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泉川Izumikawa
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Izumikawa Flavor Chart

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Brands from Hiroki Shuzo Honten

HirokiIzumikawa

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Location

Nibanko Ichinaka, Aizubange, Kawanuma District, Fukushima
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Timeline

Izumikawa純米吟醸 ふな口本生
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家飲み部
108
つぶちゃん
To take to my son. I opened another bottle of one: ❣️ Izumikawa Junmai Ginjo Nanokuchi Hon Nama 🍶✨ Freshly squeezed and bursting with flavor 😘. This is from a sake friend who sent me a bottle of Koganezawa. This was sent to me along with a bottle of Tenmei no Zero that I drank in December 🥰. Fruity aroma Mild on the palate Soft sweetness and full of umami Fresh and gorgeous acidity Well balanced and easy to drink ♡ Delicious! While retaining its gorgeous aroma It goes down smoothly and cleanly while leaving a gorgeous aroma. It is sweet but does not leave a lingering aftertaste I can drink it all the time 😋😋. Delicious 💕💕! My son and I had it for 3 days 🥂. Still as soft and easy to drink 😋. Again, we both finished 4 cups 😙👍. Thank you ♡ for the treat ♡ and thank you to my sake friends 🙏. Dora-chan gave us 7 bottles of sake this time. These two and 7 other bottles of sake ❣️ New ones, old ones and many more 🤭. I ended up with a NEW YEAR bottle of Tasake ✨. My son's latest boom is Making Greek yogurt 🤣. A while ago, he used to make a baked cheesecake using Fatteno, but then he decided to make his own Fatteno and it was so much better than Fatteno. It's even better than pattino 😍.
Japanese>English
ワカ太
Good evening, Tsubu 😃Izumikawa ❤️ delicious 😋I can't get it at all when I'm in Osaka 😅I was amazed at the handmade Greek yogurt, but your son is a craftsman who makes his own cheesecake ❣️ wonderful ✨.
Japanese>English
ムロ
Good evening, Tsubu! Is your son a pastry chef or something 😳⁉️ I would love to have some amazake brewed by you and your son💕!
Japanese>English
ma-ki-
Good evening, Tsubu! Spectacular lineup - I want to drink it all 😁✨ Your son is awesome ⤴️ If you like to cook, you are handmade from close to the ingredients with a bang 😲.
Japanese>English
さしゅー
Tsubu-chan Good evening 😄The Izumikawa Funakuchi is delicious, isn't it? Tsubu-chan is right, it is a well-balanced sake with a strong umami flavor, and you never get tired of drinking it. After the second day, it becomes more relaxed and tasty.
Japanese>English
つぶちゃん
Good evening, Wakata 😊. Izumikawa's Funakuchi ❣️ was delicious 💕I guess it's hard to get in Osaka 🥺. My son is a sucker for cheesecake and Greek yogurt 🤣.
Japanese>English
つぶちゃん
Good evening, Muro 😊. It's like a hobby for me🤣 I make Chinese side dishes and jiro-style ramen using chashu broth 🍜It was cheesecake around New Year's 😘Now it's Greek yogurt 🤣He likes sweet sake too 😚♪
Japanese>English
つぶちゃん
ma-ki-さん、こんばんは😊 さけのわ始める前は、息子が美味しいお酒見つけると私に持って来てくれたのですが、ドラちゃんがお酒買いにハマっちゃったので逆に😝 息子の手作り、毎回楽しみです♪次は何に…🤭
つぶちゃん
Good evening, Mr. Sashu😊. I drank Izumikawa's Funakuchi for the first time and it's delicious 😚💕 full of flavor and well balanced ♡. My son and I drank it for the third day and it was as good as ever with a little bit of calmness 🥰.
Japanese>English
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タベカレー
バリ3367
Izumikawa is a local Fukushima limited distribution product of the Tobiroki brand. Almost the same specs, but the spiciness is mellower than Tobiroki and you can feel the rice. It is good cold, but also good warmed up. ❗️
Japanese>English
Izumikawa純米吟醸 ふな口本生
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kei_ponshu
Izumikawa Junmai Ginjo Nanokuchi Honnen, Hiroki Shuzo Honten, Fukushima Prefecture The aroma is mild. The aroma is mild, and the sake has a freshness to it due to the presence of the lees. The lees are only slightly present at the bottom of the bottle, so the presence or absence of the lees can be varied. The lees make it a little sweeter. I thought it might take a while to finish since it is a bottle, but it was so delicious that it only took a moment.
Japanese>English
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日本酒とおつまみ Chuin 新町店
外飲み部
103
アラジン
This year's (drink), this year's (check in ✅) 🍶 No. 8 Due to the busy schedule towards the end of the year, we have accumulated a lot of alcohol that we haven't been able to check in 📷. Check-in cleaning 🧹. I will come back to remember the aroma and taste 🤔. The last sake of the day was from the room temperature shelf. Izumikawa, a local brand from Hiroki Shuzo Honten, which brews Tobiroki. Kiku-Senkawa is a ginjo-shu with brewing alcohol added. Since it was a special occasion, we had it heated 🍶. The aroma is like freshly cooked rice. It has a fluffy mouthfeel with a classic impression, with a sharp acidity. It has a nice sharpness and a short, gradual aftertaste. It was an orthodox sake that gave a strong sense of having drunk sake.
Japanese>English
Izumikawaふな口 本生純米吟醸
家飲み部
3
sakanaの民
The aroma is sweet and wine-like. The taste is sweet and fruity at first, but the aftertaste is dry and crisp. Very fresh and very tasty 🥰. My mother bought it for me. I am happy! They say it's only available in the winter time!
Japanese>English
Izumikawa純米吟醸 ふな口本生純米吟醸原酒生酒
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lastseason
I was able to buy it again this year and have been drinking it since early last month. The sharpness, umami and sweetness are coming from different directions, and they seem to intermingle just right and exquisitely. 😅 I know it's a weird expression, but it's my ongoing and honest impression 😌✨.
Japanese>English
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リアン
外飲み部
126
ムロ
Delicious❣️ Best horse sashimi 😆‼️ I couldn't buy Izumikawa🍶's Funakuchi, but I'm glad I had it today 🥰.
Japanese>English
chika
I'll have horse meat at the end of the year too 😊🐴.
Japanese>English
ムロ
chika, I am happy with horse sashimi and sake🍶😍.
Japanese>English
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Brands from Hiroki Shuzo Honten

HirokiIzumikawa

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.