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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

alt 1alt 2
15
gotaro2
Bodhisattva yeast, ice-cold storage, gassy, top fresh, pungent, banana, with some aging notes. Goes well with sujiko and cheese.
Japanese>English
alt 1
17
gotaro2
Moderate aroma, deep flavor of Yamahai when drunk. It is a little peculiar when drunk as it is, but the depth of flavor when combined with tuna is good!
Japanese>English
Shinomine夏越生酒 無濾過
alt 1alt 2
19
gotaro2
Mild aroma, slightly effervescent, grapey, acidic, balanced, stimulating to drink.
Japanese>English