☀️
Your hair is in the shape of Lake Biwa. The pop label is impressive 🤗.
At first quick glance it looked like it had "fried shrimp🍤" on it, but upon closer inspection it's Lake Biwa😅.
It has a thin sweetness and rounded flavor.
It was an easy to drink sake🍶 with a quiet and elegant taste ☺️
Jay & Nobby, howdy 😃.
I'm the guy who knows the difference between Lake Biwa and shrimping 😤.
But I was suspicious of Lake Biwa, so I did some research on it 😆.
If I'm not careful it looks like a fried shrimp 🍤🤣.
Hi Hiro, good evening 🦉.
Amazing ‼️ I didn't notice 😂I'm more of a shrimp 🤣I don't love my hometown enough, including the fact that I haven't had a drink at Kiraku for a long time💦.
Good evening, Pon-chan 🍤🍤.
After all, fried shrimp 🍤🤗.
I think you have enough local love ❤️ at best 💪.
I just lacked a little bit of fried shrimp love 🍤🤣.
Kirakucho Junmai Ginjo first
It smells like rice bran, and it smells very much like rice. It has a powdery smell and is fragrant.
It has a rich flavor like milk caramel. When swallowed, the savory aroma lingers in the mouth.
I was surprised because it was not what I imagined from the word "first. There is no fruity flavor at all.
The overall impression is milk and cheese-like. Delicious.
A gift. It had been laid down for a while, so it tasted a little old, but it has a mellow taste. It is well balanced and a bottle of high quality. The taste is in the lineage of traditional sake.