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Brands from 森酒造店
Tobitsuru
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Location
202 Atago, Kimitsu, ChibaOpen in Google Maps
Timeline
hoshiaki
Junmai Ginjo🍶.
Here is the second tasting of "Living Water Kururi Sake Museum". Heavy aroma. Slightly mature but not harsh.
Ikiteisui Kururi Sake Museum @ Kururi 20250308
Japanese>English
おっ
springtail (wingless insect of the order Collembola)
Mature aroma. A woody, caramel-like aroma spreads in the mouth, with a sticky sweetness and umami. When you swallow it, your tongue will feel a slight bitterness afterwards. The taste is rich and delicious.
19 degrees Celsius!
Sake wrapped in Yomiuri Newspaper. A sake brewery in Kimitsu. Cheeba-kun's stomach. Too bad we couldn't go there in time.
Purchased at a sake shop in Kururi. The sake brewery in Kimitsu has a great selection of sake. It was interesting to hear the local stories.
(The smell of cigarettes was amazing...).
Japanese>English
obayo
A sake brewery in Chiba. The delicious taste of rice spreads in the mouth at room temperature. A little heavy.
Japanese>English
よっち
At terra, Jimbocho
15°C, room temperature, soft, medium
Japanese>English
よっち
At terra, Jimbocho
19 degrees, tastes good, aroma is grapefruity.
Fried chicken
Japanese>English
yuke2882
It is dry at the moment of drinking but has a fruity aftertaste.
Japanese>English
よっち
At terra, Jimbocho
Firmly.
Kururi
Japanese>English
あんちゃん
Rice Rice Malted Rice
Polishing ratio 60
Alcohol 15%.
Japanese>English
兄貴
The other day on our "Minami-Boso Binge Drinking and Eating Trip" we stopped by the Mori Sake Brewery...a quaint little brewery in the mountains...and bought a bottle of "Tobitsuru" at the brewery...orthodox classical sake 🍶 aroma...mamoromi aroma? I wonder if it's the mash? I think the bitterness on the palate is a little bit bothersome...but I guess it's possible to drink it as a food sake...I'm sipping it with a side of grilled eel...
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tc
Rice polishing ratio 60
Alcohol content: 15% or more but less than 16%.
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よっち
At terra, Jimbocho
Punchy but not overpowering
19 degrees
Japanese>English
よっち
At terrA, Jimbocho
Seasonal limited-quantity sake, 19%.
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かずき
Opened March 14, 2023
Purchased at the brewery.
It has a traditional, old-fashioned taste, but very refreshing and relatively high acidity.
Well-balanced and not boring to drink, it could be served with anything, whether as a mid-meal drink or an evening drink. ‼️
Japanese>English
ゆうき
美味しい
のみのみ
Local sake from Kimitsu, Chiba. I was surprised to find such a delicious sake in Kimitsu. It is a well-balanced sake and a good sake to drink with sashimi.
Japanese>English