tama_1031
At Sakabayashi, a restaurant in Kobe Shushinkan.
Alcohol content: 16%.
Rice polishing ratio: 50
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
165Favorite Brands
6Most Check-in Brands
Sake Map
The origins of the sake you've drunk are colored on the map.Timeline
tama_1031
At the tasting corner of Kiku-Masamune Sake Brewery Memorial Hall.
Alcohol content: 15 to 16 degrees Celsius
Japanese>English
tama_1031
At the tasting corner of Kiku-Masamune Sake Brewery Memorial Hall.
Alcohol content: 15 to 16 degrees Celsius
Rice polishing ratio: 39
Japanese>English
tama_1031
With seafood from Shakotan.
Alcohol content: 14
Rice polishing ratio: 70
Japanese>English
tama_1031
Fourth glass of the Umakuchi course (60ml x 4 glasses) at a sake bar in Ginza.
Japanese>English
tama_1031
Third glass of the Umakuchi course (60ml x 4 glasses) at a sake bar in Ginza.
Japanese>English
tama_1031
Second glass of the Umakuchi course (60ml x 4 glasses) at a sake bar in Ginza.
Japanese>English
tama_1031
First glass of the Umakuchi course (60ml x 4 glasses) at a sake bar in Ginza.
Japanese>English
tama_1031
Ehime Saijo City's local sake with tai-meshi.
Japanese>English
tama_1031
At Kurashiki.
Quite fruity and elegant.
Alcohol content: 16%.
Rice polishing ratio: 50
Japanese>English
tama_1031
At Kurashiki.
Slightly sweet with a fresh aroma.
Alcohol content: 16%.
Polishing ratio: 50
Japanese>English
tama_1031
Sake Kubota with live leatherfish sashimi.
Japanese>English
tama_1031
The third souvenir from Saga!
Alcohol content: 16%.
Rice polishing ratio: 55
Japanese>English
tama_1031
At a company drinking party.
Alcohol content: 17%.
Rice polishing ratio: 60
Japanese>English
tama_1031
The second souvenir from Saga!
Alcohol content: 16%.
Rice polishing ratio: 50
Japanese>English
tama_1031
The first souvenir from Saga!
Alcohol content: 16%.
Rice polishing ratio: 58
Japanese>English
tama_1031
Toast at Noge with my juniors at work 🍶.
Alcohol content: 16%.
Rice polishing ratio: 65
Japanese>English
tama_1031
Second bottle at the WMW Kansai Tour banquet.
Alcohol content: 16%.
Polishing ratio: 50
Japanese>English
tama_1031
At the banquet of WMW Kansai Tour.
Alcohol content: 16%.
Rice polishing ratio: 60
Japanese>English
tama_1031
The third drink at an all-you-can-drink sake store.
Alcohol content: 15%.
Rice polishing ratio: 55
Japanese>English