tama_1031AKABU魂の大業大吟醸赤武酒造Iwate4/25/2024, 2:51:37 PM4/25/2024創作和食 あおき外飲み部25tama_1031We received the AKABU brand's highest grade Daiginjo! The taste was elegant and pleasant on the palate. Alcohol content: 16%. Rice polishing ratio: 35Japanese>English
tama_1031Jin'yu純米大吟醸原酒生酒無濾過NabetanaChiba4/22/2024, 1:46:23 PM4/22/2024AEON Itabashi Shopping Center (イオン板橋ショッピングセンター)家飲み部20tama_1031Moderate acidity and fruity flavor. Alcohol content: 17%. Rice polishing ratio: 50Japanese>English
tama_1031Kamoshibitokuheijiうすにごり生酒Ban JozojoAichi4/18/2024, 6:52:48 AM4/15/2024家飲み部26tama_1031This is the first tax payment for the hometown of Nishiwaki City, Hyogo Prefecture! It's a draft sake, so you have to drink it quickly💦. Alcohol content: 16 degreesJapanese>English
tama_1031Yonetsuru夏の生酒純米生酒Yonetsuru ShuzoYamagata4/11/2024, 10:45:15 AM4/11/2024鳥やす 本店外飲み部16tama_1031It was dry and refreshing.Japanese>English
tama_1031Shichiken天鵞絨の味純米吟醸Yamanashi MeijoYamanashi3/24/2024, 1:35:14 PM3/24/2024AEON Itabashi Shopping Center (イオン板橋ショッピングセンター)家飲み部18tama_1031Good acidity and sharpness. Alcohol content: 15%. Rice polishing ratio: 57Japanese>English
tama_1031Aramasaコスモスラベル2023純米生酛Aramasa ShuzoAkita3/10/2024, 12:30:10 PM3/10/2024池袋寅箱外飲み部24tama_1031The second drink at a hideaway izakaya in Ikebukuro. Alcohol content: 14%. Rice polishing ratio: 55% fu rice, 60% kake riceJapanese>English
tama_1031Kid純米大吟醸Heiwa ShuzoWakayama3/10/2024, 12:20:30 PM3/10/2024池袋寅箱外飲み部23tama_1031At a hideaway izakaya in Ikebukuro. Alcohol content: 15%. Rice polishing ratio: 50Japanese>English
tama_1031It's the key純米吟醸Tamagawa ShuzoNiigata3/6/2024, 12:49:59 PM3/6/2024家飲み部15tama_1031Purchased at JR Niigata Station. Anyway, it is sour and sweet with low alcohol content. Alcohol content: 12%. Rice polishing ratio: 60Japanese>English
tama_1031Iyokagiya赤ラベル純米無濾過Seiryo ShuzoEhime3/1/2024, 9:41:27 AM3/1/2024Odenya Takeshi (おでん屋 たけし)外飲み部14tama_1031With Oden.Japanese>English
tama_1031Hijiri純米大吟醸無濾過Hijiri ShuzoGunma2/19/2024, 2:15:12 PM2/19/2024家飲み部15tama_1031Purchased at Seijo Ishii @ Landmark Plaza. Strong gaseous taste. Alcohol content: 15%. Rice polishing ratio: 35Japanese>English
tama_1031Shimeharitsuru純米吟醸原酒生酒Miyao ShuzoNiigata2/17/2024, 2:54:25 AM2/17/2024Uonuma Kamakura (魚沼釜蔵 新潟店)外飲み部15tama_1031At a restaurant in a building directly connected to Niigata Station. Firm rice flavor.Japanese>English
tama_1031Sakunohana金紋錦純米大吟醸Sakunohana ShuzoNagano2/12/2024, 6:25:01 AM2/12/2024生蕎麦 い志井外飲み部11tama_10315th drink at Soba lunch @Kagurazaka. Alcohol content: 16%. Rice polishing ratio: 49Japanese>English
tama_1031Nabeshima愛山純米吟醸Fukuchiyo ShuzoSaga2/12/2024, 6:19:24 AM2/12/2024生蕎麦 い志井外飲み部21tama_1031At Soba lunch @Kagurazaka, 4th bowl. Stable quality, gassy. Alcohol content: 15%. Rice polishing ratio: 50Japanese>English
tama_1031Shinkame辛口純米Shinkame ShuzoSaitama2/12/2024, 6:14:26 AM2/12/2024生蕎麦 い志井外飲み部12tama_1031The third drink at Soba lunch @ Kagurazaka. Alcohol content: 15.5 Rice polishing ratio: 60Japanese>English
tama_1031Rumikonosakeすっぴん特別純米原酒生酒無濾過Moriki ShuzojoMie2/12/2024, 6:09:02 AM2/12/2024生蕎麦 い志井外飲み部12tama_1031The 2nd drink at Soba Lunch @ Kagurazaka. Alcohol content: 18 Rice polishing ratio: 60 Sake meter: +6.5Japanese>English
tama_1031Ubusuna2023穂増 四農醸Hananoka ShuzoKumamoto2/12/2024, 6:03:48 AM2/12/2024生蕎麦 い志井外飲み部19tama_1031Soba lunch at @Kagurazaka. Sweet and mild taste. Alcohol content: 13 degrees.Japanese>English
tama_1031Azumaichi純米吟醸Gochoda ShuzoSaga2/11/2024, 12:35:25 PM2/11/2024家飲み部17tama_1031It was given to me as a souvenir from Saga. Alcohol content: 16%. Rice polishing ratio: 58Japanese>English
tama_1031Kid純米Heiwa ShuzoWakayama2/10/2024, 7:36:25 AM2/9/2024都民酒場魚金 神保町店外飲み部13tama_1031Mild aroma and mild mouthfeel. Uma-uma type.Japanese>English
tama_1031Goryo純米吟醸上川大雪酒造Hokkaido2/5/2024, 1:45:17 PM2/5/2024家飲み部19tama_1031Purchased at Kinokuniya @ Shibuya Scramble Square. Mild and a little sweet on the palate. Alcohol content: 15%. Rice polishing ratio: 55Japanese>English
tama_1031Kozaemon大吟醸Nakajima JozoGifu2/2/2024, 5:38:54 PM2/2/2024熊の焼鳥cocoro外飲み部17tama_1031Fourth drink at a members-only yakitori restaurant in Shinjuku. Alcohol content: 15.5 Rice polishing ratio: 50Japanese>English