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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tranquil" flavor, ranked by the strength of the impression.

# 41

2.99 pt.

Mioya Shuzo Ishikawa

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Acidity Umami Firm Floral Dry Tranquil Fizzy Sweetness

Yuho 1

Yuho 2

Yuho 3

Smells like yogurt, and when the temperature rises, it smells like cotton candy. The rice-flavored liquid is slightly carbonated, and while you think it is light to drink, it changes and becomes heavy with rice flavor, astringency, a sourness and bitterness that comes in a rush, then changes to sweetness and a lactic acidity that is tingling and refreshing. The changes are interesting. When muddled, the rice flavor becomes stronger and a little bitter, and the umami that comes after is pleasant, with a slight sweetness and flavors of rice and koji that are both powerful and beautiful. It is delicious.

Japanese>English

I wish I could be a part of this event! I had a small bottle of Yuho, which is made from the sake rice of Ishikawa Prefecture, Hyakumangoku no Shiro 😀 It is a delicious sake with a pure rice flavor.

Japanese>English

( ☆¯ πι¯☆)🍶🍶🍶🍶 We opened a bottle of Youho's Yamayoshiroshi today 😀. It's my first time to drink it at home 😁. The aroma is mild and not so much 🤔, probably due to the fact that the bottle was chilled to the perfect temperature before opening. It has a strong umami 👍and a fresh aroma that may be derived from the Yamahai method 😊It has a nice sharpness to it 😚. Summer sake🌻⛅️ is over and it's time for cold sake🍁🍄🌰 which is now in full flavor🥰I'm looking forward to the future sake🥳.

Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

遊穂　純米酒¥1,430 遊穂　生もと純米　玉栄(たまさかえ)　生原酒¥1,650

Where to Buy

酒専門店　知多繁　楽天市場店

遊穂　純米　無濾過生原酒　720ml【元気の良いフレッシュな純米酒!!】¥1,581 【酸味と旨味がしっかり！】遊穂　山おろし　純米生詰原酒　（ひやおろし）　720ml　【御祖（みおや）酒造】¥1,980

# 42

2.98 pt.

Tanabe Takeshita Shuzo Shimane

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Fruity Fizzy Light Pineapple Tranquil Peachy Flamboyant Astringent

Rihachi 1

Rihachi 2

Rihachi 3

Comparison of different yeasts.

Japanese>English

Sake from the Takeshita Brewery, birthplace of former Prime Minister Takeshita. Gorgeous aroma, The fruity flavor is just as the label says. The sweetness is reminiscent of pineapple, The sweetness reminds one of pineapple, and gradually the bitterness appears and disappears. It is easy to drink and goes down smoothly, I thought it was a sake to be enjoyed on its own rather than paired with something else. I thought it was a sake to be enjoyed by itself rather than to be paired with something else.

Japanese>English

We are invited to the head office to have a good drink after a not-so-fun work day. The head office is far away and uncomfortable, so we are bersassa. The specs are the same. We compared the different yeasts. I didn't know yeast could make such a difference. It is easier to tell the difference than the rice. There are different tastes. The No. 9 is very clear and has little assertiveness. No. 18 has a more gorgeous aroma and taste. Olizeh is amazing! The story on the back label is interesting wish.

Japanese>English

# 43

2.98 pt.

Hagiwara Shuzo Ibaraki

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Tokumasamune 1

Tokumasamune 2

Tokumasamune 3

I bought it because my child's name has the character for virtue in it lol. I was surprised by the color when I put it in a glass. The best thing about this product is the fact that it is made in Indonesia. I'm not sure if I've had enough, so I opened this bottle, but my face is starting to go numb 🤪 lol

Japanese>English

The 3rd Bishu Competition 2025 Kansai ④ Sake I wanted to try at this event with Diachiku and Brooklyn kura I was curious about this brand that Nemuchi-san had tried at a Japanese sake festival before. It seems that the label has become more fashionable since the new owner took over, with an eye on export. A young man with two earrings explained about the sake to us, and we wondered if he was the brewer. Fresh, gassy, sweet and delicious. There seems to be no distributor in the Kansai region, so I sincerely hope that some of them will carry it! I told my neighbor's liquor store to go to Tokumasa Sou next time, but he said he had a connection with Sakaimachi 😅.

Japanese>English

Sake with a clean taste that you will never get tired of.

Japanese>English

# 44

2.98 pt.

Nozaki Shuzo Tokyo

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Weighty Umami Firm Dry Tranquil Bitterness Acidity Mellow

Kisho 1

Kisho 2

Kisho 3

Beautiful label...18% alcohol by volume...the alcohol is very strong...aroma: a faint aroma of rice. You can feel the delicious taste of rice on the palate...but the bitterness in the aftertaste is bothersome...It's like a good old Japanese sake...I'm having it with sashimi assorted by my regular old man. .... I'm sipping it. It's a raw sake, so it warms you up....

Japanese>English

Kimasa "Junmai Ginjo" 720ml Alcohol content 16%. Rice: Gohyakumangoku Polishing ratio 50%. The label is classical, but the taste is clean, mild and gentle. My wife says it has a nice gap between the two.

Japanese>English

Rice used is Miyamanishiki Compared to the special junmai we drank before, this one is lighter. It has a slight amber color and a slightly matured taste. There is little bitterness, and no cloying taste. This sake is a bit lacking as a cup sake. The sake had a good sharpness, so it had a refreshing taste. 65th cup sake

Japanese>English

# 45

2.98 pt.

Suruga Shuzojo Shizuoka

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Dry Umami Lingering

Tenko 1

Tenko 2

Tenko 3

. Sake rice: Gohyakumangoku Polishing ratio: 60 Sake degree: -2 Acidity: 2.1 Slightly sweet with a deliciously sour and refreshing taste! ✩4.0

Japanese>English

Next up was a special Honjozo Super Dry Brew from Shizuoka, made with Tenkoh's Miyamanishiki 💛.

Japanese>English

It is super dry, and I thought dry sake would be too strong and I would not like it, but I was surprised at how easy it is to drink and how much I liked it, with a refreshing feeling in the mouth and no lingering aftertaste on the tongue that disappears forever!

Japanese>English

# 46

2.97 pt.

Taiyo Shuzo Niigata

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Dry Umami Fruity Crisp Strawberry Sweetness Floral Tranquil

Taiyozakari 1

Taiyozakari 2

Taiyozakari 3

The entrance is flat. It is sweet and does not have the pungency of sake. There is a slight strawberry-like atmosphere at the end.

Japanese>English

(Holy shit 🍶🍶🍶🍶+. Day 6 of my cup sake life 😭Last day 😭 Today we had another cup of Oyomori purchased at Roadside Station Sekikawa 😀. The sake is clear, the aroma is mild 😙The texture on the tongue is smooth and light dry 😛. I think 😚 I had it with dry food 😀.

Japanese>English

Special Junmai 🍶 At room temperature. Mellow to deliciously spicy and acidic. ☺️ Mellow and delicious with Minamisanriku Hoya ajijiru. Hoya Best Blend 👍It's easier to drink on the rocks, but it's lighter. The pleasant acidity is pleasant. The octopus also has a great flavor ✨. Buy it at Omiya station concourse Drink it at home

Japanese>English

# 47

2.97 pt.

Mira Shuzo Aomori

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Effortless Subtle Refreshing Umami Smooth Light Crisp Tranquil

N 1

N 2

N 3

Three staggering drunks strolling to the next restaurant🐾🐈🐾 We drank only our favorites at the first restaurant, so the second one was Aomori sake (๑🍶๑🍶🍶´-) Yum! Fruity! I decided to go to ❣️ because I had never had it before and because of the words "fruity". Exactly! Aomori means scallops 🥰. This is the first time I actually ate them there 🎶. It tastes gentler than the ones I make myself ☺️ I'll use it as a reference for the next time I make it.

Japanese>English

Junmai 🍶Yoyo Saiya Rice 🌾. Light, refreshing ✨, still feels relatively thin. Lemon water 🍋The origin of the "n" is "unme" apparently 🤔Hiragai no string yaki, yummy. It has a nice crunch 😋. Umi to @Takadanobaba 20230810

Japanese>English

. Polishing ratio : Koji rice 55%, Kake rice 70%. At "Kita no Kitchen Onjiki" in Hachioji Slightly sweet but with a strong umami flavor! No peculiarities! ✩4.0

Japanese>English

# 48

2.97 pt.

Sasanokawa Shuzo Fukushima

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Sasa no Kawa 1

Sasa no Kawa 2

Sasa no Kawa 3

BBQ in the garden🍖Cup of sake is good to drink outside😋.

Japanese>English

The second check-in in the morning Nice sake with the taste of rice! Is this cheap sake? It's a cheap sake! I think it could be sold for 1000 yen if it was branded like wine... For a businessman like me, it's a blessing! At the mountain pass, I got that Rikimochi (rice cake): ‼︎ They were selling it on the platform. The number of pieces sold at the Pass Station is probably very small, but I guess that's how the stores feel about it! I am very thankful to the railroad lovers! The rice cakes were delicious and slightly salty.

Japanese>English

The first frozen sake I've ever had! The flavor was so good that I was able to finish it by myself.

Japanese>English

# 49

2.97 pt.

Kinokawa Nagasaki

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Crisp Umami Apple Sweetness Tranquil Full-bodied Refreshing Hot Temperature

杵の川 1

杵の川 2

杵の川 3

It tastes like a ginjo sake. It's not fruity, but it tastes like water.

Japanese>English

Rice used is something from Kyushu It was sent together with eel as a hometown tax return gift from Isahaya City❗️. It is a clear and dry sake with good sharpness ‼️. The sweetness is just a hint and goes well with eel. I was curious about the sake brewery that has the same name as Okinawa "Reimei", but I see they are related. It is interesting to see how many things are connected in this industry.

Japanese>English

I got this on a trip to Nagasaki last year. I will have it while thinking back to the delicious Turkish rice and Sara Udon noodles 🤤. When you open the bottle and pour it, the aroma is sweet and fluffy, like pudding or custard. The aroma is gentle and soothing. The mouthfeel is smooth and silky, but as the aroma suggests, it has a pudding-like flavor and a moist sweetness that fills the mouth 🍮. On the other hand, it also has a slightly tangy and pungent acidity that gives it a lightness, so it has a good balance of depth of flavor and a sharpness that goes down your throat👍. In the latter half of the bottle, the astringent taste also comes out, so the flavor can be felt as caramelized. There are also the standard "Yokoyama Goju" and "Rokujyosu", and I remember that I had a lot of trouble finding a variety at the Nagasaki airport. I also drank Nagasaki sake several times, and it seems to me that the level of sake is as high as that of shochu 😌.

Japanese>English

# 50

2.96 pt.

大賀酒造 Fukuoka

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Flamboyant Chilled Crisp Fruity Dry Gentle Umami

大賀 1

大賀 2

大賀 3

The rice used is Asahi rice produced in Okayama Prefecture. This is a good food sake that can be drunk easily. It has just a hint of sweetness, with a crisp, bitter and spicy finish. There is nothing to hold you back, so you can't help but drink it. This is one of the several bottles I purchased from Doroki Sake Store, including the Koei Kiku, under the guidance of MAJ. I would like to thank you again for the good sake ^_^.

Japanese>English

The third cup is "Ooga" jungin non-filtered raw! (First picture, left side) The mouthfeel is mild and gentle, a far cry from the dryness of the previous section. The strength of the original sake, the sweet and delicious flavor of the rice, and a hint of cream-like aroma are very appealing!

Japanese>English

The aroma is gentle, with just a hint of umami and acidity on the palate. It is dry and crisp with no lingering aftertaste. It's a good sake to drink while eating! It's also good to drink as a finish after drinking something else😊.

Japanese>English

Where to Buy

はせがわ酒店

大賀純米吟醸辛口朝日米 1800ml 日本酒大賀酒造福岡県¥3,300

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