It has a strong fermentation aroma from the Yamahai method and is super dry, making it a good match for fatty fish and fried foods.
Kanazawa Robata Appare Kanazawa Katamachi Honten
Junmai Daiginjo
Betsujo-genjo-shu
Limited release
I received this as a souvenir from a trip to Ishikawa.
Because it was at room temperature, I didn't feel much of its characteristics.
If I have a chance, I would like to try Kagatobi which is well refrigerated.
I would like to drink Kagatobi which is well refrigerated if I have a chance.