tama_1031Okuharimaしぼりたて純米Shimomura ShuzotenHyogo5/13/2025, 2:33:54 PM5/13/2025野毛大作外飲み部14tama_1031At a company drinking party. Alcohol content: 17%. Rice polishing ratio: 60Japanese>English
tama_1031Nabeshima赤磐雄町米純米吟醸Fukuchiyo ShuzoSaga5/12/2025, 3:51:26 AM5/10/2025家飲み部19tama_1031The second souvenir from Saga! Alcohol content: 16%. Rice polishing ratio: 50Japanese>English
tama_1031Azumaichi純米吟醸Gochoda ShuzoSaga5/12/2025, 3:47:30 AM5/7/2025家飲み部17tama_1031The first souvenir from Saga! Alcohol content: 16%. Rice polishing ratio: 58Japanese>English
tama_1031Yuki no Bosha純米山廃Saiya ShuzotenAkita5/7/2025, 9:19:55 PM5/2/2025横浜おばんざい 月読外飲み部28tama_1031Toast at Noge with my juniors at work 🍶. Alcohol content: 16%. Rice polishing ratio: 65Japanese>English
tama_1031黄桜S純米大吟醸KizakuraKyoto4/30/2025, 4:52:15 AM4/29/2025祥風楼外飲み部20tama_1031Second bottle at the WMW Kansai Tour banquet. Alcohol content: 16%. Polishing ratio: 50Japanese>English
tama_1031黄桜閆 愛山純米吟醸KizakuraKyoto4/30/2025, 4:49:13 AM4/29/2025祥風楼外飲み部21tama_1031At the banquet of WMW Kansai Tour. Alcohol content: 16%. Rice polishing ratio: 60Japanese>English
tama_1031Hirotogawa特別純米Matsuzaki ShuzotenFukushima4/9/2025, 2:13:01 PM4/9/2025寿司処かぐら 本店外飲み部23tama_1031The third drink at an all-you-can-drink sake store. Alcohol content: 15%. Rice polishing ratio: 55Japanese>English
tama_1031Ginban春ラベル純米大吟醸Kinban ShuzoToyama4/9/2025, 2:08:58 PM4/9/2025寿司処かぐら 本店外飲み部16tama_1031Second glass of all-you-can-drink sake. Alcohol content: 15%. Rice polishing ratio: 50Japanese>English
tama_1031Kid純米Heiwa ShuzoWakayama4/9/2025, 2:03:19 PM4/9/2025寿司処かぐら 本店外飲み部24tama_1031Still delicious kid ‼️ Alcohol content: 15%. Rice polishing ratio: 50Japanese>English
tama_1031Yamakawa Mitsuo1998© YAMAKAWA MITSUO PROJECTYamagata4/9/2025, 1:36:55 PM4/9/2025寿司処かぐら 本店家飲み部21tama_1031The first drink at a standing sushi restaurant on Bashamichi.Japanese>English
tama_1031Shichiken山の霞 スパークリングYamanashi MeijoYamanashi4/8/2025, 1:34:45 AM4/7/2025AEON Itabashi Shopping Center (イオン板橋ショッピングセンター)家飲み部26tama_1031Lightly cloudy sparkling wine. Sweet, low alcohol content, easy to drink. Alcohol content: 11%.Japanese>English
tama_1031稲波純米無濾過Akita Shurui SeizoAkita4/3/2025, 3:50:27 PM4/3/2025横浜おばんざい 月読外飲み部15tama_1031Third glass at Noge's Obanzai Restaurant. Alcohol content: 15.5 degrees Rice polishing ratio: 60% fu rice, 65% drawn riceJapanese>English
tama_1031Horai家伝手造り純米吟醸Watanabe ShuzotenGifu4/3/2025, 3:45:14 PM4/3/2025横浜おばんざい 月読外飲み部17tama_1031Second glass at Obanzai Restaurant in Noge. Alcohol content: 16%. Rice polishing ratio: 55Japanese>English
tama_1031Masumi奥伝寒造り純米Miyasaka JozoNagano4/3/2025, 3:40:11 PM4/3/2025横浜おばんざい 月読外飲み部17tama_1031First drink at Obanzai Restaurant in Noge. Alcohol content: 15%. Rice polishing ratio: 70Japanese>English
tama_1031川鶴雄町純米吟醸Kawatsuru ShuzoKagawa3/30/2025, 1:51:19 PM3/30/2025ワセダ食堂家飲み部21tama_1031Purchased at Waseda Shokudo, a restaurant owned by a junior staff member. Alcohol content: 16%. Rice polishing ratio: 58Japanese>English
tama_1031Nabeshimaきたしずく純米吟醸Fukuchiyo ShuzoSaga3/19/2025, 1:39:19 PM3/19/2025マツザキ 浦和PARCO店家飲み部26tama_1031Purchased after a dinner party with my parents. It was a stable Nabeshima. Alcohol content: 15%. Rice polishing ratio: 55Japanese>English
tama_1031翠玉無濾過 生純米吟醸Ryozeki ShuzoAkita3/19/2025, 1:31:45 PM3/17/2025くずし割烹和外飲み部23tama_1031At Noge, the second station. Alcohol content: 16%. Rice polishing ratio: 50Japanese>English
tama_1031Suminoe特別純米Suminoe ShuzoMiyagi3/19/2025, 1:26:28 PM3/17/2025くずし割烹和外飲み部19tama_1031At Noge, the first station. Alcohol content: 16%. Rice polishing ratio: 60Japanese>English
tama_1031Kamoshibitokuheijihuma2022純米大吟醸Ban JozojoAichi3/8/2025, 2:12:58 PM3/8/2025家飲み部26tama_1031We matured the Kuheiji we got from Furusato tax payment for 2 years. Alcohol content: 16%. Rice polishing ratio: 45Japanese>English
tama_1031Kamoshibitokuheiji黒田庄に生まれて、純米大吟醸Ban JozojoAichi2/22/2025, 2:00:56 PM2/22/2025家飲み部26tama_1031I got this 2022 from my hometown and overslept😅. Alcohol content: 16%. Polishing ratio: 50Japanese>English