さしゅー
A drink I had a while ago. The usual image of Tedorigawa is that of low-alcohol and refreshing. I wondered how the long aftertaste of Yumachi would collaborate with that.
The aroma is pineapple and apple. The taste is moderately sweet and slightly carbonated. The lingering aftertaste is long like Omachi, but with a touch of bitterness at the end. It is very tasty and has a very Tedorigawa-like feel, even for an Omachi.
This time, the sake was made in collaboration with a pastry store in Ishikawa, and was served with walnuts, cinnamon, and brown sugar caramel. The cinnamon flavor and sake go well together again 😊A good way to combine sweet sweets and sake.
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