さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"芳醇"な日本酒ランキング

"芳醇"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

41位

3.55ポイント

福井酒造愛知県

102 チェックイン

ジューシー

四海王のラベルと瓶 1

四海王のラベルと瓶 2

四海王のラベルと瓶 3

. Sake rice: Yamadanishiki Polishing ratio: 50 At "Toritoritei" in the main station of Toyohashi At "Toritoritei Gentle flavor with a clean aftertaste. ✩4.0

日本語>英語

This one was also purchased on a trip to Irago🚢. This one is too much lol Easy to drink ❗️ It doesn't feel like alcohol and it goes down easy 🍶. I'm about to run out of sake, so I'm going to go chill or buy some 😙.

日本語>英語

. Sake Rice: Yume-Ginko Rice polishing ratio: 40 At "Toritoritei" in the main station of Toyohashi At "Toritori-tei" in Toyohashi Full of flavor Sweet and full of rice flavor ✩4.0

日本語>英語

42位

3.54ポイント

舩坂酒造店岐阜県

198 チェックイン

辛口旨味甘味しっかりライチフレッシュキレ蜜

深山菊のラベルと瓶 1

深山菊のラベルと瓶 2

深山菊のラベルと瓶 3

Second stop on the Takayama sake brewery tour. We visited Funasaka Sake Brewery. As usual, the tasting machine took care of us. I chose a junmai ginjo that seemed to suit me from the description. It was described as sweet, but I got the impression that it was medium sweet with no fruity taste. I wonder if it would be a sweet sake in this brewery's lineup? It tasted crisp.

日本語>英語

. It has a robust flavor with the full flavor of nama-zake character, slightly sweet and delicious! ✩4.0

日本語>英語

When it's not too cold, it's mildly sweet and lightly pungent. The aftertaste is short and crisp. When it's cold, the spiciness comes out.

日本語>英語

43位

3.52ポイント

赤武酒造岩手県

182 チェックイン

フレッシュガス旨味メロンピチピチ甘味ピリリスッキリ

浜娘のラベルと瓶 1

浜娘のラベルと瓶 2

浜娘のラベルと瓶 3

Drinking comparison (๑🍶🍶🍶🍶🍶🍶💕) This is for last month 💧. I'll have the ones I drank this year before the end of this year... 💧. Memo note Alone It has a light sweetness, but it is moderate compared to AKABU. Suitable for a mealtime drink Delicious with fresh tuna from Miyagi Prefecture 😋. Warmed to lukewarm Sourness and alcohol taste My personal preference is about room temperature😸.

日本語>英語

Oh, I want to drink Hama Musume.... Apparently, one out of every three people in Iwate Prefecture has this urge. This is the Iwate-only junmai sake that I keep buying on repeat. A privilege of Iwate residents. **:. o(≧▽≦)o . . :**

日本語>英語

Drinking comparison (๑🍶🍶🍶🍶🍶🍶💕) This is what we drank last month 💧. Iwate Prefecture limited, on sale on 25th Koch wins for the opening sound: ❣️ I think the freshness is also Kochi's. ☺️ I think it has more sweetness than fire-roasted. I think it has more sweetness than fire-roasted, but the bitterness might be more noticeable 🤔. My personal preference is Koch 👆.

日本語>英語

44位

3.52ポイント

吉田酒造島根県

2,634 チェックイン

フルーティ旨味辛口酸味スッキリ甘味華やかガス

月山のラベルと瓶 1

月山のラベルと瓶 2

月山のラベルと瓶 3

This sake was drunk during the Chou-you Festival. It has a clear aroma rather than a fruity aroma? It's a good sake with a delicious rice flavor and a refreshing aftertaste.

日本語>英語

Fruity aroma, sweet sip, no, this is one of my favorite things to drink. This is my first time drinking this wine, but I feel a connection with it... I'd like to try the other sake from Yoshida Shuzo too!

日本語>英語

The balance shines through. The impression is that sweetness, sourness, umami, and bitterness come together just right. It's lightly sipped, and it's good for sipping sake. I could drink this drink on its own for a long time! When it's freshly opened and cold, it has a watery, clear taste. It also has a slight spicy taste. I often think recently that the way you feel it changes depending on the temperature range is one of the interesting and difficult aspects of sake. Compared to the same junmai ginjo sake (Ryosuka), the acidity is more subdued and the taste is more pronounced. On the third day after opening it, I felt the flavors opened up and the gentle sweetness and umami reached its peak! It's very tasty.

日本語>英語

月山を買えるお店

地酒屋金澤留造酒店　楽天市場店

月山がっさん涼夏りょうか純米 720ml1,485円月山がっさん涼夏りょうか純米吟醸 720ml1,980円

45位

3.51ポイント

岡村酒造場兵庫県

57 チェックイン

千鳥正宗のラベルと瓶 1

千鳥正宗のラベルと瓶 2

千鳥正宗のラベルと瓶 3

I bought it at Aeon while I went to see a movie today. It's the first time for me to drink it. This is 900ml, isn't it? I thought the shape of the bottle was different. The taste is quite strong, but the aftertaste is refreshing. I think it's a delicious sake ☺️. It's good even if it's heated up☺️.

日本語>英語

A little bit peculiar. Not easy to drink. I don't dislike the classical taste.

日本語>英語

I received this from my wife's brother!

日本語>英語

46位

3.49ポイント

121 チェックイン

無冠帝のラベルと瓶 1

無冠帝のラベルと瓶 2

無冠帝のラベルと瓶 3

I bought a small bottle of Kikusui Shuzo at a nearby convenience store 🥂. It was labeled as a ginjo-shu, but the aroma was subdued and it was a delicious regular sake with just the right amount of umami 😋.

日本語>英語

A deliciously spicy type that harmonizes dry and sweet tastes It has the potential to go well with any kind of food.

日本語>英語

It's kinda, well, normal.

日本語>英語

47位

3.48ポイント

小江戸鏡山酒造埼玉県

880 チェックイン

パイナップル旨味フルーティフレッシュワイン酸味甘味苦味

鏡山のラベルと瓶 1

鏡山のラベルと瓶 2

鏡山のラベルと瓶 3

It is a fresh sake with a lush mouthfeel with the freshness of new sake and gorgeous fruitiness. Accompanied by roasted duck

日本語>英語

〰fixture 2022BY 🌾 Saitama Prefecture sake Musashi 2022/11 New Sake Sweet fruity aroma with a touch of fruitiness here and there. The rich sweet umami of the rice comes through, but the acidity and bitterness are in just the right balance and not too sweet. Just the right balance of acidity and bitterness, not too sweet. Freshly pressed and juicy.

日本語>英語

According to the description when I bought it, the rice is sakebura. It is mild and refreshing on the palate, but has a strong rice flavor. A little sweetness on the palate. It is a little bit sweet on the palate. The aroma is not gorgeous, but it is faintly fragrant. I prefer Kagamiyama, which I drank in the past, because it was more floral and sweet.

日本語>英語

鏡山を買えるお店

佐野屋〜日本酒・ワイン通販専門店

鏡山　純米酒1,650円鏡山　特別純米無濾過生原酒　雄町1,870円

48位

3.48ポイント

東灘醸造千葉県

72 チェックイン

東灘のラベルと瓶 1

東灘のラベルと瓶 2

東灘のラベルと瓶 3

After work, have a drink 🍶✨. Light and definitely the right 👍 for a mealtime drink!

日本語>英語

A single-bottle of ginjo fresh-stored sake from a brewery in Higashinada (Narumi). Very pleasant sake quality. It's the season of hydrangea👍.

日本語>英語

The rice used is Yamadanishiki from the Sato Plantation in Sosa City. It is said to be free of chemical fertilizers and synthetic agricultural chemicals. The sweetness is moderate. The acidity is citrusy with a crisp, bitter taste. Overall, it is a refreshing summer sake. It is well-balanced and can be drunk easily. The yeast seems to be different from last year's, and judging from the other reviews, it may be a different one. (It's also possible that my taste buds are wrong...) If that's the case, I look forward to it every year! This year's was my favorite type❣️.

日本語>英語

49位

3.47ポイント

竹浪酒造店青森県

125 チェックイン

熱燗燗酒濃厚

七郎兵衛のラベルと瓶 1

七郎兵衛のラベルと瓶 2

七郎兵衛のラベルと瓶 3

I bought it at a product show the other day. I had never heard of this brand, but I tasted it and liked it. It was 19 degrees, so I drank it lightly on the rocks. I paired it with stewed daikon radish and shellfish sashimi as the cold weather deepened. It was moderately dry and went well with sashimi.

日本語>英語

Dark dark dark dark! There is umami!

日本語>英語

At Aomoriya, Ikebukuro Hot sake Just the right amount of hot sake Nambu Senbei Pizza (Herring Cutlet ver.) Shime saba (super-shallow mackerel)

日本語>英語

50位

3.46ポイント

両関酒造秋田県

1,278 チェックイン

旨味甘味フルーティ苦味酸味華やか上品穏やか

翠玉のラベルと瓶 1

翠玉のラベルと瓶 2

翠玉のラベルと瓶 3

At home. Cui Yu after a long time. It's more elegant and refined than Hanayup... Hmmm, I have the impression that it has been generalized. The aroma is green apple, the sweetness and sourness are well balanced, and the finish is sharp, so you can't help but drink too much. On the middle day of the week, I drank a good sake to get through the rest of the week, and nourished my wisdom.

日本語>英語

The brewery is famous for its "Hanayuup. Compared to "Hanayuup", the aroma is mild. The aroma is mild. The sweetness is moderate. and the umami is as strong as the Hanamup. and it cuts cleanly. As a food sake, it is more versatile. I think it is more versatile as a food sake.

日本語>英語

The aroma is mild. The first sip is sweet, but gradually a gentle sweetness and moderate acidity spreads. The last part has a good spiciness and a nice sharpness. Although it is unfiltered, there is no heaviness, and it is smooth to the palate. After a few days of drinking, the sweetness has gone away and the acidity has risen, but it is also delicious. Hana Yuu is good, but Suiyu is as good as it gets.

日本語>英語

翠玉を買えるお店

酒の甫坂

翠玉特別純米酒 720ml1,909円翠玉特別純米酒 1800ml3,817円

5

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