This is a sake that you will want to drink in the hot summer months from Taiyozakari. Not only does it have a fruity aroma, but it also has a strong acidity and umami flavor that goes well with meals. I have visited the brewery in Niigata, so when I find it, I immediately buy it. It is delicious!
At the time I drank it with some of the more flamboyant aromas and some of the smoother Tohoku sake, so it seemed mild among the Niigata Tanrei, but it is a sake that will keep you drinking without getting tired of drinking it.
I also got the impression that it was slightly creamy or smooth, as is the case with Hachikaisan's special honjozo, which I had compared to the others.
Souvenir sake from a business trip to Murakami🍶.
The aroma is mellow and fruity, with a slight sourness.
The first impression is a strong, umami spreading taste. Overall, it is dry and rich.
Matsuzawa private brand of Oyomori sake,
Kyoujou
Kyozo" is one character for "hospitality.
We brewed this sake for "hospitality" to complement the cuisine of the hometown.
It has a gentle ginjo aroma,
It has a thick, mellow mouthfeel with a tangy freshness.
It is tangy, fresh, and rich,
Sweet and astringent, with a robust, rich umami flavor.
Dry taste,
The finish is smooth and clean,
Delicious,
It's rich, but it's easy to drink,
But it is easy to drink and goes down smoothly.
Last weekend was Niigata Jazz Street,
It was a day of party, with hot music and hot temperature.
It was great!
=== Ingredients: Rice (domestic), Rice malt (domestic)
Ingredients:Rice(domestic),Rice malt(domestic)
Rice:Niigata rice
Rice polishing ratio:55
Alcohol content: 15
2,035 yen per 720ml
=== The price
★★★☆☆☆☆
Hi Kinekomama 😃.
We live in an area where Wednesday is bottle garbage day and there are always a few bottles of Oyomari on the table and I was wondering about Nobby 😁.
I'm going to try it once, do you have any recommendations?