Logo
SakenowaRecord your sake experiences and discover your favorites
水芭蕉Mizubasho
CheckinCountView.label

Flavor Chart®

A chart created from flavor analysis of user comments.

Mizubasho Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Mizubasho 1Mizubasho 2Mizubasho 3Mizubasho 4Mizubasho 5

Popular Comments

Where to Buy

Product information is as of 4/5/2025.

This site is a partner of Rakuten Affiliate.

Brands from Nagai Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Location

713 Monzen, Kawaba, Tone-gun, Gunma
map of Nagai Shuzo
Open in Google Maps

Related Articles

「ヴィーガン日本酒」は海外市場を切り拓くカギとなるか─ 永井酒造が“菜食先進国”に発信する日本酒の可能性 | 日本酒専門WEBメディア「SAKETIMES」

2019年7月、「水芭蕉」で知られる群馬県・永井酒造は、「MIZUBASHO PURE」「水芭蕉 純米大吟醸SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

熟成日本酒への30年の情熱と、新興企業との協業 - 永井酒造がSAKE HUNDREDとのタッグで目指す価値創造とは | SAKE Street | プロも愛読の日本酒メディア

1886年(明治19年)に創業した歴史ある酒蔵・永井酒造と、2018年に誕生したラグジュアリー日本酒ブランド・SAKE HUNDREDがタッグを組み、16万5,000円のヴィンテージ日本酒「礼比(らいひ)」が誕生しました。熟成が生む複雑さや余韻、透明感を兼ね備える味わいを実現したのは、マイナス5℃の氷温貯蔵です。 永井酒造6代目蔵元・永井則吉さんは、このお酒の完成に至るまで約30年にわたり熟成酒への探求を続けてきました。その探求の経緯と、SAKE HUNDRED創設者である生駒龍史さんとの出会い、熟成酒の持つ価値と可能性について取材しました。SAKE Street | プロも愛読の日本酒メディア

結婚式・披露宴を断念したカップルを応援!永井酒造(群馬県)がプレゼントキャンペーンを7/10(金)まで実施 | 日本酒専門WEBメディア「SAKETIMES」

永井酒造株式会社(群馬県利根郡川場村)は、新型コロナウイルスの影響で結婚式や披露宴を中止、延期したカップルの方SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

Timeline

Mizubasho秋酒 純米吟醸ひやおろし純米吟醸ひやおろし
alt 1alt 2
家飲み部
100
たけるパパ
Hiyoroshi, purchased at Nagai Sake Brewery in Kawaba-mura, Tone-gun, Gunma Prefecture. This is the first time for skunk cabbage. Manufactured in 2024.08 The raw material rice is Yamadanishiki Polishing ratio is 60 Alcohol level is 15 degrees Celsius. This is a product that has been laying in the refrigerator since it was purchased. The aroma when the bottle is opened is mildly sweet and fruity, with hints of ripe and sweet yellow peach. The first sip reveals a round, rounded, rich, and honeyed taste. The sweetness spreads through the smooth texture of the sake, while there is a slight bitterness. The bitterness can be felt on the tongue, but it quickly slips away. The bitterness resets the seemingly sweet taste in the mouth. Even after the bitterness passes, a light sweet flavor lingers in the mouth. The bitterness settles down, and the thickening and roundness of the sake seems to increase more if you drink it at room temperature rather than chilled all the way through. It is good to be able to enjoy the changes in flavor 😍.
Japanese>English
Mizubasho春酒純米吟醸生貯蔵酒
alt 1alt 2
酒肴 あうん
外飲み部
106
bouken
Sannomiya Petit Off-line Meeting ㉔ The last one I took a picture of looks like skunk cabbage, but I don't know if the order is correct😅 I think it was a little sweet and juicy 🤔 I think I was drinking Taki and Echizenmisaki over and over again at the end of the day, desperately trying to write a review of the sake I brought 🙄. I'm sure the parts I don't remember will be complemented by Yoohee's post in due course 😆. I'm not going to post it, but Robin took a group photo and processed it with an app to make it look like Ghibli 😁. There was still some room left on the JR line, but some people took the last train home... I think I was drunk more than any other offline meeting I've ever attended 🤪. Thank you to everyone who attended, to the proprietress of Aun for the sake and snacks, and to Robin for organizing this event.
Japanese>English
alt 1alt 2
14
kawabe
Rice polishing ratio :60 Alcohol content :15%. How to drink :Cold or warmed Rice used :Yamadanishiki Where to buy :Seijo Ishii @ Urawa Atre
Japanese>English
1

Brands from Nagai Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.