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enoshimaenoshima
ずっとスーパーで買えるような日本酒を飲んでいましたが、去年日本酒専門店に行き、色々な日本酒があるのだと知りドハマり(^_^) 手始めに獺祭を総ナメにしたあと、さけのわに登録して現在色々模索中です。 皆さんのレビューを参考にさせてもらっています。

Registered Date

Check-ins

465

Favorite Brands

2

Most Check-in Brands

AKABU
42(13.29%)
Aramasa
35(11.08%)
Hououbiden
27(8.54%)
Nabeshima
22(6.96%)
Kinoenemasamune
18(5.7%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
48(10.32%)
Iwate
43(9.25%)
Chiba
42(9.03%)
Tochigi
39(8.39%)
Niigata
32(6.88%)

Timeline

enoshimaenoshima
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家飲み部
51
enoshima
Kubota Junmai Daiginjo was served. The nose has a fruity aroma like muscat. On the palate, the umami and sweetness are darker than the usual Kubota, but the smoothness of the mouthfeel allows it to cut through easily. It is really delicious! Just as the label on the back says, modern and sharp! It was a very hot day in the Kanto region today, and it was really hot, but I chose Kubota and it was a great decision! Today's entrée was local fresh shirasu and tuna medium fatty tuna 🐟 Kubota's sharpness is a perfect match~🎵.
Japanese>English
enoshimaenoshima
Takachiyo純米大吟醸 無調整 夏 生原酒 SummerBlue
Takachiyo ShuzoNiigata
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ひらがなたかちよにハズレなし
53
enoshima
We received a bottle of Takachiyo Junmai Daiginjo Unadjusted Nama Nama Sake SummerBlue. It has been a long time since I have had Takachiyo. The aroma is like a pineapple 🍍. The aroma on the palate is also a pineapple 🍍, and the taste is sweet and juicy 🎵. It is really delicious! A tropical bottle perfect for summer ❗
Japanese>English
enoshimaenoshima
宮寒梅純米吟醸酒 Mr. Summer Time
Kanbai ShuzoMiyagi
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家飲み部
57
enoshima
It was a hot and humid day, so I'm opening another bottle of summer sake 😊. We had a bottle of Miyakanbai Junmai Ginjoshu Mr. Summer Time. The aroma is like muscat, and the glass is filled with the scent of ginjo. A nice aroma. In the mouth, you can taste the moderate sweetness and umami of the rice, and it finishes with a slight acidity that comes out towards the end. This is delicious! It has a more mature taste overall than the Miyakanume we had previously, while still retaining the umami sweetness, but this is perfect for a hot and humid day 🎵. It also went well with sashimi and sushi ✌. It is a summer sake for a hot day after all!
Japanese>English
enoshimaenoshima
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家飲み部
57
enoshima
It was hot and humid today, and I wanted something refreshing to drink, so I decided on Tenmei's summer sake 🎵. I had Tenmei Sarasara Junmai Uchijobanabi. The nose is grapey with a hint of sourness. In the mouth, it has a fruity grape-like aroma, a beautiful sweetness, and a strong acidity that fills the mouth, and finishes with a slight astringency and acidity. It is delicious! The alcohol content is low at 11.5 degrees and the acidity makes it easy to drink👍. Today's entrée is sashimi of bonito and abalone 🐟🐚. I can't stop now 👍👍👍
Japanese>English
ジェイ&ノビィ
Good evening, enoshima-san 😃. This is Kochira Low-Al Tenmei! It's one I've been wanting to drink since last year ‼️ I'm hoping to meet you this year 😋.
Japanese>English
enoshima
Good morning, Jay & Nobby 😊. I found it at a liquor store I sometimes go to, but it stood out to me because of the beautiful label, lol... I hope you find it, Jay & Nobby 🙏.
Japanese>English
enoshimaenoshima
alt 1alt 2
家飲み部
54
enoshima
I was curious about this brewery after reading your review on Sake no Wa, and when I found it at a liquor store on my way out, I bought it immediately 🎵. The nose is a grape-like ginjo aroma with a hint of sourness. In the mouth, the fruity sweetness and strong acidity rush in, and the slight tingle of bubbles and a slight astringency cut through the taste. It is delicious! It's the recently trendy acidic type, and it's so refreshing 😊. I think it's really good to drink on a hot and humid day like today! Today's entrée was sea bream and yellowtail simmered with arabesque 🐟It goes perfectly with the cocky, sweet simmered fish 👍.
Japanese>English
enoshimaenoshima
Shisora純米吟醸 波ラベル
Shiwa ShuzotenIwate
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家飲み部
55
enoshima
I've been seeing this brand at Sake-no-Wa. I was curious about it and found it at a liquor store on my way out, so I bought it 🎵. I had a bottle of Murasakyu Junmai Ginjo Nami Label. The nose is gentle. The slight sweetness spreads quickly on the palate, and it finishes crisply with a short aftertaste. It is delicious! Overall, it has a light and dry taste, but it also has umami, making it perfect for a mid-meal drink 👍. This is my first time drinking it, but it's good 😊. I want to drink other brands too ❗
Japanese>English
enoshimaenoshima
Fusano Kankiku電照菊 純米大吟醸 山田錦50 無濾過生原酒
Kankiku MeijoChiba
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家飲み部
55
enoshima
When I drank it last year, I put it down for quite a while after I bought it, and this year, too, I put it down for half a year. We had a bottle of Sono Kangiku Denshogiku Junmai Daiginjo Yamadanishiki 50 Unfiltered Nama-shu. The aroma of the first sip was a sweet ginjo-shu that filled the glass. After all, Kangiku has a nice aroma👍. In the mouth, the rich umami sweetness rushes into the mouth, followed by acidity and a slight astringency, and flows smoothly on the tongue with a tangy slight effervescence. It is a very sweet and juicy 🎵Sweet and juicy 🎵Sweet and juicy 🎵Sweet and juicy The balance of sweetness, acidity, and astringency is really delicious ❗❗ I'm sorry I left it in the fridge for almost 6 months 💦.
Japanese>English
ma-ki-
Good evening, enoshima-san! Dense chrysanthemum is delicious, isn't it😋? I had it for the first time last year and all I remember is that it was really delicious 😊.
Japanese>English
enoshima
Good morning, ma-ki- 😊. All the chrysanthemums are deliciously sweet and juicy 🎵I also like the ocean series and others! I'm sure I'll be back next time✌.
Japanese>English
enoshimaenoshima
Beau Michellesnow fantasy 冬季限定 うすにごり生原酒
Tomono ShuzoNagano
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ずくだせ！信州の日本酒
69
enoshima
This is the second Beau Michelle after a long absence! As soon as I opened the bottle, it started bubbling like an active wine, so I quickly tightened the bottle 👍 but it spilled out a little lol. We had a glass of Beau Michelle snow fantasy winter limited light nigori nama sake. The nose has a lactic sweetness and sourness 😊. When you put it in your mouth, it fills your mouth with sweet and sourness and a bit of a sizzle. It is as if you are drinking champagne 😊. Mmmm, this is delicious! The low al 9 degrees combined with the schwash makes it the easiest to drink 👍👍. Nagano sake is a prefecture with a wide range of tastes 🎵There are also quite a few hard-to-find sake 😊From Kanagawa Prefecture, which has no famous sake, I'm very jealous of the people of Nagano Prefecture lol.
Japanese>English
ジェイ&ノビィ
Good evening, enoshima 😃. This is so good that it's already gone as fast as you drank it ⁉️ 😋. Really, Nagano sake is excellent in many cases ‼️ and Tochigi sake too 😉.
Japanese>English
enoshima
Good morning, Jay & Nobby 😊. I'm not sure if it's a good idea to buy a 500ml bottle, but I'm sure it's a good idea to buy a 500ml bottle. If you're in Tochigi, I drink Houou Mita and Senkou occasionally, but other than that I don't know much about them 💦Please let me know 🙏.
Japanese>English
enoshimaenoshima
Ilaka銀・紅 無濾過原酒 生酒
ILAKA SAKENagano
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ずくだせ！信州の日本酒
54
enoshima
The other day I went to a liquor store that had two types of Iraka, and when I told the clerk that I had never had Iraka, he said that the red label was the one he recommended, so I bought it 😊. I had the Iraka Gin Beni Unfiltered Nama Sake. The aroma is mild with a hint of acidity. The aroma is very similar to Shinmasa. In the mouth, moderate sweetness and firm acidity fill the mouth, with a slight bubbling and bitterness towards the end, but the bitterness prevails and lingers on the finish. Yes, it is delicious! I have an image of Nagano sake as being juicy and sweet, but this brand has a clean and transparent taste overall, so I had the impression that it was intended as a food sake 😊. It was a perfect match for today's entrée of southern bluefin tuna sashimi! If I find it again, I'll drink it again👍
Japanese>English
enoshimaenoshima
Bunraku涼凪 純米吟醸 無ろ過原酒
Kitanishi ShuzoSaitama
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家飲み部
55
enoshima
We received a bottle of Bunraku Ryonagi Junmai Ginjo Unfiltered Harajuku. The standing aroma is moderately fruity ginjo aroma reminiscent of muscat. Mmmm, it's a nice aroma 👍. In the mouth, the fruity sweetness rushes in, followed by a hint of acidity, and then a slight astringency towards the end, before it finishes refreshingly. It is delicious! As one would expect from the brewery that produces the popular Sairai 😊. It is a summer sake, with a sour, sweet, juicy, yet crisp taste that is perfect for this season✌. I drank it while thinking that since I have a day off tomorrow, it would be okay if I drank too much 😋, but as a result, I still drank too much~~ lol.
Japanese>English
ジェイ&ノビィ
Hello enoshima-san 😃 I just went to a liquor store and heard that Bunraku is having a tasting next month 🤗. It's an hour walk 😅I'm going to go there to drink! I'm sure I'll drink some good sake on Friday 😄.
Japanese>English
enoshima
Good evening, Jay & Nobby 😊. Oh, what an enchanting meeting 🎵It's a bit far to walk for an hour, but even that time is an exciting time 😁. I guess we tend to drink a lot on the night before a vacation lol.
Japanese>English
enoshimaenoshima
Hanamura純米吟醸 雄町
Ryozeki ShuzoAkita
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家飲み部
57
enoshima
I was miraculously able to buy Hanamup last year! This is my first time drinking Hanamup at home💦. I haven't been able to open it, but since it's GW, I'm going to open it 🎉. We had the Hanamup Junmai Ginjo Omachi. The nose has a gorgeous sweet ginjo aroma. This is a sure sign of deliciousness 🎵. In the mouth, the fruity overtone is accompanied by a soft sweetness and umami flavor that fills the mouth, with a slight bitterness at the end and a lingering aftertaste that cuts through nicely. This is delicious! It goes without saying that the flavor is delicious, but this soft mouthfeel may be hard to find anywhere else ❗ As one would expect from Hanamup! No wonder it is so popular 👍 If I see it again, I will definitely buy it.
Japanese>English
ジェイ&ノビィ
Hello enoshima 😃. Congratulations to Mr. Hanamup for his first house drink ㊗️ 🎉I also feel that once you buy one, you will meet more people 🤗 and maybe another chance will come to you... 😃.
Japanese>English
enoshima
Good evening Jay & Nobby 😊. Thank you for your hopeful comment 🎵I have a feeling we will meet again 😊 now we can drink up without any worries👍
Japanese>English
enoshimaenoshima
NabeshimaBlossoms Moon 純米吟醸
Fukuchiyo ShuzoSaga
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ナベさま部
61
enoshima
I finally got one of the Nabeshima Moon series that I hadn't been able to drink before! I had the Nabeshima Blossoms Moon Junmai Ginjo. The nose has a gentle sweet ginjo aroma that is much weaker than that of the New Moon 😊. In the mouth, a voluminous sweet flavor rushes in, and the astringency soon overrides the sweetness, while the sweet astringency lingers on the tongue for a long time. It is delicious! The sweetness is there, but the dryness from the slight bubbles and astringency is very Nabeshima-like and spring-like freshness comes out well 👍. The long-lasting aftertaste feels like the feeling of wanting the cherry blossoms to remain in bloom for a long time 🌸. This is the complete Moon series 🎉🎉🎉
Japanese>English
ma-ki-
Good evening, enoshima-san! Congratulations on your Moon series complete 🎉! Nabe-sama is delicious 😋.
Japanese>English
enoshima
Good evening, ma-ki- 😊. Thank you so much~-🎵🎵 I finally conquered the Nabeshima Moon series that got me into the sake swamp. lol Moon series is seriously too good~✨✨
Japanese>English
enoshimaenoshima
KameizumiCEL-24 純米吟醸原酒 生酒
Kameizumi ShuzoKochi
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家飲み部
57
enoshima
Kameizumi CEL-24 after a long time! As usual, it has a strong pineapple aroma and a fruity, sweet, juicy flavor. Well, it's still delicious 👍👍!
Japanese>English
enoshimaenoshima
Tenmei中取り肆号 純米生酒
Akebono ShuzoFukushima
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家飲み部
56
enoshima
We received Tenmei "Nakadori 4" Junmai Namaishu. The aroma is sweet with a strong acidity. In the mouth, the sweet and sour aroma with a hint of muscat spread over the entire palate, and it finishes with a slight bubbling sensation. It is delicious! It is very tasty and goes well with white sashimi. However, the taste is similar to the Sango-go and Go-go that I drank before... Sorry for my stupid tongue💦. I will have to really compare the two to find out..........................homework for next year 😊.
Japanese>English
enoshimaenoshima
Yokoyama Goju純米大吟醸 山田錦 white うすにごり生
Omoya ShuzoNagasaki
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家飲み部
62
enoshima
We had a bottle of Yokoyama Goju Junmai Daiginjo Yamadanishiki white light nigori raw. I often drink Hiragana Yokoyama, but it has been a long time since I have had Kanji Yokoyama Goju. The aroma is fresh and sweet with a hint of young melon 🎵It's so refreshing 😄. In the mouth, the fresh melon-like aroma is accompanied by a moderate sweetness that fills the mouth and finishes with a hint of astringency. It is delicious! It has a clear mouthfeel, and the volume of sweetness is less than that of Hiragana Yokoyama, so it was perfect for white fish sashimi as a mid-meal drink 👍. Kanji no Yokoyama is not to be underestimated 😄.
Japanese>English
enoshimaenoshima
Kid純米吟醸酒 晴ノ薫風 生酒
Heiwa ShuzoWakayama
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家飲み部
57
enoshima
It's been a long time since I've been to Kido😄. I had a bottle of Kido Junmai Ginjo-shu Haru no Kaorufu Nama-shu. The nose has a gorgeous aroma of grape-like ginjo aroma. In the mouth, just as the label says, it has a full aroma, a gentle sweetness, and a final astringent taste with a beautiful aftertaste. It is delicious! I looked at my history on Sake-no-wa and saw that it has been 4 years since I had had a Haru-no Kaorufu😅. I'm sorry it's been so long, but it was so good!
Japanese>English
ジェイ&ノビィ
Good morning, enoshima 😃 We don't often repeat 🤔 it's been 3 years or so 😅 it's nice when you get a chance to try something like this 😳🤗.
Japanese>English
enoshima
Good evening, Jay & Nobby 😄! I see you don't repeat yourself too often! You're a challenge 👍I tend to rely on brands I've had before lol...okay, I'll try more 💪.
Japanese>English
enoshimaenoshima
NabeshimaNew Moon しぼりたて生酒 純米吟醸原酒
Fukuchiyo ShuzoSaga
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ナベさま部
61
enoshima
I used to open it every year on New Year's Day, but I missed it, and then, just like that, it was the end of the fiscal year (lol)! I had a bottle of Nabeshima New Moon Shiboritate Namaishu Junmai Ginjo Harajinshu. The aroma of pineapple-like sweetness of the ginjo aroma fills the glass. Mmmm, this, this, this aroma ❤. In the mouth, a dark, umami sweetness fills the mouth, and it finishes with a slight effervescence that is typical of new sake. It is just too good ❗ The sweetness and acidity unique to New Moon is a taste like no other, and I really love it too much ♥
Japanese>English
ma-ki-
Hello, enoshima! I'm jealous of your NewMoon home drinking ✨. It's really delicious ⤴️ I had it for the first time at the end of the year and it's too good! I think it's too good 😋.
Japanese>English
enoshima
Good evening, ma-ki-san! Nabeshima New Moon is the bad guy who dunked me in the sake swamp. lol It's really delicious 😊 but ma-ki-san, it's great that you have already conquered the Moon series 👏.
Japanese>English
enoshimaenoshima
Shichida純米 おりがらみ 生 無ろ過
Tenzan ShuzoSaga
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家飲み部
58
enoshima
We had a bottle of Shichida Junmai Orikagarami Nama Unfiltered. There was a label on the bottle warning us to open the bottle, but we opened it without hesitation (lol). The aroma is of young melon with a hint of sourness that overflows from the glass. Yes, it's a nice aroma👍. In the mouth, a fruity, dark sweetness rushes in, followed by a lingering aftertaste that is cut off by the tingling and astringency of the microbubbles. It is delicious! I like the darker umami of the Junmai specs~~~⤴️ There was quite a lot of lees, and when mixed slowly, it became cloudy 😊It was like an adult cider when it became like this 👍👍.
Japanese>English
enoshimaenoshima
Tenmei『中取り 伍号』純米生酒 おりがらみ
Akebono ShuzoFukushima
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家飲み部
62
enoshima
It's been a long time since I captured the No. 3 and No. 5 (lol). I started with the Corporal, which I have never had before. We had a bottle of Tenmei "Nakadori Go-Go" Junmai Nama-zake. It is an orikarami. The aroma is sweet and gentle. The nose may be a little difficult to detect due to pollen 😢. In the mouth, it has a fruity sweetness like grapes and some acidity. It is delicious! The fruity flavor spreads at once with the hint of aroma, and the sweetness has a strong rice flavor. The sweetness is also very strong with the umami of the rice. It is delicious 👍! I used to think that my favorite was Sango-go, but I totally like Corporal, too. I'm suddenly curious about the other ones I haven't had yet.
Japanese>English
enoshimaenoshima
Iyokagiya無濾過 純米おりがらみ生
Seiryo ShuzoEhime
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家飲み部
55
enoshima
I got a bottle of Iyo Kagiya Unfiltered Junmai Oorigarami Nama. It is quite effervescent 😊. The aroma is a mixture of a little bit of the sake-like aroma and sourness. On the palate, it has a moderate umami and sweetness, but the strong tingling sensation helps to give it a clean and crisp impression at the end. When mixed with the lees, the silky and umami flavors become more intense. Mmmm, it is delicious! With this flavor, it's for a mealtime drink 😊. Local fresh shirasu (baby sardines) whose fishing season has been opened today. The grains are large and there is a bit of bitterness, but this guy washes it away nicely👍👍👍Well~mmm, this makes the drink go down a treat lol!
Japanese>English
ma-ki-
Good evening, enoshima-san! Oragami and fresh baby sardines with a strong flavor for a mealtime drink. The shirasu is delicious 😋. I can tell you're having a great time drinking this review 😁✨✨.
Japanese>English
enoshima
Good evening, ma-ki-San 😊 I'm not very proud of my hometown except for the sea. My hometown doesn't have much to boast about except the sea, but the fresh baby sardines are really delicious, so I ended up loving my hometown more than drinking lol.
Japanese>English
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