Obtained at an event in Hokkaido. It is a refreshingly dry wine. When I tasted it, I had an impression that it was very strong, but it was totally easy to drink! I like the cold impression!
◉Kokugaku
📍Masuge, Hokkaido
I drank it before but I don't remember it at all. I don't remember it at all. I'm sure it wasn't my personal favorite: ......
At a bar in Omori. It is a weekday, but I had a drink.
It is the northernmost sake brewery in Japan.
Quite dry.
Sharp, short aftertaste, great sharpness.
Rice used is Yamadanishiki
It is quite a popular local product and seems to disappear as soon as it is released.
It has a clear mouthfeel and goes well with Japanese food. ❗️