Memorandum
Sake rice Gohyakumangoku Ishikawa sake rice
Polishing ratio Ihyakumangoku 29% Ishikawa sake rice 71
Bought by the packet. When drunk cold, it has a slight sweetness, mild astringency and acidity on the palate. The entrance has a refreshing impression. The aroma is slightly smoky and woody. The aftertaste is a unique astringency and acidity. Quite to my liking.
We were told that heating it up is also recommended. Next time, I'll try it warmed.
☀️
The back of the label says the alien on the label is named "Thunder-kun" 👽.
Is he a loose character 🤔?
Smooth flavor and sweetness with a touch of rice 😊.
It's well balanced with a touch of acidity 🤗
Pon-chan, good evening 😄I think it might be a character from Cosmo Isle, a museum with a real spaceship 🤔I went there once but I was too hungover to remember most of it 😅It was Thunder-kun or Non-dar-kun 🤣.
It has a gentle mouthfeel, not too strong aroma, mild acidity, and a hint of sweetness without being harsh. The label says that the sake degree is +4.9, but it does not seem so dry. The umami flavor still prevails.
It is a food sake that can be drunk with a meal.
According to the Mioya Sake Brewery website, it is a year-round product and is also sold overseas.
This sake was also ordered from Okuda, a sake boutique in Wajima, and we enjoyed it. Thanks for the food.
Mellow sake. It has a soft sweetness on the palate, followed by a robust umami! The richness and bitterness that comes later, which is typical of the sake's sake making process, made it a very rich and flavorful sake!
