しーちゃThe bitterness is really great! I'm a big fan of the unique taste of Risshun Asa Shibori. Surprisingly sweet...maybe?
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しーちゃA little banana, though less banana than Senkyo. The smell was fruity but not so banana. I felt a hint of whey lactobacillus.
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しーちゃしゅわうま
しーちゃバナナ
しーちゃIt tastes like it would go well in a hot pot with a strong Tohoku flavor. Sour aftertaste?
It tastes similar to Yamahai brewing, so it might taste stronger if it is warmed up to lukewarm.
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しーちゃTastes like mirin (sweet sake). When I drank it with brisket, it matched. If you drink it with chocolate, you will have a chocolate with alcohol in your mouth.
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しーちゃSake from Yamagata Prefecture even though it is an Osaka souvenir. It's so bananas!
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しーちゃSweet, light, fruity liquor. No fizz or banana. I would like to drink it chilled.
The bottle design is very beautiful. For some reason, it has a cute design of a mouse and a turtle.
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しーちゃI think the sweetness increases as it is slowly brought back from cold to room temperature.
Banana feeling [low].
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しーちゃI feel like I can get drunk just by smelling it. It's like a noble wine without the sweetness. It smells like soy sauce.
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しーちゃWhen I heated it up, it became mildly sweet and very tasty. I thought it was like Yamahai in that it lost its sharpness and became rounder. It is just right to go from hot to lukewarm.
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しーちゃThe frog on the label is just adorable. Fruity but easy to drink.
Banana feeling [low].
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