SakenowaRecord your sake experiences and discover your favorites
黒松白鹿Kuromatsu Hakushika
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
2-10 Tateishichō, Nishinomiya, HyogoOpen in Google Maps
Related Articles
もち米由来の優しい甘味！兵庫県・辰馬本家酒造が「黒松白鹿 花ひらく 純米生酒 もち四段仕込」を、2/17(月)に数量限定で発売 | 日本酒専門WEBメディア「SAKETIMES」
日本酒「黒松白鹿」「白鹿」を醸造する辰馬本家酒造株式会社（兵庫県西宮市）は、しぼりたての純米酒「黒松白鹿 花ひSAKETIMES | 日本酒をもっと知りたくなるWEBメディア白鹿記念酒造博物館は辰馬本家酒造本蔵の築150周年を記念して、本蔵を模した酒蔵ペーパークラフトを7/10(水)より発売 | 日本酒専門WEBメディア「SAKETIMES」
公益財団法人白鹿記念酒造博物館(兵庫県西宮市)は、辰馬本家酒造本蔵の築150周年を記念して、本蔵を模した酒蔵ペSAKETIMES | 日本酒をもっと知りたくなるWEBメディア伝統製法「もち四段仕込」で醸す秋の味わい！辰馬本家酒造が「黒松白鹿 ひやおろし 純米 もち四段仕込」を、9/1(日)に数量限定で発売 | 日本酒専門WEBメディア「SAKETIMES」
日本酒「黒松白鹿」を展開する辰馬本家酒造株式会社（兵庫県西宮市）は、秋季限定商品「黒松白鹿 ひやおろし 純米SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Yoshi
It's been a while since I've had a drink, but it's still cheap and tasty.
Japanese>English
bouken
The 8th Osaka Takashimaya Sake Festival (7)
Frozen Sake booth (2)
This is also the first time I've seen Hakushika in this series.
I think they may have sold it in the past, but I don't think there was any tasting at the time I went 🤔.
I've only seen Shiroshika's raw sake that is ultra-filtered and can be distributed at room temperature, and it doesn't taste like raw sake 😅.
Unlike Shiroshika's previous nama-shu I've had, this is fresh. It's refreshing and easy to drink, but I think it's a little hard to grasp the characteristics.
I would say the impression is weak.... It seems to be a good sake for everyone or as a food sake.
The most popular frozen fresh sake is Gobashi, and I was told it was the last 2 bottles, so I bought it 😋I guess you can't go wrong with Gobashi 😁.
Japanese>English
Kuromatsu HakushikaJunmai Namachozo
lowraine
Made udon for my husband and paired it with this “fresh and light” sake! I told him, “we have izakaya at home” 😂 Made kakiage for the first time and it was amazing. Too many shrimp were made but they were good 😅
fukuchane
The last of the gifts we received. Daiginjo-nama-zakura-shu.
I thought it might have a big swing in aroma. I thought so, but it was extremely mild.
I felt like I was comparing it with muddy sake, and I regretted that I should have thought about it more.
Japanese>English
RW.sake
4.1 stars
ぽん
Tatsuma Honke Sake Brewery
KUROMATSU SHIRAKA Junpu-SUMIKAZE Junmai
This brewery is located in Nishinomiya City, Hyogo Prefecture.
The rice is 70% Hyogo rice, flat polished.
Elegant and refreshing aroma, gentle rice flavor,
The taste is clean and refreshing.
#Sake
Japanese>English
りょーへー
It is dry and robust.
But it is easy to drink and goes well with all kinds of snacks.
It was very tasty!
Japanese>English
fukuchane
The second one, which was given to me.
Canned mackerel is a snack.
I'll put it in for a long vacation - I have to stock up somewhere ^_^.
Japanese>English
ぽん
Tatsuma Honke Shuzo
Kuromatsu Shiraga Summer Sake Junmai Namaisou
This brewery is located in Nishinomiya City, Hyogo Prefecture.
The rice is polished to 70% Hyogo rice.
It has a gentle rice aroma and a soft rice flavor,
The fresh taste of freshly squeezed sake with a clean aftertaste.
Fresh taste of freshly squeezed sake with a clean aftertaste.
#Nihon-shu
Japanese>English
んちゃ
The restaurant where I drank it recommends it lukewarm. I had it with oden.
Shimita🥹.
Japanese>English
fukuchane
A gift.
The first of a set of three bottles of summer sake.
I made kizushi as a side dish.
Japanese>English
こやーん
Tasty for the price😋.
Japanese>English
