I'm drinking at home ♫🎶.
I bought this at a local liquor store a while ago and now it's my turn to drink it 😊.
Sake rice from Mie Prefecture? It's a divine ear. It's used a lot in Saku 🤔.
When you open the bottle, you can smell the banana aroma 🍌.
Fruity 🍌, sweetness ~ alcohol ~ bitter and smooth 😋.
It's my favorite🙆.
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I have been curious about Tamitsu for a while.
This one is also mild and easy to drink.
But it is also fruity and sweet.
I felt that there are many Mie sake that are easy to drink, such as Jikin and Saku.
It's so good!
Fruity and clear ginjo aroma.
The clear and smooth mouthfeel is followed by the full-bodied rice flavor and sweetness typical of Omachi, and finishes lightly with a touch of bitterness in the lingering aftertaste.
This sake is carefully brewed in a small brewery with a small amount of sake brewed in small tanks and all the sake is pressed in tanks and heated in bottles.
It is a brewery that specializes in the production of Omachi and has won awards at the Omachi Summit every year. Sake 🏆
Soft and gentle aroma, full flavor, too good to be true. 😋😋😋😋😋
Junmai Ginjyo Tamitsu Omachi Unfiltered Nama 2024BY
100% Omachi from Okayama
The sweetness and umami spread gradually and pleasantly, and the slight bitterness in the aftertaste is a nice touch. I like it very much.
This time I mainly drank alcohol that you don't hear much about 💬.
When I searched online at the store, I found that "Tamitsu" was dry, but when I actually drank it, it had a sweet taste. Maybe because I drank more of the raw sake 🤔.
I can feel the bitterness coming out of my nose afterwards!
The sashimi here is prepared right in front of you...
It was so fresh and sticky! I want to eat it again!
This time, I went to a delicious restaurant in Mie by a certain chance. As you might expect, it is not Matsuzaka beef, but it is from Nigenjaya Mochikakunoya, a famous craft beer brewery in Ise. There is also a wide selection of locally brewed sake. First up is Tamitsu from Hime White, a craft beer.
The tank pressing is said to use some sake rice to give it a stable taste.
Calm taste. It is a well-balanced sake with a little sweetness of rice.