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SakenowaRecord your sake experiences and discover your favorites
TakashiTakashi
元々、自分の備忘録にしようと始めましたが、飲んだお酒を記録するのも、皆さんのを読むのも楽しくなっています🌟 飲み過ぎないように、マイペースで、日本酒を楽しみたいと思っています🍶 基本、なんでも美味しく、外でも家でも楽しく飲んでます😋

Registered Date

Check-ins

710

Favorite Brands

0

Most Check-in Brands

Aramasa
12(8%)
Toyobijin
10(6.67%)
AKABU
7(4.67%)
Emishiki
7(4.67%)
Kid
7(4.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamaguchi
67(9.44%)
Niigata
55(7.75%)
Akita
48(6.76%)
Yamagata
36(5.07%)
Gifu
34(4.79%)

Timeline

TakashiTakashi
Jin'yuしぼりたて　51歳からのTHE日本酒
NabetanaChiba
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70
Takashi
I was kind of curious and bought it! The back of the bottle reads, "A toji in his fifties recalls the old days of sake with a strong taste, and uses modern technology to bring you a freshly brewed sake with 20 degrees alcohol by the glass." The back of the bottle reads, "20 degrees alcohol by a 50-something master brewer who remembers the old days! And it's a seasonal limited quantity product, "20 degrees alcohol by 20 degrees Shiboritate" 🤔 I was curious about this 🤔. I bought it! Regular? I haven't had Niiyu or Fudo, but is this the first sake from a pot store? 🤣 It's definitely a gulp when you drink it, you can tell it has a high alcohol content 😖. Sake! It's like 🍶. Dry and lingering on the tongue. That feeling of being well fermented? It's freshly squeezed, but not fresh 😜 not in a weird way, this is good 🥳 (I'm still in the target group for this sake. (I guess I'm of the target generation for this sake? I'm a bit older than that. 😂) Let's try heating it up! Does it still taste crisp when heated? I think most of them become soft and fluffy when warmed up, but this one is firm! I tried it on the rocks and with soda. But personally, I felt it was a little too weak.
Japanese>English
ma-ki-
Good morning, Takashi! Hmph 😁✨✨I'm sure you have many interesting alcoholic beverages that you are jacking up every now and then 😁✨✨. This one is also quite impressive 🎵 So it's a sake from Fudo's brewery 😲.
Japanese>English
Takashi
Good morning, ma-ki-😊. I have been looking for a new bottle for a while now, but I am not sure if I can find it. I'm not sure if it's a good idea, but when I see a strange sake, I get curious about it. I'm not sure if it's a good idea to buy a sake jacket, but when I see an unusual sake, I'm curious to know.
Japanese>English
ひなはなママ
Hi Takashi 😃 This is eye-catching 👀Takashi you buy that! Nice 👌On the contrary, women like me can never buy it 😆The taste is also suitable for gutsy boys 💪.
Japanese>English
ポンちゃん
Hi Takashi 🐦. I'm tempted to buy this 😁and the man on the label looks like Hiroki Matsukata 😆 Looks delicious with the browned mackerel ❣️
Japanese>English
Takashi
Hi Hina Hana Mama 😊. Is it good or bad? Strange? When I see alcohol, I have a part of me that wants to drink it 😝. Surely, if a woman brings this to the cashier, people around her will 😳look at it!
Japanese>English
Takashi
Hi Pon 😊 Hiroki Matsukata! I didn't imagine it at all, but now that you mention it, it's starting to look more and more like Matsukata Hiroki 🤣. I took this picture because I thought this kind of sake would go well with the Japanese food like mackerel 🥳.
Japanese>English
TakashiTakashi
Tenbi特別純米原酒生酒
Choshu ShuzoYamaguchi
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91
Takashi
A little (a lot?) I asked the guy at the liquor store if this was Hatsushibori. I asked the guy at the liquor store, and he said, "Yes, it doesn't say, but it's the newest sake of the year🍶". So, the new sake for drinking at home is Tenbi Special Junmai (so-called Kuroten?). from I've been drinking Kuroten outside, but this is my first time at home! It is fresh when you drink it! The sweetness and sourness burst in your mouth? More naughty than I expected? 😜. Well, I can't say such a thing, so I came back to life on my own! So I haven't had a drink at home in a long time (I've only had a beer). So, I drank some Kuro-ten, which I had been waiting to drink for a while. It has a freshness with a sour taste! It has a gentle sweetness in it, but it's a taste I haven't had much experience with. Was it like this before? Am I not feeling well? I don't really know what it tastes like, but oh well, it tastes good 🥳.
Japanese>English
ma-ki-
Good morning, Takashi! When you have a cold or are sick, you may feel something strange even when you are drinking 💦. I wish you a speedy and complete recovery🍀. Kuroten-san, your sweet and sour is so naughty 😋.
Japanese>English
Takashi
Good morning, ma-ki-😊. I think the last time I drank it, it was a bit more clear with a gentle sweetness, but I can't be sure because my memory and tongue are not so good 🤣. Plus I have a cold, so I'm even more confused 😂.
Japanese>English
ポンちゃん
Good evening, Takashi 🦉. It's hard when you get sick and can't taste the food 😢I have that sometimes too, but I just make do with the same thing because it tastes so good 😂. It's going to be cold this weekend so please take care 🙏.
Japanese>English
Takashi
Hi Pon, good evening 😊. I have a long lasting discomfort in my throat and nose, not too bad, but everyone is in a similar state, including my daughter who came here, my grandchildren, and my wife 😷. I've lifted the ban on sake because there's no end to it 🍶. I think I'd like to warm up some sake on a cold day.
Japanese>English
ichiro18
Good evening, Takashi 😃. Kuroten new sake, I had some the other day and it was delicious 🥰I've been getting sick easily since last month and it's been pretty cold lately, so please take care of yourself ✨.
Japanese>English
Takashi
Good morning, ichiro18 😊. You were comparing the Amami drinks 🥳. I too enjoyed the Kuroten, it was delicious. That's why I'm a little disappointed in your taste buds 🥺. Cold? It won't get worse, but it lingers, so be careful!
Japanese>English
TakashiTakashi
Bakuren超辛口吟醸　白ばくれん　山田穂生詰酒
Kamenoi ShuzoYamagata
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93
Takashi
Yesterday I went to Noge for the first time in a long time. And my eldest son's wife's mother was with us (5 of us with my wife and my eldest son and his wife 🤣). The mother came out from Saga, and my eldest son and his wife took her to Kusatsu, Karuizawa and other places, and then to Yokohama on this day. And then, we decided to go to Noge because my mom wanted to have a lunchtime drink (last time we went to Minatomirai, okay?). First we went to our usual sushi bar 🍶. We had a variety of drinks, but the sake was bakuren! I've never had a white bakuren before! Dry and refreshing, with a bit of sourness. A little more robust than "tanrei" (light), I guess. The alcohol content is 17 degrees. I also drank Atago no matsu. This one is dry but not so sour. Smooth and clear? Mom, you drink quite a bit 😅 all the eldest son's wife's family drink a lot 🥳. After that, we went to a standing Italian restaurant, and then we were going to go to the restaurant that appeared in Solitary Gourmet, but it wasn't open yet. We had plans to go to Ginza after that, so we ended the day with two restaurants! Finally, we ended the day with an extra ramen 🍜 and that was really it!
Japanese>English
ma-ki-
Good morning, Takashi! It's great that your wife's mother joined us for lunchtime drinking in the sacred Noge area 😁✨✨. And I'm glad to hear that you are as good a drinker as your wife 😋😋. I'm curious about the restaurant of the lonely gourmet 🤗
Japanese>English
Takashi
Good morning, ma-ki-😊. My family over there are all very strong drinkers 🥳 (some say ours too 🤣). I hope to see you in Saga and Kumamoto next time! I'm sure we'll have a great time if we can make it 🥰.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Takashi 😃. Rolls are really a good accompaniment 🤗It would be difficult to have a dinner where one person is a drinker and the other is a barmaid 😅That doesn't seem to be a problem at Takashi's place 🤭.
Japanese>English
Takashi
Jay & Nobby, good evening😊. Actually, my daughter's husband and his family rarely drink, so I have to be a little careful. When just my daughter's husband comes to our house, he drinks without our concern 🤣.
Japanese>English
TakashiTakashi
Eikun純米大吟醸
Saito ShuzoKyoto
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91
Takashi
I managed to finish an unfamiliar job as a pinch hitter for an acquaintance in Osaka. I managed to finish my work in Osaka, and I'm relieved. I think I'll take the izakaya shinkansen today. ‼️ But I think I might be starting to catch a cold. I'd better not, I was thinking, "I'll stop, but I'll disinfect myself with alcohol 😘"? Shopping at Shin-Osaka station I don't have my usual glass today 😵. I asked at the store if they had any cups, I said, "How many do you need?" I said, "One please. And chopsticks, please. How many do you need? "One set." I didn't buy that many today, but, of course, one is enough 😤. When I got on the bullet train and opened the bag, there were two hand towels and two spoons in it for some reason! 😱. Eikun, first time drinking it. It's light. A little sour, gentle and slightly sweet A little dry It's more like a dry wine. Is my taste buds okay today? It's okay, because it's always so unreliable 🤣. The alcohol content was 13 degrees, just right? In the end, I drank it all 😋. Today's menu Eikun Junmai Daiginjo Kirin Ichiban Shibori White BATTERA pressed sushi Kyoto Style Dashi Maki Chinese vermicelli salad Coffee Zerii I'm drinking something, are you feeling okay? But let's go to bed as soon as we get home today 😪.
Japanese>English
ひなはなママ
Good evening, Takashi😄. Thanks for your work ☺️ and I've been waiting for you! Izakaya Shinkansen 🚅👍Today's menu, all my favorites 🤩even the dessert is perfect ❣️ I'm also worried about your health. Hope you get some sleep and recover 💊.
Japanese>English
Takashi
Good evening, HinaHanaMama 😊. The dessert was a nice fluffy kurimu 😋. Thank you 🙂‍↕️ maybe if I can drink this much normally I'll be fine. I'm working from home tomorrow so I feel better👍
Japanese>English
ma-ki-
Hello, Takashi! I see you were in Osaka: ⤴️ Thank you for your hard work 😊. I'm sure you will have a good izakaya shinkansen this time too🚅Oh, are you okay with your cold🍀? Please disinfect and have a good rest 🤗.
Japanese>English
Takashi
Hi ma-ki-😊. Yesterday I was in Honmachi. Today I am feeling better but my voice is a little strange. Today and tomorrow I won't talk to anyone special so I think I'll be fine 😝I wish I could stop but I did 🚅🍶.
Japanese>English
ジェイ&ノビィ
Good evening, Takashi 😃. You are approaching the level of an izakaya 🏮 menu ‼️ expert spread out across the table 😁. I'm sure you're tired from all the traveling! Take care 👋
Japanese>English
Takashi
Good evening, Jay & Nobby😊. I wasn't in my best form this time, so I kept it a little low..., Next time we will be in our best condition ‼️ not to drink too much 🤣
Japanese>English
TakashiTakashi
Miinokotobuki大辛口　山田錦純米吟醸
Mii no kotobukiFukuoka
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108
Takashi
Italian restaurant in Akihabara (5) Sake 🍶 at Italian restaurant with two Akihabara customers. Let's go with a dry sake at the end! (I had another highball after that) I drank Mitsui no Kotobuki for the first time! (I had another highball after that.) Mitsui no Kotobuki, my first time drinking it! I told him about Slam Dunk, and the master brought a figurine 🤣. This one is dry, clear and dry! Finally, pasta and sake😜 that's good too! (I forgot to take a picture of the pasta) Mitsui no Kotobuki, back side? I didn't know the label was like this 😲! Thanks to the customers who usually don't drink sake, but they were willing to join us 🙏 It made for a fun and tasty time! Thanks again for the great food 🙏🥰!
Japanese>English
ぴのこ
Takashi, nice to meet you, my name is Pinokoto 😊I just had to comment on the two chest-high shots of Mitsui Kotobuki and Mitsui Kotobuki! Nice picture. Looks dry, refreshing and delicious 😆✨.
Japanese>English
Takashi
Hi there, Pinocchio 😊. Thank you 🥰I quite like it myself that I got a good shot 🥳. Thanks to the figurine that Master brought me though 🤣.
Japanese>English
ジェイ&ノビィ
Hi Takashi 😃 We too only have one glass of Mitsui no Kotobuki outside 🥲I didn't know the opposite label was like this 😅It's a chic master with a great photo 🤗.
Japanese>English
Takashi
Hi Jay & Nobby😊. When I talked about Mitsui Kotobuki and Slam Dunk, a customer said it was more interesting than our auditor's wine poop! and for some reason, they praise me 🤣. Thanks to our sake-loving Italian master 🥰.
Japanese>English
TakashiTakashi
Kaze no Mori露葉風　507生酒
Yucho ShuzoNara
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104
Takashi
Italian restaurant in Akihabara ④ Sake at Italian restaurant with customers Open your mouth next time Kaze no Mori, Dew Leaf Breeze I've had a few Kaze no Mori drinks, but this is my first time! Sweet and sour with a gentle, clear feeling. Fruity and fresh 😋. Kaze no Mori-like? Well, I'm getting drunker by the minute 🤣. About half of it is work? Half of it is work talk. Half of it is chatting 🤣. The master said that he is grateful to have me open my mouth so that he can taste it too 🥰. It's my pleasure 🥳.
Japanese>English
TakashiTakashi
Koeigikuスノウ・クレッセント原酒生酒無濾過
Koeigiku ShuzoSaga
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97
Takashi
Italian in Akihabara ③. Next, we had a CREATION IMPRESSION! I said, "I'm sorry, we've run out🙏 " and the master said, "Sorry, we've run out🙏 ". The master then asked me if I would like to try some of the sake that was not on the menu yet 😍. and he offered us a few bottles of sake that had not yet been opened 😍. I decided to try Koueikiku Snow Crescent, which I haven't had in a while, and it was my first time drinking Snocre 😋. The master slowly mixes the crescents! A sip and it's shwash💦. Slight bitterness in a refreshingly fruity, grapefruit? Nice 🥰. Will the mellowness increase after the second day? What a thought! As always, it's hard to take notes when you go with a guest 🤣.
Japanese>English
ちぇすたー
Good evening, Takashi 🌝. I love the freshly made snoclette this year: ❄️ I've also been able to secure it and I heard that if you let it sit in the fridge for a little longer, it gets gassy and tastes better, but I can only see a future where I can't hold back and open it 😂.
Japanese>English
Takashi
Good evening, Chirsta 😊. I've never had snoclet before, but it's nice to buy a bottle and drink it at home 😋. It starts off fresh and young, then goes to soft! Mmmm sounds delicious 🥰.
Japanese>English
ma-ki-
Good evening, Takashi! A nice Italian restaurant with a great sake lineup 😋. And my very top choice of sake to drink, Snoclet - that too with an open mouth 🤤! I hope to get my hands on some next year 🤗.
Japanese>English
Takashi
Good morning, ma-ki-😊. Snoclet had just arrived and was not yet listed on the menu, so it was just a mouthful 😋 Lucky 🥳. I liked the pattern, sake with Italian food 🥰.
Japanese>English
TakashiTakashi
Yoshidagura u貴醸酒REMIX　いまでや頒布会生酒
Yoshida ShuzotenIshikawa
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86
Takashi
Italian in Akihabara (2) Italian restaurant in Akihabara with a customer, and for some reason we drank sake! The second drink was Yoshidagurau, Kijoshu Remix. And Yoshida Kurau's Kijoshu is my first time to drink 😘. I can clearly feel the acidity. I think it's because it's after the Mimuro Sugi I had a while ago. It's so clear and refreshing. I thought it would be a bit sweeter than I expected. I didn't know there was such a thing 🤔. It's delicious too 😋. I asked the master why there are so many sake in this store. When I asked him, he told me that when he started the restaurant, he was very confused between wine and sake. I asked him why this restaurant has so much Sake?
Japanese>English
WOM
Good morning, Takashi. Italian and sake are good, and I think Yoshidagura goes especially well together. Yes, I like this sweet and sour.
Japanese>English
Takashi
Good morning, WOM 😊. Yes, I know. Sake was quite good with Italian food 😋. Certainly not wine, but something with a bit of acidity might go especially well 🥳.
Japanese>English
コタロー
Hi Takashi, ☀️ I remember drinking this before and it was delicious: ☺️ Yoshida Kurau seems to be fresh and goes well with Italian food 🙌✨.
Japanese>English
Takashi
Good evening, Kotaro 😊. Of all the sake we drank that day, Yoshidagurau may indeed be the best for Italian food 🥳. Maybe I'll try it at home 🥰.
Japanese>English
TakashiTakashi
Mimurosugiろまんシリーズ　山田錦純米吟醸
Imanishi ShuzoNara
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90
Takashi
Italian in Akihabara (1) Working at a customer's place in Akihabara for two days in a row. On the first night, I had a get-together with members of the company, and on the way home, the head of the company asked me what I would like to do after work tomorrow. Would you like to go? I said, "Yes, that sounds great. We both went to an Italian restaurant 🇮🇹 For some reason, this restaurant has a large lineup of Sake! After a few beers, we decided to go for sake 🍶. Mimuro Sugi Romain Series Junmai Ginjo Yamadanishiki I had seen this sake at Sake-no-Wa and had been wanting to try it for a while 😋. Gentle and mellow on the tongue, Slightly sweet Delicious 😘.
Japanese>English
TakashiTakashi
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Takashi
After work in Minato Mirai, a junior colleague who worked with me and another junior colleague from my former company joined us for dinner near Yokohama Station. We arrived early near our reserved restaurant, so we went to a nearby HUB for 20 minutes and had a beer mug. The restaurant we had reserved was cheap and included all-you-can-drink live abalone and Japanese black beef, so I ordered it!　I was half happy 😘. I was half happy 😘This restaurant has a variety of Japanese sake, but it is limited to the all-you-can-drink course, which is a bit disappointing 🥲. The all-you-can-drink sake is Kido Junmai. It's a little bit acidic and a little bit clear, but it's still delicious 🙂. Clear and delicious 😋. I think it's a little more acidic than I imagined before. Maybe it's just my imagination. After two glasses of Kido, we moved on to the hot sake! I don't remember what I drank or how many glasses of hot sake I had 🤣.
Japanese>English
ma-ki-
Good morning, Takashi! Good to see you and your workmates 🎵. Too bad we couldn't order more sake. But Kido Junmai is delicious 😋. I wonder how much we drank...it was a fun party 🤗
Japanese>English
Takashi
Good morning, ma-ki-😊. This restaurant also has Shinsei and others. Kido is also delicious, and I'm happy with the cosy atmosphere including the food 😘. I think we had 3 bottles of hot sake for 3 people, but I'm not sure 🤣.
Japanese>English
ジェイ&ノビィ
Good morning, Takashi 😃. I feel like you trust me 🤗. I can't tell you what I drank at the all-you-can-drink hot sake 🍶😵‍💫 I understand 😆.
Japanese>English
Takashi
Good morning, Jay & Nobby 😊. We have a group of members around us who like to drink, so we kind of get together 🥰. I don't know how much we went because each of the 3 of us ordered something, maybe 3-4 bottles of 2 gos of sake 🤣.
Japanese>English
TakashiTakashi
Toyobijin東洋の女神純米大吟醸
Sumikawa ShuzojoYamaguchi
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103
Takashi
When I was in Yamaguchi a while ago, I had dinner with some customers and one of them said to me, "I see you like Japanese sake. Please let me know your home address so I can give you some of the sake I've been involved with." I was so taken by the allure of sake that I gave him my address and this is what I received 😳. I often have this on the izakaya shinkansen on my way home from Yamaguchi? It's from the Sandesi Toyo Bijin series! And it's a very expensive one 😱 polished up to 30% Yamadanishiki from Hagi! It says "Sumikawa Shuzo, the best of all time" 🤩. I'm going to go ahead and check in 700 for this one! I thought it was for New Year's 🥳. I thought it was for New Year's, but drink it 😜! Sweet 😘and dark 😝. It's mellow and beautiful, just like Toyo Bijin! I think it's like a beautiful oriental beauty! And fruity! Mmmm, delicious 😋. A little sourness, too. Thank you to the customer who gave it to me 🙏. I have to give something back...hmmm difficult 🤔
Japanese>English
ひなはなママ
Good morning, Takashi 😃. Congratulations on your 700 check-ins ㊗️🎊 What a very special oriental beauty 🤩You have met some amazing customers 🤗We look forward to seeing you and your izakaya shinkansen in the future 💕.
Japanese>English
ma-ki-
Good morning, Takashi! Congratulations on your 700th check-in 🎉! I feel like your personality is the reason for the sake connection ✨. Let's keep up the sake life 🤗!
Japanese>English
Takashi
Thank you very much, HinaHanaMama 😊. What a great idea, I'm at 700 🥳. I've had Toyo Bijin a few times but this is my first time! I'm grateful for the opportunity and enjoy the taste 😋.
Japanese>English
Takashi
Thank you, ma-ki-😊. Personality? I feel more like I'm blessed to be around you, thankfully 🥰. I will continue to have fun, taste good, and enjoy my drinking life 🥳.
Japanese>English
ヒロ
Congratulations on your 700 check-in ✅🎊🎉, Takashi! The bottle and the accompanying note are truly fine sake 🤩I'm jealous that you got it 🤤. Keep up the good drinking 😄.
Japanese>English
Takashi
Thank you, Hiro 😊. Yes, I was surprised when I saw the price 🤯. I was surprised when I saw the price 🤯. I would have never bought it myself 🤣. I can't drink it unless I get it. Thank you for the special person who gives it to me 🥰.
Japanese>English
HINANOHA
Congratulations on 700 check-ins, Takashi ✨✨that's a price I can't afford myself 😂I'm slowly savoring it too 🥳.
Japanese>English
Takashi
Thank you, HINANOHA 😊. Really, same one, same timing is an odd coincidence 🥳. I am grateful for the delicious ones 🥰. But I'm looking forward to HINANOHA's other 3 bottles too!
Japanese>English
ジェイ&ノビィ
Good morning, Takashi 😃! Congratulations on your 700 check-in ㊗️㊗️㊗️㊗️㊗️㊗️㊗️ 🎉Nice story! You must have been drinking ☺️ very well 😁How about a izakaya shinkansen seat coupon 🎟️ in return 🤗?
Japanese>English
Takashi
Thank you, Jay & Nobby 😊. Even with the customers, the way they were taking pictures of the bottles and drinking them one after another might have made an impact 😝. The izakaya shinkansen might get pulled in, 🤣.
Japanese>English
ジャイヴ
Congratulations on reaching 700 check-ins 🎉 we are about the same timing 🥰. I'm surprised that the person you worked with is also involved in "Oriental Beauty" ✨.
Japanese>English
Takashi
Thank you, Gyve 😊. Yes, close timing 😘. I didn't ask at the time what alcohol it was related to, so when they sent it to me I thought oh 🤩! What a pleasant surprise 🥳.
Japanese>English
ichiro18
Hi Takashi 😃 Congratulations on your 700 check-ins 🎉. I saw this oriental beauty online but it was too expensive and out of my reach 🤣That's a very tasty memorial 😍Keep up the good drinking 👍
Japanese>English
ポンちゃん
Congratulations on your 700 check-ins, Takashi 🎉🎊! Congrats on your special oriental beauty, and that too with a nice surprise 😳👍✨It's because of your personality, Takashi 😊.
Japanese>English
Takashi
Thank you ichiro18 😊. I would never have drunk it if I hadn't received it 🤣. But it was delicious 😋Honestly thank you 🙏. I will keep trying 🤣?
Japanese>English
Takashi
Thank you, Pon 😊. Unfortunately, it's not about the personality, it's about a slightly hilarious gift between two sake lovers 🥳. But I appreciate the delicious sake and the thoughtfulness of the person who sent it to me 🥰.
Japanese>English
Masaaki　Sapporo
Good morning, Takashi 😃Congratulations on 700 check-ins 🎊. The oriental beauty here looks delicious 😋.
Japanese>English
Takashi
Thank you Masaki Sapporo 😊. I noticed that you have 700 check-ins, did you drink that much? I feel like I've had that much 🤣. I'm not sure if I'll have a chance to drink it again 😋 but I'm sure I will 🥳. I wonder if I will have a chance to drink it again 🥳.
Japanese>English
TakashiTakashi
菊勇雨降大山純米酒
吉川醸造Kanagawa
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96
Takashi
Kikuyu, a sake from Yoshikawa Brewery (originally a local brand, it seems). I have to drink local Kanagawa sake from time to time! So I bought some to see what it was like 😘. It's a bit drier than Amefall, isn't it? (I haven't drunk that much of Amefall either, but...) I can feel the rice. (I haven't drank that much of rainfall, but...) I have an image of a solid sake. It also has acidity, but I don't think it is fresh. On the second day, More acidity? A little more softness. It's a little different from what I imagine rainfall to be, but it's not so bad. Is it a dry sake with a sense of rice? Would it be good warmed up? I thought about it, but ended up drinking it all cold 😝.
Japanese>English
ma-ki-
Good morning, Takashi! I've never had a chance to meet any sake from Kanagawa Prefecture, so this is a good reference for me. I've had Yoshikawa Brewery's Amefall, but I haven't had Kikuyu yet, so I'm very interested in it 😋. It's also good warmed up 😁✨✨.
Japanese>English
Takashi
Good morning, ma-ki-San 😊. Sake from Kanagawa is not so major, especially in Kansai. It really feels like the season for heating sake has suddenly arrived 🍶 warming up 🔥.
Japanese>English
chika
Rainfall is delicious 😋. It's a special sake 😍🍶✨✨
Japanese>English
Takashi
Good morning, chika 😊 Rainfall, it's delicious 😋I like it too 😘. Kikuyu was a little bit different but also 👍
Japanese>English
TakashiTakashi
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Takashi
Okinawa ③ (final) Laughter-filled trip to Okinawa with 7 high school classmates🤣. The third day? We went from Bise Fukugi Namiki to Janguria via Walumi Ohashi Bridge 🦕. I have a lot to say about Jangria🦖, but I'll spare you here. At night, back in Naha, we had dinner on Kokusai-dori. On this day, there was a member who said, "I've eaten a lot of pork, but not beef! So we went to a restaurant where we could eat beef! Not to be outdone, a little sake 🍶. Aizu Homare Slightly soft and refreshing! Surprisingly gentle I think it's light, but it has a touch of sweetness, surprisingly nice 😋. I ate a lot of things including Yamashiro beef steak. But Okinawan fish is delicious, but I can't remember the name 🤯. Fourth day? On the last day, we went around Makishi Market - Nakagusuku Castle - Kaho Banta - American Village and went back home from the airport. Okinawa in November is very comfortable with good weather (weather was good this time). We drank, ate, and played for 3 nights and 3 days, drinking beer 🍺 everyday from noon (and of course 🤣 at night) Thanks to everyone 🥳 and thanks to those who read what seemed like a travelogue 🙇. I'm going to change my mind and focus on work from today 😠.
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ma-ki-
Good morning, Takashi! I could feel your enthusiasm just by looking at your trip 🎵. I'm curious about the drama 🤣 that happened in Jangria as well as the drinks 😁✨✨✨. I'm curious about 😁✨✨
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Takashi
Good morning, ma-ki-San 😊. I really enjoyed my time in Okinawa 🥰. Jangria is not something I would recommend without giving it away, but it is fun and unfortunately I can't express it in the number of words here 😂.
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ジェイ&ノビィ
Hi, Takashi 😃 I enjoyed reading your Okinawa travelogue 📙🤗We are looking forward to your publication including the jungle edition 👋
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Takashi
Jay & Nobby, good evening😊. Jangria, just a few words. The tree top trekking (kids allowed) was the scariest thing I've ever done than the main Dinosaur Safari and the ATV advanced course 😱😭. It was a good experience 🤣.
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TakashiTakashi
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Takashi
Okinawa (2) A trip to Okinawa with my high school classmates, I thought we wouldn't drink sake in Okinawa, but the next day 🍶. In the morning of the second day, 3 of us joined the group and we became 7 full members. We went to Okinawa soba (Orion beer from noon 🍺) - Himeyuri no Toa - Saiba Utaki - Nago and went to an Okinawan restaurant in Nago. Oops, they have Sake 😳I chose Hakkaisan from a few that I thought would be refreshing and not interfere with the meal! Forgot to take a picture but it came out in a small kettle 😂. This one is light and dry! But is it softer than I expected? Mellow? Compared to Awamori, it goes down smoothly 😋. We had agu pork, umi budou, foo chanpuru, mozuku tempura, and many more 😋 We started at around 7:00 and it was almost midnight before we realized 😱. Of course we drank a lot of Awamori and Orion beer 🍺 We had a great time this day 🥰. 75 of Orion Beer means Nago Beer🧐.
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ポンちゃん
Hi, Takashi 🐦. It's nice - Okinawa with your friends! Sightseeing is one thing, but the food 😻I've never seen sea grapes in a bowl 😆💕. It's also the first time from the kettle 🤣 and it makes me happy too 🎶.
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ma-ki-
Hello, Takashi-san! 7 people is quite a large party 🎵. The Okinawan food looks delicious, and the sake too 😲. I wonder what kind of sake comes out of a small kettle 😁. It's a fun party 😋.
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Takashi
Hi Pon 😊 Members who had not visited Okinawa much or for the first time this time said that Okinawan food was better than expected 😋. Not only did we drink too much, we ate a little too much😅.
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Takashi
Hi, ma-ki-chan 😊. Not much variety, but about 3 izakayas I happened to visit had sake 🍶. Is it normal? I'm not sure if the kettle has a certain taste, but I'm not sure 🤣. I guess 🤣.
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ジェイ&ノビィ
Good evening, Takashi 😃. Okinawa with my friends 😍 everyone seems to be having fun right back in the old days 🤗. I'm going to rejoin the workforce in Okinawa before I retire! I'm kind of longing for it 🥹 but motivation is the key!
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Takashi
Good evening Jay & Nobby😊. I feel like I'm lying about going to Okinawa to hang out with all these high school classmates, but we're having fun 🥰. We were all jealous of you getting a new job in Okinawa😍.
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TakashiTakashi
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Takashi
Okinawa (1) Went to Okinawa with high school classmates (1st year classmates). One of my classmates is working again in Okinawa before retirement. We visited with 6 of us. We, the first group, went to Haneda for the first meeting (3 beer mugs 🍻). When we arrived at Naha airport, our classmate who lives in Okinawa picked us up, checked in at the hotel, and went to Robatayaki right away because we were hungry! After drinking Orion beer, I decided to try some Japanese sake. There were some Hokusetsu, Tateyama, etc., but I went with Gorohachi, which I had never had before! This was nigori sake, and it was just like that! Sweet, slightly sour, easy to drink 😋. It was gone in no time 🤣. After that we drank a lot of Awamori and had some Bitaro (fish)? Then we went to the shochu bar, where they had shochu shochu (shochu liquor)! I thought 🍶, there is Shichida shochu, I didn't know there was such a thing! I tried to drink it. It is indeed a shochu liquor! We finished with Okinawan buckwheat noodles at a buckwheat noodle shop! I already drank too much from the first ride 😝 but I guess that's the end of sake in Okinawa, right?
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ma-ki-
Good morning, Takashi! You always have really great friendships and fun ✨ A big party to visit your friends who are doing well in the new place - looks like fun just to watch 😁✨✨✨.
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Takashi
Good morning, ma-ki- 😊. Really, I'm just getting started, but I drank too much until the 0th party part 1-3 🤣 thank goodness for my friends 🥰.
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ひなはなママ
Hi Takashi 😃 You are really a good friend of mine ‼️ I guess we are all going to Okinawa together 🏝️ sounds like fun 😆 Okinawa is all about Orion beer and Awamori 🍺. I hope you have a lot of fun! Have a safe trip home too✈️
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Takashi
Hi HinaHanaMama 😊 When I was a student, I never imagined that I would have so much fun in the future 😆. I have a lot of work to do, but since I'm here, I'm going to enjoy Okinawa to the fullest 🥰.
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TakashiTakashi
Tsuchidaシン・ツチダ純米生酛
Tsuchida ShuzoGunma
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Takashi
I like Tsuchida a lot 😘. I've had a few, but this is the first time I've had Shin Tsuchida itself at home! That! 🤔Brewed 2021-2022 and manufactured (bottled) in October 2025 🧐. When I drank it in May 2024, it was the same brewing year,,, is there a law? Is this a coincidence? I usually drink it cold, but I'll go for Tsuchida at room temperature! First of all, the color is dark 😱I don't remember it being this dark. Is it my imagination? When you drink it, it tastes strong too😱It always tastes strong but 😋. This aged-like feeling 🥰is it a little bit like Shaoxing sake? Sake-like? Apricot type? I always feel the sweet and sour taste. The next day, I tried cold sake. The sweet and sour feeling is crisp with cold sake, which is pretty good too. Not a sake brewery recommendation 😅. Since we're at it, I'll try heating it up again the next day. This is also nice, a bit smoother? Apricot-ness remains. I like this soft aroma of heated sake I heard they recommend aging it at home, but it's impossible with this amount🤣I kept trying and before I knew it, it was gone!
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ma-ki-
Good morning, Takashi! Mr. Tsuchida hasn't drunk it yet, but he's letting it sit before bottling 😲. And the color of the sake is very deep 😲. It looks delicious and you can enjoy it at room temperature, warmed up, or cold 😋.
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Takashi
Good morning, ma-ki-San 😊. Tsuchida is not something I would casually recommend, as the brewer himself said it's a "perverted sake" 😅. Personally, I like it a lot 🥳.
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TakashiTakashi
如空ビンクのどんべり純米にごり酒
Hachinohe ShuruiAomori
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Takashi
Last time and this time, Aomori sake continues to be served. (Not that I specifically intended to...) Last time, Sakuta, Ibushi Gin...austere. This time, Jozora, Bink's Dombelli...bubbly? Bubbliness or cute? I also bought an unusual one 😅 red yeast nigori sake 🥳. Dom Perignon, not Pindon 😝 I thought it was "pe" but it was "be". At first I thought it was a parody of Dom Perignon, but it's Aomori dialect? I thought it was a parody of Dom Perignon, but it seems to come from the Aomori dialect, where doburoku is called "dombei" (not sure if it's true or not😜). First of all, a little bit of the top clear water...oh...! It looks like strawberries 🍓 or is it my imagination? When you mix it, it gets cloudy and has a different texture on the tongue. Is it natural 😝? The acidity is also a bit stronger here. It's nigori sake, but my image of it is more like doburoku. But it's low in alcohol, so it goes down smoothly 🤣.
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ポンちゃん
Hi Takashi 🐦. I love peach-colored nigori 🍓I almost sealed the 🩷label and liquor this season, but next season I will release it again, so I will buy it when I find it: ‼️
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Takashi
Good evening, Ponchan 😊. Last year, or was it last year, Bonnie's alignment of pink bottles was spectacular 🤩. I'm sure Bink's Dombelli would be delighted to join you 🥰.
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TakashiTakashi
Sakuta (作田)いぶし銀特別純米生酛
MoritashobeeAomori
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Takashi
Actually? Surprisingly, Aomori's alcoholic beverages that you haven't been drinking This is also a first for me, Sakuta, freshly brewed, ibushigin It's refreshing and delicious 😋. Gentle sweetness and gentle acidity. Clear, light, but not dry. But is it dry? When you say it like that, it has a kind of "smoked silver" feeling? Not flashy or glamorous, but a nice working image? 🥳
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TakashiTakashi
Yama ni Kumo gaザアグザアグ特別純米
Kawazawa ShuzoKochi
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Takashi
Clouds in the mountains. Zaag zaag. I bought it for the first time. What a unique bottle & label (unusual name too 🤣) This brewery has a lot of unusual names (sounds of nature?). AC95-80 yeast from Kochi... fruity? Newly established in Kochi (very mountainous area?) in 2024. It seems to be a newly established sake brewery in Kochi (very mountainous area?) in 2024. How does it taste? When you drink it, it is sweet and sour! It's refreshing and delicious! Fresh! Really slight bitterness? I guess a slight bitterness comes in. Then, as you drink it, the sourness starts to overpower the sweetness 😝 (or is it?) On the second day, it seems gentle, soft sweet and sour, even better 😋. Like a white wine with soft acidity 🥰.
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ma-ki-
Good morning, Mr. Takashi! The sub name "Mr. Clouds in the Mountains"? is very interesting and unusual 🎵. And your review is different from my impression of Kochi sake (dry and cel24) 😲. I'm very interested in the new brewery's sake!
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Takashi
Good morning, ma-ki-😊. I tried the Clouds in the Mountains. I had the impression that the zaag zaag was less sweet and more sour than CEL24. Is it refreshing because it's Gohyakumangoku? I think the others would be interesting too 😋.
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TakashiTakashi
Gasanryu別誂　禁断の黒女神純米
Shindo ShuzotenYamagata
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Takashi
Nanikore 😳⁉️ and I bought it again out of curiosity😅. Bespoke Gazanryu Forbidden Black Goddess The guy at the liquor store said it was an unusual sake, 🤣I had to buy it! I had to buy it 😜. After all, this is a very unusual sake 😜😜! Pink bottle and a girl with a gunglot 😱I really don't get the image of deliciousness from this bottle (personally), so I usually shy away from it (sorry sake brewer)... But they are milling the Snow Goddess at 70% (why bother with that?), which they can't call themselves unless the rice is milled at 50% or less. 🤔) Because Snow Goddess can't be named → Black Goddess? She is breaking the rules -> Ganguro girl? And so on and so forth, I'm getting more and more delusional and curious 🤣. When I drink it, I feel the sweetness, and then a mysterious feeling? What is this taste? At first I thought it tasted a bit medicinal? I felt it was a little medicinal at first, but..., After a day of drinking it, it's still a little peculiar, but the weirdness is gone. Is it gentle? Soft sweetness? It tastes better this way 😋. What is the peculiar feeling 🧐?
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chika
Nanikole😍🍶✨✨
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Takashi
Good morning, chika 😊The liquor store had two bottles of this, "evil divine power" and the three sisters series? The liquor store said the "Forbidden Black Goddess" was the more unusual one 🤣.
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ma-ki-
Good morning, Takashi! That's exactly what I'm talking about 🤣? This is one of the best 😁✨✨. I haven't tried Gazanryu, but I didn't know they serve such a different kind of sake 😲. I've never had a Gazanryu before. I'm sure you'll get it 😁✨✨.
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アラジン
Good morning, Takashi 😃. I was wondering about this sake 🤩. It's a precious existence 🍶 & exquisite name 😁 that shows it's a low milled sake made with Snow Goddess🌾 even though it can only call itself Snow Goddess with less than 50% milled rice. I'd like to try it 🤤.
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Takashi
Good morning, ma-ki-😊. I think the regular Gazan style is a beautiful drink, but it might be quite a challenge 😆. I'm up for the challenge too 🤣. Don't you want it?
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ひなはなママ
Good morning, Takashi 😃. Too nice to have purchased such a mystery drink 👍Gun black girls are also full of unseasonal 😅... Mysterious...medicinal...? 🤔 Ah! I think it's tanning oil ⁉️ I guess not 🤣
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Takashi
Good morning, Aladdin 😊. I'm curious to try it too 😆 If you get a chance, try it 😋. I think it contained a bit of a unique taste? 🤣, would love to hear your thoughts 🥰.
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Takashi
Good morning to you, HinaHanaMama 😊. I didn't think of the tanning oil 🤣🤣🤣 but I'm sure that's not true 😅. Anyway, it was an unusual and interesting drink 🥳.
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