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shogot1978shogot1978

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The origins of the sake you've drunk are colored on the map.

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80
shogot1978
-Miyasen Miyazumi" after a long time. Standard Junmai. The crispness is typical of hi-ire, The crispness is typical of hi-ire, and the umami of the rice can be felt well. The stability is outstanding as always. I want to drink it again.
Japanese>English
Hououbiden純米吟醸酒 無濾過本生
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78
shogot1978
-Houou Mita It has been a long time since I have tasted "Houou Mita". It's been a long time since I had tasted it, but it is a quintessential taste. The freshness of unfiltered raw and the The freshness of unfiltered raw and the robustness of 16% alcohol content, The freshness of the unfiltered draft, the robustness of the 16% alcohol content, and the Mita character added to the freshness, It is a superb product itself! I want to drink it again.
Japanese>English
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77
shogot1978
-Hasen Hachisen" has been a long time coming. A gem with a sharp, clean aftertaste. Dry taste that goes well with fish dishes. Hachisen's Hachinohe Port comes to mind. I want to drink it again.
Japanese>English
Glorious Mt.Fuji純米大吟醸 無濾過原酒 クリムゾン・グローリー ピンク・サファイヤ
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87
shogot1978
-Glory Fuji I had "Eiko Fuji" at an izakaya called "BACHIYA" in Fuchu, We went to an izakaya in Fuchu called "Sake and Oysters, Sometimes Oden BACHIYA". I had never tasted such a sake before, and was told that it is made with "red yeast" that turns rosé when inactivated. It is low in alcohol and has a sour taste, making it seem like it is not sake. I am impressed by the variety of sake available. I want to drink it again.
Japanese>English
Daisekkei中取り 特別純米 無濾過生原酒
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79
shogot1978
-David I had a great time at "Daisetsukenkei" in Fuchu, We had it at an izakaya in Fuchu called "Sake and Oysters, Sometimes Oden BACHIYA". It was freshly corked, so it was fresh and went well with the horse sashimi. I would like to drink it again.
Japanese>English
Kamonishiki荷札酒 槽場汲み 純米大吟醸
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79
shogot1978
-David It's been a long time since I've had a "package sake". We went to an izakaya in Fuchu called "Sake and Oysters, Sometimes Oden BACHIYA". They had a bottle of sake called "Kafuda-shu", so I impulsively paired it with some oysters and had a glass. It was very tasty. I will be back again.
Japanese>English
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81
shogot1978
-Mr. It has been a long time since the "moon after the rain". It has been a summery cool breeze, though, It is a tasty gem with an alcohol content of 15%, and still has the Ame-go-no-Tsuki flavor. I want to drink it again.
Japanese>English
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79
shogot1978
-San Francisco Chronicle First "Sanuki Cloudy". First sake on the rocks. It's a tasty gem on the rocks!
Japanese>English
ma-ki-
Good evening, shogot1978! Kuraudei is delicious 😋. I didn't get to try the rocks, but the first time I had it, I screamed [what the heck is that 😁✨✨.
Japanese>English
shogot1978
Thank you for your comment, ma-ki! This was the first time for me to try Kuraudi-San and I was shouting "What the hell! 😅 It's a unique drink, isn't it? It's a unique drink 😁.
Japanese>English
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72
shogot1978
-David This is my second "Tenpyo". It's been two years since I've seen Kagoshima sake, and it's not easy to find. The slogan is "the truth of nature, In a region where shochu (Japanese liquor) dominates the market, I would like to give my compliments to the brewery's commitment to sake in a region where shochu is the dominant drink. I would like to drink it again.
Japanese>English
Kameizumi吟の夢 生酒 純米吟醸原酒
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76
shogot1978
-Thank you. Kameizumi" has been a long time coming. This is one of my favorite brands, I was impulsively tempted to buy it when I saw an unfamiliar yellow-labeled "Gin-no-Yume" on the shelf. The fruity freshness that is typical of Kameizumi is still there, but the rice variety is different from the usual one, so I felt it was a little less pineapple-like. It is delicious in its own way! I want to drink it again.
Japanese>English
Fusano Kankiku酒未来50 -Wonderland-
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81
shogot1978
-John It has been a long time since we have had "Kangiku". And that too, because it is a sake made with Sake Mirai, Expectations were high. The sake was a gem, full of flavor and blissful. It was a superb dish! I want to drink it again.
Japanese>English
Ubusuna2024 山田錦 二農醸
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78
shogot1978
-David It's been a long time since I've seen "Sancho". It's one of my favorite brands, I am very attracted to it when I drink it once in a while. I was impressed by the deliciousness that is typical of San-Do. Fruity, fresh, and gassy, At 13%, it is also easy to drink. I would like to drink it again sometime.
Japanese>English
ma-ki-
Good evening, shogot1978! San-Do-san is really delicious 😋. I can only drink it once in a while, but I'm attracted to it. ⤴️ I'd like to try Hozabu and Kako sometime 🤗.
Japanese>English
shogot1978
MA-KI-. Thanks for your comment! I too can only drink San-Do once in a while, but maybe that's a good thing! I would like to try Hozabo and Kako, I would love to drink them!
Japanese>English
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86
shogot1978
-David Ishizuchi" again. It's my favorite brand, I like to drink it whenever I have a chance. It's a summer sake, after all, It has a gorgeous aroma reminiscent of apples, It has a gorgeous aroma reminiscent of apples and a firm acidity, It has a refreshing taste. It is a perfect product for the current season. I would like to drink it again.
Japanese>English
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81
shogot1978
-Mr. The first "Aizu Musume". I have been wanting to drink this one for a long time, and finally got to meet it. A friend of mine who recommended Ishizuchi recommended Aizu Musume to me, and my expectations were high, but the taste exceeded my expectations. I could not get enough of the umami taste that comes through gradually. This is a must repeat!
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ジェイ&ノビィ
Good evening, shogot1978 😃! Congratulations on the first Aizu Musume you wanted to drink ㊗️ 🎉We've only had one drink outside 🥲 so I'm very curious about the one that transcends our heightened expectations 😙.
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shogot1978
Thanks for your comment, Jay & Nobby! 😃I just found out that it's available in Yokohama, so I'm hoping to go for it when I get a chance! 😁
Japanese>English
Yamasan純米吟醸 山田錦 五割五分 無濾過生原酒
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84
shogot1978
-Sanzo It has been a long time since "Yamazan" has been around. I am happy to see that it is gaining popularity and spreading recognition. I don't know where I can buy it, but it is always available at the izakaya "Iyokuya Yoiton" in Mizonokuchi, and I always drink it there without fail. I am glad to know that I can drink it anytime. Let's go there again. It is that good!
Japanese>English
Shinshu Kirei山恵錦 純米吟醸
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79
shogot1978
-Thank you. Shinshu Kamerei" has been a long time coming. It is one of my favorite brands, It is one of my favorite brands and the one I want to drink the most these days. It has a great umami taste and a great overall balance, The overall balance is excellent. I want to drink it again.
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78
shogot1978
-David I was able to drink "Kabutomushi" again this year without incident. It is as delicious as ever. It makes me feel like summer is about to start. Looking forward to next year.
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Ishizuchi純米吟醸 雄町50
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76
shogot1978
-John Ishizuchi" has been a long time coming. One of my favorite brands, It is one of my favorite brands and I have been excited about it for a long time. As it is described in the description, it has a majestic and powerful taste. It is a gem that has a majestic and powerful taste. I want to drink this again.
Japanese>English
Kaze no Mori秋津穂657 真中採り
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79
shogot1978
-Kenji Murakami It has been a long time since the "Wind Forest". It's Father's Day, We were a little bit extravagant and picked Akitsuho 657 from the middle of the bottle. It is the part that drips from the press without applying pressure, which makes it soft on the palate and rich in aroma. It is so refreshing and gaseous that it is hard to believe that the rice is polished to 65%, the quintessence of Kaze no Mori. I would like to drink it again.
Japanese>English
jozan純米吟醸辛口 飛 別注うすにごり生
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71
shogot1978
-Joongsan It's been a long time since I've been to Tsuneyama. Or rather, for the second time. The "Betsumetsu Usunigori Nama" is sold exclusively at Wadaya, a liquor store in Oimachi, and is very rare. It is said to be the regular "Junmai Ginjo Dry Tobirai" with some nigori added to it that contains umami flavor. It has a slight effervescence, plenty of umami, and a refreshing taste, making it a bomb-ugly gem perfect for the current season and even this year's number one. If the timing is right, I would definitely like to drink it again!
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コタロー
Hi shogot1978, ☀️ I also got this one from Wadaya's hanpukai! I remember how refreshing it was and how delicious it was with lots of rice flavor 🤤 It's nice to be able to drink something a little different from your usual custom-made sake 😋.
Japanese>English
ジェイ&ノビィ
Hi shogot1978 😃 We had the regular Shiboritate Tobi and it was so good we couldn't help but say "yeah! We had the regular Shiboritate Tobis, and it was so good that we couldn't help but say 😍😍.
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shogot1978
Mr. Kotaro. Thank you for your comment! Did you get it at Wadaya? 😉 (What a pleasure!) I was lucky because I happened to get it by chance! 😁.
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shogot1978
Jay & Nobby. Thank you for your comment! I too had a "un meh 😍" 😉. I think I'm going to become a Tsuneyama fan!
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