Bose Kota
Sake made by Miyazumi Meikozo is still delicious!
The balance of acidity, sweetness and sharpness is the best! The balance between acidity, sweetness and sharpness is great. I love both of them!
Japanese>English
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Hououbiden純米大吟醸 無濾過本生
Bose Kota
The taste is stable!
The full, fruity aroma spreads out and is truly elegant. It has a pleasant mouthfeel, and the taste will make you smile!
Japanese>English
Hatsukame秋あがり 純米吟醸
Bose Kota
The third kind today. It is light on the palate, with a pleasant sweetness and acidity. It is also easy to drink. I had a chance to meet many enjoyable sake today!
Japanese>English
Bose Kota
The second kind today.
This one is much more refreshing. It has a lychee aroma and goes down the throat smoothly. It is a completely different sake from the first one we had, a Junmai Daiginjo from Tedorigawa. This kind of sake is also good.
Japanese>English
Tedorigawaひやおろし 純米大吟醸
Bose Kota
Tonight we come to a restaurant called "Udatsu" near Shinbashi station to drink sake!
The first type is a Junmai Daiginjo from Tedorigawa.
As the label on the back says, it has a grape-like aroma and sweetness. The sweetness is not unpleasant, and the clean taste lingers afterward.
It goes well with sashimi! Delicious!
Japanese>English
ichiro18
Good evening, Bose Kota 😃.
Sashimi and sake are the best 👍.
Japanese>English
Kokuryuいっちょらい 吟醸
Bose Kota
It's nice. A sake that makes you happy. I enjoyed drinking it with my 88 year old father!
Japanese>English
宮泉酵母無添加 純米生酛
Bose Kota
Rare sake only available locally.
Drinking it with my 88 year old father!
At first, it is sweet! But later on, the rice spreads and becomes crisp! As expected of Miyazumi! Delicious!
Japanese>English
Bose Kota
After the dry and guttural taste, it has a sharpness and a deep aroma of rice. This is the sake. It is delicious and to my liking! Went well with grilled fish and barracuda!
Japanese>English
Mimurosugi特別純米 辛口 露葉風
Bose Kota
The sixth and final type of the day.
Soft aroma with a crisp aftertaste.
The sweetness gives the impression of a ginjo!
Slightly schwarziness. This is delicious!
Japanese>English
Bose Kota
This is the fifth kind that day!
This one was sweet! I felt so sweet that I thought it was apple juice. I was surprised! Is this sake? I was surprised!
It might be a fun drink if you don't think of it as sake.
Japanese>English
MasuizumiTORON 純米大吟醸
Bose Kota
The fourth type of the day.
Mansyuusen TORON Junmai Daiginjo from Masuda Sake Brewery in Toyama Prefecture. It is a PB product of 48 Fishery.
It is a crisp sake that is typical of daiginjos.
This is a delicious sake to drink with fish!
Japanese>English
Bose Kota
The third kind on this day.
It claims to be "super spicy," but I didn't feel it was that spicy. It is a refreshing drink that goes down surprisingly smoothly.
Japanese>English
Bose Kota
This is the second type of sake of the day.
Yamakawa Mitsuo is a sake brewed jointly by four breweries in Yamagata Prefecture.
The name was taken from a single letter of each of the four participating breweries. Yamagata Masamune" for the mountain, "Tatenokawa" for the river, "Toko" for the light, and "Hanyo Otokoyama" for the man.
It is full of playfulness, isn't it?
This year's "2025 Aki" marks the 10th anniversary of the brand's launch, and Kojima Sohonten is the host brewer.
It has a muscat-like acidity and is refreshing. It is an Aki-version, but it is somehow summery. I was able to drink it without hesitation!
Japanese>English
Bose Kota
On this day, too, we came to the 48 Fishery Uchisaiwaicho Branch!
The "F" in AKABU F is for "For you". The name "AKABU F" is apparently derived from the idea of brewing sake that can be enjoyed daily.
The sweet rice aroma spreads and is pleasant to the palate. It is sharp and well balanced. This is good!
Japanese>English
Bose Kota
The sweet aroma spreads and the balance between the thickening and the spiciness that follows is perfect. It really is a delicious sake! I'm glad I bought it!
Japanese>English
Bose Kota
I drank this after Mutsu Hachisen.
Suehiro with a sense of stability! The sweetness spreads after the sweetness. The taste is just the right amount of spicy and crisp. It is delicious!
Japanese>English
Bose Kota
When I returned from a 16-day business trip to India, my son bought me a souvenir from his trip to Aomori! Mutsu Hachisen special junmai!
At first, it was very acidic and spicy. It is well-balanced!
I'm glad I was born Japanese!
Japanese>English
Shinomine雄町 「銀」 純米吟醸
Bose Kota
Lounge, lick this for the third kind!
Well balanced taste. Good sweetness, good spread of rice aroma after drinking.
Now, it's time to board.
Japanese>English
Bose Kota
Lounge at Narita Airport. 2nd kind.
It has a refreshing acidity. It also has a sweetness that is typical of Junmai Daiginjo.
Japanese>English
Bose Kota
Narita Airport lounge. A few licks!
This one is solidly dry with a strong alcohol taste!
Japanese>English