しだふぃー
なかやま
SakenowaRecord your sake experiences and discover your favorites
田光Tabika
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IppakusuiseiSimilar Characteristics
Timeline
TabikaMalic acid
もりやん
The taste is moderately sweet and spicy, and does not change as the sake temperature rises.
Japanese>English
sakepower
It's for your drinking record 🍶📸.
Japanese>English
sakepower
It's for your drinking record 🍶📸.
Japanese>English
namaiki52
Slightly sweet and sour
No alcohol taste
Sweet aftertaste
Easy to drink even for those who do not like sake
Japanese>English
Yumi Uematsu Ito
First issue.
Japanese>English
のん
I wanted to drink Mie sake.
Japanese>English
ばび
Not too sweet for a Tamitsu.
It can be served as a food sake or on its own.
It is well-balanced.
Delicious!
Polishing ratio 60
Alcohol content 15
Cultivated rice under contract
Japanese>English
ロンちゅう
Sake bought at Ise Jingu Shrine
Good sake with a nice sharp taste
Japanese>English
oh_koumei
I ordered it from the owner with the recommended sweetness and it came out. It was delicious!
Japanese>English
武侯祠
Found it at the first liquor store I drove to. I'm going to buy another bottle. I buy Tamitsu whenever I find it.
The taste changed on the third day. The umami taste has become more intense. The aroma is so strong that it is fun to keep drinking.
It was a wonderful sake.
Japanese>English
ねむち
The 5th Shinmame Festival, the 5th Thanksgiving to the Gods Mie Shinshu Matsuri21:21
The booths of Tamitsu and Saku in the area of the stalls in front of Magonoya.
I guess Saku brought some good stuff, but there was quite a long line, so I gave up...
◉Tamitsu Kaminoho Hatsu Shibori Unfiltered
Fresh and unfiltered, with a good acidity and a firm flavor.
I only had one type of sake here, as there was a line of people behind me while I was drinking it. I couldn't drink the Tamitsu at the Mie Sake Event... I regretted that I should have had more.
Japanese>English
Tabika特別純米 雄町
くるま麩
Drinking Mie Sake at an Izakaya in Tsu
Special Junmai made with Omachi from "Tamitsu
Pale amber color
The aroma and the moment it enters the mouth, it is very ripe banana🍌!
The overall impression is dry with thick sweetness, umami and acidity, and a sharpness in the second half.
It was a convincing Omachi sake.
The tempura was crispy, the koromo was crunchy, the kashiwa was soft and juicy, and the sharpness of the sake and the fat were a perfect match☺.
Japanese>English
