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付喪神付喪神

Registered Date

Check-ins

1,007

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15

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DanMiyosakaeJikon

Most Check-in Brands

Miyosakae
24(7.62%)
Kaze no Mori
21(6.67%)
Dan
21(6.67%)
Harushika
17(5.4%)
Jikon
16(5.08%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
139(13.8%)
Shimane
119(11.82%)
Niigata
63(6.26%)
Shiga
61(6.06%)
Yamagata
49(4.87%)

Venues With Most Check-Ins

美食酒房 如意
98(51.31%)
新中華 花林
33(17.28%)
鉄板とおばんざい はなきん
13(6.81%)
月雲
5(2.62%)
お酒何でも研究所 カフェ部
4(2.09%)

Timeline

付喪神付喪神
Kikumasamuneしぼりたてギンパック生貯蔵酒
Kikumasamune ShuzoHyogo
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付喪神
It's hot 🫠 so hot that I chilled the gimpak, which I usually drink cold, and mixed it with carbonated water to drink it as a so-called sake high 🍶. I mixed it at 1:1. The sweetness of the sake disappeared and combined with the sizzle of the carbonation, it became a refreshing drink 😋 This is a nice touch. I would like to try mixing it with lemon soda...
Japanese>English
付喪神付喪神
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付喪神
It's hot 🫠. Summer sake is going on 🍶. Kaiun Ryouzu, this summer sake is also delicious ❣️ Sourness that fills the mouth. Umami that goes to the bottom of the mouth. Finish with bitterness 😋. The bitterness finishes with the bitterness 😋. It is a delicious sake 🍶. Hata no Natsujun Mimuro Cedar Summer Jun Kaiun no Ryouzu This is my Miyoshi summer sake ❣️
Japanese>English
ジェイ&ノビィ
Good morning, Tsukemogami-san 😃! I have only had the Duan Summer Gin 🥲 among the Miyoshi Summer Sake you mentioned 📝 and I have written down the remaining 2 bottles!
Japanese>English
付喪神
Hi Jay & Nobby 🍶 It's hot 🫠 I guess it's a booze high at times like this 🤭. It's my favorite from my unbalanced drinking.... Gassan's Ryozatsu is also delicious (sneakily guessing Shimane sake) 🤗.
Japanese>English
付喪神付喪神
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付喪神
🍶🍶🍶🍶 Raw material rice: Hokkaido rice Percentage of polished rice: 60 Fermentation: -% Japan Sake Brewer's Base: -% Japan Sake Brewer's Base Japanese sake degree Acidity Alcohol content: 16%. 　A friend of mine gave me a bottle of 🦑Squid 🦑, which I had to open to enjoy this delicious sake 🍶. 　The aroma is sweet with a faint golden color. Watery mouthfeel. Sourness and sweetness spread out after a while. It is a delicious sake that is thick and easy to drink 😋. 　The taste is rich and sweet with squid sashimi. In sweet-and-sour pork, the sweet taste is increased. 　Tomorrow is a rest day, so I will drink it for tomorrow 😅.
Japanese>English
付喪神付喪神
Shikun銀ラベル純米吟醸原酒生酒無濾過
高田酒造Tottori
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63
付喪神
🍶🍶🍶🍶 Raw material rice: Tamaei produced in Tottori Prefecture Rice polishing ratio: 58 Yeast used: 901 yeast Japanese Sake Degree: -3.0 Acidity Alcohol content: 14 　I bought this bottle on a recent trip to Tottori Prefecture 🍶 I tasted it at the brewery and chose this one. When I tasted it, it was at room temperature, but it was so hot that I moved it to the refrigerator the other day😅 I had it cold. 　The aroma when the bottle was opened was mildly sweet. The aroma when the bottle is opened is mildly sweet, which stimulates the desire to drink. The mild acidity spreads in the mouth, and it finishes with a touch of umami. Easy to drink 🍶. 　When paired with steamed clams, the flavor becomes stronger and sweeter 😋 Shishamo fish makes it sweeter 🤭 Interesting 🍶. 　I thought this sake was not available outside of the prefecture, but they are offering it to people in Kansai. They also recommended online👍
Japanese>English
付喪神付喪神
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付喪神
🍶🍶🍶🍶 Rice: Hachitan-Nishiki Rice polishing ratio: 60 Fermenter: Association 1401 Sake Degree: ±0 degrees Acidity: 1.6 Alcohol content: 15 The first words out of your mouth are "Delicious!" 🍶 The acidity is combined with the umami of the rice to create a clear and refreshing taste. It has a refreshing mouthfeel, just like a summer sake. I drank it up as fast as I could today 😅. However, as the temperature rises, the umami disappears. The bitterness comes forward, so drink it the way you like it. Personally, I prefer it chilled 😊.
Japanese>English
付喪神付喪神
Dan夏純米吟醸純米吟醸生酒
Sasaichi ShuzoYamanashi
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65
付喪神
June - is Father's Day - and we get to drink sake ♬ this year I received a summer sake from my daughter 🍶 Thank you 😊 I'll have it right away. The aroma is faint ginjo aroma. Fresh acidity spreads on the palate as it is included. It has a soft sweetness that ends with a touch of bitterness 😋. But the bitterness is somewhat strong. This is also what I've been saying lately with a lot of different sakes 🤔 Has my tongue 👅 gone crazy? No, I think it was delicious. Because my partner and I drank it all up😅.
Japanese>English
ma-ki-
Good evening, Mr. Tsukemogami! My daughter is giving me a summer sake for Father's Day 😁✨✨. I've been wanting to drink this sake since last year but haven't found it yet😅 Just the fact that it's a gift from a child makes it special 😋.
Japanese>English
付喪神
ma-ki-, good morning 🍶 thank you as always 😊. It has a refreshing taste with a sourness like a summer sake 😋 It is such a delicious sake that some of my friends drank several bottles in one season. Please do visit ❣️
Japanese>English
ポンちゃん
Good morning, Attached Mourning God 🐥. That's a nice gift, you know what you like 😊. I think bitter tastes are somehow increasing. I wonder if it's like a trendy taste with liquor stores 🤔.
Japanese>English
付喪神
Hi Pon-chan 🍶. It's hot 🫠 I would love to drink Katchiwari mansaku with soda and gugubi 🤗. If the bitterness in the aftertaste becomes too assertive, it makes it less tasty as a whole. It tastes good up to that point 😢.
Japanese>English
付喪神付喪神
Denshu百田純米大吟醸
Nishida ShuzotenAomori
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付喪神
One cup of Tasake 🍶. The aroma of ginjo and the sweetness of the sake are very good. But the aluminum is a bit too much for my palate... so I transferred it to a glass. I think the sweetness has increased. I wish I could drink more 🤭.
Japanese>English
付喪神付喪神
Miyosakaeしぼったそのまま一番酒生貯蔵酒
Kitajima ShuzoShiga
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付喪神
My sister scolded me that the graves are full of weeds, so I weeded the graves in the morning 😅 Beer for lunch 🍺 Weeded the garden in the evening to take care of my labor. After taking a long bath, it's time for alcohol 🤗. 　Today is June 9, Rock'n'Roll Day 🥳 I had a drink while watching The Rolling Stones Live recorded late at night 🍶. 　The big drink of the day was also this one 🍶 A side dish of fava beans grown by a friend and asparagus sent from my partner's parents' house. But isn't it a little bitter?　I wonder if it tastes like this. 　The Stones' live show featured many old songs and a variety of guests, including Springsteen and Gaga. I was especially impressed by Mick Taylor 🥺.
Japanese>English
九蔵
Attached Mourning Gods, Maido 🍶. 1000chequin㊗️✖️1000 Omi no 🍶 for the first time in a long time.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Mourning God 😃! Pampakapan🎊Congratulations on finally reaching the big 1,000 posts on ㊗️ 🎉The deadline was here after all 🤗Stones Live is a good place to start! Nice ‼️
Japanese>English
付喪神
Hi Kyuzo 🍶. Thank you too 😊 I love Miyoshiei 😍. There are so many sake in Shiga Prefecture that I haven't tried yet, so I'll do my best to explore 💪.
Japanese>English
付喪神
Hi Jay & Nobby 🍶 Thank you 😊. I was in a good mood and drank too much 😅 I have a hangover today 😵 Somehow lately, alcohol seems to stay with me the next day. Is it my age 😅 whiskey doesn't leave a residue 🤔.
Japanese>English
ポンちゃん
Congratulations on your 1000 check-ins 🎉🎊, Attached Mourning God! Goshiroei! This is one of the most typical one for Mr. Tsukemogoshin ✨It is good after working hard in the heat 😊I want to drink this strong one once in a while 😁.
Japanese>English
付喪神
Good evening, Pon-chan 🍶 Thank you 😊. I took this opportunity to open the bottle as the room temperature is getting higher and storing it at room temperature is becoming more difficult!　It's always a delicious sake 😋.
Japanese>English
Masaaki　Sapporo
Thank you for all your support 😃Congratulations on your big 1000 check-in 🎊Congratulations on your favorite sake 😋.
Japanese>English
付喪神
Masaaki Sapporo, good morning 🍶Thank you too 😊. I'll have to try some new drinks.
Japanese>English
付喪神付喪神
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付喪神
The following is a list of the ingredients of the wine. Rice: En-no-Mai Percentage of polished rice: 60 Yeast used Japanese Sake Degree: +2.5 Acidity: -2.5 Alcohol content: 16%. 　The 999th Kiri number is Shimane Sake🍶. 　This is a Kinfox from Kozune, which was purchased in Matsue on the way back from a trip to Tottori. New registration. Both the manufacturer and seller appear, but I registered as the manufacturer 🍶. 　The aroma upon opening the bottle is very fruity. Sourness that fills the mouth 😋 Overlapping bitterness. Sourness that fills the mouth 😋 Overlapping bitterness. 　My partner said it was delicious 😋.
Japanese>English
ma-ki-
Good evening, Mr. Tsukemogami! Congratulations on your 999th Zoro check-in 🎉! I'm sure it's a great way to reminisce about your trip and enjoy the sake that you got on your trip 🎵. I'm looking forward to seeing your next post about the next big milestone sake 🤗.
Japanese>English
付喪神
Hi ma-ki-, 🍶. Thank you 😊 I really enjoy meeting new sakes when I travel. I bought this sake with the label 😅 There were others like white, black and red but I chose the raw gold 🍶.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Mourning God 😃. Oh~! What a big leech ‼️ You've got a very good point there 😚. Nice one word, delicious 😋👍. Looking forward to the next one 👋
Japanese>English
付喪神
Good morning, Jay & Nobby 🍶 Shimane Prefecture is long from east to west, so it's hard to get a drink from the western end 😅 Next...
Japanese>English
ポンちゃん
Congratulations on 999 check-ins, Mr. Attached Mourning God 🎉🎊 Mr. Fox, you are a Zoro at Konkonkon 🦊 and also a new registrant! It's amazing that you haven't even been on Sake no Wa! Looking forward to the big one 😊.
Japanese>English
付喪神
Good evening Pon, good evening 🍶. Thank you 😊 New registration, I think there are still some sake from small breweries. It would be nice to discover them. Next, Shimane, Nara, Hokkaido, or...
Japanese>English
付喪神付喪神
Eikun純米大吟醸生酒
Saito ShuzoKyoto
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付喪神
DM from Sake no Yamamoto 🍶 I thought it was a notice of arrival, but it was a notice of Kyoto store closing 😳 I just visited them the other day... So I opened a bottle of Eikun which I bought at the Kyoto store the other day 🍶 It is said to be unpressurized. It has a fruity aroma, then sweet, delicious, and bitter all at once. It tastes a bit strong, but my partner and I drank it all up. I would like to try Eikun from Shizuoka.
Japanese>English
ポンちゃん
Good evening, Mr. Tsukemogami 🦉. I'm so sorry to hear that Yamamoto in Kyoto is closing 😳I used to buy their products from time to time 😭.
Japanese>English
付喪神
Good morning, Pon, 🍶. I read that the restaurant will be closed at the end of July. It is certainly a place with few pedestrians, isn't it? I only go to the Kyoto store once in a while, my main place is Morinomiya. But I miss it a little 😭.
Japanese>English
付喪神付喪神
Tosatsuru土佐のおきゃく純米無濾過
Tosatsuru ShuzoKochi
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付喪神
It's cold 🍶, so today we are having tomato nabe🍲. The sake was Tosatsuru Junmai-shu from the local supermarket. I thought the sake might be a little too cold, so I thought about bringing it back to room temperature with a sip, but I wondered if it would run out before then. I thought about returning it to room temperature with a kataguchi, but I wondered if it would run out before then. It does not seem to have depth of flavor. When the temperature rises a little, bitterness and astringency come out. I think it would be better to warm it up 🤔.
Japanese>English
付喪神付喪神
Matsunotsukasa選別あらばしり純米吟醸生酒荒走り
Matsuse ShuzoShiga
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付喪神
Before returning to Shimane, I went for a walk in Kyoto with an old friend. We decided to stock up on sake, so we went to the Sake no Yamamoto Kyoto store 🍶 We selected our desired sake and other items and sent them by courier service. 　When I open the package, Kido is missing 😳 I rush to check the receipt and see what's wrong.　I checked the receipt and found that I hadn't bought it. It was supposed to be a souvenir for my sister 😅.... I gave my favorite pearl rhymes to my sister 😭 　I opened a bottle of Matsu no Tsukasa which I bought at this time because I was attracted by the word "arabashiri" 🍶 It's been a while since I've had Matsu no Tsukasa. 　It has no arabashiri feeling as expected 🍶 The sweet and tasty sensation spreads, followed by a good acidity. The sweetness spreads out, followed by a moderate acidity, leaving a bitter taste at the end. 　It is delicious 😋.
Japanese>English
付喪神付喪神
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付喪神
Kamikawa Taisetsu Shuzo's basic Ki, Special Junmai 🍶. It is served chilled. It has a bitter taste with a firm umami flavor on the tip of the tongue 😋 Delicious 😋.
Japanese>English
付喪神付喪神
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付喪神
It's cold in Shimane 😨. So, we had a hot pot for dinner. I pulled out some sake to heat up. What is it?　Daiginjo?　I put it in the fridge to cool it down a bit. I was glad to have cold sake because it got warm after I turned on the heater and cooked the nabe 🍶. A souvenir from our recent trip to Tottori. I couldn't go to the brewery, but I got it at a souvenir store. But the brand name is not registered 😭. I opened the bottle when it was moderately cold. It's a little too thick and hazy.　Water💦 It's thick and has a faint sweetness.... Hmmm, I want something more punchy. Maybe I shouldn't have chilled it. As soon as my partner took a sip, he said, "It's delicious! Everyone's taste is different. And I was reminded once again that I like strong flavors.
Japanese>English
付喪神付喪神
Hanamura秋田酒こまち純米大吟醸生酒
Ryozeki ShuzoAkita
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付喪神
It had been a little while since I got the DM so I wasn't expecting it, but there it was 🙌 So I immediately bought it 🍶. What's wrong?　It's not sweet. But it's delicious. I had an image of it being sweet and tasty... As the temperature rose, the sweetness came out 😋 and with it, the mellow flavor. Hmmm, I think it's a little heavy. Maybe I like it better when it is cooled down.
Japanese>English
ポンちゃん
Hello, mourning god 🐦. It was very light for a Hana Yuu 😊I like it sweet, so I sweetened it, but I think many people would be more comfortable drinking it freshly opened 🤭.
Japanese>English
付喪神
Good evening, Pon. Yes, it was. It was not too sweet 🤭 My daughter even declared it spicy 🤗. It might be fun to change the temperature and let it sit for a while to get the taste you like. But I'll need a bottle for that 😅.
Japanese>English
付喪神付喪神
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付喪神
Journey to the Holy Land of Sacred Sake 🍶. Comparison of Takasago. Junmai Daiginjo and Normal Sake. Daiginjo has a clear taste. My partner and I prefer the regular sake 🤭 The store staff said that the regular sake is the best for everyday drinking. After all, is Daiginjo a special sake?
Japanese>English
ma-ki-
Good evening, Mr. Tsukuwogami! It's nice that you and your wife are traveling together to the holy land of sake 🎵. Takasago, I see that your sake is delicious 😲. I'd like to try it and someday I'd like to make a trip to the holy land of sake 😋.
Japanese>English
付喪神
Good morning, ma-ki🍶 Takasago, it's my first time to have one 😋 If I had a bottle like this at home, I would come home every day without stopping 🤭. I'd be a father 🤗.
Japanese>English
付喪神付喪神
FukuchitosePURE RICE WINE純米
Tajima ShuzoFukui
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付喪神
Journey to the Holy Land of Sacred Cups🍶. The second cup of sake at Sakurai. After begging for something to be served, this was the sake that came out. As the name suggests, it was wine 😋.
Japanese>English
付喪神付喪神
Mimurosugi三輪伝承蔵仕込み 山田錦60純米原酒
Imanishi ShuzoNara
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今西酒造 三輪伝承蔵
68
付喪神
A trip to the Holy Land of Sake 🍶 Here's the real first drink. Complete Imanishi Sake Brewery stores in the vicinity of Miwa Station!　The last remaining traditional brewery. Bodhi yeast brewing. Sourness and bitterness spread with a hint of umami.
Japanese>English
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