Sho
Dry and usually alcoholic.
Japanese>English
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百十郎Hyakujuro
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HyakujuroTERA
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my
Clear and dry. The taste gets stronger later on. Nice dry taste. It is also a summer sake 🙆.
Japanese>English
Hyakujuroオリオン 純米吟醸 大辛口生原酒
ましらのやまさん
Chotsukara Hyakujuro "Nami" ⭐️⭐️⭐️⭐️
Junmai Ginjo Hi-ire
Polishing ratio 60%, ALC 15
This is the first time I've encountered "Hyakujuro" without the usual Kumadori face and with a text label 🧐😍.
It has a subtle ginjo aroma and is dry on the palate, but refreshing and clean.
This sake went well with zucchini & cheese skewers 🤗🥰.
Chigasaki Hayagawa: 20250713
Eel skewers and small dishes Hayakawa
Japanese>English
Hyakujurosilent galaxy
Doris LI
Cool label, light and sweet in the mouth, a little dry in the finish
Chinese>English
HyakujuroMONONOKE 鵺(ぬえ) 生酒
X-Beauty18
Slightly acidic...almost no sweetness...a classic sake that you would never guess was brewed by a female toji!
The spiciness in the aftertaste expresses a hard-boiled feeling!
Japanese>English
ぷらぷら
Clear! Non-intrusive taste! Oh I wanted to have it with the sashimi I just had 😭🐟🐟 lol
Japanese>English
Hyakujuro純米吟醸 青波 BlueWave
クカさん
It is a refreshingly dry, not too sweet, summer sake.
Delicious.
Japanese>English
HyakujuroBLUE WAVE 淡麗旨辛口
Yuko
He said he rarely goes in.
Aromas of citrus fruits and herbs. Fluid minerality, silky acidity, and a hint of sweetness create a light harmony.
Capacity: 720ml
Prefecture : Gifu
Sake Brewer : Hayashi Honten
Ingredients : Rice, Rice malt
Alcohol content : 15
Rice Polishing Ratio : 60
Sake meter degree: +10
Acidity: 1.5
Japanese>English
jepi
a3
禊萩（養殖）
Purchased at a supermarket in Mino.
Aroma is fruity. Taste is melon.
Very easy to drink.
Japanese>English
セコイア
Clear drinking, dry and crisp.
Resets both the fat of deep-sea fish and tuna sashimi.
Japanese>English
dorankdoragon
Slightly sweet and refreshing aroma✨
Calm flavor and sweetness 🎵
Not flashy, but soaked with zingy flavor 😊.
Sourness from the middle of the bottle tightens up the whole experience: 👍️
Calm and serene taste 😉.
Japanese>English