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SakenowaRecord your sake experiences and discover your favorites
のみすけのみすけ
日本酒初心者です。まだ、限られた銘柄しか飲めていないので、皆さんのコメント楽しいです😊家飲みが基本。マリアージュは良く分からないけど、その時食べたいもの、呑みたいもので晩酌します✌️

Registered Date

Check-ins

80

Favorite Brands

0

Most Check-in Brands

Senkin
9(27.27%)
Mimurosugi
3(9.09%)
AKABU
3(9.09%)
Zaku
2(6.06%)
Chiebijin
2(6.06%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
11(13.75%)
Fukushima
9(11.25%)
Nara
6(7.5%)
Chiba
5(6.25%)
Niigata
5(6.25%)

Timeline

のみすけのみすけ
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のみすけ
It's spring and it's still cold: 😮‍💨 Spring sake for once, What kind of sake 🍶 goes well with food? Selected instrumentalists from among the Refrigerator Rangers 🦸‍♂️ 🇯🇵 Fresh and clear aroma 🌿😤. Mouthfeel is refreshing! Sharp body 😉💕. With a slight aftertaste of sweetness, It will quickly cool down 😋✌️ Delicious and cosy🙆! I have been a customer of Daikichi Ohki for a long time for their cooking sake! I will never use any other sake than this one 🍶. The seasoning doubles the deliciousness, not to mention the skill 🦾! It's a masimashi 😆.
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のみすけのみすけ
Fukuumiレイホウ　にごり
Fukuda ShuzoNagasaki
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のみすけ
Rebranding when you have a core fan base is quite a challenge 🦸🔥! I've never had Fukuda, but I've always been curious about it 🍶. Ahhh...! Nice popping sound👏👏👏 too! Automatic stirring begins 🌀🫧🫧. Shuwa shuwa 🫧 chili chili 🎵 A fresh (not rocky shore) rummy-like ocean aroma 🌊🌊. It comes in your mouth like a flash, and the little white rabbit jumps around 🐇. I ran through it while cackling 😆. Grilled mackerel sushi with sansho (Japanese pepper) Sea bream tempura with green tea salt! Bamboo shoots tempura with lemon! Refreshing and refreshing! They went so well together 😋✌️
Japanese>English
ジェイ&ノビィ
Hello, Minosuke 😃. Fukkai-san's popularity has increased even more due to his stupidity 🤩Fukuda-san's rebranding is a great success 👍. Change is hard but challenge is important 🤗. A table that makes the cups go further! Saikoh ‼️
Japanese>English
のみすけ
Jay & Nobby. Hello 😊 First time for a drink 🍶 that reminds me of the sea! It was 😋💕 I wish I could explore the brewery 🙌🎵. I drink at home 🍷 so I would be happy to make some snacks to go with my delicious sake 😆.
Japanese>English
のみすけのみすけ
Ugonotsuki無濾過生原酒　雄町
Aihara ShuzoHiroshima
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家飲み部
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のみすけ
It's been raining all day ☔️ and I'm sick of it 😮‍💨 To relieve stress, I've been doing strength training 💪 and pushing my shoulders to the point of disgust 😤🔥. So today was supposed to be a rest day, On the way home, I was at the supermarket and saw a sea bream 🐟️ but I gave up when my eyes met with ⚡️ The rest is fresh onion with ponzu sauce and bonito-flavored bonito sauce. Sanuki no mezame (asparagus) with ume plum paste with 🍷🥂🍷🍷🥂. Hiroshima 🍶 first match 👊. The aroma is fragrant as soon as the bottle is opened. On the palate, it is like banana and sweet melon. When poured into a glass, it feels smooth, but on the tongue, it has a slightly creamy texture and a rich umami flavor that fills the mouth. While you are immersed in the strong umami and lingering sweetness, a sourness like a spring breeze comes in a whiff later, and the game is over🔔. The alcohol content is 17%, so you can enjoy it with a sip. I like it fresh 💮, but I think I like it a bit room temperature, with a nice aroma and a mellow taste 😆. The simmered sea bream was the best when I went to Ito! It was so delicious 😋💕. But they didn't use ginger, it was thickly seasoned with garlic 🧄🙄. Kawazu cherry blossoms and rape blossoms were also beautiful🌸 I want to go again 👍️
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. There are times when the meal is set... and there is nothing else to do but drink 😙🤗There is a moon after rain in Hatsuhiroshima ㊗️ to go with it 🌕It's delicious 😋. I'd like to try the real goldfish stew 😍....
Japanese>English
のみすけ
Jay & Nobby. Good morning 😊 What a mouth to drink 👄 I feel like I've become a drinker 😁. I can't stand reading what you guys have uploaded on Sake no Wa🍶, it looks so good 🤤💕😆.
Japanese>English
のみすけのみすけ
Hououbiden緑判　純米吟醸　亀の尾　生酒
Kobayashi ShuzoTochigi
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のみすけ
Today, it's back to cold again 🥶. But my hay fever is still the same, and I'm sneezing a lot! Even with such a sorry nose🐽, I felt the green note fragrance, I felt the scent of green note passing through my nose 🌿 and for a moment I thought the blockage was gone 😁. The mouthfeel is soft and sweet 🎵. The mouthfeel is fresh like a green apple with a nice salty-sour flavor. The taste is a good balance of sourness and sweetness, with a gentle sweetness lingering in the mouth. It's refreshing but with some lingering sweetness 😋💕. The Houou Mita label is cool 😍. Collage too ✌️ If we had a top 10 labels, how would you rank them: 🇯🇵 I'm not a fan of the label, but I'm not a fan of the label either. You know 😆💕. Houou Mita tastes good and both are handsome 👨🙌👏.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Minosuke 😃. It's really snowing ☃️ in Utsunomiya, but the pollen 🤧 has not weakened 🥲. But Mr. Mida is a handsome sake that even cures a stuffy nose👍Let's all get a prescription 🤗.
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マナチー
Good evening, Mr. Minosuke!
Japanese>English
のみすけ
Jay & Nobby. Good evening 😊 Pollen is a dangerous guy that never stops 😎. Houou Mida's prescription is a must 🤣🤣✌️
Japanese>English
のみすけ
Mr. Manachy. Good evening 😊 Yes, yes! I know what you mean 😆 the font is cool 😚. And the taste 🍷 that can be betrayed by the atmosphere of the label is also very emo 😁.
Japanese>English
のみすけのみすけ
Kid純米吟醸　春ノ薫風　生酒
Heiwa ShuzoWakayama
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のみすけ
Spring Sake 🌸🌸 It's been quite a while since we've had a Kido 🍶. but this is the first spring version! I'm excited about today too ♥ When I pour it into the glass, it's chirpy 🎵🎵. But it disappears quickly. The aroma is fruity🐽 like a still hard peach🍑. Soft on the palate, with a bitter (astringent?) aftertaste. There is a fruity aftertaste, but it flows smoothly. I guess it's the spring season for spring sake. Spring vegetables have a bitter or bitter taste, I used to hate them, but before I knew it, I had grown to love them 🙄 wonder 😙. I'm glad I've learned to drink sake 🍶 too 🙌👏🙌👏. The excitement continues: ✌️
Japanese>English
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のみすけ
The temperature is like 🌸 spring has arrived in the afternoon. I'm happy, but my body can't keep up with the sudden rise in temperature 😩. This is what it means to be old 😥. I'm going to recharge my batteries with a glass of spring sake 💪🔥. When I poured it into a glass, there were fine bubbles 🫧 but I didn't feel any squashiness, I didn't feel any bubbles. The mouthfeel is smooth and fresh! The palate is smooth and fresh, with a tartness that tickles the nose and a sweetness that is not overpowering. Sweet and fruity without being cloying. It is a refreshing sensation that slides down the back of the throat. I got a taste of Hyogo's spring 😋. Power! Power 💪.
Japanese>English
のみすけのみすけ
Morishima純米大吟醸　彗星　生酒
Morishima ShuzoIbaraki
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のみすけ
First time playing 👊 Morishima🍶. Mature fine bubbles 🫧 when poured into a glass. After a while it disappears and clears. No chilliness on the tongue either. Aroma is gorgeous & fresh when cold. 😤 As the temperature rises, there is a hint of freshness, like muscat or green apple 🙄. In the mouth comes a strong sweetness 🌊. The acidity also feels rather strong and disappears quickly. Sukkiri: 🕯️ The aroma and taste are different depending on the glass 🧐. I couldn't really smell the aroma without a wine glass 🍷 and the sweetness was a bit subdued. (Personal opinion) I'd like to play with someone other than Murasaki's crew 🟣🔥.
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Congratulations on your first Morishima ㊗️ as a member of the Purple 🟣 team 🎉! I think the glass that smells like a glass of wine has a strong sweet taste 🤗 We would like to have a hand with Miyamanishiki Jungin that we got hooked on ☺️
Japanese>English
のみすけ
Jay & Nobby. Good morning 😊 I knew your experience knowledge is different 🤩. I will try some more things 🍷! Would you recommend the Gold🥇 squad 🤔? (August?) I have a feeling it's pretty strong ♥
Japanese>English
のみすけのみすけ
Tenmei純米生酒　中取り　伍号
Akebono ShuzoFukushima
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のみすけ
I used to get Tenmei's warehouse camellia and became a Tenmei fan. I became a Tenmei fan 💕 I love the label too 😘. I will have Tenmei👏 in spring! It's sweet like strawberry 🍓, similar to Kura-Tsubaki. Not sweet at all, It has a gentle, soft and fluffy sweetness 😋. The sweet and sour sourness is refreshing. Spring Squid with vinegared miso Tempura of small shrimp and snap pea (winter vegetable) white and purple cauliflower🟣. So, ✌️ I wonder what is in season in Aizu 🌸 spring 🙄.
Japanese>English
のみすけのみすけ
Daina純吟　無加圧搾り　無濾過生酒
Kikunosato ShuzoTochigi
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のみすけ
I did a gutsy shoulder workout 💪 today, I decided to have meat for dinner 🥩🔥. Tonteki, a specialty of Yokkaichi, Mie Prefecture 😆. Garlic 🧄gutsu! I'm sure you'll love it 😋✌️ I can't go anywhere else 😁. And today is my first Ona 🍶! I'm so excited! The aroma is gorgeous and fresh! The sweetness fills your mouth. It has very fine bubbles, There are very fine bubbles🫧, but you don't feel any chili. No cloying taste and a clear umami 🎵. The temperature rises a little, and the umami increases, It becomes mellow. 👍️ Ohhhh 🎵Yumami! It is not defeated by the thick sweet and sour taste of Tonteki. ✌️
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ジェイ&ノビィ
Good morning, Minosuke 😃! Congratulations on your first Dana-san ㊗️ filled with excitement😍🎉The reward for your training efforts will be even better 🤗. Great success👍
Japanese>English
のみすけ
Jay & Nobby. Good morning ☀☀☀. Tochigi's sake 🍶 is delicious 😋💕. The map of Japan🗾 is not going to be filled in, as the regions are somehow biased 🤣. First challenge! I hope to enjoy it 😆.
Japanese>English
のみすけのみすけ
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I was going to take a rest day today, I opened the fridge and our eyes met. So 😍🥂. This is my first time having a dewy leaf style so I'm not sure what to serve 🤔. Nice pompoco sound 🎵 today too. The mouth feel is smooth. When you include it, sweetness and umami rush in 🌊🌊. I didn't understand it at first, （I couldn't quite tell at first, but then I realized that it was a fruity and floral aroma.) It smells fruity & floral 😤💕. The sweetness is prevalent, but there's also a bitterness later on. Today's offering, Tuna and avocado poke with salted malted rice Stir-fried oysters and qinggengcai with oyster sauce I think oysters might be better with tartar sauce..!
Japanese>English
のみすけのみすけ
Mimurosugi菩提酛　露葉風　おりがらみ生酒
Imanishi ShuzoNara
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のみすけ
I'm a sakéwa🍶 and you all rated it 💮, I went out from the fridge 🐎🐎🐎🐎🐎🐎. Mimuro cedar is all delicious 😚. But I think this is my first time to try Oorigarami 🙄🙄🙄. When you open the bottle, it's like a sizzle 🫧. There is no chilliness on the tip of the tongue. Strawberry, melon, white peach or sweet fruit 😤💕. Mouthfuls of lactic acid mellowness overflow 🌊. Sweetness is moderate. Complex and refreshing acidity. Something fun 🎶. A bit adventurous, Sea bream meuniere + parsley lemon sauce (lemon sauce with a little soy sauce) Camembert cheese with leek miso 󠄀 and sansho Strawberry 🍓 It doesn't seem to go together, but it's a complex taste of sake 👍️🎵 There are failures, but you never know unless you try. Today🙆.
Japanese>English
ジェイ&ノビィ
Good evening, Minosuke 😃! Oh...you went to Mimuro Sugi, didn't you? MimuroSugi-san went to ‼️Kochirai is moderately sweet and sour and delicious 😋. Adventure is important 👍.
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のみすけ
Jay & Nobby. Good evening 😊 Actually, it was Jay & Nobby's review that made me decide to open the bottle 😁🎉. It was 💕 delicious and happened so fast 😆.
Japanese>English
のみすけのみすけ
大嶺3grain 無濾過生原酒　出羽燦々
大嶺酒造Yamaguchi
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のみすけ
Nyan nyan nyan🐱💕🐾 My fridge at home is getting panned, Hello 😃 for the mens 🍶 who want to enlist. Long time no see 😊 Omine. Pompokopon! And opened the bottle 😄. Fresh citrus aroma. In the mouth, still a little green melon 🍈. But the full flavor spreads all over the mouth 😋🎵The sweetness is moderately juicy 🤤. The aftertaste is refreshing! Delicious💕! It's cold again today, Chicken Miso Nabe 🍲. It goes great with yuzu kosho too 👏👏👏. My mouth is a paradise 👏 🏝️
Japanese>English
のみすけのみすけ
Shichiken春しぼり　おりがらみ　純米生酒
Yamanashi MeijoYamanashi
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I've never been interested in sake for a long time. I didn't know there was such a thing as seasonal sake I didn't know there was such a thing as seasonal sake. I don't even know how many spring sakes there are 🙄. I wonder how many spring sakes there are 🙄 I'm looking for a once-in-a-lifetime encounter among them💕 Ta-da! It's Shichiken 🎉🎉🎉! Fresh and refreshing aroma 😤😤😤😤. Fine lees (not pooling at the bottom), smooth texture 😋😋. Umami and sweetness spread in the mouth~, The rest is refreshing ⚔️ I guess spring sake is not all sweet 😆. Rape blossoms canape (raisin baguette with chestnuts) （Raisin baguette topped with clichee and rape blossoms paste, sprinkled with black pepper.) Seared sea bream sashimi Torotaku, a little bit of una nigiri Today, too, we will have spring 💕🙏💕.
Japanese>English
ジェイ&ノビィ
Hello, Minosuke 😃. It's nice to be able to feel the seasons with sake 🤗and to be able to feel the seasons with the changing colors of the labels in the fridge according to the seasons 😌.........................another year of meeting 🥰......a unique way to enjoy sake drinking 😆.
Japanese>English
のみすけ
Jay & Nobby. Hello 😊 Spring is still pink🩷! I wonder if it has a lot of malic acid 🤔. It would be fun to see the difference every year 😆 I wish I could do a deep flavor review like you 🎵.
Japanese>English
のみすけのみすけ
Senkinハローワールド4th by サケラボトーキョー
せんきんTochigi
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のみすけ
Sentori is back in Edo ⚔️ I sometimes go back to Sentou 😁🎵🎵. Kakinuma-san on the day of release 👍️ I missed the timing to play against him, Finally 🔔🔔🔔 today. Hmmm 🤔 It's more like a Ramune, It's more like a little schwashy🫧 Pocari Sweat 🍾. It's not enough, though, I'm not sure if it's a little too much, but it's a little too much, and I'm not sure if it's the right thing to go with today. I thought it might not be the right drink for today 🙄. I thought, It will refresh my boiled 🐟️ mouth 😗. Just a dangerous bad guy who could drink endlessly 🔥. Today's accompaniment. Kinki no nimono (simmered kinoki) vinegared cod roe with ponzu sauce garland chrysanthemum with vinegared miso Today, too, a good day's work is done by decision.
Japanese>English
のみすけのみすけ
Meikyoshisui純米大吟醸　m' 23
Oosawa ShuzoNagano
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Another cold and changeable day 🌀 I've just recovered from frostbite 😰. I rescued the sake 🍶 that was lost in the back of the fridge. I rescued it safely! (Translated by ω・´) Today's selection for you: 🇯🇵 This is my first time to try Nagano sake 🎵. I love Nagano, I've been to Azumino and Kurumayama Kogen. I remember roaming around on my road bike 🚲️😆 Fuji🗻 looks zoooooooooooooooooooooooooooooooooong 🧐. I thought it was sweet because it was vintage but it's not 🧐. I thought it was sweet, but it's not 🙄. Elegant aroma and sweetness. Mild and gentle on the palate 🤗. You can feel the umami slowly and then it's smooth and crisp 🤗⚔️ I think this can be paired with anything. Grilled eel with salted malted rice grilled shiitake mushroom with salted malt Tempura of bamboo shoots with aosa Delicious ✌️😋💕
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Congratulations on your first Nagano sake ㊗️ in distress rescue 🎉 Surrounded by food that will make you drink more 😋 and forget the cold!
Japanese>English
のみすけ
Captain Jay & Nobby! Good morning, sirs. We are happy to have completed our mission safely. I was told to take fat in my previous checkup, so eels appear from time to time 😁.
Japanese>English
のみすけのみすけ
ZaoZAO 純吟K 春色　SHUN SHOKU
Zao ShuzoMiyagi
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のみすけ
Where is the warm weather that made it feel like spring has sprung 👋 It's getting cold again and I really hate it 🍃🤧. At least I want to feel like spring 😉🌸. I love the color of red yeast 👏👏. It reminds me of the dim days of the distant past 🎵✌️ My first love was in kindergarten 🐰 The squeaky fresh aroma changes from cherry🍒 and peach🍑 sweetness to a bink grapefruit-like sweet and sourness in the mouth. It's like acerola juice🍷 with a little less acidity. Would go well with vinegary things: ✨️ With seasonal food from Setouchi. Okoze sashimi squid and garland chrysanthemum with vinegared miso It's a lot of fun 💕💕 It's also good for cherry blossom viewing🍶 👍️ It's also good for Chirashi Sushi!
Japanese>English
のみすけのみすけ
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のみすけ
Up until last year, I had a Valentine's Day tradition of either whiskey 🍾 or wine 🍷🥂. This time, it was a label of 🤭🍷🥂🥂. I'd like to hang a padlock 🔐 because it was labeled with 🔐🎵. About 6 months of dating or sweet and tasty first year newlywed 😳. Enough flavor. Not too sweet, but a nice aftertaste ~ ✨️ I'm getting a little more relaxed, but no cheating 🙅. We've had our share of sour and sweet (or so we think). We have 🙄. We still get into fights 👊 over ice cream 🍦😁💕.
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Is it the sweet taste of the first year of marriage 😳 We are now oblivious to such a time 😅I guess dry is good for those of us who have been enlightened by all the keys 🗝️ have opened 😆.
Japanese>English
のみすけ
Jay & Nobby. Good morning ☀. No, no, no, you two are always making me smile with your friendship💕🤗🎵. The sweet two of you are the only ones who can be dry! Maybe 😉. It's lovely 👍️
Japanese>English
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I have a memory of going to Sado only once: 🏔️ When I used to ride my road bike 🚲️, I participated in an event called Sado Long Ride and completed a round Sado Island (210km) 🙌🙌 I was with my husband and we cried at the end of the ride 😁. The locals in Sado were so warm and cheered us on along the way 🤗💕. Sado's sake is still very gentle and fruity 🍷🎵. It's like a clear adult's rum 😌😌. The flavor is strong, with a slight bitterness that disappears quickly 😋. Today, remembering Sado Island, grilled mackerel sushi grilled mackerel sushi and 🥂 with And to the road bike sleeping in the other room 🥂.
Japanese>English
ma-ki-
Good evening, Mr. Minosuke! Completing 210km around Sado Island is amazing 😲. My wife was born on Sado Island and I would love to have a drink there one day✨. It's delicious 😊.
Japanese>English
のみすけ
MA-KI-. Good evening! Your wife must be a warm person too 😆. I really appreciate the people of Sado 🎵. Z-zaka was a highlight, but there were so many other difficult places that I felt like throwing up 😂. At Tenryo sake brewery 🥂👍️
Japanese>English
ジェイ&ノビィ
Good evening, Minosuke 😃. Around Sado Island 😳Wow ‼️ you have a real road bike 🚲 and the met is cool too 🤩. Masayo-san 😋 with those memories as a side dish 😚 delicious and soooooo sucked in 😚.
Japanese>English
のみすけ
Jay & Nobby. Good evening~! Masayo-san 🤣🤣🤣 delicious ✌️😋 Now I can't ride anymore due to a leg injury, but it's a fun memory 😌 Sado has great scenery and I think the people of Sado cheered me on to finish the race 🎵.
Japanese>English
ジャイヴ
Hello, Minosuke ☀☀☀☀☀☀. I see you've accomplished the Sadoichi 😲I remember it was a course with a lot of elevation changes as well as distance ✨. ［The [LOOK] road bike is beautiful, I'm planning to get back on it this year!
Japanese>English
のみすけ
Mr. Jaive. Good evening 😊. After finishing the race, I couldn't eat dinner 😅I was sleeping like a chihuahua 😅I remember the cadence was as high as a chihuahua 😁The difference in elevation was also great in Yatsugatake 😱. Gyve, you're a road rider too 🚲️ 😆. 🙌👏.
Japanese>English
のみすけのみすけ
Kamoshibitokuheijiうすにごり　生酒
Ban JozojoAichi
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I reserved a bottle of Kuheiji 🍶 in November. When it comes to sake in Aichi, it's either Ni-Uto or Kuheiji🤔. We had a hard time deciding between the two, but here we are at Kuheiji: ✨️🏚️ The fridge is already full, so we'll have it right away! I'll have some 🍷🙌 Pop! The bottle was opened with a solid sound! There's a slight shwash, It settles down soon. The fruity aroma is present but subdued 😤. The mouthfeel is soft, but with a strong sense of freshness💪. Sourness and some bitterness, but also a lingering deliciousness 😋💕. Again, it was nigori, but I would like to try other series 🎵. Tofu with kujo leeks Shiitake mushrooms with blue cheese Garland chrysanthemum and apple with sesame paste I'm going to try it with 🤤! It goes well with blue cheese 😚.
Japanese>English
ma-ki-
Good evening, Mr. Minosuke. I'm looking forward to getting this one too 🎵. I'm looking forward to drinking this one ✨. I'm looking forward to drinking it more and more 😊.
Japanese>English
のみすけ
MA-KI-. Good evening! I'm embarrassed to review a beginner drinker 🤒It's not a fancy flavor, but it was delicious 🙌 I think it goes with relatively everything 😊I liked it about room temperature 💕.
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Sake no Wa is highly rated here! We too had reserved it for the first time last year 😅 I remember now. Thank you 🤗 looking forward to drinking it 😋.
Japanese>English
のみすけ
Jay & Nobby. Good morning😊 I may not be able to help you 🍶🦆🍶 I can speak for Kuheiji🍶, so I'm looking forward to Jay & Nobby's review 🎵.
Japanese>English
のみすけのみすけ
Hakurakusei純米大吟醸　おりがらみ生酒　雪華
Niizawa JozotenMiyagi
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のみすけ
Hakuboshi is also my first match 👊, I'm still trying to avoid the royal road, I'm still drawn to nigori and orikarami 🍶😍. I remember when I was a kid, I used to eat sakekasu (roasted sake lees) as a snack with my father's dinner 🙄. But the sake I had in secret tasted like crap 😝. It's been too cold lately and I'm getting frostbite 😥. I saw that muscle training 💪 doesn't help with frostbite either! Too bad. I guess Yukika is the perfect sake for now when the snow is dancing ❄. Fruity aroma like white peaches 😤. In the mouth it has the juicy sweetness of pineapple and the deliciousness of rice 😋. It ends with a fresh acidity 🔔🙇🙇💕. Garlic sauteed stick seniors Grilled avocado and shrimp with cheese Hookah shellfish salad🥗🥗. and I'll have it with 🙌!
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AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title