It has a clean aftertaste, but the flavor of the rice can be felt well. The aroma is also good.
Tamitsu Junmai Ginjo Unfiltered Nama Sake Dewa Sanzu
Hayakawa Shuzo (Komono-cho, Mie-gun, Mie-ken)
I was curious about this bottle when I went to a corner store earlier and bought it.
When I think of Mie sake, I think of Jikin-sama and Takihama ❤️
I had an image of soft taste.
My heart swells with anticipation✨.
As soon as I opened the bottle, a fruity aroma wafted through the air.
This must be a delicious one for sure 😊.
When you take a sip, it comes with an unexpected thump.
It's sweet, but has a strong alcohol 💦 feel to it.
It's 15%, so I don't think it's particularly strong.
My husband was pleased with the taste, but I think it's a little heavy for me.
Maybe it would be easier to drink after a few days.
(Postscript) The taste on the second day was much easier to drink as the gusto was lessened 😊.
Good evening, Rurun!
It is indeed a very strong drink. ⤴️
I was drinking outside, so I'm curious to see how the taste changes over time 🤗.
Some sakes become easier to drink after being stored 😋.
Tamitsu Betsuatsurai Junmai Ginjo Oorigarami Nama
September 30, 2025
Koyama Shoten
3300 yen
After a long absence, we went to Koyama Shoten. As I was happily browsing around the store, I noticed an unfamiliar font of TAMITSU. This is a Tamitsu from Mie Prefecture that I encountered at Yotsugi Sugiura Sake Shop a long time ago. This one is Koyama Shoten's special order, with a little bit of the oli (rice gels) submerged in the glass. Small air bubbles arrive in the glass, but I don't feel any carbonation. It has a nice aroma of apples and pears, and a soft sweetness that I like. The bitter aftertaste finishes off the palate, making the next sip more enjoyable. A delicious sake that can be drunk on its own.