Timeline
しんしんSYBanquet tonight
I decided to have this last one 🍶.
There was a drinker next to us, so I asked him to bring it to our table and pour it in a row.
I was moderately drunk, so the low alcohol micro-foam was just right for me!
It was perfect for the closing drink!
It is an easy to drink sake with a Ramune-like taste!
Great job, Aburacho Sake Brewery!
After paying the bill, we all took a commemorative photo in front of the restaurant, hoping to see each other again!
I won't show it to the public, but everyone's smiles were great!
Let's have a real off-line meeting again!
We exchanged lines with everyone, so we now have more friends in Sake-no-wa!
Thank you so much to Chichi-san and Rika-san for organizing this event 😊.
On the way home, we had a chat with Rika and Tsuyodai and walked together to Gofukumachi station!
Bye bye, see you again♪
extensive knowledge
Kaze no Mori ALPHA1 Summer Night Sky
Made from 100% Akitsuho rice produced in Nara Prefecture
Rice polishing ratio 70%.
Alcohol content 10
Unfiltered, unpasteurized, unpasteurized sake
Designed to have the lowest alcohol content in Kaze no Mori at 10%.
This sake can be drunk on a hot summer night as refreshingly as a ramune.
The bottle is printed with a design of the Scorpius constellation shining on the Kaze no Mori Pass in midsummer. 遥瑛チチGood morning, Shinshin SY 😃.
Really good work 👍.
You've done your post and it's perfect ❗️
Where shall we meet next❓
Tokyo❓Akita❓or Sapporo❓
🤣🤣🤣 しんしんSYGood morning, Haruei Chichi. I am so glad to see you too. I woke up a little early so I wouldn't oversleep, finished my post, and just now arrived at Haneda. I am looking forward to meeting you anywhere in Japan😊. MAJHello, Shinshin SY! 😄
I see you arrived safely at Haneda! We can't go everywhere in Japan like you 😊Chichi, but let's have another good drink together 😋. しんしんSYThank you very much, MAJ. I have decided to work in Fukuoka again at this time next year, and I look forward to working with you again next July 🤲. MAJShinshin SY, I see you've already decided to hold this event next year! 😆
I'll be there too if I don't get transferred 😋😋. 
しんしんSYI was able to speak with MAJ, Tsuyodai, and his subordinate and his wife!
I was able to talk with all 10 participants except me!
It's nice to have a real event, isn't it?
The person at the table next to us was drinking this drink, which he recommended today, and I was invited to join him!
It's a standard drink of Sairai.
I usually don't get to see Sairai so I enjoyed it with a savor.
It has a high ginjo aroma and is fruity and easy to drink!
It was almost time to end the party!
knowledge
Although it is a fire-aged sake, it has a fresh taste and a fragrance reminiscent of muscat.
The aroma is reminiscent of muscat, and the sweetness of the rice spreads in the mouth.
It has a clear taste that finishes with an acidity.
It has a refined balance and will accompany any type of food.
The harmony created by the elegant ginjo aroma, the sweetness of the rice, and the colorful combination of fine acidity is a perfect match for any meal.
Rice used: Koji rice: Yamadanishiki/Kake rice: Omachi
Polishing ratio: 50%.
Sake meter....
Acidity
Alcohol content・・・・15 
しんしんSYIn addition to sake from Kyushu, this restaurant also stocks famous sake from all over Japan!
When I spoke with the owner, he told me that he visits sake breweries himself and buys only sake that he can serve with confidence!
There was a standard special junmai from Tasake in Aomori Prefecture, but I was more interested in this red label!
I asked for this next!
The rice used for this sake is comet rice, which is often seen in Hokkaido sake these days!
Slightly cloudy!
A little sweeter than usual!
I love this line ❤️
I was talking about baseball as well as sake with Mr. Grainger these days 🥎🥎🥎🥎🥎.
a great deal of knowledge
A fresh and slightly sweet ginjo aroma.
The beautiful sweetness and umami of the comet are supported by a chirpy, fine acidity.
After swallowing, the lingering umami and spiciness flows down the back of the throat like a shooting star and disappears.
Rice：Comet
Rice polishing ratio: 50
Alcohol content: 16%.
Sake meter degree: +1
Acidity: 1.5
Amino acidity: 1.0 しんしんSYNarrow vertical label
Stylish
I hear it's a famous sake from Fukuoka Prefecture.
I like the name "Ikusei".
This is the turn of the day!
I'm drinking at a faster pace than usual!
Fun 😃!
a lot of knowledge
This luxurious sake is made by stacking sake bags filled with unrefined sake (moromi) and collecting sake from unpressurized to medium kumi. It has a good aroma and the flavor of rice can be fully appreciated.
Classification: Junmai Daiginjo
Ingredients: Rice (domestic), rice malt (domestic)
Rice variety: 100% Yamadanishiki
Polishing ratio 50%.
Alcohol content 17
Sake degree +1 to +2
How to drink: Cold
Taste: Somewhat dry
しんしんSYThe next sake is from Kagoshima Prefecture!
I have had Tenpyo before, but this Ako Omachi was new to me!
It was recommended to me by people around me as an exceptionally good sake!
Mmmm, delicious!
Kyushu sake is the best!
Knowledge
Freshly pressed, pleasant ginjo aroma.
It has a soft mouthfeel, and the sweetness and umami of the Omachi origin can be felt well.
The gentle acidity gives it a refreshing aftertaste that keeps the sake flowing. 遥瑛チチShin Shin SY, here you go too😊.
We actually have it on standby in our fridge ✌️.
I'm looking forward to opening the bottle, but it's still over a month away... 💦. しんしんSYHaruei Chichi, good one. I received the standard Kagoshima Tenpyo before, and that was again in the front row of the cold storage this time. But there was an Ako Omachi in the back. Today, too, I was looking at the back of the cold storage before choosing the sake 🍶. 
しんしんSYAfter Nagasaki Prefecture, next stop is Kumamoto Prefecture.
Kumamoto Prefecture's Sundo, which I had never encountered since it was launched.
I finally met Kumamoto's land of production
The bottle was just opened!
It opened with a nice pop!
It was poured into a long and narrow glass.
Delicious schwar!
I could see why everyone gave it such high marks!
Chichi-san was across from me and MAJ-san was on my right, so I asked them to join in the conversation!
The two of them compared DATE SEVEN!
The food was delicious and the conversation was lively, so the drinks were flowing faster than usual!
a great deal of knowledge
The unique aroma of Kumamoto No. 9 yeast, the inherent sweetness of the sake, and the
The unique aroma of Kumamoto No. 9 yeast, the sweetness inherent in sake, and the texture of the "thickening" that the local brewing water imparts
The well-balanced harmony between the two is expressed in the natural state of Wasui-cho.
The natural environment of Nagomi-cho is expressed in this sake.
The freshness of the taste, which is created by the action of koji mold and other fungi and microorganisms
The freshness of the flavor is as if it were bubbling in the mouth. 
しんしんSYSince I came to Kyushu, I thought I would try to drink as much Kyushu sake as possible!
Two of you, kuropiso-san and Namokka-san, ordered this!
I was curious about this green bottle, so I was added to the list!
Right in the strike zone!
It is a fire-brewed sake, but it is fresh and juicy!
We finished it in no time at all!
I liked this place so much that I will visit again today!
They are full, so they will call me when they are open!
In the meantime, I'll post the sake we drank yesterday!
@Takashi the Connoisseur
knowledge of what I know and what I can do
Yeast No. 10, which is characterized by its gorgeous ginjo aroma, is used in this sake. It has a fruity ginjo aroma like muscat and apple, and is as juicy as its aroma. It has a fruity acidity and a fresh sweetness reminiscent of apple nectar, making it a refreshing sake with an excellent flavor profile. It is a fire-brewed sake, but its freshness and freshly harvested feel is one of the quintessential characteristics. MAJGood evening, Shinshin SY! I'm so happy to see you here 😄
Two days in a row is just too NICE! 😆👍I guess by now you've been drinking down the rest of yesterday? 😁😁 しんしんSYMAJ, you have been called. The start is from Sairai. Tomorrow is an early morning flight, so I'll keep it moderate 😊. 遥瑛チチGood evening, Mr. Shin Shin SY!
Wow⁉️Two days in a row⁉️
I can't compete with that 😁.
Please be careful not to be late tomorrow 🤗 しんしんSYHaruei Chichi, good evening. It was a pleasure to see you again this afternoon. I really wanted to go back, so I called the restaurant. I got the sake I couldn't have yesterday🍶I got to know the owner, the father, and the waitress. 遥瑛チチYesterday we held the 2nd off-line meeting of the Kyushu Branch 🤗.
Thank you so much to Shinshin SY who joined from Tokyo and kan who joined from Aichi ❗️.
We found a very special premium sake for us ❗️.
Shinsei Ten Frog 🐸🐸.
The hanpukai limited edition sake that got us off to a spectacular start at last week's Tokyo offline meeting was waiting for us in the fridge!
Since it was not on the menu, Namokka-san negotiated with us. After negotiating with Mr. Namocca, he said, "If you sell it by the bottle..."
I'm sure you'll answer "yes, sir ❗️" in a heartbeat 😁.
I see that it is not a 👀cap but a crown!
I'm convinced it's sold in bottles.
Usually it's activated nigori and this is the clear version.
Carefully got it poured for 11 people and kampai 🥂!
The aroma is, well, a bit like Shinsei...
On the palate, it has a full-bodied sweetness with a slight effervescence and a touch of premium honey....
Almost at the same time, the sourness of lemon
In short, it's a super high quality honey lemon 🤣.
The schwashiness was a bit weak, probably because it took a while to pour, but it went down my throat nicely 👍.
Thanks for the premium sake of a lifetime 🙏. マナチーThanks for the offline meeting, Comrade Chichi 😆 It was quite a party ❗️I'm jealous ☺️.
Good luck with your review as it sounds like you had quite a bit to drink 😆. MAJGood evening, Haruei Chichi! I'm so glad to see you here 😄
Thank you for your hard work on the offline meeting! Your handiwork was excellent as always... 🙇 Thanks a lot! 🙇♂️The toast premium sake was great too 😋😋. ハリーGood evening, Haruei Chichi. I'm glad to hear that the event was a success. I've never had Ten Frog, but it might be just right to share it with 11 people, so we can hear 11 people's comments 😅. takeshonThanks for the offline meeting, brother Chichi 🙇♂️.
Everyone was ready 👍I'm glad you had a lot of good drinks👍. kino.Thanks for the offline meeting, Haruei Chichi!
Fukuoka was a lot of fun ✨
It was fun to see Chichi-san, who was quite ready 😆. 遥瑛チチGood evening Comrade Manachy 🌆.
Well, it was a lot of fun👍
I drank 10 drinks in total, but please don't give me a review in May 😁. 遥瑛チチMAJ, good evening 🌆.
Thank you for your hard work ♬.
I'll leave it to MAJ to organize the offline meeting next time 😁. 遥瑛チチGood evening Harry Sakeboy 🌇.
Thanks to all of you, the meeting was a great success👍.
Oh, I forgot to get comments from 10 people except myself 💦. 遥瑛チチGood evening, takeshon 🌆.
Thanks to you we had a lot of good drinks👍
I hope you will come to the next meeting ❓
I'm looking forward to it 😁. 遥瑛チチGood evening, kino.
⁉️I'm sorry to hear that you have completed so much ❓
I couldn't recognize your face and name on my phone screen because there were so many participants 😅
I'm so sorry for my bad manners 🙏. つよーだいGood evening 😁I thought you were negotiating with Chichi 😅Thanks Namokka 😘. 遥瑛チチTsuyodai, even here 😊.
That's right❗️
Namokka. Since you have been here several times, I completely left the food order to you ❗️.
No hassles and all the food was delicious👍 えりりんHaruei Chichi *˙Ohayo!
🙆♀️ anytime if you want to join 📞.
I wanted to drink this, but they didn't serve it yesterday🥺.
ai.sakeHaruei Chichi, thank you for the offline meeting 😊I finally got to see your face 🥰I was surprised to see you as a dandy gentleman father more than I expected 🤣I could feel that you were having so much fun and it was fun for me too 😍. 遥瑛チチErin, good morning 😃.
Thank you 🤗
As I asked Shinshin SY, I'd love to connect remotely with the Tohoku group ❗️. 遥瑛チチGood morning, a.ys.sake 😃.
Excuse me for being a bit drunk 🙏.
But your beauty is firmly in my eyes 👍.
Now let's make love and talk slowly ポンちゃんHi Haruei Chichi ☀️
Sounds like your offline meeting was a huge success! Congratulations 🎉and thank you for your hard work 💦It's a premium drink worthy of the meeting ✨. 遥瑛チチHi Pon 😃
Hi, thanks to you it was a great success ♬♬!
Thank you so much 😊
It was worth the effort to look at the showcase to get the premium sake 👍. 香穏kanonGood evening, Haruei Chichi!
I'm jealous that you had a good time at the offline meeting 😆🎶.
Online is great, but real life is the best 👍🍶. 遥瑛チチGood morning to you, Kashidou kanon 😃.
Yes ❗️
The real offline meeting is so much fun from the beginning to the end👍
I love making love to you so much that I lose track of time ♬.
I hope you will join us next time 😁. ゆう🎶Hello Haruei Chichi ☀️!
Cheers 🥂✨ to your toast with the same hanpukai as the Tokyo Off-line Meeting. It's quirky that you found the heavenly frog you said you wanted to drink a few days ago with a showcase gun 🤩Your strong wish will come true 😊👍. 遥瑛チチGood evening, Yu🎶.
I️ really believe that if you think it, it will come true, and I️ will take a good look.
I have a little confidence in my own eyesight 😁.
Of course, the taste was also superb👍 しぇり〜Good evening, Haruei Chichi!
Rain Frog! I got it too ☝️I'm looking forward to drinking it 😆 Off-line meetings are a lot of fun in Kyushu! Maybe it's because there are so many strong drinkers 🤔. 遥瑛チチGood evening, Mr. Shieri 🌇.
Really?
That's great‼️!
I had a great time at the offline meeting 👍.
Please come next time 😁. RigelGood evening, Haruei Chichi 🤗Thanks for the offline meeting 🙌
I remember you were pretty done when we connected 🤣I'm glad you had fun👍. 遥瑛チチGood morning, Rigel 😃.
Sorry, I don't really remember the second time we connected 💦.
The only thing I remember is ai.sake's good looks🤣.
I'll make love to you next time つぶちゃんHello, Haruei Chichi 😄
Congratulations 🎉and thank you 😊It was a pleasure to meet you remotely 😆It was a great opportunity for me to meet you again ♡The second time we met ♡I hope we can meet again 🤣I would like to have a drink together again 😉♪ 遥瑛チチHi, Tsubu 😃.
Thank you 😊
Sorry 🙏.
I don't remember much about the second one...
Of course, I have your compassion in my eyes, Tsubu 😁. デューク澁澤⭐︎
Good evening, Chichi!
Offline meeting, looks fun and like a party 😎.
Are you toasting with a tenfrog 🥂🐸🥂.
It's really nice. I'll be waiting for you.
I see it was a collaboration with remote.
That's great too 😁. 遥瑛チチGood evening, Duke Shibuya!
Is it a joint party⁉️?
That's a good idea too👍
But if it was a party, I might have been in trouble because I would have thrown the MC out of the room 😁....
JoeHello, Haruei Chichi! I know it's too late now, but as Yu🎶 commented, the Tokyo offline meeting was also started here at Ten Frog! Gorgeous and refreshing, it tastes like champagne! I'd love to have an off-line meeting in Kyushu + Tokyo sometime 😆. 遥瑛チチGood evening Joe 🌇.
It's a little late for that, isn't it 😁.
I don't mean to be rude by quoting someone else, but if I lived in Nagoya, I would attend every offline meeting in Tokyo 👍.
I'm not one to embarrass a woman 😁. 遥瑛チチWell, each person has his/her own situation 😁. JoeHaruei Chichi, please forgive me for my late start! For various reasons 😆 Nagoya is closer and farther away than you might think. Fukuoka is closer to the city and the airport, and Tokyo is just a few minutes away! So, I'll be waiting for you and Yucachin 🎶. JoeWe are waiting for you, Haruei Chichi 😆. 遥瑛チチRoger that 👍
Oh, I said it 😅 
しんしんSYI was able to enjoy delicious drinks and food with the folks at Sake-no-Wa on my business trip to Fukuoka!
Here's a toast to start us off!
It's my first time!
Beautiful active nigori junmai sake!
Everyone toasted to the same thing with a schwash 🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂🥂
11 people in all!
Awesome!
Thanks to Chichi and Rika for organizing 😊. マナチーShinshin S Y, good evening... I remotely visited the Fukuoka offline meeting just before the end, but it was quite exciting... 🤣Amen Frog's start is very popular⁉️? しんしんSYGood evening, Mr. Manachie. I remember everyone toasted with this sake at the Tokyo Off-line Meeting. Chichi-san found it in the back of the cold storage and we all toasted with Amagashiro as well. It's a circle of sake-no-wa, lol. MAJGood evening, Shinshin SY! 😄
Thanks for yesterday 😊😊We all had a shwah toast! 😋 しんしんSYMAJ. Good evening. Chichi-san found me and we had a toast to expand the circle of Sake-no-wa with the same sake as the Tokyo Off-line Meeting 🥂. ゆう🎶Hello Shinshin SY ☀️
I can't believe the toast of Fukuoka offline meeting is the same sake as Tokyo offline meeting 🙌😆 I'm so happy to share the deliciousness 😊 It's sizzling and delicious 😋 Please come to the next Tokyo offline meeting❣️. しんしんSYYu🎶, Chichi found me by chance... I met Chichi again the next day at work due to circumstances. I also had a commemorative photo taken of the two of us. If it's a weekday, Chichi-san and I can have a ZOOM drinking session together 🙆♂️. なもっか。This Hanamamu is a popular brand of sake from the beautiful sake kingdom of Akita.
It is a popular brand of sake from the sake kingdom of Akita, which has come into the limelight of sake lovers nationwide as a sake that inherits the genes of Jyushidai.
If you drink it, you will understand. That's exactly what it was!
If I had to say, I would say that "Hanayu" is a little more refreshing. なもっか。I think this is really a preference now.
I'm happy to see my favorite Jyushiyo again ♡.
The price is also well-priced. The taste is very satisfying. I don't need any snacks.
You are all I need!
No sourness, no harshness, and "easy-drinking sweetness".
It's delicious!
Thanks 😭 kuropisoWent to "Mechiken no Takashi" for a glass of Jyushiyo.
They always have a bottle on hand.
A glass of gin-sen is 2,000 yen, but go for it! kuropisoThis is "Meijiki Takashi" in Tenyamachi, Hakata.
I was moderately drunk and feeling better.
There, I noticed a bottle of sake that was "the best sake carefully selected by the owner".
Isojiman Daiginjo 28 Nobilmente
I don't know how it was purchased, but it was priced at 55,000 yen on Rakuten. (Of course, this is a premium price.)
Drunkenly, I said, "Ta, General! This one! And another normal? Let me blind taste Isohajime Junmai Ginjo (Yamadanishiki special A district Tojo)!
The price is 4 times the former than the latter by the glass, ○○○○ yen.
Have them pour it into the same glass out of sight, and voila!
Wow, totally different taste! I can tell right away!
General, this is the expensive one!
......
After this, the owner kept consoling me.
I was comforted for a long time after that by the general, "It's not so much whether it's expensive or cheap, it's just my taste.
I usually say things like, "That sake is good, this sake is good," but I'm going to study again from the beginning.
I am sorry. 理華kuropiso-san 😆 I laughed 🤣I must have been too drunk 😆☝️lol
I have a different opinion of drinking than everyone else at Sake-no-wa, but I'm just going to drink as long as I think it's good! kuropisoRika, thank you for your comment.
With "rating check" it's off the screen early. 😩.
We drank this one together, and both of us chose the Junmai Ginjo Isohajime and removed it, so...
→ kuropisoAfter that we both fell into a depression, conversation dwindled, and the general laughed. 🤣
Good, not good, like, not like, and expensive, cheap are two different things, so it must be good to know that!!! → kuropisoI'm so frustrated I won't sleep tonight! I thought I would, but I am drunk, so I went to bed immediately. 😀 ...
Perhaps nothing has changed for me, I will drink again tonight. 理華kuropiso-san 😆😆😆 yes I remember the "rating check" show lol🤣I'm also in the camp of disappearing from the screen as soon as possible lol but that one looks really hard to identify 😆 I think it was at that level this time too 🤣. kuropisoRika.
Discrimination. I mean, taste and price are two different things. It's not something you should do when you're drunk and in high spirits. It's not cool. 😅 RecommendedContentsSectionView.title
