He said he rarely goes in.
Aromas of citrus fruits and herbs. Fluid minerality, silky acidity, and a hint of sweetness create a light harmony.
Capacity: 720ml
Prefecture : Gifu
Sake Brewer : Hayashi Honten
Ingredients : Rice, Rice malt
Alcohol content : 15
Rice Polishing Ratio : 60
Sake meter degree: +10
Acidity: 1.5
Slightly sweet and refreshing aroma✨
Calm flavor and sweetness 🎵
Not flashy, but soaked with zingy flavor 😊.
Sourness from the middle of the bottle tightens up the whole experience: 👍️
Calm and serene taste 😉.
Just a reminder 🙏.
This is my second cup at "Kojin" 🍶.
It is super dry with a sour taste.
Fresh taste with a lively and vibrant flavor ←Comments on the introduction of the sake at the restaurant.
I'm not a hyakujuro.
I don't have a brand name registered 😅.
There's been a lot of interesting stuff coming out lately.
Hayashi Honten 😆
This was delicious!