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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"さっぱり"な日本酒ランキング
"さっぱり"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
31位
3.65ポイント
八鶴
八戸酒類
青森県
237 チェックイン
酸味
まろやか
旨味
甘味
濃厚
コク
芳醇
リンゴ
Kin-Sen🍶. Otona no Himitsu Club, Aomori Complete Trip🚃Day 2 The second cup of the stove train is also sold in the train. It's very spicy. Quite spicy. It might be better to drink it with SURUME (Japanese white radish) 😅It would be better to drink it warmed up. Tsugaru Railway Stove Train 🚂Sales on board @Tsugaru Railway 20240127
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Home drinking. This is a dry sake for the Year of the Ox from Hachinohe Sake, and is used in full quantity. A refreshing pineapple with tropical fruit and sweet and sour aromas, a clean and light mouthfeel of melon and sweetness gurgles in the mouth, turning to a sweet rice flavor on the mid-palate and a long finish.
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英語
This is my favorite Hakutsuru 🍶. The black bottle with navy blue label is kind of cool 🥰. It is sold only in Aomori. The first aroma is slightly sweet. The palate has a full-bodied sweet flavor that is typical of Hanafukuyuki. It has a beautiful mouthfeel, partly due to the 50% polishing. The sharpness is not bad either. I want to buy a bottle next year and drink it carefully 🤔.
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32位
3.63ポイント
彦市
月の井酒造店
茨城県
154 チェックイン
フレッシュ
ラムネ
酸味
苦味
辛口
The sake is made and labeled in a way that takes advantage of the climate of Oarai, Ibaraki. It is refreshingly dry when served cold. When heated, it becomes more floral and friendly. I'd like to try it with sea bream or flatfish from Oarai.
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Rice used is Oarai-grown Chiyonishiki It is more rough than fresh. However, it is not rough at all. It has a refreshing taste, and the umami of the rice spreads slowly. I've had many Tsuki no I's with this kind of atmosphere! I think it will probably become milder and more flavorful with aging, but I like it better as it is because it has its own personality.
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Banana like aroma. The mouthfeel is slightly sweet. After that, the dry taste or the feeling of running spreads to the mouth. There is a hint of bitterness, but the aftertaste is sweet. Tsuki no Ii has a new toji (brewer) this season, and they are making sake under a new system. I can't wait to see how it changes 🤗
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彦市を買えるお店
地酒屋 金澤留造酒店 楽天市場店
楽天市場
彦市
ひこいち 純米
1800ml
要冷蔵
2,530円
33位
3.62ポイント
永寳屋
鶴乃江酒造
福島県
133 チェックイン
辛口
I wanted a dry, dry drink. There are days when I'm in that mood. You might say don't choose raw, but I realized it after the sake bottle came. I enjoyed it with yudofu. It fits my mood today. When I think of dry, dry sake, I think of Niigata, Hiroshima, and Kochi. I admit to disagreeing.
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This Sake paired well with the home made bacon we had with dinner. The flavor profile is bright with the flavor of banana and has a dry, clean finish. The dryness is mild and not overly strong.
I've never been a big fan of dry sake, but this is delicious! It is crisp and refreshing, but also has a deep umami/sweetness. I like it!
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34位
3.61ポイント
羽水
せんきん
栃木県
75 チェックイン
ヨーグルト
ガス
酸味
Whoa, it's like wine, but it's sake 😆. It's refreshing with a low acidity ☺️. I drink too much 😋
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The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)
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It was delicious!
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35位
3.61ポイント
銀嶺月山
月山酒造
山形県
614 チェックイン
旨味
辛口
キレ
スッキリ
甘味
優しい
さっぱり
穏やか
A bit peculiar but not bitter 🤔. This is a food wine 🍶´- with assorted sashimi 😋😋. Untan ✺✺ and (,,-д-,) nma! There were so many good sakes, but I'm interested in the ones I've never had 😅. I have some pics... but I think I probably drank a little... There were about 4 that I didn't take note of my impressions (¡-ᴗ-;ก)
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Memorandum for Tuesday, May 23 (2) 🍶. A gift from a colleague in Iwate - ⤴️✨ He said it was sake from near his parents' house in Yamagata 😊. We all enjoyed it together, We enjoyed it very much(^-^)/.
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It's a nice day 🌈 Now, I was expecting a fluchy since it was described as delicious in a glass of wine.... I guess it's not, it's more like slightly dry and tasty 😋. And very fresh 🎉. and the aroma and flavor of rice 🎉. I thought it would go well with any dish, Japanese or Western 👍✨.
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英語
36位
3.59ポイント
半田郷
中埜酒造
愛知県
146 チェックイン
スパイシー
There was a person from the brewery to do a tasting and sale at the sales floor. The person today looked bored and I felt sorry for him and bought this sake. Thank you for coming from far away. When I looked at the label at home, I found that the production date on the label was November 5. I opened the bottle today to taste it as soon as possible. It has a fruity aroma and a good mouthfeel. It was a delicious sake with a complex flavor with a touch of bitterness and umami.
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Sweet, easy to drink
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3.5/5 It was very fruity and the fish dish went well!
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37位
3.59ポイント
夏ヤゴ
泉橋酒造
神奈川県
352 チェックイン
さわやか
ガス
酸味
旨味
しっかり
辛口
軽快
ヨーグルト
The umami flavor is surprisingly robust. The flavor is surprisingly robust, but it is a refreshing sparkling summer sake. The alcohol content is a little light at 15 degrees. It is easy to pair with meals.
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20230721 Dry sparkling sparkling with secondary fermentation in the bottle🍶. Rice is grown in rice paddies that maintain the environment in which yago (Japanese bitterling) grows How can it not be delicious? I can't get enough of the shwashiness, which is different from that of raw sake (≧∇≦)! Thank you so much for the food. m(_ _)m
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It was a sweaty day as I went to line up in Ginza in the morning to buy a bottle of wine. The bottle said it was 18 degrees, so I enjoyed it slowly on the rocks. I served it with edamame (soybeans), leatherfish, sweet shrimp, and surume tempura. It was very tasty as a food sake.
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38位
3.58ポイント
貴
永山本家酒造場
山口県
3,124 チェックイン
酸味
辛口
旨味
ガス
スッキリ
さわやか
苦味
ヨーグルト
Stylish bottle with mechanical stopper. Refreshing, just like the image. You can feel the fresh acidity and The flavor of the rice is firm. As the day goes by, the taste gets better and better. I also enjoyed the taste change.
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Sweet aroma like melon, sweet and bitter with a strong bitterness and sour aftertaste. The bitterness lingers, but it's delicious😋. It's a unique sake 钎It's good as a food drink too. I'm not sure if it's because it's a new sake or not, but it's got a bit of an edge to it.
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The bottle was opened without any sign of carbonation. The whey-like smell is gorgeous. The taste is dry and rice-like. It finishes with a sense of rice and acidity. It is a taste you can find when you drink orikara-mi. The sweetness is added by mixing in the ori that has accumulated at the bottom, and it is just right. It is delicious. As you get used to drinking it, it becomes more familiar to your tongue and you can drink it in large gulps, and it is irresistibly good as you continue drinking it. It tastes even better after a year in the refrigerator, but I can't wait that long.
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貴を買えるお店
はせがわ酒店
楽天市場
貴
濃醇辛口 純米 80%
720ml
日本酒
永山本家酒造場
山口県
1,485円
貴
濃醇辛口 純米 80%
1800ml
日本酒
永山本家酒造場
山口県
2,970円
貴を買えるお店
酒の番人 ヤマカワ
楽天市場
貴
( たか )
特別純米
720ml
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山口県
永山本家酒造場
【 6523 】
【 日本酒 】
【 バレンタイン 贈り物 ギフト プレゼント 】
1,650円
貴
( たか )
特別純米 ふかまり
720ml
/
山口県
永山本家酒造場
【 6661 】
【 日本酒 】
【 ハロウィン 贈り物 ギフト プレゼント 】
1,815円
39位
3.58ポイント
日輪田
萩野酒造
宮城県
592 チェックイン
酸味
フレッシュ
ガス
旨味
さわやか
キレ
ジューシー
甘味
Junmai Namaishige Nama sake 🍶. Shuwa, dry and bitter 😆. There is also a fruity feeling on the back. Pear. Kire, sharp ✨ Pair with salmon yukke and firefly squid peperoncino 😋. Sea and @ Takadanobaba 20240227
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The second glass was Hiwada, a pure rice with a fresh herbal base, Autumn up. Hiwada is a brand new to me. It is a bit more umami than Onumaya, with a rich flavor. But it has a dry, swishy feel. (Laughs) Goes well with sashimi. Oh, man, I can drink it so easily. Hey, Miyagi sake is delicious! Our business partner was also excited. (Laughs) It was very delicious! (^O^)
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It is the Yamahai that can be used in summer. With firefly squid.
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40位
3.58ポイント
かぶとむし
せんきん
栃木県
1,661 チェックイン
酸味
レモン
さわやか
柑橘
グレープフルーツ
ガス
軽快
さっぱり
I've been wanting to drink "Kabutomushi" for a long time. Almost no aroma? Sweet taste, good acidity...but the aftertaste is a little bit bothersome? It is certainly delicious, but...is it my favorite? Not my cup of tea. ....
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慎ぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐぐ This is the first time I had the popular beetle 😀. Almost no aroma. It's a little carbonated and a little acidic. It's a bit too refreshing and a bit lonely. It's a good sake to gulp down in summer 😀.
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After a night shift, I went out to hunt for kabutomushi and caught it safely😁. I've been drinking a lot of Senkou, but this is my first Kabutomushi😋. Perfect refreshment for a hot day like today🐠 As you said in your review, it's like a juice that can get you drunk 🤤 I feel good✌️. I'll definitely be getting the sparklers and red dragonflies I drank last year!
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