Gangi純米発泡にごり生原酒
ニシャーマ
◇ Still a little late in the summer heat---Sparkling!
Sparkling wine! It's a little sour and tasty.
Japanese>English
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ニシャーマ
I got it as a souvenir from Gifu Prefecture...the taste of rice and the feeling of alcohol on the nose is really good!
Japanese>English
ニシャーマ
I received this as a gift from Gifu Prefecture. Easy to drink♪
Japanese>English
Tensei千峰 純米吟醸
ニシャーマ
The taste is refreshing and you don't feel it down your throat, it just comes right in.
It goes well with dumplings as a side dish.
The second day, the taste has changed.
Japanese>English
Kamotsuru一滴入魂 純米吟醸
ニシャーマ
It is easy to drink and has a bitter aftertaste! It goes well with raw dumplings.
Japanese>English
Mukade手仕事純米酒 別拵
ニシャーマ
It goes well with meat dishes.
Japanese>English
ニシャーマ
◇ I don't remember the taste from old pictures---.
Japanese>English
ニシャーマ
Not much sweetness, well, it's easy to drink.
Japanese>English
ニシャーマ
It is a little amber in color and tastes good.
Japanese>English
Tengumai純米酒 山卸廃止酛仕込
ニシャーマ
This Yamahai brew has a strong or bitter taste! Maybe I don't like it...
Japanese>English
Raifuku純米吟醸 愛山
ニシャーマ
The taste and sweetness spread in your mouth.
It goes well with octopus sashimi.
Japanese>English
Oosakazuki桶 六十七号 特別純米 原酒
ニシャーマ
Easy to drink, easy to drink
You will drink too much
Japanese>English
ニシャーマ
The first thing to do is to taste it! You may feel a little bitterness, but the umami will follow.
Japanese>English
ニシャーマ
It is not Japanese sake, but it is pure domestic makgeolli handmade by a Japanese master brewer trained in the real Korea.
Japanese>English
ニシャーマ
I think I'm the first to say that it's delicious.
Japanese>English
ニシャーマ
 It feels more refreshing than I thought it would.
It goes well with striped horse mackerel sashimi.
Japanese>English
ニシャーマ
Home drinking! The flavor after the crisp bitterness! It's a delightful taste!
Japanese>English
Tamanohikari㊗️ 源氏物語絵巻 純米吟醸
ニシャーマ
It's not very sweet, but it's delicious.
Japanese>English
Yokoyama夏純吟 純米吟醸
ニシャーマ
Limited edition! It's called "Summer Jungin", which means it tastes just right for summer.
Japanese>English