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enoshima

宮寒梅純米吟醸酒 Mr. Summer Time

Kanbai Shuzo Miyagi

6/25/2025, 1:04:18 PM

家飲み部

enoshima

It was a hot and humid day, so I'm opening another bottle of summer sake 😊. We had a bottle of Miyakanbai Junmai Ginjoshu Mr. Summer Time. The aroma is like muscat, and the glass is filled with the scent of ginjo. A nice aroma. In the mouth, you can taste the moderate sweetness and umami of the rice, and it finishes with a slight acidity that comes out towards the end. This is delicious! It has a more mature taste overall than the Miyakanume we had previously, while still retaining the umami sweetness, but this is perfect for a hot and humid day 🎵. It also went well with sashimi and sushi ✌. It is a summer sake for a hot day after all!

Japanese>English

enoshima

Tenmeiさらさら純米

Akebono Shuzo Fukushima

6/15/2025, 7:21:46 AM

家飲み部

enoshima

It was hot and humid today, and I wanted something refreshing to drink, so I decided on Tenmei's summer sake 🎵. I had Tenmei Sarasara Junmai Uchijobanabi. The nose is grapey with a hint of sourness. In the mouth, it has a fruity grape-like aroma, a beautiful sweetness, and a strong acidity that fills the mouth, and finishes with a slight astringency and acidity. It is delicious! The alcohol content is low at 11.5 degrees and the acidity makes it easy to drink👍. Today's entrée is sashimi of bonito and abalone 🐟🐚. I can't stop now 👍👍👍

Japanese>English

ジェイ&ノビィ

Good evening, enoshima-san 😃. This is Kochira Low-Al Tenmei! It's one I've been wanting to drink since last year ‼️ I'm hoping to meet you this year 😋.

Japanese>English

enoshima

Good morning, Jay & Nobby 😊. I found it at a liquor store I sometimes go to, but it stood out to me because of the beautiful label, lol... I hope you find it, Jay & Nobby 🙏.

Japanese>English

enoshima

Yuki no Mayu (Kamosu Mori)純米吟醸

苗場酒造 Niigata

6/11/2025, 6:26:01 AM

家飲み部

enoshima

I was curious about this brewery after reading your review on Sake no Wa, and when I found it at a liquor store on my way out, I bought it immediately 🎵. The nose is a grape-like ginjo aroma with a hint of sourness. In the mouth, the fruity sweetness and strong acidity rush in, and the slight tingle of bubbles and a slight astringency cut through the taste. It is delicious! It's the recently trendy acidic type, and it's so refreshing 😊. I think it's really good to drink on a hot and humid day like today! Today's entrée was sea bream and yellowtail simmered with arabesque 🐟It goes perfectly with the cocky, sweet simmered fish 👍.

Japanese>English

enoshima

Shisora純米吟醸波ラベル

Shiwa Shuzoten Iwate

6/10/2025, 12:24:07 PM

家飲み部

enoshima

I've been seeing this brand at Sake-no-Wa. I was curious about it and found it at a liquor store on my way out, so I bought it 🎵. I had a bottle of Murasakyu Junmai Ginjo Nami Label. The nose is gentle. The slight sweetness spreads quickly on the palate, and it finishes crisply with a short aftertaste. It is delicious! Overall, it has a light and dry taste, but it also has umami, making it perfect for a mid-meal drink 👍. This is my first time drinking it, but it's good 😊. I want to drink other brands too ❗

Japanese>English

enoshima

Fusano Kankiku電照菊純米大吟醸山田錦50 無濾過生原酒

Kankiku Meijo Chiba

5/30/2025, 11:12:37 AM

家飲み部

enoshima

When I drank it last year, I put it down for quite a while after I bought it, and this year, too, I put it down for half a year. We had a bottle of Sono Kangiku Denshogiku Junmai Daiginjo Yamadanishiki 50 Unfiltered Nama-shu. The aroma of the first sip was a sweet ginjo-shu that filled the glass. After all, Kangiku has a nice aroma👍. In the mouth, the rich umami sweetness rushes into the mouth, followed by acidity and a slight astringency, and flows smoothly on the tongue with a tangy slight effervescence. It is a very sweet and juicy 🎵Sweet and juicy 🎵Sweet and juicy 🎵Sweet and juicy The balance of sweetness, acidity, and astringency is really delicious ❗❗ I'm sorry I left it in the fridge for almost 6 months 💦.

Japanese>English

ma-ki-

Good evening, enoshima-san! Dense chrysanthemum is delicious, isn't it😋? I had it for the first time last year and all I remember is that it was really delicious 😊.

Japanese>English

enoshima

Good morning, ma-ki- 😊. All the chrysanthemums are deliciously sweet and juicy 🎵I also like the ocean series and others! I'm sure I'll be back next time✌.

Japanese>English

enoshima

Beau Michellesnow fantasy 冬季限定うすにごり生原酒

Tomono Shuzo Nagano

5/27/2025, 2:36:16 PM

ずくだせ！信州の日本酒

enoshima

This is the second Beau Michelle after a long absence! As soon as I opened the bottle, it started bubbling like an active wine, so I quickly tightened the bottle 👍 but it spilled out a little lol. We had a glass of Beau Michelle snow fantasy winter limited light nigori nama sake. The nose has a lactic sweetness and sourness 😊. When you put it in your mouth, it fills your mouth with sweet and sourness and a bit of a sizzle. It is as if you are drinking champagne 😊. Mmmm, this is delicious! The low al 9 degrees combined with the schwash makes it the easiest to drink 👍👍. Nagano sake is a prefecture with a wide range of tastes 🎵There are also quite a few hard-to-find sake 😊From Kanagawa Prefecture, which has no famous sake, I'm very jealous of the people of Nagano Prefecture lol.

Japanese>English

ジェイ&ノビィ

Good evening, enoshima 😃. This is so good that it's already gone as fast as you drank it ⁉️ 😋. Really, Nagano sake is excellent in many cases ‼️ and Tochigi sake too 😉.

Japanese>English

enoshima

Good morning, Jay & Nobby 😊. I'm not sure if it's a good idea to buy a 500ml bottle, but I'm sure it's a good idea to buy a 500ml bottle. If you're in Tochigi, I drink Houou Mita and Senkou occasionally, but other than that I don't know much about them 💦Please let me know 🙏.

Japanese>English

enoshima

Ilaka銀・紅無濾過原酒生酒

ILAKA SAKE Nagano

5/25/2025, 11:55:40 AM

ずくだせ！信州の日本酒

enoshima

The other day I went to a liquor store that had two types of Iraka, and when I told the clerk that I had never had Iraka, he said that the red label was the one he recommended, so I bought it 😊. I had the Iraka Gin Beni Unfiltered Nama Sake. The aroma is mild with a hint of acidity. The aroma is very similar to Shinmasa. In the mouth, moderate sweetness and firm acidity fill the mouth, with a slight bubbling and bitterness towards the end, but the bitterness prevails and lingers on the finish. Yes, it is delicious! I have an image of Nagano sake as being juicy and sweet, but this brand has a clean and transparent taste overall, so I had the impression that it was intended as a food sake 😊. It was a perfect match for today's entrée of southern bluefin tuna sashimi! If I find it again, I'll drink it again👍

Japanese>English

enoshima

Bunraku涼凪純米吟醸無ろ過原酒

Kitanishi Shuzo Saitama

5/16/2025, 2:34:29 PM

家飲み部

enoshima

We received a bottle of Bunraku Ryonagi Junmai Ginjo Unfiltered Harajuku. The standing aroma is moderately fruity ginjo aroma reminiscent of muscat. Mmmm, it's a nice aroma 👍. In the mouth, the fruity sweetness rushes in, followed by a hint of acidity, and then a slight astringency towards the end, before it finishes refreshingly. It is delicious! As one would expect from the brewery that produces the popular Sairai 😊. It is a summer sake, with a sour, sweet, juicy, yet crisp taste that is perfect for this season✌. I drank it while thinking that since I have a day off tomorrow, it would be okay if I drank too much 😋, but as a result, I still drank too much~~ lol.

Japanese>English

ジェイ&ノビィ

Hello enoshima-san 😃 I just went to a liquor store and heard that Bunraku is having a tasting next month 🤗. It's an hour walk 😅I'm going to go there to drink! I'm sure I'll drink some good sake on Friday 😄.

Japanese>English

enoshima

Good evening, Jay & Nobby 😊. Oh, what an enchanting meeting 🎵It's a bit far to walk for an hour, but even that time is an exciting time 😁. I guess we tend to drink a lot on the night before a vacation lol.

Japanese>English

enoshima

Hanamura純米吟醸雄町

Ryozeki Shuzo Akita

5/3/2025, 11:41:52 AM

家飲み部

enoshima

I was miraculously able to buy Hanamup last year! This is my first time drinking Hanamup at home💦. I haven't been able to open it, but since it's GW, I'm going to open it 🎉. We had the Hanamup Junmai Ginjo Omachi. The nose has a gorgeous sweet ginjo aroma. This is a sure sign of deliciousness 🎵. In the mouth, the fruity overtone is accompanied by a soft sweetness and umami flavor that fills the mouth, with a slight bitterness at the end and a lingering aftertaste that cuts through nicely. This is delicious! It goes without saying that the flavor is delicious, but this soft mouthfeel may be hard to find anywhere else ❗ As one would expect from Hanamup! No wonder it is so popular 👍 If I see it again, I will definitely buy it.

Japanese>English

ジェイ&ノビィ

Hello enoshima 😃. Congratulations to Mr. Hanamup for his first house drink ㊗️ 🎉I also feel that once you buy one, you will meet more people 🤗 and maybe another chance will come to you... 😃.

Japanese>English

enoshima

Good evening Jay & Nobby 😊. Thank you for your hopeful comment 🎵I have a feeling we will meet again 😊 now we can drink up without any worries👍

Japanese>English

enoshima

NabeshimaBlossoms Moon 純米吟醸

Fukuchiyo Shuzo Saga

4/28/2025, 1:14:56 PM

ナベさま部

enoshima

I finally got one of the Nabeshima Moon series that I hadn't been able to drink before! I had the Nabeshima Blossoms Moon Junmai Ginjo. The nose has a gentle sweet ginjo aroma that is much weaker than that of the New Moon 😊. In the mouth, a voluminous sweet flavor rushes in, and the astringency soon overrides the sweetness, while the sweet astringency lingers on the tongue for a long time. It is delicious! The sweetness is there, but the dryness from the slight bubbles and astringency is very Nabeshima-like and spring-like freshness comes out well 👍. The long-lasting aftertaste feels like the feeling of wanting the cherry blossoms to remain in bloom for a long time 🌸. This is the complete Moon series 🎉🎉🎉

Japanese>English

ma-ki-

Good evening, enoshima-san! Congratulations on your Moon series complete 🎉! Nabe-sama is delicious 😋.

Japanese>English

enoshima

Good evening, ma-ki- 😊. Thank you so much~-🎵🎵 I finally conquered the Nabeshima Moon series that got me into the sake swamp. lol Moon series is seriously too good~✨✨

Japanese>English

enoshima

KameizumiCEL-24 純米吟醸原酒生酒

Kameizumi Shuzo Kochi

4/28/2025, 12:38:07 PM

家飲み部

enoshima

Kameizumi CEL-24 after a long time! As usual, it has a strong pineapple aroma and a fruity, sweet, juicy flavor. Well, it's still delicious 👍👍!

Japanese>English

enoshima

Tenmei中取り肆号純米生酒

Akebono Shuzo Fukushima

4/20/2025, 11:26:14 AM

家飲み部

enoshima

We received Tenmei "Nakadori 4" Junmai Namaishu. The aroma is sweet with a strong acidity. In the mouth, the sweet and sour aroma with a hint of muscat spread over the entire palate, and it finishes with a slight bubbling sensation. It is delicious! It is very tasty and goes well with white sashimi. However, the taste is similar to the Sango-go and Go-go that I drank before... Sorry for my stupid tongue💦. I will have to really compare the two to find out..........................homework for next year 😊.

Japanese>English

enoshima

Yokoyama Goju純米大吟醸山田錦 white うすにごり生

Omoya Shuzo Nagasaki

4/13/2025, 9:31:10 PM

家飲み部

enoshima

We had a bottle of Yokoyama Goju Junmai Daiginjo Yamadanishiki white light nigori raw. I often drink Hiragana Yokoyama, but it has been a long time since I have had Kanji Yokoyama Goju. The aroma is fresh and sweet with a hint of young melon 🎵It's so refreshing 😄. In the mouth, the fresh melon-like aroma is accompanied by a moderate sweetness that fills the mouth and finishes with a hint of astringency. It is delicious! It has a clear mouthfeel, and the volume of sweetness is less than that of Hiragana Yokoyama, so it was perfect for white fish sashimi as a mid-meal drink 👍. Kanji no Yokoyama is not to be underestimated 😄.

Japanese>English

enoshima

Kid純米吟醸酒晴ノ薫風生酒

Heiwa Shuzo Wakayama

4/11/2025, 3:29:48 PM

家飲み部

enoshima

It's been a long time since I've been to Kido😄. I had a bottle of Kido Junmai Ginjo-shu Haru no Kaorufu Nama-shu. The nose has a gorgeous aroma of grape-like ginjo aroma. In the mouth, just as the label says, it has a full aroma, a gentle sweetness, and a final astringent taste with a beautiful aftertaste. It is delicious! I looked at my history on Sake-no-wa and saw that it has been 4 years since I had had a Haru-no Kaorufu😅. I'm sorry it's been so long, but it was so good!

Japanese>English

ジェイ&ノビィ

Good morning, enoshima 😃 We don't often repeat 🤔 it's been 3 years or so 😅 it's nice when you get a chance to try something like this 😳🤗.

Japanese>English

enoshima

Good evening, Jay & Nobby 😄! I see you don't repeat yourself too often! You're a challenge 👍I tend to rely on brands I've had before lol...okay, I'll try more 💪.

Japanese>English

enoshima

NabeshimaNew Moon しぼりたて生酒純米吟醸原酒

Fukuchiyo Shuzo Saga

3/29/2025, 12:15:27 PM

ナベさま部

enoshima

I used to open it every year on New Year's Day, but I missed it, and then, just like that, it was the end of the fiscal year (lol)! I had a bottle of Nabeshima New Moon Shiboritate Namaishu Junmai Ginjo Harajinshu. The aroma of pineapple-like sweetness of the ginjo aroma fills the glass. Mmmm, this, this, this aroma ❤. In the mouth, a dark, umami sweetness fills the mouth, and it finishes with a slight effervescence that is typical of new sake. It is just too good ❗ The sweetness and acidity unique to New Moon is a taste like no other, and I really love it too much ♥

Japanese>English

ma-ki-

Hello, enoshima! I'm jealous of your NewMoon home drinking ✨. It's really delicious ⤴️ I had it for the first time at the end of the year and it's too good! I think it's too good 😋.

Japanese>English

enoshima

Good evening, ma-ki-san! Nabeshima New Moon is the bad guy who dunked me in the sake swamp. lol It's really delicious 😊 but ma-ki-san, it's great that you have already conquered the Moon series 👏.

Japanese>English

enoshima

Shichida純米おりがらみ生無ろ過

Tenzan Shuzo Saga

3/25/2025, 11:43:04 AM

家飲み部

enoshima

We had a bottle of Shichida Junmai Orikagarami Nama Unfiltered. There was a label on the bottle warning us to open the bottle, but we opened it without hesitation (lol). The aroma is of young melon with a hint of sourness that overflows from the glass. Yes, it's a nice aroma👍. In the mouth, a fruity, dark sweetness rushes in, followed by a lingering aftertaste that is cut off by the tingling and astringency of the microbubbles. It is delicious! I like the darker umami of the Junmai specs~~~⤴️ There was quite a lot of lees, and when mixed slowly, it became cloudy 😊It was like an adult cider when it became like this 👍👍.

Japanese>English

enoshima

Tenmei『中取り伍号』純米生酒おりがらみ

Akebono Shuzo Fukushima

3/16/2025, 9:42:46 AM

家飲み部

enoshima

It's been a long time since I captured the No. 3 and No. 5 (lol). I started with the Corporal, which I have never had before. We had a bottle of Tenmei "Nakadori Go-Go" Junmai Nama-zake. It is an orikarami. The aroma is sweet and gentle. The nose may be a little difficult to detect due to pollen 😢. In the mouth, it has a fruity sweetness like grapes and some acidity. It is delicious! The fruity flavor spreads at once with the hint of aroma, and the sweetness has a strong rice flavor. The sweetness is also very strong with the umami of the rice. It is delicious 👍! I used to think that my favorite was Sango-go, but I totally like Corporal, too. I'm suddenly curious about the other ones I haven't had yet.

Japanese>English

enoshima

Iyokagiya無濾過純米おりがらみ生

Seiryo Shuzo Ehime

3/11/2025, 9:17:41 AM

家飲み部

enoshima

I got a bottle of Iyo Kagiya Unfiltered Junmai Oorigarami Nama. It is quite effervescent 😊. The aroma is a mixture of a little bit of the sake-like aroma and sourness. On the palate, it has a moderate umami and sweetness, but the strong tingling sensation helps to give it a clean and crisp impression at the end. When mixed with the lees, the silky and umami flavors become more intense. Mmmm, it is delicious! With this flavor, it's for a mealtime drink 😊. Local fresh shirasu (baby sardines) whose fishing season has been opened today. The grains are large and there is a bit of bitterness, but this guy washes it away nicely👍👍👍Well~mmm, this makes the drink go down a treat lol!

Japanese>English

ma-ki-

Good evening, enoshima-san! Oragami and fresh baby sardines with a strong flavor for a mealtime drink. The shirasu is delicious 😋. I can tell you're having a great time drinking this review 😁✨✨.

Japanese>English

enoshima

Good evening, ma-ki-San 😊 I'm not very proud of my hometown except for the sea. My hometown doesn't have much to boast about except the sea, but the fresh baby sardines are really delicious, so I ended up loving my hometown more than drinking lol.

Japanese>English

enoshima

Chiebijin裏ちえびじん純米酒生酒

Nakano Shuzo Oita

3/9/2025, 9:38:24 AM

家飲み部

enoshima

I got a bottle of Chiebijin Ura-Chiebijin Junmai-Shu Nama-Shu. I suddenly realized that I had already had it last year. The aroma is gentle with a hint of sweetness. In the mouth, a moderate sweetness fills the palate, and then it finishes with a slightly sparkling, tingling sensation that is typical of nama-zake. It is delicious! The impression may have changed from last year's Urachiebijin, but it seems to have become a much more food-friendly sake 😊The slight effervescence is also good👌. Serve with sashimi and kiriboshi-daikon! It goes very well 👍.

Japanese>English

ジェイ&ノビィ

Good morning, enoshima-san 😃! I had a Hare no Hi "Chiebijin" the other day and it was really good, so I'm interested in the other ones too 🤗The back side looks good too 😋.

Japanese>English

enoshima

Good evening, Jay & Nobby 😊. I'm a friend of mine who highly recommends this brewery and I buy it from time to time👍. This year's back was generally tamer than last year's junmai ginjo specs, but I'd recommend it as a food sake 👌.

Japanese>English

enoshima

Masumi

Miyasaka Jozo Nagano

3/5/2025, 9:50:23 AM

ずくだせ！信州の日本酒

enoshima

We had Masumi Junmai Ginjo Usu Nigori. It is active nigori. So we carefully opened the bottle. I could see bubbles of water bubbling up. This makes me excited~⤴️ The aroma is a gentle ginjo aroma with a sake-like flavor. In the mouth, the bubbles and a hint of sweetness spread quickly, but the final taste is dry with a touch of effervescence. Mmmm, delicious! It has a fizzy, tingling sensation all the way through, and since it has less of the sweetness felt in the first attack, it's perfect as a food wine 😊. Today's entrée is the cod roe crab that we didn't get to eat at New Year's 🦀It goes really well with it👍. Actually, this is my first time drinking Masumi, but I see it is from Nagano Prefecture! Nagano prefecture has a lot of good sake 🍶🍶.

Japanese>English

ハマのオーラ

Dear Mr. ENOSHIMA, I am the group leader! Thank you for your contribution.　It is a representative brand of the Suwa area (ゝω・・・・) It is a brewery where the No. 7 yeast was born, so it is well-known in some parts.

Japanese>English

enoshima

Hello, Aura of Hama 😊. I saw on the back label that this brewery is the originator of No.7 yeast. I'm sorry I didn't know that until now. I've been drinking Kame no Kai and Shinshu Kamerei from time to time, but Nagano Prefecture really has a lot of good sake👍.

Japanese>English

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