken dishes (and I ordered too many fried ones), so it might go well with them 😋.
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TakashiTakashi
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Takashi
Yesterday, I had my annual Noge drink with two high school classmates (is the interval too short these days? 😅) First, we got in line at our favorite sushi izakaya at 12:00pm! After drinking beer and other drinks, the first sake was Bakuren I feel like it's been a while since I've had it. Dry and refreshing! The alcohol content is high, but it goes down smoothly. This place is really cheap and delicious! It makes me want to drink more (excuse 🤣) The second drink of the day was Sawaya Matsumoto and the third was Ki! Yesterday, as expected, I drank too much 😵. Usually I finish after 3 or 4 drinks, but I ended up going to 5 (and still finished by 7pm 🤣). My memory is hazy on the last part of yesterday, but as usual, I went to bed and felt refreshed this morning. But I think I'll take a rest day today 🥴.
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ジェイ&ノビィ
Good evening, Takashi 😃. It sure seems like the intervals are short 😄I went to 5 restaurants from noon to 7pm 😚I'm jealous that you still wake up refreshed 🤗I'd be dead if I were you 😅.
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Takashi
Good morning, Jay & Nobby 😊. I've been going to Noge for a bit too much drinking lately😅. I don't really remember the days I drink or fall asleep, but for some reason? When I go to bed, I feel refreshed the next morning😆 so I end up drinking again!
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TakashiTakashi
Imanishikiしぼりたて生原酒　槽場詰め　別撰純米無濾過
Yonezawa ShuzoNagano
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Takashi
A liquor store I've cycled to a few times. They only carry original sake (apparently, I haven't checked 😅). A bit funny? Uncle's particular store. On this day, I had this Imanishiki Shiboritate Nama-nihan-shu (freshly brewed) The sweetness of the rice? It's fresh with a bit of acidity. Fresh with a bit of sourness✨. It's 18%, but it's smooth. But it also has a solid feel to it Delicious 😋. It seems that Ina Shokuhin Kogyo of Kanten Papa has taken over the business. I visited Ina Foods a few years ago and got the impression that it was a very nice company. The management and employees were great, but there was something about the atmosphere of the company that was great! I would like to support them in my feelings!
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ポンちゃん
Good morning, Takashi 🐥. I was very pleased with your service as well as the delicious food at the event tasting 😊I called in the past and asked for a product and you put in a pile of free products 🙏Likable company, I want to support them!
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Takashi
Good morning, Pon 😊. Yes, that's right😄I had an image that the people working there have a sense of "taking care of people" and "being kind to people" from top to bottom, rather than "having to do it" (my own idea) 🥰.
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TakashiTakashi
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Takashi
Launch at Jiyugaoka (6) I gave a little too much 😅. The last sake of the day was Yonesuru Junmai Ginjo No. 34 It is the 34th brewed in the year, and it seems to be the number for the tome-brewing on New Year's Day every year! Gentle and fresh. Sweet, yet refreshing. Fruity, with a touch of sourness. My notes are getting more and more confusing 😵. It was another day of thank yous for the delicious sake and food with my friends after a successful day of work and a thank you for asking me to come back next year 😄. So, today is a national holiday, but I'm traveling for work! I have to do my best and get some good local sake! (Not where I'm going to work hard 🤣)
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ジェイ&ノビィ
Good morning, Takashi 😃! The food looks delicious 😋 and it's great that you serve sake 🍶 that seems to go well with it 🤗. Good luck with getting good sake and work hard at the right place 👋
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Takashi
Good morning Jay & Nobby 😊. I like this place a lot 😘I wish it was a little cheaper 😆. Yesterday we took a rest day, but I got a bottle of sake I've never had before, in Nagoya 🥳.
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ポンちゃん
Hi Takashi 🐦. I'm glad you had a good drink 😊I hope the rather large faceted boar cup worked 😆 but it's really great that you still took notes👍✨. Great job on the hard work 🤣
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Takashi
Hi Pon 😊 As always, we had a delicious and enjoyable time 🥰It was still easy to take notes since we were business associates and not customers. (Still very lax 🤣) Could I have had two if I had tried a little harder?
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TakashiTakashi
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Takashi
Launch at Jiyugaoka (5) The fifth drink was Echigo Den'emon Gozu! Unique label, first time to drink! I found on the internet that the number "5" has various meanings. It seems to be made by polishing 50% of "Gohyakumangoku", Life goes on.(Life GOZ on.) It is an ironic subculture that expresses positivity, akin to resignation toward one's own life, which is full of peaks and valleys, but one still has to live on (according to the producer's data), Is it a little muddy? A little soft. A touch of sweetness Fresh acidity
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TakashiTakashi
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Takashi
Launching in Jiyugaoka (4) The fourth drink was Koganezawa test brew. This is also a first time drinker! Slightly sweet, but dry. A little sweet, but dry. Dodgers' Otani hits a home run ⚾🎉! My coworker was on the way with his phone showing the major league broadcast (no sound). We talked, sometimes with the owner over the counter, watching the baseball game while eating and drinking 🍶. My notes on the drinks are getting a little lame 🤣.
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TakashiTakashi
Junsei無濾過　山田錦
FukunishikiHyogo
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Takashi
Launch at Jiyugaoka (3) You can of course tell the owner what you want to drink, but if you ask for the next drink, the owner will serve it to you along with the food! It's dangerous to drink too much. ⚠️ The third glass is Junsei Unfiltered Yamadanishiki. I think this is the first time I've had it. It has sweetness, but is it a dry type? I feel a clear sourness. Grilled tuna, delicious 😋.
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TakashiTakashi
Bunkajinリズール　おりがらみ特別純米
ArisawaKochi
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Takashi
The first round of drinks at Jiyugaoka The second drink was Bunkajin Rizul Origigarami. This is my first time to drink this Bunka Jin. It is more acidic and fresh than the previous Maki-ki! Is it a dry Kochi type? It's a bit softer than the previous one, though. I choose my favorite sake cup every time I visit this restaurant. This day, I was in the mood for a beautiful faceted glass ✨. But it's a little bigger than I expected! I have a dangerous feeling😅
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TakashiTakashi
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Takashi
Launching in Jiyugaoka (1) A project for a client in Minato Mirai for the current fiscal year has been completed, and I went to the launch with my colleagues. to a restaurant in Jiyugaoka To a restaurant in Jiyugaoka (somehow passing by 😵 house,) I've been to this nice Japanese restaurant several times. Sake was left to me. The first sake the owner served me was makiki raimei! I've had makiki before, but this makiki was new to me! A little bit of sweetness and sourness Fresh sake with a hint of sweetness and sourness! Delicious 😋. Tasty hairy crab and sea urchin too (can't you see the hairy crab?)
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ジャイヴ
Hello, Takashi-san! I'm not familiar with the geography of Kanto, so I looked up [Minatomirai] -> [Jiyugaoka] and found that they are quite far apart 😲. ［I'd like to visit a pub in Jiyugaoka, so I'll look at your post with great interest 🥰.
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Takashi
Hi Gyve 😊. I think the train ride is just over 20 minutes, but it's faster to go directly home so I feel a bit lost 🤣. I don't know much about it either, but Jiyugaoka has a lot of fashionable stores 😘.
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TakashiTakashi
Kinryo纏（MATOI）薄にごり純米吟醸
NishinokinryoKagawa
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Takashi
My wife's mother who lives in Takamatsu sometimes sends us Kinryo. This time it was the first time for us to try the Usu Nigori "Mato". Tasted the top clear layer first 😋. Soft sweetness, a bit apple? (According to the label on the back 😆) Next, mix it with the oli that has accumulated at the bottom, The taste becomes a little stronger? A little sourness, slight bitterness. More grapefruit than apple? The sourness and bitterness are not that strong, But it also tastes sweeter? It seems to be sweeter. This is a soft and delicious sake. I feel like everyone in my family gives me sake. Thank you 🙇. They have a bottle at my oldest son's place and one at my daughter's place and they are stanning for me 🥰.
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ma-ki-
Good morning, Takashi! Takashi you are loved by everyone 😁✨ I haven't had it but it looks fruity and delicious 😋.
Japanese>English
Takashi
Good morning, ma-ki-😊Are you back on your feet? I'm glad to hear you say so, but they might think "if only we gave them alcohol" 🤣. I think Kinryo has a lot of sweetness from the rice and is very refreshing 😋.
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