さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"熱燗"な日本酒ランキング

"熱燗"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

61位

2.85ポイント

仁井田本家福島県

165 チェックイン

燗酒常温熱燗旨味酸味

田村のラベルと瓶 1

田村のラベルと瓶 2

田村のラベルと瓶 3

With sushi 🍣.

日本語>英語

No, no, no, no, no, no, no, no, no, no, no, no, no. I failed miserably in my challenge.

日本語>英語

Next, we had Tamura's Namahashiroshi Junmai Sake from Fukushima, warmed 🤍.

日本語>英語

62位

2.84ポイント

田治米兵庫県

606 チェックイン

スモーキー旨味酸味辛口熱燗常温しっかり渋み

竹泉のラベルと瓶 1

竹泉のラベルと瓶 2

竹泉のラベルと瓶 3

My impression is that this sake has a fresh, blue feeling among the Takezumi brands. It also has a grassy feel. It has a powerful wildness. It conveys a strength that seems to be unaffected even if it is laid down to rest.

日本語>英語

Konnyaku at the store and

日本語>英語

Is this Takezumi's first low-alcohol original sake? It seems to be. The aroma is a bit aged, but there is a sourness and a light gassy feeling. It is claimed to be dry, but the low alcohol content and the aforementioned characteristics make it easy to drink. It also has a fruity taste in the mouth for a moment.

日本語>英語

竹泉を買えるお店

酒浪漫うちやま　楽天市場店

竹泉【純米熟成】山田錦〔生原酒〕1800ml3,080円竹泉【純米】熟成愛酒りん 1800ml3,300円

63位

2.83ポイント

鯉川酒造山形県

110 チェックイン

キャラメル苦味

亀治好日のラベルと瓶 1

亀治好日のラベルと瓶 2

亀治好日のラベルと瓶 3

Koikawa Shuzo Junmai Ginjo Kamejikohi 720ml Rice ： 100% Kame-no-o produced in Yamagata Prefecture Rice polishing ratio : 55 Alcohol : 15.3 My wife entered this sake in a CS historical drama program and won it. It is said that this sake brewery is related to the writer Shuhei Fujisawa. This is also some kind of fate. Now, what does it taste like? It is quite classical. My wife said it was just fine. It is best to warm it up a little.

日本語>英語

100% Kame-no-o. Dry and more refreshing than expected. You can also taste the umami of the rice. Delicious.

日本語>英語

It's aging a bit. But I was talking about it with a guest the other day! Aged to the color equivalent of Nuts, Aged tomatoes apricots mustard Brown 11/20

日本語>英語

64位

2.83ポイント

梅津酒造鳥取県

218 チェックイン

紹興酒酸味熱燗燗冷まし渋み濃厚ガス複雑

冨玲のラベルと瓶 1

冨玲のラベルと瓶 2

冨玲のラベルと瓶 3

Junmai Namaishige🍶 colander ✨Yamada Nishiki from Tottori Prefecture🌾. Warmed up with ♨️ It is spicy and a little bitter. It has a strong rice flavor and is easy to pair with a meal. It has a sense of maturity with its R3 brewing year. The label on the back says it can be mixed with soda, so I'd like to try it next time I come across it 🤔. Sake and Robata-yaki Unari @ Omiya

日本語>英語

@Kichijoji After running errands in Musashi Sakai, I went to the restaurant I wanted in Kichijoji: ‼️ It was worth the effort to travel in the snow 😋.

日本語>英語

Sake rice producer Maki Ida, the last Buddhist priest.

日本語>英語

冨玲を買えるお店

Let’s enjoy酒生活.酒文化タナカ

冨玲　生酛仕込　山田錦80%　 H30BY　720ml　梅津酒造　鳥取　生もと1,595円冨玲　梅津の生酛　山田錦80%　21度　 H30BY　720ml　梅津酒造　鳥取　生もと1,705円

65位

2.83ポイント

白馬錦酒造長野県

348 チェックイン

フレッシュ旨味熱燗スッキリ酸味ガス柔らかいフルーティ

白馬錦のラベルと瓶 1

白馬錦のラベルと瓶 2

白馬錦のラベルと瓶 3

Ikebukuro with friends on Wednesday. It was not an all-you-can-drink party. Sake was my friend's choice as we sunk into the sake swamp. It was my first Hakuba Nishiki. Nice choice. It tasted like it would be ranked high in the Nigorin picks. It was fresh, fruity, sweet and refreshing. The upper half of the label is European and the lower half is Japanese, which gives it a Showa-era feel.

日本語>英語

Souvenir cup of sake 🍶. No alcohol feeling, drink it like water 😆 lol

日本語>英語

Orthodox Junmai Sake Delicious cold

日本語>英語

66位

2.82ポイント

井上酒造神奈川県

223 チェックイン

バナナ辛口ツンメロン熱燗フルーティ

箱根山のラベルと瓶 1

箱根山のラベルと瓶 2

箱根山のラベルと瓶 3

Hakone Drink Comparison Set (2) On March 1, after a year-long event, I went on a trip to Hakone as a way of consolation! The local sake was served to compare with Japanese kaiseki. It was my first time to try Hakonezan! This is the spiciest sake in the group. It is a dry ginjo-shu as you might imagine, but it is moderately rich and very good as a mid-meal drink. Of course, it goes well with ingredients as they are, but it also goes well with dishes that have been added, such as those using dashi (Japanese soup stock)!

日本語>英語

Better than Blue Bottle, a little sweeter.

日本語>英語

I used to love it. I think it would have been good as a dry alcoholic beverage, but as a stand-alone, it was too alcoholic!

日本語>英語

67位

2.82ポイント

美和桜酒造広島県

303 チェックイン

華やか辛口桜熱燗鮮烈酸味旨味ナッツ

美和桜のラベルと瓶 1

美和桜のラベルと瓶 2

美和桜のラベルと瓶 3

In the same store, with the same feeling. With my usual friends, as usual. We had a delicious meal.

日本語>英語

Sake from a sake brewery in the northern part of the prefecture, located in the famous production area of Hachitan-Nishiki, Hiroshima's representative sake rice. The brewery has been working on it since the rice was first produced. The name of the sake is "Miwa Sakura" instead of "Miwa Zakura," which I had been misreading for a long time. It is said to be dry, but the quality of the sake is relatively soft. It has a nice sharp aftertaste and is easy to drink. It is quite my favorite 😋. I had it cold, but I think it can also be served warm.

日本語>英語

It is quite cloudy. But it is not too heavy and not too sweet, so it is easy to drink for a nigori.

日本語>英語

68位

2.82ポイント

瑞鷹酒造熊本県

498 チェックイン

辛口甘味熱燗旨味芳醇醤油しっかり華やか

瑞鷹のラベルと瓶 1

瑞鷹のラベルと瓶 2

瑞鷹のラベルと瓶 3

March 31 It was the best 👍️!

日本語>英語

It's just the two of us on the second day of our trip. We started the day with a beer toast! After the second beer, my wife had beer and I had sake, cold yesterday and hot this time! I think it was the highest temperature! Not much aroma. Not much aroma, but the mouthfeel is clean and easy to drink without getting stuck in your throat! It was a perfect match for a kaiseki meal. It was a hit with my wife. By the way, our trip to Izu was the same as last year! The hot springs are great!

日本語>英語

On the first day of GW, the 29th, I purchased sake that goes well with meat 🥩. It's a collaboration product of Kumamoto's sake brewery "Zuitaka" and "Gullitcheu Fukushima" wrote the label. It's a dark, strong tasting sake that goes well with meat 👍️. I forgot to take a picture but the char-grilled chicken sold as a set is really hard 🤣. I have only a calendar day off, but I work on Saturday even though it's the first day of GW. I opened 3 bottles in a flash 👍️.

日本語>英語

69位

2.82ポイント

下村酒造店兵庫県

1,810 チェックイン

旨味辛口酸味しっかり熱燗常温キレ冷酒

奥播磨のラベルと瓶 1

奥播磨のラベルと瓶 2

奥播磨のラベルと瓶 3

At home. Okuharima, which is always ranked first in Hyogo Prefecture, was the first time I had it - ‼️ The aroma is distinctive. It has a distinctive aroma. While you feel the aroma, the mouthfeel is smooth and dry, but you can gradually feel the sweetness and umami of the rice, and it has a refreshing sharpness. I have the impression that it is suitable to savor slowly and carefully.

日本語>英語

As the name suggests, it is dry. Mild ginjo aroma and sharpness. It is suitable for a mid-meal drink.

日本語>英語

〰fixture Hyogo Yume Nishiki 2022/08 Fairly deep golden color. It has a clear acidity from the Yamahai method and a sense of maturity. It is rich and full-bodied with a slight heaviness, but it has a sharpness. It is said to go well with botan nabe (hot pot), but it is difficult to match it with anything. It's hard to match it with anything.

日本語>英語

奥播磨を買えるお店

酒浪漫うちやま　楽天市場店

奥播磨【純米】山田錦八割磨き山廃〔生酒〕令和4年度醸造 720ml1,493円奥播磨【純米】「播秋」山廃〔生原酒〕令和2年度醸造 720ml1,758円

70位

2.82ポイント

秋田酒類製造秋田県

1,592 チェックイン

辛口スッキリ旨味常温熱燗甘味酸味コク

高清水のラベルと瓶 1

高清水のラベルと瓶 2

高清水のラベルと瓶 3

8 points (wife: 7 points) Alcohol content : 15.5 Rice used : Akita Sake Komachi Rice polishing ratio : 45 Sake Degree : +1.0 Acidity : 1.3 Amino acidity : 1.1 Yeast used: Akita yeast No.15 Store where purchased Chicken Cuisine Harashidaya Slightly apple-like topfeel The slightly floral nose, the same aroma, the moderate sweetness and the firm umami of rice spread with crisp acidity, and the slight bitterness and the slight dryness of the alcohol make it refreshingly crisp and clean. The sweetness is not too strong, and the umami of the rice can be felt well, and the dryness of the alcohol in the latter half makes it easy to drink. It is better to drink with a meal than as a stand-alone sake. It goes well with various chicken dishes. The fourth one, Tengu Mai Umeshu (plum wine), was also delicious, with a moderate sweetness that went well with the meal.

日本語>英語

〰︎ Association 601 yeast Akita rice Shiboritate Junmai You can buy it at your local supermarket. The flavor and richness of the rice is preserved 😋.

日本語>英語

Trouble at work. I couldn't catch the last train for the first time in a while. If I was going to take a cab, I went to a late-night diner to have a meal before going home. I had a motsu nabe set meal and a beer, followed by a glass of Takashimizu. This Takashimizu is not like Rokugo-yeast. It was refreshing, but had a rice-like flavor. Good night.

日本語>英語

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