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SakenowaRecord your sake experiences and discover your favorites
TakashiTakashi
元々、自分の備忘録にしようと始めましたが、飲んだお酒を記録するのも、皆さんのを読むのも楽しくなっています🌟 飲み過ぎないように、マイペースで、日本酒を楽しみたいと思っています🍶 基本、なんでも美味しく、外でも家でも楽しく飲んでます😋

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627

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Aramasa
12(9.09%)
Toyobijin
8(6.06%)
Gokyo
6(4.55%)
AKABU
6(4.55%)
Santoka
5(3.79%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamaguchi
56(8.93%)
Niigata
50(7.97%)
Akita
43(6.86%)
Gifu
32(5.1%)
Yamagata
31(4.94%)

Timeline

TakashiTakashi
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Takashi
I was in Sendai on business until yesterday. Just once, a little drink. Since I was going to be there, I decided to go for the Tohoku set. Kudokidobue, Tasake, and Gakki Masamune! All were fresh, fruity, and delicious 😋. Kudokibe Junmai Ginjo The sweetness was the strongest of the three, I think. And a little dry image! I guess they are all basic, but this Kudokibe is the only one I haven't had, so here it is! Of course, Masamune and Tasake are also delicious 🥰. Gakki Masamune Nakadori Fruity and a bit sweet Tasake Special Junmai Sweet, soft, a little sour lingers on the tongue
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ma-ki-
Good morning, Takashi! Thanks for your business trip to Sendai 🚅. It's great to have this kind of drinking comparison 🎵 It's also a lineup that you can't go wrong with 🤤. It's the best refreshment time after work 😋.
Japanese>English
Takashi
Good morning, ma-ki-😊. I was in the mood for something royal-like that day 🥳 and of course it was definitely delicious 😋. I was tempted to drink more quantity and variety, but decided not to 🤣.
Japanese>English
TakashiTakashi
烏輪　そらいろの影純米吟醸原酒生酒無濾過
Kyokuho ShuzoHiroshima
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Takashi
At a pub near Yokohama Station (3) Last drink at the restaurant we went to after Yokohama Sake Square on Sunday Karawa SORA-iro no Kage This is also my first time to drink it. Urin means the sun 🤔. Low alcohol and soft sweetness? But not too sweet. A little sour and refreshing! Easy to drink 😋. I drank too much that day too😅. We went to one more restaurant in the evening, but we didn't drink any sake there and split up! We had a good time that day too 🥳.
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ひなはなママ
Good morning, Takashi 😃! I enjoyed reading your review of the Yokohama event 🥰 You had a lot to drink! The weather was beautiful and I was thirsty and I think I drank too much 😆. And I'm jealous that you went on to drink more afterwards 🤩.
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Takashi
Good morning, HinaHanaMama 😊. I'm sorry you had to read this, because I gave so much, but it was a fun event (and afterwards) 🥳. That said, I got carried away and drank too much 🤣.
Japanese>English
TakashiTakashi
Yamatoshizuku夏のヤマト純米
Akita SeishuAkita
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78
Takashi
(2) at a pub near Yokohama Station The next sake at this restaurant was Yamato Shizuku! This is another sake that I wanted to drink, but didn't end up doing so. Yamato Shizuku Summer Yamato When you drink it, you can feel the acidity, it is refreshing! Soft. Sweet and sour type? This is delicious too 😋. No thanks! I like it 🥰.
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ジェイ&ノビィ
Good morning, Takashi 😃. Not het but ⛰️&💧's first drink ㊗️ I imagine it's a good food sake 😋. I can't stop drinking when I see sakewa 😅.
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Takashi
Good morning, Jay & Nobby 😊. I was looking at the sake wa and it was one of the candidates I might buy next time, so I found it and went for it 🥳. It was delicious 😋. But how do you convert Yamato Shizuku? Het? 🤣
Japanese>English
TakashiTakashi
Aramasa陽乃鳥貴醸酒
Aramasa ShuzoAkita
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79
Takashi
(1) at a pub near Yokohama Station On Sunday, I didn't eat much at Yokohama Sake Square, so my friend and I walked along the seaside to Yokohama Station for some exercise 👟. We decided to go to one more restaurant, since we were sober enough to drink 😜. But the restaurant opens at 3pm and it's 2:30pm, so we went to another restaurant for a little over 30 minutes for a quick drink (2 beers and a sour, we were thirsty from walking in the heat💦) and then went to the restaurant we wanted to go to! I always drink Shinsei towards the end of the day, and sometimes I don't remember the taste well, so I'll go for the first shot today! (But thinking about it, this is my third one including the event 🤣) Shinsei Yonotori 13% alcohol by volume. This is my first time drinking Yonotori😍! Sweet and sour on the palate 😋. A delicious apricot type! I can't stop drinking 🤣.
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ma-ki-
Good morning, Takashi! Shinmasa's Yonotori is delicious 😋. I love this sake so much 🤤! It was really a great day full of sake, including the event 🤗.
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Takashi
Good morning, ma-ki- 😊. I was going to drink Kanagawa sake that day, so I didn't expect to find Shinmasa 😆 and that too with Yonotori 🤩! I drank a little too much, but it was a fun and delicious day 🥰.
Japanese>English
TakashiTakashi
Zarusohorai四六式　槽場直詰特別純米原酒生酒無濾過
Ooyatakashi ShuzoKanagawa
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Takashi
Yokohama Salmon Square 9 The last of the events at Yokohama Red Brick Warehouse! Let's drink Zanzou Hourai too! Zanzo-Horai Shirokushiki Special Junmai Unfiltered Nama-shu This Zanzo-Horai is new to me! Citric acidity from white malted rice, acidity 3.1, and sourness? When you drink it, it's delicious 😋. It's a little sour and refreshing, but it also has a hint of sweetness. It has a high acidity, but I don't think it's too strong. I doubt it because I've already drank a lot of it 😂. So far, the event was a lot of fun 🥳. It's only at events that you can drink so much local Kanagawa sake! I was almost drinking all the time and didn't eat much snacks, so my friend and I moved on to the next restaurant!
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TakashiTakashi
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Takashi
Yokohama Salmon Square (8) Coins in the app are getting low 😱. Let's go with the series I've never drunk before! Ishii Brewery Soga no Homare I've never had sake from this brewery! When you drink it, you can taste the rice 😋. Slightly spicy with sweetness? It's getting more and more unintelligible 🤣. Just in time for the misses to come over and take a picture too 🥳.
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TakashiTakashi
Sagaminada美山錦純米吟醸
Kubota ShuzoKanagawa
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83
Takashi
Yokohama Salmon Square (7) Next is the 7th drink, Sagaminada I've had Sagaminada before, but this Junmai Ginjo Miyamanishiki was new to me (but it seems to be a basic Sagaminada)! It seems like a sake when you drink it? (Is that obvious 🤣). Well balanced and delicious 😋. I guess it's an orthodox image of orthodox 🤔. I'm already drunk.
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TakashiTakashi
盛升Karorakanari純米吟醸原酒生酒
Koganei ShuzoKanagawa
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Takashi
Yokohama Salmon Square (6) Sunday's Sake Event at Yokohama Red Brick Warehouse (continued) The sixth sake was Sakamasu. This was also my first time drinking sake! (I've never had this before, even in my hometown in Kanagawa.) Morimasu KARORAKANARI A summer sake in a stylish bottle? This one tastes sweet and sour. A little apricot. Suddenly clear Low alcohol 12 degrees, malic acid Dangerous to go down smoothly 😋.
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TakashiTakashi
TanzawasanThe door into Summer純米吟醸生酒
Kawanishiya ShuzotenKanagawa
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Takashi
Yokohama Salmon Square (5) Event at Yokohama Red Brick Warehouse The next drink is also the first time to drink Tanzawa This time, Junmai Ginjo The door into Summer The label has a cat opening a door, and the back is more flashy, meaning there is summer inside the door 😆. I think the person who helped us (or was it the brewery staff?) said it was a blend of 4 different types of rice. I think the person who answered me (the brewer?) said it was a blend of 4 different types of rice, and the internet says there is a small amount of Wakamizu and Yamadanishiki blended in as a hidden flavor. When you drink it, does it leave a slight taste on your tongue? It seems to be a very robust sake for a summer sake. It's like "the sake"? I could go on, but I'll stop here. I drank too much yesterday, I went to 3 restaurants after the festival 🤣.
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ma-ki-
Good morning, Takashi! Sounds like a fun sake event 🎵. I don't get a chance to meet many sakes from Kanagawa Prefecture, so it's very helpful for me to see them 😋. Looks like you drank too much this time too 😁✨✨.
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Takashi
Good morning, ma-ki-😊. I don't know if this is helpful, but I appreciate you saying so 🙏 I'll go on a bit more, but I also enjoyed it, especially the ones I've never had 🥰 although it was a bit too hot 💦.
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TakashiTakashi
Matsumidori夏純大純米大吟醸
Nakazawa ShuzoKanagawa
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Takashi
Yokohama Salmon Square (4) Next is Matsumidori Summer Jun Dai! I've had Matsumidori before (I like it a lot), but this is my first time! 100% Omachi. A refreshing summer sake 💦 with a gentle sweetness that makes it easy to drink. Gently sweet and easy to drink. A little fruity, with a hint of sourness. This Matsumidori is also delicious 😋.
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ジェイ&ノビィ
Takashi-san, thank you very much 😃. Midori Matsu would like to drink one too: ‼️ It would be nice to have a festival with Kanagawa sake all-stars 🤗.
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Takashi
Jay & Nobby, sorry for the delay 🙇. All the pine midori I've had have been delicious (even Ryo) 🥰 if you ever get the chance! I've never had such a good batch of Kanagawa sake, so it was fun 🥳.
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TakashiTakashi
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Takashi
Yokohama Salmon Square (3) The third sake was Iwao no Izumi! This is also my first time drinking at this brewery, so I decided to drink something I had never had before! It looks a little yellow. Is it more robust than the ones I've had so far today? A little classical? A bit classical? It's junmai ginjo, But I don't dislike the taste.
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TakashiTakashi
Afuriりんごさん77
吉川醸造Kanagawa
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Takashi
Yokohama Salmon Square (2) The next drink was Rainfall Ringo 77 I've had Amezure before, but this was my first time drinking it! Yamadanishiki sake that uses malic acid yeast. Green apple image? When you say it like that, I wonder if it's the sourness of apples. It's definitely sour, but it's not unpleasant. It's refreshing and just right on a hot day.
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ジェイ&ノビィ
Good evening, Takashi 😃. This is Kochira's rainfall! It looks fresh and tasty 😋 just the way we like it 😍.
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Takashi
Good morning, Jay & Nobby😊. I think you may be right. Malic acid with 14 degrees of alcohol 🍎. Might be just right for summer. I might go gobble it up more than slurp it up 🤣.
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TakashiTakashi
箱根山ブルーボトル純米吟醸
Inoe ShuzoKanagawa
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Takashi
Yokohama Salmon Square (1) On Sunday, my high school classmate and I went to Yokohama Sake Square at the Yokohama Red Brick Warehouse from 11:00 a.m. Stalls were mainly sake breweries from Kanagawa and neighboring prefectures. First, we started with a brewery I had never had a chance to try, Hakonezan Junmai Ginjo Blue Bottle It's hot, so it tastes good cold 🥳. A little sweet, not too much acidity? Light? Beautiful and easy to drink 😋. The brewery staff was there, so I was allowed to take their picture.
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TakashiTakashi
MiyoshiBlue　山田錦純米吟醸生酒
abenosturu shuzouYamaguchi
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Takashi
When I went to Yamaguchi a while ago (or was it the last time?) I bought this sake when I was in Yamaguchi a while ago (or was it the last time?). I wanted to try it, but I couldn't find it in the pubs and liquor stores around Shin-Yamaguchi Station (I bought it at Yuda Onsen). Miyoshi Blue Sake from Abu no Tsuru, the current owner seems to have revived his family's brewery 🤔great🎊. Sweet and sour but soft and silky? Not too sweet, but not all sour? A subtle balance? Slightly shwashy? Some kind of taste that you don't get with regular sake? Well, it's still delicious. It's a dangerous one that goes down smoothly 🥰.
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ジェイ&ノビィ
Good morning, Takashi 😃! I think this is the first time I've seen this Yamaguchi sake 🍶 🤔This is a good one with a simple label! I don't think they sell it 😅I'm a little curious.
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Takashi
Good morning, Jay & Nobby 😊. It's a simple label, but it's very modern and delicious 😋. I still have a variety of delicious Yamaguchi sake to explore, so I'll do my best 🤣.
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つぶちゃん
Good morning, Takashi! We are drinking White's Orugami and it is sweet, sour and silky....................................my impression is similar to yours 😁White was 16 degrees but it was a dangerous one that I could drink in gulps 😋.
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Takashi
Good morning, Tsubu 😊 Miyoshi, it's delicious 😋I've only had this one 🤣White Origami, just the name alone makes it sound delicious! Really, it was one of those that slooooowly goes away when you realize it's gone 🥳.
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TakashiTakashi
Miwatari夏誂純米純米生貯蔵酒
ToshimayaNagano
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Takashi
Yokosuka - Miura ④ Yokosuka - Miura eating and walking with high school classmates (Noge drinking spin-off project?) This is the last one on this day! Kamidori Natsuatsurae Junmai This was also my first time drinking this sake! Sourness, and this one is also refreshing! It's like a summer sake with a sharpness: 🏝️ At the Miura Kaigan Station restaurant, we ate a variety of seafood other than tuna 😋. At my age, I never thought I would hang out with so many of my high school classmates 🤣. And my classmates from the first year of high school.
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ひなはなママ
Hi, Takashi 😃 I'm so glad you had a great time from Yokosuka to Miura! You are still connected with your high school friends because you really hit it off and have a strong bond with them 🥰I envy you ❣️ Sashimi in Miura looks delicious too... 🥹.
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Takashi
Hi HinaHanaMama 😊 Although I live in Kanagawa Prefecture, I have not been to many places before, but it was a lot of fun 🥳. The sashimi and other seafood were delicious, as well as the local beer, burgers, etc. 🥰.
Japanese>English
TakashiTakashi
NinjaNEO原酒生酒無濾過
瀬古酒造Shiga
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Takashi
Yokosuka - Miura (③) The next one is also one I've never had! Ninja NEO Unfiltered Nama Sake Even if it's a Ninja, it's the one from the village of Kouga. Yamadanishiki with high alcohol content! 🤣 When you drink it, it's refreshing and acidic! 💦. Hmmm, quite sour 🤔 Sashimi at the Misaki Port restaurant. The tuna, of course, was delicious 🥰. The story and the pictures are a bit off though 😜.
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ma-ki-
Good evening, Takashi! Another enjoyable banquet: ⤴️ I had this one when I went on a short trip to Shiga Prefecture, and I remember it was a bit dry 😲. The snacks look delicious too 🤤🤤.
Japanese>English
Takashi
Good evening, ma-ki! I think this restaurant has a decent selection of sake, including some I haven't tried, but I think most of the sake was dry to match the fish and not to interfere with it. I think they had a lot of dry sake to go with the fish and not to interfere with it. I had too much fun drinking as usual 🤣.
Japanese>English
TakashiTakashi
夜明け前金門錦純米吟醸
Ono ShuzotenNagano
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Takashi
Yokosuka - Miura (2) From Misaki Port, we moved again to Miura-kaigan Station. One of my classmates lives in this area? One of my classmates lives in this area. Sake here, too! Dawn Front Kinmon-Nishiki Junmai Ginjo This is also a first time drinker! Clear, a little gentle sweetness. Delicious 😋. It's so hot today 🥵! Sashimi and sake in an air-conditioned room, how nice 🥰. Some photos of the military port tour (Yokosuka) And a picture of the local beer drinking comparison at Misaki Port 🍻.
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TakashiTakashi
Takashimizu特別本醸造生貯蔵酒
Akita Shurui SeizoAkita
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Takashi
Yokosuka - Miura (1) Yesterday, I went out for a drink with my high school classmates! The second spin-off project of our usual Noge drinking party (the first one was "Which tastes better, fresh shirasu or kama-age shirasu? Enoshima Tour) This time, we are going to Yokosuka and Miura. Start with a boat ride on the military port tour in Yokosuka 🛳️ Then, we went to Dobutan Dori and had a Navy Burger 🍔! Quite hearty 😱! It's quite meaty! We moved on to Misaki Port and went to a tuna restaurant, Here, sake (Japanese sake) made an appearance! Takashimizu Tokubetsu Honjozo Nama-Shozo Clear and crisp! A little sourness! This is the kind of sake I like to drink with sashimi 🥰!
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ジェイ&ノビィ
Good evening, Takashi 😃. We've never had a burger like this 🍔🥲I'm kind of longing for it 🥹but I might not be able to drink 😆 after eating this.
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Takashi
Good evening Jay & Nobby 😊. I did my best and gobbled it down halfway through, but everyone else ate with a knife and fork 🤣. I couldn't eat the food afterwards, but somehow I could go for the drinks 😂.
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TakashiTakashi
Toyobijin女神の夏の詩純米大吟醸生酒
Sumikawa ShuzojoYamaguchi
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Takashi
Izakaya Shinkansen 2 Sake (cold sake) on a hot day is dangerous 🤣! I thought I should be careful not to drink too much, so I decided to drink 350 beer instead of 500, which wasn't a good idea! I was in a hurry to buy some and got on the train, so I didn't have enough snacks..., Toyo Bijin Goddess of Summer Poem This is a stable version of the Junmai Daiginjo Nama Shu series, which is available for each of the four seasons (lol), when I was wondering what to drink on the way home. (But only one of the three Seven stores near the station sells it, I know.) Fresh when you drink it! This one is different from the Gobashi I just had! A little schwishy, a little sour afterwards. It's an oriental beauty, so of course it's sweet, fruity! This one is also delicious 😋. We haven't reached Kobe yet, but let's go for dessert! Pudding for some reason, and one I don't know much about! But it's pretty good, smooth! No caramel or anything in it, but I can go there 🥳 I had a good intuition, didn't I? At Shin-Osaka, lots of people got on, but still no one next to me 💪I was lucky to have a window seat for three 👍. This time, I got on just in time, and the sake was on draft, so it was nice and cold! Izakaya Shinkansen, successfully completed 🚄🚄. Almost to Nagoya 🚄!
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ひなはなママ
Good evening, Takashi 😄Thanks for your business trip! Izakaya Shinkansen🚅Is it around Atami now? What a fun review, kind of like a real-life situation 🤣that mate pudding is delicious 😋I know 👋 Take care to your home at ☝️
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Takashi
Good evening, HinaHanaMama 😊. I haven't arrived in Atami yet🤣I have a bit more to go until Shin-Yokohama. But today was comfortable, like a TV with no neighbors 🥰Maybe I'll buy another Mate Pudding 🥳.
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ジェイ&ノビィ
Good evening, Takashi 😃. If we had enough time to prepare this time, we could have had a perfect 🏮 Izakaya Shinkansen🚄🤗. No, it would have been a tongue in cheek 🥴 bullet train 😆.
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Takashi
Good evening Jay & Nobby😊. I'm not sure how much is the right amount 😅. I think I could drink more 🤣, but any more than that would be too much! I also think 🥳. But this time I wanted more snacks 😋.
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TakashiTakashi
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Takashi
Izakaya Shinkansen ①. After a business trip to Osaka, we moved to Yamaguchi. Drinking with customers in Osaka was mainly Italian meat dishes, no sake! We arrived at Shin-Yamaguchi late, so we decided to have a dinner party with our customer last night, but we will do it next time. Today, Saturday, I had to work, and when I was done, I rushed to Izakaya Shinkansen 😆. Today, just in time! No time for preparation (shopping), everything was procured at Seven 😖. Here's what we had. Haruarekaze (beer) Gobashi Toyo Bijin Cold fried white meat with Setouchi lemon sauce Salad roll Mateo's Smooth Pudding Crispy squid and nori tempura Gobashi Honjozo Nama Sake Full of flavor, It is chilled, but you can feel its richness and taste it! A little sweetness too! Sometimes I think that I like sake with alcohol too 😋. Gobashi has many kinds of sake, but this is one of my favorite so far.
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ma-ki-
Good evening, Takashi! Last night's drinking party was postponed, but the izakaya bullet train is still on schedule 🚅. Gobashi and a small bottle of Toyo Bijin - I want to get it 🤤. I'm sure there are many delicious alcoholic drinks 😋.
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Takashi
Good evening, ma-ki-San 😊. This time, I arrived at the Shinkansen platform 3 minutes before departure! I couldn't take my time to buy it, but I managed to open the store (lol). The Gobashi Honjozo Nama Sake was better than I expected 🥳.
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