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SakenowaRecord your sake experiences and discover your favorites
3GAwKwm5YK3GAwKwm5YK
日本酒に苦手意識のある初心者 仕事で日本酒知識を得る必要が出たため記録のために始めました 初心者のためレビューは己の味覚に左右されます 初心者のため日本酒知識ありません 初心者のため一般の感覚と己の感じる味に大きな差があります

Registered Date

Check-ins

269

Favorite Brands

4

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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lightly cloudy No tanginess Fluffy sweetness in the mouth Juicy sweetness The aftertaste is refreshing. Quite my favorite taste!
Japanese>English
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No schwarziness. The aroma is like white wine and there is a strong alcohol-like tangy aroma. When you put it in your mouth, it's sweet and juicy. Mild mouthfeel with a firm sweetness. The acidity is not strong, but it disappears from the mouth without a lingering aftertaste. Easy to drink
Japanese>English
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Slightly yellowish color Slightly peculiar aroma Only soft rice sweetness, and a clean taste that makes it easy to drink. Not too sweet, but it melts on the tongue. Slight bitterness and no lingering taste
Japanese>English
Hanahatoにごり酒 貴醸酒ブレンド
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23
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Sweet! Mild and quite firm sweetness Smells and tastes like amazake! The aftertaste is refreshing for a moment? But the lingering sweetness lingers in the aftertaste. It is quite a robust drink! Served with grilled pork chops It goes well with the fat of the pork, as if it is washed away smoothly. Tastes just the way I like it!
Japanese>English
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23
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Slightly tangy Sweet and juicy taste Brilliantly fruity, but also very drinkable. Serve with horse sashimi, octopus sashimi, and roasted stuffed fish Fruity and sweet, but easy to drink without a strong smell I like the taste.
Japanese>English
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26
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Slightly yellow liquid color Firm umami A touch of alcohol on the nose. There is a slight bitterness and no lingering aftertaste. It has a lot of gusto.
Japanese>English
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17
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Smoky aroma Fairly robust and drinkable Dry with no aftertaste Fruity when served after ume (plum) crystal with dried bonito broth.
Japanese>English
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19
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Tongue tingling with alcohol. The aroma is subdued, with a hint of rice. But the alcohol taste is stronger than the aroma. Strong bitterness Not my favorite taste.
Japanese>English
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22
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Fluffy fruity aroma Slightly tangy Sweet with a slight bitterness and a clean aftertaste Taste to my liking at Toranomon Hills Sake Toranomaki 2
Japanese>English
TakachiyoシンタカチヨAタイプ
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21
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Slightly tangy Sweet and sizzlingly delicious. The sweetness spreads on the palate but disappears quickly and there is no lingering aftertaste. Just the way I like it. at Toranomon Hills Sake Toranomaki 2
Japanese>English
Takachiyoあるひピンクのクマさんが
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22
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Sweet! It's like juice! Not too sparkling, but a little tangy. Sweet and sour with a refreshing aroma! Tastes like dessert! At Toranomon Hills Sake Toranomaki 2
Japanese>English
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24
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Sake brewed with wine yeast 13% alcohol by volume I bought it because I was told it was very sweet, like a white wine. I was told to be careful when opening the bottle, but there was only a popping sound, no spurting, and no tangy sensation in the mouth. It has a light, fruity, grape-like flavor like a white wine, and if you weren't told, you wouldn't know it was sake.... The alcohol taste on the nose also felt like white wine. As for the sweetness, there is a light sweetness for a moment, but it is not surprisingly sweet! It is not so much sweet as a slightly sweet white wine. It is easy to drink, and the taste disappears without leaving a lingering aftertaste in the mouth.
Japanese>English
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23
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Yamahai Junmai Hiyoroshi Fresh aroma on the nose Slightly tangy and acidic (actually not at all sour) The combination of umami and acidity makes it drinkable but easy to drink. Serve with mozzarella cheese wrappers. It is easy to drink because you can feel a lot of umami and a little bit of fruity flavor.
Japanese>English
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19
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Fresh and fruity aroma for a moment. When you put it in your mouth, you can feel the sweetness and deliciousness of the fresh aroma that passes through your nose, followed by a rich aroma. The soft sweetness lingers in the mouth for a while. It is very drinkable but easy to drink.
Japanese>English
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Honjozo Gohyakumangoku 2024 Unfiltered Nama Sake There is a sake made by Mr. Naohiko Noiguchi, a 90+ year old toji, who is like a god of sake! I was told that he makes a sake. The moment it enters the mouth, it has a strong sweetness. Slightly acidic A touch of alcohol in the nose A sweet aroma that spreads in the mouth Chestnut-like sweetness in the aftertaste When served with dashimaki tamago (rolled egg with grated daikon), the mildness is reduced and the taste is crisp.
Japanese>English
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21
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Slightly peculiar aroma in the nose Koji? The taste is sweet, but there is a little bit of a kick. There is a slight bitterness in the aftertaste, and there is an alcohol taste that numbs the tongue a little, but does not leave that much of a residue on the palate. I don't like it. I had another Tengu Mai before, and it was not my favorite strain, but compared to that, it is easy to drink. Tengu Mai itself is a brewery that ages its sake, so it is recommended for those who like matured sake. When served with moromi tofu, the peculiarity of the aroma disappears and the umami and sweetness become stronger.
Japanese>English
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17
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It has sweetness, soft acidity, and a tightly packed flavor. The aroma is not spectacular, but there is a slight freshness on the nose. Taste to your liking
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