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SakenowaRecord your sake experiences and discover your favorites
くろりんくろりん
酒都広島在住。 すっきり、フルーティーな日本酒好み。 全国各地の美味しい日本酒を探しています。

Registered Date

Check-ins

89

Favorite Brands

14

Most Check-in Brands

Kamokinshu
4(25%)
Ugonotsuki
3(18.75%)
Tenbi
3(18.75%)
Kaze no Mori
2(12.5%)
Fukucho
2(12.5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
15(16.85%)
Kyoto
5(5.62%)
Niigata
4(4.49%)
Yamaguchi
4(4.49%)
Miyagi
3(3.37%)

Timeline

くろりんくろりん
Ishizuchi純米吟醸　雄町50
Ishizuchi ShuzoEhime
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31
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It has a mild aroma and smoothness through the throat. You don't feel the heaviness of Omachi so much, and it has a light taste that doesn't linger in a good way. I wonder if it will "mature strongly" as the label says after a few days. We enjoyed it with Tori-ten (chicken tempura) and Chawanmushi (steamed egg custard).
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Hyakujuro純米吟醸　蒼面　G-mid
Kuramotohayashi HontenGifu
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35
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The aroma is not too assertive, with a hint of fresh green apple. The taste is as clean and refreshing as the form. We were happy to be able to buy Gifu sake at the liquor shop of an ordinary supermarket in Hiroshima. We enjoyed it with grilled salmon with saikyo, simmered squid and mustard lotus root.
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29
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Sake Day. This is a local sake from Yamaguchi, brewed by the female toji of Saku and Kawatsuru, two of my favorite sake brands. Even though it is not a ginjo sake, it has a rich aroma, a good sense of gas, and a nice aftertaste that makes it addictive. We enjoyed it with sashimi of yellowtail, which has a good amount of fat and a clean aftertaste as well.
Japanese>English
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Kubota千寿　秋あがり　吟醸原酒
Asahi ShuzoNiigata
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30
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Hiyaoroshi is the best choice in autumn. The aroma is a little weak, but the texture is mellow. The alcohol content is high because it is unpasteurized sake, but it has a good balance of punch and delicacy, and you can be satisfied even with a small amount of sake. We enjoyed it with oden, a soup stock with a strong flavor.
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Ryusei八反陸拾　純米吟醸
Fujii ShuzoHiroshima
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33
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Sake from a brewery that was damaged by torrential rain in Hiroshima. It has a rich aroma of rice, but is refreshing on the palate. We enjoyed it with roast pork with spices.
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33
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It is a gift from my parents' home. It doesn't have much smell, but it has a clean mouthfeel and a clean aftertaste. It is a sake that you can feel the Yamada Nishiki in a good sense. We had it with sashimi of horse mackerel and teriyaki chicken.
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My favorite brand. It was on sale at a nearby Aeon Liquor, so I bought it without hesitation. The rich aroma and moderate sourness are exquisite. We enjoyed it with grilled sea bream and steamed egg custard.
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32
くろりん
The form is not like sake. The acidity and throat feel like a white wine. It has a low alcohol content for sake, and in the coming season, you'll want to chill it down and drink it outside in the daytime. We enjoyed it with sashimi (medium fatty tuna, amberjack, sea bream and red clam) and assorted yakitori.
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26
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Natural foam created by yeast. Bubbles overflow when the bottle is opened. Although it is "Ginjo Nigori", the smell is disturbed by the bubbles. Nevertheless, it is so easy to drink that I finished the whole bottle. We enjoyed it with yakitori.
Japanese>English
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浜千鳥美山錦　純米吟醸
HamachidoriIwate
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29
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The full-bodied aroma is simply gentle on the palate. It seems to go well with any meal. We had it with sashimi of bonito with a lot of ginger on it.
Japanese>English
くろりんくろりん
Urakasumi純米吟醸No.12
SaraMiyagi
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32
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It has a refreshing mouthfeel and a crisp green apple-like scent that comes through the nose. It is a sake that you want to drink in the coming gloomy season. We had it with boiled red fish which was soaked in the flavor.
Japanese>English
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30
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Gorgeous aroma of pineapple and melon. The lingering sweetness does not linger, and it is easy to enjoy. My family and I enjoyed it with hand-rolled sushi.
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22
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It has a subdued aroma and tastes like a sake. The more you eat, the more you get used to it. Twenty years ago, you could only drink this sake in Niigata, but we are grateful that it is now available. We had it with bonito tataki with a lot of garlic.
Japanese>English
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Aizuchujo特別純米うすにごり
Tsurunoe ShuzoFukushima
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25
くろりん
It's just so fruity. It has a clean, unpleasant sweetness and an aroma of rice. I paired it with flounder sashimi, but it needs more punch than soy sauce, like Lemosco.
Japanese>English
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夜明け前金紋錦　純米吟醸
Ono ShuzotenNagano
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17
くろりん
It is not flashy, but has a rich aroma. The mouthfeel is clean and the throat is refreshing. It is the first time for me to try sake rice Kinmon Nishiki. We enjoyed it with raw bonito sashimi and ginger.
Japanese>English
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24
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Slightly effervescent. It has a calm aroma and a refreshing throat feel. It's pure rice, but the rice-ness isn't that strong, and there's no unpleasant (fizzy) alcohol feeling. You can enjoy it as much as you want. Even though it is a sweet sake, it is crispy and goes well with bonito tataki (salted).
Japanese>English
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25
くろりん
Maybe because it's not a ginjo sake, the smell doesn't stand out that much. Is the tingling on the tongue gas? Sourness? At the first sip, I didn't feel the rice flavor that much, but by the second sip after eating the entrée, it was strong. A sake that is very much a sake. It went well with the fatty yellowtail sashimi.
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