tama_1031
Umaima type with a soft mouthfeel.
Sake meter: +1 to +3
Japanese>English
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tama_1031
Fruity, clean, slightly sweet.
Alcohol content: 15-16 degrees Celsius
Polishing ratio: 50
Japanese>English
tama_1031
We received the AKABU brand's highest grade Daiginjo! The taste was elegant and pleasant on the palate.
Alcohol content: 16%.
Rice polishing ratio: 35
Japanese>English
tama_1031
Moderate acidity and fruity flavor.
Alcohol content: 17%.
Rice polishing ratio: 50
Japanese>English
tama_1031
This is the first tax payment for the hometown of Nishiwaki City, Hyogo Prefecture!
It's a draft sake, so you have to drink it quickly💦.
Alcohol content: 16 degrees
Japanese>English
tama_1031
It was dry and refreshing.
Japanese>English
tama_1031
Good acidity and sharpness.
Alcohol content: 15%.
Rice polishing ratio: 57
Japanese>English
tama_1031
The second drink at a hideaway izakaya in Ikebukuro.
Alcohol content: 14%.
Rice polishing ratio: 55% fu rice, 60% kake rice
Japanese>English
tama_1031
At a hideaway izakaya in Ikebukuro.
Alcohol content: 15%.
Rice polishing ratio: 50
Japanese>English
tama_1031
Purchased at JR Niigata Station.
Anyway, it is sour and sweet with low alcohol content.
Alcohol content: 12%.
Rice polishing ratio: 60
Japanese>English
tama_1031
With Oden.
Japanese>English
tama_1031
Purchased at Seijo Ishii @ Landmark Plaza. Strong gaseous taste.
Alcohol content: 15%.
Rice polishing ratio: 35
Japanese>English
tama_1031
At a restaurant in a building directly connected to Niigata Station.
Firm rice flavor.
Japanese>English
tama_1031
5th drink at Soba lunch @Kagurazaka.
Alcohol content: 16%.
Rice polishing ratio: 49
Japanese>English
tama_1031
At Soba lunch @Kagurazaka, 4th bowl.
Stable quality, gassy.
Alcohol content: 15%.
Rice polishing ratio: 50
Japanese>English
tama_1031
The third drink at Soba lunch @ Kagurazaka.
Alcohol content: 15.5
Rice polishing ratio: 60
Japanese>English
tama_1031
The 2nd drink at Soba Lunch @ Kagurazaka.
Alcohol content: 18
Rice polishing ratio: 60
Sake meter: +6.5
Japanese>English
Ubusuna2023穂増 四農醸
tama_1031
Soba lunch at @Kagurazaka.
Sweet and mild taste.
Alcohol content: 13 degrees.
Japanese>English
tama_1031
It was given to me as a souvenir from Saga.
Alcohol content: 16%.
Rice polishing ratio: 58
Japanese>English
tama_1031
Mild aroma and mild mouthfeel.
Uma-uma type.
Japanese>English