I saw the post and wanted to try it, so I bought it!
spicy and gassy!
Sweet and juicy! Moderate acidity.
The moderate acidity reminds me of fresh pears.
The low alcohol content is also perfect for me. I think I'm going to drink too much...
It's so delicious! (exclamation)
Not much aroma.
Mild flavor of rice.
Sweetness, sourness, bitterness, none of them are assertive and mild.
It has a very gentle taste.
The sharpness is good and you will never get tired of drinking it.
Royal ginjo aroma
Sweet, sour and juicy
Slightly acidic?
The mouthfeel is light and refreshing, while still feeling full-bodied.
When the temperature rises a little, a lingering sweetness can also be felt.
Horsey!
Hello Mr. Muro!
I'm referring to you too. It is difficult to convey the goodness. Your simple "Delicious! is the most persuasive!
I will continue to post here, so please keep up the good work.
I found the only local store that sells it.
This is my first time drinking Tenmei!
Mmmmmm!
This is quite sweet and juicy!
Fruity sweetness like biting into a strawberry and a pear at the same time!
Strong gas.
This is my favorite one.
I guess everyone is used to drinking it.
No need for an entrée. Very tasty!
A senior employee of my company bought it for me at my hometown.
It's delicious!
Aroma is refreshing.
It has a light and refreshing taste.
The sweetness is strong, but not too much, and the balance of sweet and sour is very good. It also has a bitter taste.
The sweetness lingers for a long time.
It has a depth as if you are drinking a thick soup stock.
It is a good sake!
It is delicious!
Slightly sweet, slightly acidic, and pleasantly gassy. It is super refreshing.
It is a low alcohol (14 degrees C), but it is well balanced.
It is great to drink now that it is getting hot.
You can enjoy it as much as you want.
With Ginani from Yamaguchi prefecture.
It is light and very easy to drink.
It is light but has a firm sweetness and richness.
It is like a fresh strawberry.
Delicious~!
Aizan is my favorite.
I think it was about 20 years ago - I remember Kazuhiko Ota drinking at Zoka on his Izakaya travelogue (was it Ajihyakusen in Sapporo?).
I remember that Kazuhiko Ota was drinking Zoka in his Izakaya Kiko (or was it Ajihyakusen in Sapporo?) and I wanted to drink it someday. I have always wanted to drink this sake someday.
Fruity - nice aroma!
The aroma is loud but the taste is very classical and straightforward sake.
The impression is that the umami of the rice is stronger than the fruitiness.
The mouthfeel is rich, with a distinct sweetness and bitterness.
The bitterness remains slightly after drinking, but it is well balanced.
The sharpness of the sake is very good, and it can be drunk easily.
It is a very good sake.
Slight sweetness and sourness
A sharp and very refreshing taste
The second glass is slightly warmer and has a mellow and rich taste.
It is very easy to drink without any peculiarities.
Serve with Tenpyo's Sakika Kimchi from Shiga Prefecture!
It's so good!
It is a permanent movement!
Well, sake is really good 🎬.
Sweetness is followed by bitterness.
The throat feels spicy with alcohol.
Each flavor asserts itself well.
After drinking, the sweetness comes back and the strawberry feeling stays for a while.
It was delicious but a little heavy for me.
Very mild sweetness and bitterness
Quite an elegant taste, unlike what I imagined.
Personally, I prefer a more intense taste, but this feeling like fine water is also good!
It is well-balanced and can be served with any dishes.
Today I paired it with homemade roast beef.
It's a Jersey!
Quite rich, sweet and juicy!
It is as satisfying as biting into a ripe fruit.
If you taste it carefully, you can taste the fruity flavor of the rice.
Every time I drink a new sake, I am impressed, and this time, I was impressed again.
Toriten (chicken tempura) with a dash of vinegar and soy sauce
The sweetness of the sake goes perfectly with it.
Cork opened. Pop! The sound of a tingling one.
What a complex aroma of muscat, peach, and apple!
When I drank it...
Hmm? Hmm? Hmm? I looked at the label on the back. It's definitely sake.
But it is almost a white wine.
It has the taste of white wine.
The sweetness is restrained and the acidity is more assertive. It tastes like a fruit after eating it, but it also has the flavor of rice, which is a strange sensation.
There is a world that I have not yet discovered.
It was also delicious.
I couldn't help but say, "Mmmm! I was so surprised.
The aroma is refreshing.
The sweetness is quite moderate.
The tingling of the gas is a little strong.
It has just the right amount of acidity and sharpness.
You can drink it in large gulps.
We had it with scallop sashimi, but the scallops were more dominant due to the strong refreshing taste.
It would be better with something more refreshing.
It is so delicious that it doesn't matter!
Nice popping sound
Tingling and pleasant gassy sensation
Balance of sweet and sour
Transparent yet mellow and firm.
Delicious. Truly delicious.
Oh, it's amazing!
Oh, my!
The gorgeous aroma already has a delicious atmosphere.
When I drank it...
This is delicious!
The first sip gives the impression of being slightly sour and fruity!
The second and third sips, as the temperature gradually rises, the sweetness becomes stronger and mixes with the acidity that comes later...oooh! Umami Bomb〰️💣️💥
It is just delicious.
Pear or apple-like aroma.
Very little bitterness or acidity, gentle sweetness and rich flavor in a watery clarity.
I was surprised at how delicious it was.
I didn't expect such an impression yet..,