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明鏡止水Meikyoshisui
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Location
2206 Motai, Saku, NaganoOpen in Google Maps
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madamarr（まだまー
I thought immediately after drinking it, "Wow, this is sharp and dry, sir.
(I was just thinking, who's my husband?) When I sipped it, I felt a sharp dryness that exceeded the alcohol content. This is irresistible. It is sure to be an excellent food wine.
I bought it at a liquor store in Koume-cho on the way to Michi no Eki Hakushu during the GW period. This liquor store is a nice store with a nice selection of austere Nagano brand sake, so if you have a chance, please visit.
Japanese>English
オゼミ
2025 0510
☆☆☆☆
Meikyoshisui
Tokusen
Junmai Ginjo
100% Yamadanishiki produced in Hyogo Prefecture
Polishing ratio 50%.
Osawa Sake Brewery
Saku City, Nagano Prefecture
Japanese>English
Meikyoshisuiラヴィアンローズ
hannatabapremia
Delicious. Gentle sake. Ebisu Sora no
Japanese>English
mece
At Kagurazaka Squid Center
Japanese>English
きりん
Meikyojumizu Dry Junmai Oni-Shin
Gorgeous ginjo aroma and sour fermentation smell like cheese.
Dry! It is just so dry and sharp. There is no lingering aftertaste.
Japanese>English
Meikyoshisui純米大吟醸 m'23
たっつう
The second cup was Meikyojosui.
It is also light, dry, and clear.
Nagano has an image of clean water, so every sake is delicious. 🙆♂️
Japanese>English
Meikyoshisui純米吟醸 吟織酒 生酒
べっさん
Well, let's have another drink. Since we ordered sashimi, let's go for a dry sake. This one is crisp and watery, with a hint of umami in the dry taste. This is the kind of sake that tastes sweet when you lick salt off of it. It is delicious. I opened it and left.
Japanese>English
karisome
When I see Omachi, I buy it anyway. I can't drink it with the same feeling of "Meikyojo-jimizu".
Japanese>English
だてしん
As shown on the reverse side, it appears to be an aged Junmai Daiginjo sake. It combines the softness of a Junmai Daiginjo with the unique rice flavor of an aged sake. It is not too sweet and does not have the strong peculiarities of matured sake, making it a Junmai Daiginjo that is easy to pair with food.
Japanese>English