Meikyojimizu Junmai Ginjo Yamae Nishiki 3300yen
I wanted to cook in a steamer basket, so I bought a steamer basket today😆I immediately put various ingredients in it, such as chicken, yakisoba, turnip, Chinese cabbage, maitake mushrooms, tofu, etc. ‼️
It's the same as nabe (hot pot) 😋🍲✨, but steamed in a steamer basket, it tastes different from nabe👍😚😚.
Now, here's what to serve with these snacks: ‼️
Today we will have it lukewarm again: ❗️
The aroma is of the sweetness of rice 🌾The sweetness comes to the front at the first attack, but it's a light and delicious sweet taste, and the spiciness comes later and mixes with it, nice combination 👏😋.
I'll try the standard cold sake tomorrow: ‼️
Light and fluffy aftertaste. The taste that remains softly in the mouth is delicious.
Shigetai, Saku City, Nagano Prefecture
Sake strength +9
Selected by a liquor store.
Meikyojosui Japanese Winter Hatsushiborisu Junmai
Alcohol 16-17, Rice: Miyamanishiki, Polishing ratio: 60, Yeast: brewer's yeast, Sake meter: +4, Acidity: 1.7
Rating 4.4-4.5
This sake is young and fresh as if it were new brewed. It has a mellow taste, yet is not too assertive. Yet, it has a moderate ginjo aroma that is not too assertive. Elegant outline.