There have been so many windy days lately that I like to drink sake with the windows open at night (laughs)!
Yesterday, too, I enjoyed this sake with the windows open and feeling the wind! It was delicious! ♡♡♡
Good evening, Yurinan😄.
One actress also said that she likes to feel the wind. But I don't know myself ❗️
But I was drooling that the sake future of Qiankunichi ✖️ must be ridiculously delicious 🤤.
Good evening, Hiro! ☺︎
It is quite nice to have a drink while feeling the wind! (LOL)
The Kenkunichi x Sake Mirai was very tasty! It was well-balanced and easy to drink! ♡♡
I bought a bottle of Kenkunichi as a souvenir from Sendai.
It has a refreshing sweetness and a ginjo aroma. It has a refreshing sweetness and a ginjo aroma, but it is also good for people who like dry sake. I am sure this sake is good for you! Iburi gakko white cheese & sasakamama & smoked mackerel. Too good, too happy😍.
Good work today!
Bath salts in the bathtub lol
Now, an expedition to a neighboring prefecture
A liquor store was renovated
It was renewed.
Slightly carbonated?
Pleasantly sweet
Sweet and bitter.
A little acidity
It shows its face.
It's not that bad.
I've been wrongly accused before.
I thought it was bad.
Today I was cleared
I'm on the delicious list.
I'm on the list.
Imura Sake Shop
How much is that?
Spring Sake (4)
Is this spring sake too? 🤔
Well, I'll just say it's seasonal 😅
I have a preconceived notion 👀 that this is another light nigorigo and must be delicious!
One sip and it's a sure thing 🐴🐴😋.
The fullness of the flavor and the firm acidity balance each other out nicely, and the light lingering aftertaste is good (^^)d
A brand name that I used to meet when I went to Ami in Sendai in the old days.
It's been a long time!
I think it's been 3 years.
This time it's lightly cloudy.
And it's open-mouthed!
I wonder if it was the manager's idea.
Slowly, slowly stir the sake to let the lees come together.
It's a good way to make the sake run rampant in the mouth.
We had a lot of orikara and light nigori on this day, so I was happy to be able to compare them with sake 😃.
Knowing the secrets of sake
Rice / Ako Omachi from Okayama
Polishing ratio / 70%.
◆Alcohol / 16% abv.
Like ❤️❤️❤️❤️
I bought this on a business trip because it was sold only in Miyagi Prefecture.
It was very light right after opening the bottle, but after 2 days it tasted much more robust.
Easy to drink and delicious...
It tastes even better after a series of slightly dry and sweet wines.
It is a little bit sharp after drinking, but it also has a great umami taste.
