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田光Tabika
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Flavor Chart®

A chart created from flavor analysis of user comments.

Tabika Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Tabika純米吟醸 瓶火入れ 伊勢志摩ORIGINAL
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25
Tada
Elegance in sweetness. Special label of Ise Shrine. That alone makes me think it tastes good lol. Otherwise, I personally recommend Tamitsu. 86 points.
Japanese>English
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23
sekisen
Tamitsu Tamitsu, Bottle fired, Iseshima Original Rice: Dewa Sanbai Rice polishing ratio: 55 Sake Degree : - Acidity : - Alc. degree : 15 Production Date : 2025/7 This bottle has a soft sweetness of rice and a clear flavor that is typical of Tamitsu, which spreads pleasantly. It is characterized by an elegant aroma typical of the Ise-Shima limited edition and a light sharpness reminiscent of a sea breeze. It has an excellent balance between a thick flavor and a refreshing aftertaste, making it an excellent mid-meal sake. It has a special finish and is highly satisfying as a local limited edition sake. ⭐︎⭐︎⭐︎⭐︎⭐︎
Japanese>English
TabikaMalic acid純米吟醸
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23
G
It has an astringent sweet and sour taste that goes well with refreshing dishes. ❤️
Japanese>English
TabikaKOMONO2023純米吟醸
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ジャンボやき鳥 しん
27
まっきぃ
Soft sweetness and sharpness. I've been curious about it, but I never thought I'd come across it. I will definitely drink it when I see it. I recommend it to those who want a sharp taste of rice on the palate as well as a sharpness that goes down the throat.
Japanese>English
Tabika純米吟醸 出羽燦々生酒無濾過
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家飲み部
75
takeさん@しぞーか
It has a clean aftertaste, but the flavor of the rice can be felt well. The aroma is also good. Tamitsu Junmai Ginjo Unfiltered Nama Sake Dewa Sanzu Hayakawa Shuzo (Komono-cho, Mie-gun, Mie-ken)
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