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Ubusuna生酛生酒
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IMADEYA 千葉エキナカ店
外飲み部
105
hoshiaki
Nama sake ✨Rice produced in the Kikuchi River basin in Kumamoto Prefecture🌾. On the way back from Kururi Line, at IMADEYA corner bar in Chiba station 🍶. Kirakkoto ✨Sweet and sour white wine type. My wife says it smells like seme with a strong alcohol content. What is Go-No-Brewery? I looked it up and found out that it means rice grown in the Kikuchi River basin, sake brewed using the "nama-hashi" method, cultivated without pesticides or fertilizers, and brewed in wooden vats 🧐. IMADEYA Chiba Ekinaka 20250308 The menu is as follows. Discreet aroma of green apple and muscat fruits, with a hint of vanilla. The wine has a freshness from the dissolved gas, but the taste is viscous and concentrated, and the lingering aftertaste is superb, making it a slightly dry style.
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