ちゃいる
I drank the Concept Worker's Selection "Kirameki Sanzen" the other day, so I'm interested in the regular one. This one looks more sparkling in the picture lol.
The taste is definitely close, and I think this one is a bit drier.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Most Check-in Brands
Sake Map
The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
Timeline
ちゃいる
I bought this sake together with "Atami" on a trip to Atami. It seems to be a product for overseas export, but I found it at a liquor store because they had some leftover stock.
When I drank it at room temperature, I was impressed by its soft umami rather than its dryness, but when I drank it chilled, it was very sharp.
Japanese>English
ちゃいる
I bought this local Atami sake as a souvenir from a recent trip to Atami. It is said to be an easy-to-drink sake with many repeat customers.
It has a strong umami taste with a delicious rice flavor, but it is surprisingly light. (Not enough flavor?).
When I heated it up, it became as full-flavored as I had imagined.
Japanese>English
ちゃいる
I don't know what Brilliant is, but its a concept workers selection. I don't know what sparkling is but lol.
It was a little schwarzy and sweet when I opened it, but after a week, it was alcoholic as well as rounded.
I took it to a taco party with friends and it was well received!
Japanese>English
ちゃいる
Another strange label. I looked it up and found out that they like Star Wars lol I would like to drink X-Wing or Falcom just for the name.
This 4.4 had a schwashy, slightly tasty, slightly acidic, easy drinking mouthfeel. My favorite! I thought so, but about halfway through, the umami started to assert itself and slowed down my progress.
Japanese>English
ちゃいる
Cute label, too simple.
Likra is an acronym name from malic acid, citric acid, and lactic acid, and they use as much as they can lol.
I see...it is indeed sweet and sour. It is easy to drink, but the flavor comes through.
Japanese>English
ちゃいる
I heard it is a rare sake.
Slurpy, with a strong rice taste and a strong alcohol taste lol.
Japanese>English
ちゃいる
Ichinokura sake received at the 10/1 Sake Day "Go Around" event.
It is a sweet and sour fruit-like sake with 8 degrees of alcohol. It was like drinking a slightly diluted plum wine!
Of course I like it, so I immediately bought a set to compare it with a liqueur mixed with plum and yuzu. The liqueur is sweeter, of course, lol.
Japanese>English
ちゃいる
I was having a drink at the restaurant when I saw a customer who came in because he saw this from outside. He drank it because he said he couldn't stand it, so I got in on the fun.
Unlike the dry, light sake often found in Niigata, the taste of rice lingers in the bottle...just as the customer said. It was very easy to drink, with a full rice flavor and no lingering alcohol taste at all.
I later tried it hot, and the smooth aftertaste and delicious rice flavor were wonderful.
Japanese>English
ちゃいる
Sawaya Matsumoto is fruity and reassuring from the first time you drink it. I like it because it has a shwashy feeling, like a fresh sake. ......What do you mean by that?
Japanese>English
ちゃいる
There are regulars who buy and drink their own sake that was given to them as a gift for the opening of their restaurant lol.
No, because Raifuku is the best. It's my favorite sake. (For now).
Japanese>English
ちゃいる
Pink Hachisen, is this a year-round sake? Taste of orthodox sake! Slightly umami.
Japanese>English
ちゃいる
Amego no Tsuki has this kanji label and a hiragana label, and the hiragana one is my favorite type with more sweetness, but this one is very tasty with the first impression of sweetness rather than sharpness.
I mean, I was surprised at how fresh and delicious it tastes even though it is hiyaoroshi.
Japanese>English
ちゃいる
South's Concept Worker's Selection.
I don't remember drinking the regular South last year, but it's a balance of clean and fruity, not rugged at all, delicious!
Japanese>English
ちゃいる
FUZZY GREEN's version of Akaban Oumachi.
It was especially fruity and tasty among the absolutely safe instrumental Masamune...
I thought about buying a bottle for my house, but I'm afraid I'd end up drinking it endlessly if I bought one like this, so I'll pass...
Japanese>English
ちゃいる
I drank last year's Hiran kijoshu again this year. I was allowed to compare it with nigori (nigori sake) version!
Both are sweet like honey and have a nice aftertaste. This Cloudy was better with more of a schwashy feeling!
Japanese>English
ちゃいる
What is this watery 🤔alternative feeling? I thought it was Junmai. So it's a clear and refreshing daiginjo. But it also has umami.
It's easy to drink, but it also has a strong alcohol taste.
Japanese>English
ちゃいる
The day after I drank the Nanayo, I opened another bottle of Shinzo that I had bought. (Lovely bottle!)
This one is also slightly sweet and clean, and like the Nanayo, it has a little waft of flavor that I'm noticing: ...... I know, it's a gassy feeling. Even after opening the bottle, it was still puffing and blowing when I opened it for about a week.
Japanese>English
ちゃいる
There is a strange flavor... what is this? It's sweet and delicious, but this flavor on top of that bothers me...
They say it's a limited version for restaurants.
Japanese>English
ちゃいる
It is not labeled hiyaoroshi, but it seems to be an autumn sake. So it is a solid type of sake. I thought it would be sweet because it is a lomang, but it was surprisingly dry.
Japanese>English