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enoshima

Zaku雅の智純米吟醸

Shimizuseizaburo Shoten Mie

11/27/2023, 1:01:21 PM

家飲み部

enoshima

My favorite liquor store started carrying it, so I've been buying it for a while 🎵. I had the Saku Masa no Tomo Junmai Ginjo. The nose has a gorgeous young melon-like ginjo aroma. In the mouth, the refreshing sweetness fills the mouth, but the astringency follows soon after, and the astringency dominates in the last half of the bottle, and it wears off quickly. It is delicious! It has a good balance of umami, sweetness, acidity, and bitterness, and is mild on the palate, making it easy to drink 👍. Today's entrée was tuna fillet, and I personally think it is suitable as a food sake because it seems to enhance the flavor and fat of the tuna. After all, sake is delicious ❤.

Japanese>English

enoshima

Gakki Masamune混醸愛山純米吟醸

Ookidaikichi Honten Fukushima

11/20/2023, 1:53:55 PM

家飲み部

enoshima

We received a bottle of the Masamune Instrument Mixture Aizan Junmai Ginjo. The standing aroma is full of class, with a fruity ginjo aroma with a hint of sweetness. In the mouth, a ripe, muscat-like sweetness rushes in, and while there is a slight astringency towards the end, it passes down the throat without a hitch. Mmmm, delicious! The elegant and clear sweetness that is typical of Aizan can be tasted in this bottle 🎵I'm really glad I got a bottle of this 😊.

Japanese>English

enoshima

Aramasa秋櫻(コスモス) 生酛木桶純米直汲

Aramasa Shuzo Akita

11/18/2023, 10:50:24 AM

家飲み部

enoshima

I just drank Cosmos the other day, but when the manager of my favorite liquor store told me, "We have Naokumi," I didn't hesitate to buy it 🎶. I had a bottle of Shinmasa Akisakura (Cosmos), a pure rice sake from the traditional sake brewery, Kiyoke Junmai Naokumi. The aroma is a stable Shinmasa 👍The taste has a moderate sweetness and strong acidity with a slight effervescence, which is typical of Naokumi, and it is very refreshing 😊. As always, the finish was unbelievable and too delicious to be a sake ✨.

Japanese>English

enoshima

Kamonishiki荷札酒槽場汲み純米大吟醸しぼりたて

Kamonishiki Shuzo Niigata

11/17/2023, 10:42:52 AM

家飲み部

enoshima

The festival of the opening of the bottle of wine in a rage! Next up: 🎵Baggage Tag Sake We had a bottle of Kamo Nishiki Kamofuda-shu Tankoba-kumi Junmai Daiginjo Shiboritate. It has a sweet aroma and a fresh, mellow flavor that is typical of freshly pressed sake! The freshness of the freshly pressed sake is also good👍. It's a good thing that it's a kafuda sake! It tastes good no matter what you drink😊.

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enoshima

AKABU純米大吟結の香

赤武酒造 Iwate

11/17/2023, 9:36:37 AM

家飲み部

enoshima

I bought a box of Akabu, the one with the difficult kanji characters, at the end of last year and was too lazy to open it, but now that the new sake is coming out, I'm about to open it! I had a bottle of Akabu Junmai Daiginjo Yuzunokou. It has a gorgeous aroma and a fruity, full-bodied sweetness that is typical of Akabu...really delicious👍.

Japanese>English

enoshima

Aramasa亜麻猫スパーク

Aramasa Shuzo Akita

11/17/2023, 9:23:27 AM

家飲み部

enoshima

I was able to drink again this year, Flax Cat Spark! As expected from secondary fermentation in the bottle! It took a bit of time to open the bottle, but it opened without incident✌. A wonderful collaboration between the acidic aroma typical of Niimasa and the sweet and sour taste 🎵. It's so refreshing and easy to drink that we finished it immediately 😊.

Japanese>English

enoshima

Fusano Kankiku橙海-Arrival-無濾過一度火入原酒

Kankiku Meijo Chiba

11/3/2023, 12:42:04 PM

家飲み部

enoshima

We received OCEAN99 Oochikai - Arrival - unfiltered, once-fired sake. The aroma is very gorgeous, with a mellow aroma like ripe muscat. Hmmm, I really like this aroma 😊. In the mouth, the fruity grape-like aroma is accompanied by a rush of sweetness, with a slight bubbling sensation and a touch of astringency that comes out towards the end, and a lingering aftertaste that finishes with a zingy finish. It is delicious! The flavor is even more intense than usual, as it is a fire-aged autumn sake 🎵. The aroma and flavor become stronger as the temperature rises 😅. It's already November and it's still hot, but this is one I want to drink slowly on a long autumn night 🌕. I'm glad I got a bottle of this 🌕 lol

Japanese>English

enoshima

AKABU純米酒 NEWBORN

赤武酒造 Iwate

10/31/2023, 11:56:57 AM

家飲み部

enoshima

It's finally the season for new sake 🎵 It's the perfect season for Sake lovers 🎶! First of all, I'm going to open the one I drink every year! We had Akabu Junmai Sake NEWBORN. The aroma is very fragrant, with a muscat-like aroma. In the mouth, the fruity sweetness fills the palate, and then slowly fades away with a slight astringency that shows up towards the end. It's delicious! I know this is the same comment as last year, but it really is delicious 😊The NEWBORN series is just too good✌. My favorite liquor store finally put a limit on one bottle. I can't blame them if it's so popular, but I just hope it doesn't get any harder to find 🙏.

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ヒラッチョ

I drank mine this evening👍 It's delicious.

Japanese>English

enoshima

Hiraccio, good evening 😊. It's delicious 🎵It's just delicious👍

Japanese>English

enoshima

Shichiken純米活性にごり

Yamanashi Meijo Yamanashi

10/26/2023, 11:08:16 AM

家飲み部

enoshima

I found one that had been sitting in the back of the fridge! To solve the fridge problem, I opened the bottle quickly ✌. We had a bottle of Shichiken Junmai Akkatsu Nigori. The nose has a sweet aroma reminiscent of apples. In the mouth, a moderate sweetness and lactic acidity rush into the mouth, with a lingering aftertaste that finishes with a slight effervescence. Yes, it's delicious! For details of the review, please refer to the previous issue. Some time has passed, but it tastes solid 👍. I can't stop getting excited about the many nigori sakes that will be coming out in the spring 🎶.

Japanese>English

enoshima

Yokoyama GojuSILVER７純米吟醸無濾過生原酒

Omoya Shuzo Nagasaki

10/25/2023, 12:38:19 PM

家飲み部

enoshima

We had a bottle of Yokoyama SILVER7 Junmai Ginjo Unfiltered Unrefined Nama Sake. I drink it every year ❗Yokoyama SILVER7 I made sure to get it this year too 😊. The aroma is mellow, like muscat, and it fills the glass. Hmmm, it still has a nice aroma❤. When you put it in your mouth, the umami sweetness spreads all over your mouth with a strong grape-like aroma, and it finishes off nicely with a slight astringency and a slight bubbly feeling that comes out towards the end. It is delicious! It can be enjoyed either on its own or as a mealtime drink 😊In case you are wondering, today's entrée is sashimi of flounder and bonito 🐟. But the Yokoyama SILVER7 is always excellent 👍! The new sake season is about to begin! The fridge is already too full 😢.

Japanese>English

enoshima

Fusano KankikuMonochrome 純米大吟醸山酒４号50 無濾過生原酒

Kankiku Meijo Chiba

10/22/2023, 1:13:34 PM

家飲み部

enoshima

I've been working Saturday and Sunday this week, so I'm in the mood for a good Sunday night drink too 💪. So I'm going to open a cold chrysanthemum, although I've been buying a lot of them lately 😊. I got Sono Shangiku Monochrome Junmai Daiginjo Yamashu No.4 50 Unfiltered Nama-shu. I knew it, Kangiku has a long name lol. The aroma is a very gorgeous ginjo aroma with a hint of sweetness. The mellow aroma that is typical of Kangiku is irresistible 😊. When you put it in your mouth, it is juicy and sweet ❗After that, you will feel a light acid bitterness from the slight bubbles, and it will finish cleanly. It's a delicious chrysanthemum 🎶, and while it's hearty, it's also refreshing, so it can be enjoyed on its own, but today I'm going to try it with sashimi 😁. We also stocked up on Denshogiku today, but our fridge is overflowing before the new sake season 💦.

Japanese>English

enoshima

AKABU琥珀純米吟醸

赤武酒造 Iwate

10/7/2023, 11:14:56 AM

家飲み部

enoshima

It's getting very cool in the mornings and evenings and starting to feel more like fall 🍁. So it's time to open a bottle of autumn sake 😊. I had the Akabu Amber Junmai Ginjo. The aroma is not flashy for an Akabu sake, but rather gentle, with a fruity ginjo aroma. In the mouth, the full-bodied flavor of hiyaoroshi quickly rushes in, and it finishes with a gentle sweetness and a slight acidity. It is delicious! While the umami is rich, the sweetness is smooth, so overall it is like a gentle hiyaoroshi. The low alcohol content makes it very easy to drink👍. It's perfect for drinking slowly on a long autumn night 🎵. Today's local fireworks display 🎆 lasted only about 20 minutes, but a lot of people came to watch 👏.

Japanese>English

enoshima

Fusano KankikuBlue Sapphire2023 うすにごり無濾過生原酒純米大吟醸

Kankiku Meijo Chiba

9/28/2023, 12:17:03 PM

家飲み部

enoshima

I had a corona the other day and had a taste disorder so I didn't drink, but now that I can finally taste it, I'm drinking for the first time in a long time 😊. I had a bottle of Sono Kangiku Blue Sapphire2023 [Discovery Series] light nigori unfiltered raw sake Yamadanishiki x Gohyakumangoku Junmai Daiginjo. The name is very long. The aroma is mellow and apple-like in the glass. In the mouth, a strong sweetness rushes in, and from the mid-palate, a slight astringency and a tangy feeling from the slight bubbles appear, and it finishes cleanly. It is really sweet and juicy! It is really sweet and juicy ❤The aroma coming out of the nose is also full of fruity flavor 👍. As expected of Kangiku❗Everything is delicious! It's been a while since I've had sake, so I'm really excited about it. ⤴️ I felt again that the most important thing is not to get sick and to be able to drink sake in good health!

Japanese>English

えりりん

CONGRATULATIONS to you, ENOSHIMA-san! Congrats on your safe resurrection🎉 Something is wrong with the text, but I'm drunk so please forgive me😅

Japanese>English

ジェイ&ノビィ

Good morning, enoshima 😃. I'm glad your taste buds recovered from Corona 😌It's scary that you can't taste 😱... I seem to have an aftereffect or I can't smell the alcohol 🥲ah! Maybe I can't tell to begin with😅

Japanese>English

enoshima

Good evening, Erin 😊. Corona was really hard for me 😢. I'm so glad I can finally drink again ❗Health is good 🎵

Japanese>English

enoshima

Good evening, Jay & Nobby 😊. It's been a hell of a day for the yummy sweet juicy lovers as I couldn't taste the sweetness anymore, lol. I heard that there is a symptom that you can't smell it anymore, but it's ok since you are drinking it so deliciously👍.

Japanese>English

enoshima

AKABU翡翠純米吟醸

赤武酒造 Iwate

8/30/2023, 11:48:41 AM

家飲み部

enoshima

I've already seen a few fall sake, but we still have summer sake 😝. We had a bottle of Akabu Jade Junmai Ginjo. The aroma is fruity, like muscat, and fills the glass 😊. In the mouth, a moderate sweetness and some acidity rush in, with a slight bitterness towards the end and a refreshing finish. It's delicious! It may be the low alcohol content, but it has a good balance of sweet, sour, and bitter flavors and is easy to drink 🎵. Akabu seems to be releasing a variety of seasonal sake this year. I'll have to try to catch up 💦.

Japanese>English

MAJ

Hello, enoshima! I'm so glad to see you here 😄 I have a bottle of Jade sitting in my fridge too! I haven't finished it yet. 😅I'll just have to drink it slowly as I stock up on autumn sake 😆👍.

Japanese>English

ぴーたま

enoshima-san It was hot today🥵. Kanto is still in summer. Summer sake ☀️ just fit 😆

Japanese>English

enoshima

Hi MAJ 😊 Yes, I agree....you can drink what you want, when you want 😊! You can drink what you want, when you want 😊. But you've already got the jade too, you're the best MAJ 👏!

Japanese>English

enoshima

Hi Pi-tama 😊. It's still hot in my hometown Enoshima 💦 still have some jade left, so I'll enjoy it today 🎵

Japanese>English

enoshima

Kinoenemasamune純米大吟醸夏涼酒

Iinuma Honke Chiba

8/20/2023, 12:29:55 PM

家飲み部

enoshima

We received Koshi Junmai Daiginjyo Natsu Ryoju. The nose has a refreshing aroma of sweet muscat-like ginjo aroma. On the palate, the aroma of muscat? Apple? The fruity aroma of muscat? It is delicious! The overall impression is summery and refreshing, and perhaps because the sweetness is kept down, there is no bitterness at the end. It is refreshing, fruity, and easy to drink even in summer. It is hard to drink sake in the lingering summer heat when your body is tired from the heat! But it was the right decision to open this one ✌.

Japanese>English

enoshima

Fusano KankikuOCEAN99 青海-Summer Sea-無濾過生原酒

Kankiku Meijo Chiba

8/12/2023, 3:04:20 PM

家飲み部

enoshima

I was about to reach my limit, so I finally decided to go with chrysanthemum. We had Sono Shangiku OCEAN99 Aomi - Summer Sea - Unfiltered Nama-shu. The aroma was the strongest and most fruity of all the sake I drank today. In the mouth, as stated on the label, the apple-like aroma and firm sweetness filled the mouth, and it ended with a slight acidity. It is delicious! As expected of Kangiku ❗It is sweet and juicy 🍎. It was the most popular of the four bottles we drank today 😊. My friend said, "I learned a lot from the variety of sake. I hope the Sake promotion activity goes well 😅

Japanese>English

enoshima

Aramasa秋櫻(コスモス) 生酛木桶純米

Aramasa Shuzo Akita

8/12/2023, 2:45:51 PM

家飲み部

enoshima

Next is Shinmasa Cosmos, after having tasted the shwash with Koei Kiku, which was left over from yesterday 🎵. We had the Shinmasa Cosmos, a pure rice brewed in a wooden vat with a raw yeast yeast yeast yeast yeast. The aroma is as usual, a mild Shinmasa aroma. On the palate, it has a moderate sweetness and strong acidity with a refreshing aftertaste. After all, Shinsei is great ❤. My friend also said, "It's like wine." But he also commented, "The bottle is so cool!

Japanese>English

enoshima

Kubota千寿

Asahi Shuzo Niigata

8/12/2023, 2:36:06 PM

家飲み部

enoshima

Last night, we held a petit sake party at our house with three local friends - a Since they had never had much sake before, we chose a few to compare 🎲. We started with the basic light, dry sake. We had the Kubota Senju Ginjo. The nose has a faint scent of ginjo. In the mouth, it has a slight sweetness, but the dryness is very strong and cuts through the palate. Yes, it is delicious! It really is the best food sake. My friend said, "Oh, it's just like sake, but I like it.

Japanese>English

enoshima

KoeigikuSNOW CRESCENT 無濾過生原酒雄山錦

Koeigiku Shuzo Saga

8/10/2023, 12:51:16 PM

家飲み部

enoshima

Following the other day, I'm going to open a snocre too ✌. We had a bottle of Koei Kiku SNOW CRESCENT Unfiltered Nama Shuyu Yuyamanishiki. As with the previous Snoqualmie, there was a nice popping sound when I opened the bottle, and bubbles started to rise 🎵 Mmmm, I'm excited ❗. The standing aroma is a lactic acidic ginjo aroma wafting in the glass. In the mouth, a nice sweetness and a shwashiness spreads throughout the mouth with a hint of muscat-like aroma, and towards the end, a lactic acid-like taste and a grefle-like bitterness appear, and it finishes cleanly. Mmmm, delicious! I like the balance of sweet and bitter schwashuwa 👍Schwashuwa sake on a hot day is the best 😊.

Japanese>English

MAJ

Hello, enoshima! I'm a very good friend of yours 😄.

Japanese>English

enoshima

Good evening, MAJ 😊. Summer Snoqualmie is great 👍It was produced in May, so the brewery is offering it to drink when it's hot 😁.

Japanese>English

enoshima

Koeigiku黄昏Orange 無濾過生原酒

Koeigiku Shuzo Saga

8/2/2023, 12:39:14 PM

家飲み部

enoshima

It's been a long time since I've been honored chrysanthemum❤. We had Koei-Kiku Twilight Orange Unfiltered Nama Sake. The nose is softly fragrant with a refreshing sweet citrus aroma. In the mouth, strong acidity and sweetness fill the mouth, and the tangy gasiness and bitterness that emerges in the middle part of the bottle cut through nicely. Yes, it's delicious! The balance of sweetness, sourness, and bitterness is exquisite, and it's really easy to drink 🎵. As expected of Koei Chrysanthemum, it is really delicious ❗

Japanese>English

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