よっち
At Ponshuya, Ningyocho
Slightly firm
Sweet Potato Sticks with Mascarpone Butter
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
よっち
At Ponshuya, Ningyocho
Aizan, unfiltered, unpasteurized, picked in the middle, firm.
Sea bream with pine bark
Japanese>English
よっち
At Ponshuya, Ningyocho
Kinmon-nishiki, good taste
Japanese>English
よっち
At Ponshuya, Ningyocho
Sake Mirai - Soft Balance
Japanese>English
よっち
At Ponshuya, Ningyocho
Kirei
Deep-fried tofu with mushroom sauce
Japanese>English
よっち
At Ponshuya, Ningyocho
Nama-no-Kumi Nama-nazake Slightly Matcha-Sweet
Appetizer
Japanese>English
よっち
At Ponshuya, Ningyocho
14%, slightly sweet
Japanese>English
よっち
At Ponshuya, Ningyocho
Tokusen New Sake Freshly Stored Good Sweetness
Horse mackerel sashimi
Japanese>English
よっち
At Ponshuya, Ningyocho
Soft sourness
Fried Daikon Radish
Japanese>English
よっち
At Ponshuya, Ningyocho
Good caramelized taste!
Appetizer
Japanese>English
(カワダ調べ)
common nutmeg (tree) (Myristica fragrans)
Senkin's locally distributed sake. The owner told us a story about when he went to Senkin's rice planting.
Named after Nikko's three famous bombs, Kirifuri Falls
Bird that serves hermits = cranes
A brewery that is a domaine with an emphasis on terroir, where the individuality of the land (soil, climate, topography, water, etc.) is reflected in the taste of its sake and wine, from rice cultivation to brewing and sales.
Japanese>English
よっち
At Ponshuya, Ningyocho
A little sour
Japanese>English
よっち
At Ponshuya, Ningyocho
14°, light, slightly stimulating
Boiled egg
Japanese>English
よっち
At Ponshuya, Ningyocho
Dry Junmai, moderate flavor
Appetizer
Japanese>English
よっち
At Ponshuya, Ningyocho
Kirei
Tomato
Japanese>English
よっち
At Ponshuya, Ningyocho
Shinriki Junmai - good with strong, dark dishes
Fried Bean Curd
Japanese>English
よっち
At Ponshuya, Ningyocho
Good balance, no photo, so I used the internet.
Japanese>English
よっち
At Ponshuya, Ningyocho
HONKARI Sukkiri
Sea bream sashimi
Japanese>English
よっち
At Ponshuya, Ningyocho
12 degrees, a little sweet, not like a kijo sake.
Japanese>English