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Sake Street

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フニャコJuleSatochan(カワダ調べ)wankoDaichi MiyamotoSatomiavance阿佐波osugi
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ichiro18ichiro18
Wakamusume燕子花 純米大吟醸 一度火入
Araya ShuzoYamaguchi
alt 1alt 2
Sake Street
127
ichiro18
One more drink at SAKE Street after all😅 I wanted to drink Wakamusume's Tsubamehana (swallow flower) 🤤. The aroma is like apple or pear, with a beautiful elegant sweetness! The acidity is gentle and easy to drink! ✨ It was a delicious sake😊
Japanese>English
ジェイ&ノビィ
Good evening, ichiro18 😃 SAKE Street! SAKE Street! We went there once before 🤗We didn't drink 😅I don't even remember what we bought 😆! I don't even remember what we bought 😆.
Japanese>English
ichiro18
Jay & Nobby, good evening 😀 Thank you for your comment 😊I see you went there 😁It is indeed in a busy building area with few pedestrians ✨I was also attracted to Tenka Nishiki, but I enjoyed my booming wakamusume😍.
Japanese>English
ichiro18ichiro18
Hiran架橋 無濾過生
森酒造場Nagasaki
alt 1alt 2
Sake Street
124
ichiro18
I went to SAKE Street, which appears in the ads for Sake no Wa 😁. There are many sakes I want to drink, but first of all, I went to Hiran! Sweet muscat-like aroma, the flavor is strong. Pitchy gas in the mouth, sweetness is grape? Muscat? It's sweet and delicious 🤩. It was a refreshingly sweet and delicious sake with a gentle acidity✨.
Japanese>English
ちぇすたー
Good evening 🌙ichiro18! I've never seen this Hiran before, is it a limited edition sake 🤔. The sweetness and flavor of Hiran with a touch of gas makes it unbeatable 😊.
Japanese>English
ichiro18
Good evening, Cheestar 😀 Thank you for your comment. Thank you for your comment 😊I also drank it without knowing it, but when I looked online, I found it was a limited edition sake in collaboration with this sake street 😅It was really sweet and delicious ✨.
Japanese>English
(カワダ調べ)(カワダ調べ)
Aizumusume純米吟醸雄町純米吟醸
Takahashishosaku ShuzotenFukushima
alt 1alt 2
Sake Street
68
(カワダ調べ)
Aizumusume Omachi During a walk, my wife said, "I'm thinking it's time to get serious about Aizu Musume," so somewhat bewildered, I went out to buy one. Named to symbolize the locality of Aizu and the brewer's desire to express it in a friendly way. It has a slightly melon-like, fresh, grassy aroma and bitterness, and as you drink it, it seems to get sweeter.
Japanese>English
(カワダ調べ)(カワダ調べ)
Hiran架橋　無濾過生原酒原酒生酒無濾過
森酒造場Nagasaki
alt 1
Sake Street
67
(カワダ調べ)
Eurasian nuthatch (Sitta europaea) This is an export-oriented product of the Hiran x Sake Sto collaboration, and was my favorite of the 3 types of sake. Derived from the old name "Hiran Island" in Hirado City, Nagasaki Prefecture.
Japanese>English
坊や哲坊や哲
浅間嶽山恵錦純米吟醸
Ootsuka ShuzoNagano
alt 1alt 2
alt 3alt 4
Sake Street
ずくだせ！信州の日本酒
145
坊や哲
蔵元婿殿が羽根を伸ばし、もとい、お酒の魅力を伝えに来られてました。超硬水ならではの剛体な飲み口、肴は肉でもいいですね。3つ目の山恵錦も好み。
坊や哲坊や哲
浅間嶽ひとごこち純米吟醸原酒生酒無濾過
Ootsuka ShuzoNagano
alt 1alt 2
alt 3alt 4
Sake Street
ずくだせ！信州の日本酒
137
坊や哲
The brewery's son-in-law was here to spread his wings, or rather, to convey the charm of sake. The rigid mouthfeel, which is only possible with ultra-hard water, is good with meat as a side dish.
Japanese>English
坊や哲坊や哲
alt 1alt 2
alt 3alt 4
Sake Street
ずくだせ！信州の日本酒
144
坊や哲
The brewery's son-in-law was here to spread his wings, or rather, to convey the charm of sake. The rigid mouthfeel, which is only possible with ultra-hard water, is good with meat as a side dish.
Japanese>English
Daichi MiyamotoDaichi Miyamoto
Shinjo特別吟醸 生原酒純米吟醸原酒生酒
Murai JozoIbaraki
alt 1
Sake Street
17
Daichi Miyamoto
Finally, I can post this sake. The bitterness is about to come, but the sense of finish with a solid taste and aroma makes this a truly unbearable bottle. A definite buy.
Japanese>English
Daichi MiyamotoDaichi Miyamoto
alt 1
Sake Street
14
Daichi Miyamoto
A new brand from Misuzu Brewery. The aroma when just opened is expansive, with a variety of fruity sensations spreading out. The frustrating thing is that after a little while, the aroma settles down and the bitterness comes out, so it might be best to drink it in a small glass with a few sips.
Japanese>English
nn
Kaze no MoriALPHA TYPE 2純米大吟醸原酒生酒無濾過
Yucho ShuzoNara
alt 1
Sake Street
28
n
It is a famous sake, but this was actually my first time drinking it. I picked it up at random because I was somehow drawn to it, but the fizziness and aroma of the raw sake made me think that it must be famous. It was good for the price. Fruity sake is often rather sweet, but this sake is not at all spicy, but it does not feel sweet, and it is light. To be honest, I often don't like sake that are described as "light", but I like this one. This is my first time drinking this sake, so I didn't know about the ALPHA series, but I would like to try all of them from the first one.
Japanese>English
nn
Tenbi純米吟醸原酒生酒にごり酒
Choshu ShuzoYamaguchi
alt 1
Sake Street
26
n
Since it was Valentine's Day, I asked him to buy it for me since it was a limited variety for February and March. This is the first time I have tasted Amami nigori. It is slightly sweet. I'm biased, but I think people who like low-sugar coffee would probably like it. It has a clear acidity, which is a Japanese word that makes no sense from the outside.
Japanese>English
(カワダ調べ)(カワダ調べ)
Furosen旨燗純米山廃
Uehara ShuzoShiga
alt 1alt 2
Sake Street
66
(カワダ調べ)
Happy New Year! After installing the Sake-no-wa app, my knowledge of sake has increased and I am able to enjoy drinking sake more. Frosen Umakan I brought this as a gift to my father-in-law when I went to greet him at the beginning of the year. Specific name Junmai Alcohol percentage 15 Sake meter degree +3 Acidity 1.7 Amino acidity 1.6 Rice / Polishing ratio Mizukagami 77% from Shiga Prefecture (65% polished rice) Akebono 23% (65% polished rice) Yeast: Kura yeast Sake mother Yamahai The aroma has a sweetness like that of steamed sweet potatoes, with a gentle fragrance of nuts and grass. In the mouth, there is a mellow and soft attack of umami. The moist umami spreads, and the acidity extends into the latter half of the bottle. The acidity and pleasant bitter bitterness cut through the aftertaste and bring it to the finish. As the name suggests, we recommend heating it up to 50-55 degrees Celsius to enjoy its body-sucking flavor.
Japanese>English
ma-ki-
(Kawada research), Happy New Year 🎍. We look forward to working with you this year🙇.
Japanese>English
ポンちゃん
(Kawada research), Happy New Year 🎍 and best wishes for the new year 🙇. This sake changes dramatically when it is heated 😊It is good to drink it slowly together!
Japanese>English
(カワダ調べ)(カワダ調べ)
Re:vive無涯生酒無濾過
Hiraroku JozoIwate
alt 1
Sake Street
57
(カワダ調べ)
Craft Sake Hiraroku Jozo Revive Mugai 2023 Kura Launch From left to right: Mugai, Kuuga, Setsuna Heiroku Brewery Re:vive Mugai 720ml Rice (domestic), rice malt (domestic) Brown rice (domestic), rice malt (domestic) 14% (undiluted sake) (Koji rice) 50% (Kake rice) 40 （No (water added), No (heating), No (filtration) 3,000 yen (excluding consumption tax) All the rice used for this sake is grown in Iwate Prefecture. Polished white rice is brewed using the ever-evolving ginjo technique inherited from the Nanbu Touji clan and long-lasting low-temperature fermentation. The sake has a dignified and gorgeous aroma and a fresh sweetness. Mugai" is named after a sake that explores the possibilities of brewing sake without end.
Japanese>English
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