穣太郎
My wife was in Obuse, Nagano.
We got it as a souvenir✨.
I've been drinking a lot of sweet sake lately,
It's been a while since I've had a dry, sharp, and delicious sake.
Japanese>English
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Location
807 Obuse, Kamitakai District, NaganoOpen in Google Maps
Timeline
crowbar
No foam, clear.
Very pale green, probably no Maillard.
A fruity aroma with a mixture of ginjo aroma (sake lees), apple, banana, and melon.
When slightly warmed by hand, it smells like rice cakes and candy bekko.
It has no sweetness and is extremely dry.
Slightly umami, with a strong acidity.
There is no astringency, but it is slightly bitter and the alcohol is strongly stimulating.
After taking a sip, there is a slight scent of bouchonnet (dusty, rural closet aroma), which may be due to the use of wooden vats.
It is crisp and dry, with a gorgeous fruity aroma.
Does it go well with cold dishes with raw fish such as sashimi? It would probably be great with fatty sea bream or amberjack.
I think it would be a sake to drink with sushi.
I tried warming it up, but the alcohol content was too high and the ginjo aroma was gone, so I personally don't like it.
Japanese>English
新米2024
I bought a bottle of Bikkengen at Masuichi-Ichimura Sake Brewery in Obuse, and it was delicious, so I bought this one this time.
Both bottles are very cool.
The bottles are very cool.
I'm still getting used to dry sake, but the Kohzan is delicious. It went well with sashimi.
Japanese>English
sakepower
It's for the record of my drinking 🍶📸😋.
Photo of the warehouse shot📸📸.
Japanese>English
enoshima
Yesterday, I had a party at my house with my friends, and they brought this set of two bottles of sake, which are very cool blue bottles.
I had a bottle of Kohzan Junmai Daiginjo Nama Sake.
The aroma of this sake is very gentle.
In the mouth, it is dry, umami, and quite dry. Especially at the end, there is a strong sake-like flavor, and the dryness lingers.
It is classified as a mellow dry sake.
It was a taste that I don't usually drink, so it was fresh 🎵.
Japanese>English
Chefding
Medium-dry, clean, smooth
Mayan
Memorandum 🍶Drinking at the inkstone, good 💕
Japanese>English
えりな
It smelled like natto (fermented soybeans) at first, but I didn't mind it halfway through. It has a little bit of a habit, but it's one that makes me keep on drinking.
Japanese>English
かずき
Opened November 3, 2022
Purchased at the brewery
Purchased at Masuichi Ichimura Sake Brewery for the first time in several years.
It's really refreshing and watery ^ ^.
The first thing you notice is the gentle aroma of rice and sweetness, followed by the gradual sound of alcohol.
Easy to drink and very clean ✨.
Whenever I come to Obuse, this is the one I always have ❗️.
Japanese>English
sash55
Unique aroma
It's a daiginjo, so it's a little bland.
Japanese>English
anonymity080
うまい！うまいのいったく
anonymity080
🔴はい