おうどんパン
I have been waiting for this kind of sake! And?
5% alcohydrate is quite a bold statement!
At first, it was sold at room temperature, so I'll drink it as it is.
The aroma is sour.
The taste is... oh, yes? Is this sake?
It tastes like a slightly sweet and sour juice.
There is nothing like sake...what is going on here?
I feel it's like a sports drink without the peachiness of natural peach water...well, I don't know how to describe it...it's so light!
I tried drinking it chilled, and it definitely tastes better chilled!
I think it's good to drink it sometimes when you're tired of drinking strong sake.
It's not too sweet or sour, and I like it as a normal sake.
However, I don't think this is a good opportunity for me to try other sake.
I think it's a great approach because it's a big company, and it's amazing that they can do something like this with the sake production process.
P.S.
Please don't let the floor be dirty!
Japanese>English
