Kirifuri" I buy on every trip to Tochigi. This time it was my first Jungin type!
I'm going to enjoy it with a set of Tochigi souvenirs as I open my "Kakeru Gyoza" (dumplings to pour) 🥟.
When you open the bottle and pour it, you will notice a glossy aroma of apples and pears.
The mouthfeel is crisp with a hint of gas. It has a fresh sweetness and a bit of astringency. There is also a refreshing acidity, and a juicy flavor with the feeling of freshly picked green fruit.
However, the freshness is balanced with a good sense of rice flavor. It is a delicious wine that can be enjoyed both during the meal and on its own!
It is a solid Sengoku quality...!
I would like to buy the special pure type next to it on my next trip to Tochigi.
Hi stst 😃!
Love Tochigi 🥰 for both food and drink! Foggy is a definite purchase for you 😊 so keep it going 👋!
Oh! We had Hatsumi Tazuru the other day 😋.
Good evening, Jay & Nobby 🌝.
We saw your post! I see you enjoyed Mitatsuru even though you were away from the site for a while 🙌.
I'll be following more and more local Tochigi-loving sakes like Kirifuri and Mitatsuru! I'll be sure to keep up with all the other local sakes like Kirifuri and Mitatsuru!
This is the first time this year, this time around.
It is very delicious, isn't it?
The acidity is delicious and refreshing. It is the best Kirifuri so far.
It is a safe, stable, and standard helping of sake, Kirifuri, a representative of Tochigi♪
Purchased at the last roadside station.
Muscat🤔Melon🤔Apple🤔
I'm trying to figure out which one would be the closest but I'm not sure😅.
But it's fruity and delicious 🆗!
A frog 🐸 that has been staying here for over a month and a gecko 🦎 that also appears every year here: 💁♂️
Good morning, Bousuke 😃I'm ashamed to say that I didn't know about Kirifuri 😭 Is it a local sake of Senkin or something? I haven't seen it here at all, but it looks very tasty 😊💕.
Second Utsunomiya souvenir from my wife.
I'm grateful for the Kirifuri I've been wanting to try.
I hope they will be at the Miya Festival next year
Well, the smell is rather fruity.
The mouthfeel is rather refreshing.
The bitterness is still there, but it disappears rather smoothly.
I don't smell yogurt so much.
It depends on the brand.
It's a waste not to drink it because you don't like it.
It is indeed a representative sake of Tochigi!
As for the snacks...
Tempura of a kiss that I went fishing with my family!
After processing 64 fish, a glass of sake is a special treat!
Jay & Nobby.
Beetle stag beetle capture is difficult, but I hope to try next year!
The sillions were the result of my hard work, and the combination of bone crackers with sake was an endless loop!
common nutmeg (tree) (Myristica fragrans)
Senkin's locally distributed sake. The owner told us a story about when he went to Senkin's rice planting.
Named after Nikko's three famous bombs, Kirifuri Falls
Bird that serves hermits = cranes
A brewery that is a domaine with an emphasis on terroir, where the individuality of the land (soil, climate, topography, water, etc.) is reflected in the taste of its sake and wine, from rice cultivation to brewing and sales.
Sakura City.
It has a natural sweetness that makes it easy to drink. However, it is not light and has a strong taste.
It is easy to drink with light snacks.
Senkin's locally distributed brand 🤗Great to be easily available at supermarkets and roadside stations.
It is said to be mellow and delicous, with a clear, unobtrusive sweet and sour taste, but with a hint of whey, richness and Senkin flavor 😚.
A light drink that casually accompanies food, nice 😚.
Good morning, Kotori-san 🏪.
I remember being surprised to find it on sale at Lawson 🏪 in Nikko before 😳.
Mellow and Delicious✨I want to taste it again 😋.
Kirifuri🍶 is now also a raw brew ⁉️
Good evening, Mr. Muro!
Yes, you got Kirifukuri at Nikko's journey, didn't you?
Kiridashi seems to have been changed to "Namahashi" 🤗.
I'm also glad you could get Hirotogawa at the convenience store 🤭.
It's been a long time since I've been to Foggy Falls 😋.
I bought it at a roadside station on my way out, but they only had special pure 🤣.
I guess I'll have to go to the supermarket in Utsunomiya 🚙.
I'm not sure if it was this juice-like, but it's 14 degrees. No wonder I'm so weak 🤔.
It's a stable helping 👍
Third, there is a teishoku-ya near my house. I knew it had been there for decades, but the atmosphere of the outside made it hard to enter, but I recently made my debut 🧐.
It was a traditional teishoku-ya, run by an elderly couple.
I ordered the garlic and mixed yaki, which were very good 😋 The flavor of the garlic yaki and the liver of the mixed yaki were excellent!
After that, the restaurant filled up with a few customers and the whole place was smoky 💨.
I went home with a smoky aroma all over my body, but I found a restaurant that hit the jackpot!
I was reminded that you can't judge anything by its appearance 😝.
Good evening, Mr. Bousuke!
I know it's not always easy to enter a restaurant unless you are a regular 💦, but I'm glad you had the courage! I'm glad you had the courage to enter 😊It looks very tasty! It's rare to find a teishoku-ya that you like 😉.
Good morning, Pon-chan 😃.
I've been doing this since probably the Showa period, and the quick impression is not very flattering, but the taste was excellent â
I know it's not alcohol, but it was a good discovery 🧐.
Hello, Bousuke 😃.
Oh! It's foggy... 14 degrees is nice 😙 but only in Utsunomiya is it sold in supermarkets 🤔 I'm glad there's a good set restaurant nearby.
Hi Jay & Nobby 😃.
I haven't seen them in the supermarket in Oyama 😔.
I buy it at roadside station Shimotsuki while I go out 😃.
I'd like to go to Showa no Teishoku-ya from now on because it's so good 🫡.
老舗蔵が2008年から“甘酸っぱい”酒質に転換 せんきんは、江戸時代後期の文化3年(1806年)創業の老舗蔵でSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
セレクトショップ最大手・ユナイテッドアローズ（以下、UA）は、2020年から酒蔵とのコラボを進め、オリジナルのSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
中田英寿が代表を務める株式会社JAPAN CRAFT SAKE COMPANY(東京都港区)は、オンラインイベSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
